17 Pork Tenderloin Recipe For Easter Experience Culinary Bliss Now!
Published on: Mar 18, 2024
Easter is a time for celebration and gathering with loved ones. And what better way to celebrate than with a delicious meal? If you're looking for a show-stopping main dish for your Easter feast, look no further than this pork tenderloin recipe. This dish is not only easy to prepare, but it's also packed with flavor and sure to impress your guests. So let's dive into the details on how to make this mouth-watering pork tenderloin for your Easter table.
Main Ingredients: Pork Tenderloin, Garlic Powder, Onion Powder, Smoked
For a classic and simple dish, try a roasted pork tenderloin. Start by rubbing the tenderloin with a mixture of salt, pepper, and garlic powder. Then, stand the tenderloin upright on a beer can and place it on a baking dish. Roast in the oven at 375°F for about 45 minutes, until the internal temperature reaches 145°F. Let it rest for 10 minutes before slicing and serving.
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Honey Balsamic Pork Tenderloin
Main Ingredients: Pork Tenderloin, Olive Oil, Balsamic Vinegar, Honey
Sweet and tangy flavors come together in this honey balsamic pork tenderloin recipe. Marinate the tenderloin in a mixture of balsamic vinegar, honey, olive oil, and minced garlic for at least 30 minutes. Then, stand the tenderloin on a beer can and grill over medium-high heat for 15-20 minutes, basting with the marinade as it cooks. Serve with extra marinade on the side for dipping.
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Island Pork Tenderloin
Main Ingredients: Salt, Black Pepper, Ground Cumin, Chili Powder, Canela
Transport your taste buds to the Caribbean with this island-inspired pork tenderloin recipe. Marinate the tenderloin in a mixture of pineapple juice, soy sauce, brown sugar, and minced ginger for at least an hour. Then, stand the tenderloin on a beer can and grill over medium-high heat for 15-20 minutes, basting with the marinade as it cooks. Serve with a side of grilled pineapple for the ultimate island experience.
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Juiciest Baked Pork Tenderloin
Main Ingredients: Pork Tenderloins, Paprika, Onion Powder, Oregano
For a no-fuss option, try baking your pork tenderloin. Rub the tenderloin with a mixture of olive oil, salt, pepper, and Italian seasoning. Then, stand it on a beer can and place it on a baking dish. Bake at 375°F for 30-35 minutes, until the internal temperature reaches 145°F. This method guarantees a juicy and flavorful pork tenderloin every time.
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Honey Butter Pork Tenderloin
Main Ingredients: Butter, Honey, Pork Tenderloin, Cajun Seasoning, Black
For an indulgent twist on beer can pork tenderloin, try this honey butter recipe. In a small saucepan, melt butter and honey together. Then, stand the tenderloin on a beer can and place it on a baking dish. Brush the honey butter mixture on the tenderloin and bake at 375°F for 30-35 minutes, until the internal temperature reaches 145°F. The result is a sweet and savory dish that will be a crowd-pleaser.
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Honey Garlic Dijon Pork Tenderloin Marinade
Main Ingredients: Pork Tenderloin, Honey, Dijon Mustard, Soy Sauce
Take your pork tenderloin to the next level with this flavorful marinade. In a bowl, mix together honey, Dijon mustard, soy sauce, olive oil, minced garlic, and dried thyme. Marinate the tenderloin for at least an hour, then stand it on a beer can and grill over medium-high heat for 15-20 minutes, basting with the marinade as it cooks. The result is a perfectly balanced sweet and savory dish.
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Hassleback Pork tenderloin
Main Ingredients: Extra Virgin Olive Oil, Pork Tenderloin, Baby Spinach
Impress your guests with this visually stunning hassleback pork tenderloin recipe. Cut slits into the tenderloin and stuff them with thin slices of apple and cheddar cheese. Then, stand the tenderloin on a beer can and grill over medium-high heat for 15-20 minutes, basting with a mixture of honey and Dijon mustard as it cooks. The result is a tender and flavorful dish with a surprise in every bite.
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Recipe—The Most Awesome Pork Tenderloin Ever
Main Ingredients: Pork Tenderloins, Garlic Cloves, Soy Sauce, Dijon
This recipe lives up to its name with a delicious flavor combination. In a bowl, mix together olive oil, soy sauce, Worcestershire sauce, minced garlic, honey, and dried rosemary. Marinate the tenderloin for at least an hour, then stand it on a beer can and grill over medium-high heat for 15-20 minutes, basting with the marinade as it cooks. Your taste buds will thank you.
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Slow Cooker Pork Tenderloin
Main Ingredients: Pork Tenderloin, Ground Sage, Salt, Ground Black
If you want a hands-off cooking method, try this slow cooker pork tenderloin recipe. Rub the tenderloin with a mixture of olive oil, garlic powder, dried thyme, salt, and pepper. Place it in a slow cooker and pour over a mixture of chicken broth and soy sauce. Cook on low for 6-8 hours or high for 3-4 hours. The result is a tender and flavorful pork tenderloin that falls apart with a fork.
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Crispy Honey Pork Tenderloin
Main Ingredients: Pork Tenderloin, Honey, Garlic Powder, Salt
For a crispy and flavorful pork tenderloin, try this recipe that uses a honey mustard coating. In a bowl, mix together honey, Dijon mustard, minced garlic, and dried thyme. Coat the tenderloin in the mixture and then coat in a mixture of panko breadcrumbs and grated Parmesan cheese. Stand the tenderloin on a beer can and grill over medium-high heat for 15-20 minutes, until the internal temperature reaches 145°F.
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A Not-Boring Pork Tenderloin
Main Ingredients: Garlic, Fresh Rosemary, Fresh Sage, Extra Virgin Olive
Spice things up with this not-boring pork tenderloin recipe. In a bowl, mix together orange juice, soy sauce, honey, minced garlic, and red pepper flakes. Marinate the tenderloin for at least an hour, then stand it on a beer can and grill over medium-high heat for 15-20 minutes, basting with the marinade as it cooks. The result is a flavorful and slightly spicy dish that will keep you coming back for more.
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BBQ Pork Tenderloin
Main Ingredients: Pork Tenderloin, Bbq Sauce, Grape Jelly, Sriracha
For a classic BBQ flavor, try this recipe that uses a homemade BBQ sauce. In a bowl, mix together ketchup, honey, cider vinegar, Worcestershire sauce, mustard, and minced garlic. Marinate the tenderloin for at least an hour, then stand it on a beer can and grill over medium-high heat for 15-20 minutes, basting with the BBQ sauce as it cooks. Serve with extra sauce on the side for dipping.
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Stuffed Pork Tenderloin
Main Ingredients: Pork Tenderloin, Salt, Pepper, Garlic Cloves
For a show-stopping dish, try this stuffed pork tenderloin recipe. Cut a slit lengthwise down the center of the tenderloin, being careful not to cut all the way through. Stuff the tenderloin with a mixture of spinach, sun-dried tomatoes, feta cheese, and minced garlic. Then, stand the tenderloin on a beer can and grill over medium-high heat for 15-20 minutes, until the internal temperature reaches 145°F. The result is a tender and flavorful dish with a surprise inside.
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Roasted Maple-Glazed Pork Tenderloin
Main Ingredients: Pure Maple Syrup, Molasses, Red Wine Vinegar, Smoked
For a sweet and savory dish, try this roasted pork tenderloin with a maple glaze. In a bowl, mix together maple syrup, Dijon mustard, soy sauce, minced garlic, and dried thyme. Marinate the tenderloin for at least an hour, then stand it on a beer can and roast in the oven at 375°F for 30-35 minutes, basting with the marinade as it cooks. The result is a tender and flavorful dish with a delicious glaze.
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Pork Tenderloin Diane
Main Ingredients: Pork Tenderloin, Lemon Pepper, Butter, Lemon Juice
For a fancy and flavorful dish, try this Pork Tenderloin Diane recipe. In a bowl, mix together Worcestershire sauce, Dijon mustard, minced garlic, and dried thyme. Coat the tenderloin in the mixture, then stand it on a beer can and grill over medium-high heat for 15-20 minutes, until the internal temperature reaches 145°F. Serve with a creamy mushroom sauce on top for a restaurant-worthy meal.
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Cuban Pork Tenderloin
Main Ingredients: Pork Tenderloin, Orange Juice, Grapefruit Juice
Transport your taste buds to Cuba with this delicious pork tenderloin recipe. In a bowl, mix together orange juice, lime juice, olive oil, minced garlic, dried oregano, and cumin. Marinate the tenderloin for at least an hour, then stand it on a beer can and grill over medium-high heat for 15-20 minutes, basting with the marinade as it cooks. Serve with a side of black beans and rice for a complete Cuban meal.
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Peppered Pork Tenderloin
Main Ingredients: Pork Tenderloin, Lemon Pepper, Cayenne
For a spicy kick, try this peppered pork tenderloin recipe. In a bowl, mix together olive oil, soy sauce, crushed black peppercorns, minced garlic, and dried thyme. Marinate the tenderloin for at least an hour, then stand it on a beer can and grill over medium-high heat for 15-20 minutes, basting with the marinade as it cooks. The result is a flavorful and slightly spicy dish that pairs well with a refreshing salad.
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Blackened Pork Tenderloin
Main Ingredients: Pork Tenderloin, Sugar, Kosher Salt, Paprika, Garlic
For a Cajun-inspired dish, try this blackened pork tenderloin recipe. In a bowl, mix together olive oil, Cajun seasoning, minced garlic, and dried thyme. Coat the tenderloin in the mixture, then stand it on a beer can and grill over medium-high heat for 15-20 minutes, until the internal temperature reaches 145°F. Serve with a side of dirty rice and cornbread for a complete Southern meal.
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Hoisin BBQ Pork Tenderloin
Main Ingredients: Pork Tenderloins, Brown Sugar, Honey, Hoisin Sauce
Take your pork tenderloin to Asia with this Hoisin BBQ recipe. In a bowl, mix together hoisin sauce, soy sauce, honey, minced ginger, and crushed red pepper flakes. Marinate the tenderloin for at least an hour, then stand it on a beer can and grill over medium-high heat for 15-20 minutes, basting with the marinade as it cooks. Serve with a side of stir-fried vegetables for a delicious and healthy meal.
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Spanish-Style Pork Tenderloin
Main Ingredients: Pork Tenderloin, Olive Oil, Smoked Paprika, Ground
For a taste of Spain, try this Spanish-style pork tenderloin recipe. In a bowl, mix together olive oil, smoked paprika, minced garlic, and dried oregano. Coat the tenderloin in the mixture, then stand it on a beer can and grill over medium-high heat for 15-20 minutes, until the internal temperature reaches 145°F. Serve with a side of saffron rice and grilled vegetables for a complete Spanish meal.
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Roasted Pork Tenderloin
Main Ingredients: Pork Tenderloin, Garlic Powder, Onion Powder, Smoked
Looking for a delicious and easy dinner idea? Look no further than these top 20 beer can chicken recipes. But wait, there's more - these recipes also feature a variety of other meats, including pork tenderloin. So whether you're craving roasted pork or tender and juicy chicken, we've got you covered.
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Honey Balsamic Pork Tenderloin
Main Ingredients: Pork Tenderloin, Olive Oil, Balsamic Vinegar, Honey
This sweet and tangy pork tenderloin recipe is sure to be a hit with the whole family. With a marinade featuring honey, balsamic vinegar, and Dijon mustard, this dish is bursting with flavor. Plus, it's easy to prepare and only takes about 30 minutes to cook.
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Island Pork Tenderloin
Main Ingredients: Salt, Black Pepper, Ground Cumin, Chili Powder, Canela
Take your taste buds on a tropical vacation with this island-inspired pork tenderloin recipe. The marinade is a delicious combination of pineapple juice, soy sauce, brown sugar, and spices, giving the meat a sweet and savory flavor. Serve it with some grilled pineapple for the ultimate island experience.
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Juiciest Baked Pork Tenderloin
Main Ingredients: Pork Tenderloins, Paprika, Onion Powder, Oregano
If you're looking for a simple and foolproof way to cook pork tenderloin, look no further than this baked recipe. With just a few simple ingredients, you can create a tender and juicy pork tenderloin that will have your family asking for seconds. Plus, it only takes about 20 minutes in the oven.
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Honey Butter Pork Tenderloin
Main Ingredients: Butter, Honey, Pork Tenderloin, Cajun Seasoning, Black
This honey butter pork tenderloin recipe is like a little slice of heaven on your dinner plate. The combination of honey, butter, and spices creates a rich and flavorful glaze that will have you licking your fingers. It's the perfect dish for a special occasion or just a weeknight meal.
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Honey Garlic Dijon Pork Tenderloin Marinade
Main Ingredients: Pork Tenderloin, Honey, Dijon Mustard, Soy Sauce
Looking for a marinade that will take your pork tenderloin to the next level? Look no further than this honey garlic Dijon recipe. The combination of sweet honey, tangy Dijon mustard, and savory garlic makes for a delicious and flavorful dish. Plus, it's easy to prepare and only takes about 30 minutes to cook.
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Hassleback Pork tenderloin
Main Ingredients: Extra Virgin Olive Oil, Pork Tenderloin, Baby Spinach
If you want to impress your guests with a fancy-looking dish, this hassleback pork tenderloin recipe is the way to go. By making small cuts in the meat and stuffing it with a delicious herb and garlic mixture, you end up with a tender and flavorful dish that looks like it took hours to make.
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Recipe—The Most Awesome Pork Tenderloin Ever
Main Ingredients: Pork Tenderloins, Garlic Cloves, Soy Sauce, Dijon
This recipe truly lives up to its name - it is the most awesome pork tenderloin ever. The secret to its amazing flavor is the marinade, which features a delicious blend of herbs, spices, and honey. Not only is it bursting with flavor, but it's also a healthier option as it uses olive oil instead of butter.
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Slow Cooker Pork Tenderloin
Main Ingredients: Pork Tenderloin, Ground Sage, Salt, Ground Black
If you're looking for a set-it-and-forget-it recipe, this slow cooker pork tenderloin is the perfect option. Simply season the meat with your favorite spices, add some broth, and let it cook on low for 6-8 hours. The result is a tender and flavorful dish that requires minimal effort.
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Crispy Honey Pork Tenderloin
Main Ingredients: Pork Tenderloin, Honey, Garlic Powder, Salt
This crispy honey pork tenderloin recipe is a delicious and healthier alternative to fried pork. By baking the meat in a honey and herb coating, you end up with a crispy and flavorful dish without the added fat. It's a great way to satisfy your fried food cravings without feeling guilty.
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A Not-Boring Pork Tenderloin
Main Ingredients: Garlic, Fresh Rosemary, Fresh Sage, Extra Virgin Olive
If you're tired of the same old pork tenderloin recipes, give this not-boring recipe a try. The marinade features a combination of honey, Dijon mustard, and spices, giving the meat a sweet and tangy flavor. Plus, it's versatile enough to be served with a variety of side dishes.
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BBQ Pork Tenderloin
Main Ingredients: Pork Tenderloin, Bbq Sauce, Grape Jelly, Sriracha
Who doesn't love a good BBQ pork tenderloin? This recipe features a homemade BBQ sauce that is sure to please your taste buds. The sauce is made with ketchup, honey, Worcestershire sauce, and spices, giving the meat a perfect balance of smoky and sweet flavors.
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Stuffed Pork Tenderloin
Main Ingredients: Pork Tenderloin, Salt, Pepper, Garlic Cloves
This stuffed pork tenderloin recipe is a delicious and impressive dish to serve at a dinner party. The meat is filled with a flavorful mixture of spinach, feta cheese, and sun-dried tomatoes, giving it a burst of Mediterranean flavors. It's a dish that is sure to impress your guests.
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Pork Tenderloin Stew
Main Ingredients: Pork Tenderloin, Oil, Flour, Salt, Pepper, Onion
If you're in the mood for a hearty and comforting meal, try this pork tenderloin stew recipe. The meat is slow-cooked in a flavorful broth with vegetables and herbs until it becomes tender and falls apart. It's the perfect dish for a cold evening or when you're feeling under the weather.
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Cuban Pork Tenderloin
Main Ingredients: Pork Tenderloin, Orange Juice, Grapefruit Juice
This Cuban pork tenderloin recipe is a delicious and unique way to prepare pork. The meat is marinated in a flavorful blend of citrus juices, garlic, and spices, giving it a tangy and zesty flavor. Serve it with some black beans and rice for a complete Cuban meal.
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Pork Tenderloin Diane
Main Ingredients: Pork Tenderloin, Lemon Pepper, Butter, Lemon Juice
This pork tenderloin Diane recipe is a classic French dish that is sure to impress. The meat is coated in a creamy and flavorful sauce made with Dijon mustard, Worcestershire sauce, and brandy. It's a rich and indulgent dish that is perfect for a special occasion.
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Peppered Pork Tenderloin
Main Ingredients: Pork Tenderloin, Lemon Pepper, Cayenne
For all the pepper lovers out there, this peppered pork tenderloin recipe is a must-try. The meat is coated in a delicious and spicy peppercorn crust, giving it a nice kick of heat. It's a simple but flavorful dish that is perfect for a weeknight dinner.
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Blackened Pork Tenderloin
Main Ingredients: Pork Tenderloin, Sugar, Kosher Salt, Paprika, Garlic
This blackened pork tenderloin recipe is a delicious and easy way to add some Cajun flavors to your dinner. The meat is coated in a blend of herbs and spices and then seared until it gets a nice blackened crust. Serve it with some rice and vegetables for a complete meal.
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Hoisin BBQ Pork Tenderloin
Main Ingredients: Pork Tenderloins, Brown Sugar, Honey, Hoisin Sauce
This hoisin BBQ pork tenderloin recipe is a fusion of Asian and American flavors that is sure to be a hit. The meat is marinated in a mixture of hoisin sauce, soy sauce, and spices, giving it a sweet and savory flavor. It's a delicious and unique way to prepare pork.
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Spanish-Style Pork Tenderloin
Main Ingredients: Pork Tenderloin, Olive Oil, Smoked Paprika, Ground
Transport your taste buds to Spain with this Spanish-style pork tenderloin recipe. The meat is marinated in a blend of olive oil, garlic, paprika, and other spices, giving it a rich and flavorful taste. Serve it with some rice and beans for a complete Spanish-inspired meal.
With these top 20 beer can chicken recipes, you'll never run out of delicious and creative dinner ideas. Whether you're in the mood for roasted pork, island-inspired dishes, or classic French dishes, these recipes have got you covered. So grab a cold beer and get cooking!
Ingredients
For the pork tenderloin:
2 pounds pork tenderloin
2 cloves of garlic, minced
1 tablespoon Dijon mustard
1 tablespoon honey
1 tablespoon olive oil
1 teaspoon dried thyme
1 teaspoon dried rosemary
1/2 teaspoon salt
1/4 teaspoon black pepper
For the glaze:
1/4 cup honey
1/4 cup Dijon mustard
2 tablespoons soy sauce
1 tablespoon apple cider vinegar
1 tablespoon brown sugar
1 teaspoon garlic powder
Instructions
Preheat your oven to 375°F.
In a small bowl, mix together the minced garlic, Dijon mustard, honey, olive oil, thyme, rosemary, salt, and pepper.
Place the pork tenderloin in a roasting pan and brush the mixture over the entire surface of the meat.
Bake the pork tenderloin in the oven for 25-30 minutes, or until the internal temperature reaches 145°F.
While the pork is cooking, prepare the glaze by mixing together the honey, Dijon mustard, soy sauce, apple cider vinegar, brown sugar, and garlic powder in a small saucepan over medium heat.
Cook the glaze for 5-7 minutes, stirring frequently, until it thickens.
Remove the pork tenderloin from the oven and brush the glaze over the entire surface.
Place the pork back in the oven for an additional 5-7 minutes, or until the glaze is bubbly and the pork reaches an internal temperature of 160°F.
Let the pork rest for 5-10 minutes before slicing and serving.
Pork tenderloin is a lean and tender cut of meat that is perfect for a special occasion like Easter. It's also a great alternative to the traditional ham or lamb dishes commonly served during this holiday. This recipe combines the sweetness of honey with the tanginess of Dijon mustard to create a delectable glaze that pairs perfectly with the savory pork. The addition of herbs like thyme and rosemary adds a depth of flavor that will have your taste buds dancing.
Aside from its delicious taste, this pork tenderloin recipe is also a breeze to make. With just a handful of ingredients and simple instructions, you can have this dish on the table in under an hour. Plus, the glaze can be made ahead of time, making it even easier to prepare on the day of your Easter celebration.
Easter is a time for indulgence, and this pork tenderloin recipe is the perfect way to treat yourself and your loved ones. So why not add this impressive dish to your Easter menu and enjoy a delicious and memorable meal with your family and friends?
With its flavorful glaze and tender meat, this pork tenderloin recipe is sure to be a hit at your Easter gathering. Give it a try and see for yourself why it's the perfect main dish for this special holiday.
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