15+ Pork Tenderloin Recipe For Thanksgiving Taste The Magic Today!
Published on: Mar 13, 2024
Thanksgiving is a time for gathering with loved ones and indulging in delicious meals. While turkey may be the traditional centerpiece, why not switch things up this year with a succulent pork tenderloin dish? This pork tenderloin recipe is sure to impress your guests and become a new Thanksgiving favorite. It's easy to make and packed with flavor, making it the perfect addition to your holiday table.
Main Ingredients: Pork Tenderloin, Garlic Powder, Onion Powder, Smoked
If you're looking for a delicious and easy meal to make for dinner, look no further than these roasted pork tenderloin recipes. This tender and flavorful cut of meat is perfect for any occasion, whether you're cooking for a crowd or just yourself. From classic flavors like rosemary and garlic to more unique combinations like fig balsamic and maple ginger, these recipes will have you coming back for seconds.
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Balsamic, Rosemary Roasted Pork Tenderloin
Main Ingredients: Pork Tenderloin, Balsamic Vinegar, Rosemary, Salt
This recipe combines the rich and tangy flavor of balsamic vinegar with the earthy taste of rosemary for a delicious twist on a classic roasted pork tenderloin. The marinade is a simple mixture of balsamic vinegar, olive oil, garlic, and fresh rosemary, which infuses the meat with flavor and helps keep it moist while cooking. Serve with your favorite side dishes for a complete and satisfying meal.
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Fig Balsamic Roasted Pork Tenderloin
Main Ingredients: Pork Tenderloin, Kosher Salt, Garlic Powder, Balsamic
If you're a fan of sweet and savory flavor combinations, this fig balsamic roasted pork tenderloin is a must-try. The fig balsamic marinade adds a touch of sweetness to the meat, while the addition of fresh thyme and garlic gives it a savory kick. The result is a tender and juicy pork tenderloin that is sure to impress your taste buds.
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Honey Dijon Roasted Pork Tenderloin
Main Ingredients: Pork Tenderloin, Whole Grain Dijon Mustard, Honey
This honey Dijon roasted pork tenderloin is a perfect example of how a few simple ingredients can transform a basic dish into something special. The combination of sweet honey and tangy Dijon mustard creates a glaze that caramelizes on the outside of the meat, giving it a delicious crust. Serve with roasted vegetables for a complete and satisfying meal.
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Oven Roasted Pork Tenderloin
Main Ingredients: Pork Tenderloin, Olive Oil, Granulated Garlic, Fresh
If you're in a rush and need a quick and easy meal, this oven roasted pork tenderloin recipe is the way to go. The meat is coated in a simple blend of herbs and spices before being roasted in the oven until it's tender and juicy. Serve with your favorite sides for a complete and satisfying meal in under an hour.
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Maple Ginger Roasted Pork Tenderloin
Main Ingredients: Maple Syrup, Gluten Free Tamari, Large Garlic Cloves
This maple ginger roasted pork tenderloin is a perfect balance of sweet and savory flavors. The marinade is a delicious combination of maple syrup, soy sauce, ginger, and garlic, which gives the meat a delicious glaze. Serve with rice and steamed vegetables for a complete and satisfying meal.
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How To Make Roasted Pork Tenderloin
Main Ingredients: Pork Tenderloin, Spices, Kosher Salt, Freshly Ground
If you're new to cooking pork tenderloin, don't worry – it's easier than you think. This simple recipe will guide you through the process, from marinating the meat to roasting it in the oven. Once you've mastered the basic technique, feel free to experiment with different flavors and seasonings to create your own unique roasted pork tenderloin recipe.
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Easy Roasted Pork Tenderloin
Main Ingredients: Pork Tenderloin, Dijon Mustard, Garlic Cloves, Sea
If you're short on time but still want a delicious and satisfying meal, this easy roasted pork tenderloin is the way to go. The marinade is a simple mixture of olive oil, garlic, and herbs, which infuses the meat with flavor and keeps it moist while cooking. Serve with your favorite sides for a complete and delicious meal.
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Herb Crusted Roasted Pork Tenderloin
Main Ingredients: Pork Tenderloins, Minced Garlic, Olive Oil, Dried
This herb crusted roasted pork tenderloin is a great way to add a little extra flavor and texture to your meal. The tenderloin is coated in a flavorful blend of herbs and spices before being roasted in the oven until it's tender and juicy. Serve with your favorite roasted vegetables for a complete and satisfying meal.
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Oven Roasted Pork Tenderloin with Gravy
Main Ingredients: Onion, Pork Tenderloin, Ranch Dressing, Onion Soup Mix
If you're a fan of gravy, you'll love this oven roasted pork tenderloin with gravy. The meat is marinated in a delicious blend of herbs and spices, then roasted in the oven until it's tender and juicy. The pan juices are then used to make a rich and flavorful gravy that is perfect for drizzling over the meat and any side dishes.
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Keto Roasted Pork Tenderloin
Main Ingredients: Pork Tenderloin, Herbs, Oil, Garlic, Salt, Pepper
If you're following a keto diet, you'll love this roasted pork tenderloin recipe. The marinade is a simple mixture of olive oil, garlic, and herbs, which adds flavor and helps keep the meat moist while cooking. Serve with keto-friendly sides like roasted vegetables or cauliflower rice for a delicious and low-carb meal.
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Herb Roasted Pork Tenderloin
Main Ingredients: Broccoli, Cauliflower, Olive Oil, Salt, Pepper
This herb roasted pork tenderloin is a classic and simple recipe that never fails to impress. The meat is coated in a flavorful blend of herbs and spices, then roasted in the oven until it's tender and juicy. Serve with your favorite sides for a delicious and satisfying meal.
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Cumin-Roasted Pork Tenderloin
Main Ingredients: Pork Tenderloin, Extra Virgin Olive Oil, Brown Sugar
For a unique and flavorful take on roasted pork tenderloin, try this cumin-roasted recipe. The tenderloin is marinated in a blend of spices including cumin, paprika, and garlic, which infuses the meat with delicious flavor. Serve with rice and beans for a complete and satisfying meal.
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Best Damn Oven Roasted Pork Tenderloin
Main Ingredients: Pork Tenderloins, Brown Sugar, Paprika, Salt, Ground
If you're looking for the best damn oven roasted pork tenderloin, look no further than this recipe. The meat is coated in a simple blend of herbs and spices, then roasted in the oven until it's tender and juicy. The result is a delicious and flavorful dish that will have everyone asking for seconds.
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Roasted Pork Tenderloin and Vegetables
Main Ingredients: Olive Oil, Pork Tenderloin, Onions, Low Sodium Chicken
If you're looking for a complete and satisfying meal, this roasted pork tenderloin and vegetables recipe has got you covered. The tenderloin is coated in a flavorful marinade, then roasted in the oven alongside a variety of vegetables for a delicious and well-rounded meal. Feel free to use whatever vegetables you have on hand for a customizable and delicious dish.
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Honey Garlic Roasted Pork Tenderloin
Main Ingredients: Pork Tenderloin, Garlic Salt, Garlic Pepper, Onion
This honey garlic roasted pork tenderloin is a perfect combination of sweet and savory flavors. The meat is coated in a delicious honey garlic marinade, then roasted in the oven until it's tender and juicy. Serve with rice and steamed vegetables for a complete and satisfying meal.
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Roasted Pork Tenderloin with Asian Dry Rub
Main Ingredients: Pork Tenderloin, Light Brown Sugar, Ground Ginger
If you're looking for a unique and flavorful roasted pork tenderloin recipe, try this Asian dry rub version. The tenderloin is coated in a blend of spices like ginger, garlic, and Chinese five-spice powder, then roasted in the oven until it's tender and juicy. Serve with rice and stir-fried vegetables for a delicious and Asian-inspired meal.
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Roasted Pork Tenderloin with Rosemary Thyme Vegetables
Main Ingredients: Mccormick Thyme Leaves, Mccormick Paprika, Mccormick
This roasted pork tenderloin recipe is a one-pan wonder, as it includes both the meat and vegetables in one dish. The tenderloin is coated in a flavorful blend of herbs and spices, then roasted alongside potatoes, carrots, and onions for a complete and delicious meal. Serve with a side salad for a well-rounded dinner.
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Roasted Pork Tenderloin with Oregano-Coriander Rub
Main Ingredients: Pork Tenderloin, Dried Oregano, Ground Coriander, Dried
This roasted pork tenderloin with oregano-coriander rub is a Mediterranean-inspired dish that is full of flavor. The tenderloin is coated in a blend of spices like oregano, coriander, and garlic, then roasted in the oven until it's tender and juicy. Serve with a side of couscous and roasted vegetables for a delicious and well-balanced meal.
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Fool-Proof Roasted Pork Tenderloin
Main Ingredients: Pork Tenderloin, Olive Oil, Granulated Garlic
If you're new to cooking pork tenderloin, this fool-proof recipe is a great place to start. The meat is coated in a simple blend of herbs and spices, then roasted in the oven until it's tender and juicy. Serve with your favorite sides for a delicious and easy meal that is sure to be a hit.
Preparing the Pork Tenderloin
Choosing the Right Cut
When it comes to pork tenderloin, the cut you choose is crucial. Look for a tenderloin that is uniform in size and has a good amount of marbling. This will ensure a moist and tender final product. Avoid tenderloins that are too lean, as they can easily dry out during cooking.
Seasoning the Meat
To add flavor to the tenderloin, a simple rub can be made using garlic, rosemary, and thyme. These herbs pair well with pork and will give the tenderloin a savory and aromatic taste. Rub the mixture all over the tenderloin and let it sit for at least 30 minutes to allow the flavors to penetrate the meat.
Cooking the Pork Tenderloin
Searing the Meat
The key to a perfectly cooked pork tenderloin is to sear it before roasting. This will create a crispy exterior while locking in the juices. Heat a cast iron skillet over medium-high heat and add a tablespoon of olive oil. Once hot, sear the tenderloin on all sides until it is browned.
Roasting in the Oven
After searing, transfer the tenderloin to a roasting pan and cook in the oven at 375°F for 20-25 minutes. The internal temperature of the tenderloin should reach 145°F for medium-rare. Use a meat thermometer to ensure accuracy.
Serving the Pork Tenderloin
Resting and Slicing
After cooking, let the tenderloin rest for 10 minutes before slicing. This will allow the juices to redistribute, resulting in a tender and juicy cut of meat. Slice the tenderloin against the grain into 1-inch thick slices.
Serving Suggestions
This pork tenderloin pairs well with a variety of sides such as roasted vegetables, creamy mashed potatoes, or cranberry sauce. For a complete Thanksgiving meal, serve with traditional sides like stuffing and pumpkin pie. Don't forget to drizzle the tenderloin with the pan juices for added flavor.
Incorporating this pork tenderloin recipe into your Thanksgiving menu will surely impress your guests and add a new dynamic to the holiday feast. So ditch the traditional turkey and give this tenderloin a try. Your taste buds will thank you.
