19 Pork Shank Chinese Recipe Savor The Mouthwatering Goodness!

Published on: Mar 22, 2024

Pork shank is a staple in Chinese cuisine, and for good reason. This succulent cut of meat is full of flavor and has a melt-in-your-mouth texture. Whether you're cooking for a special occasion or simply looking for a delicious weeknight meal, this pork shank Chinese recipe is sure to impress. In this article, we will take a closer look at this classic dish and learn how to recreate it in your own kitchen.

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1 of 20

Braised Pork Shank Noodle Soup

Main Ingredients: Pork Shanks, Star Anise, Cinnamon, Fennel Seeds
Taiwanese Beef Noodle Soup: In an Instant Pot Or on the Stove
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If you're looking for a comforting and flavorful soup, this Braised Pork Shank Noodle Soup is the perfect recipe. The rich and tender pork shank is braised in a savory broth with noodles and vegetables, creating a hearty and satisfying meal.
2 of 20

Country-Style Braised Pork Shank

Main Ingredients: Pork Shanks, All Purpose Flour, Carrots, Onions
My Country-Style Beer Braised Pork Shank recipe is easy to make. You'll ...
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For a rustic and flavorful dish, try this Country-Style Braised Pork Shank recipe. The pork shank is braised in a mixture of beer, herbs, and spices, resulting in tender and juicy meat with a deliciously robust flavor.
3 of 20

Braised Pork Shank Ragu

Main Ingredients: Ribbon Pasta, Pork Shanks, Grape Seed Oil, White Onion
Take your pasta game to the next level with this Braised Pork Shank Ragu recipe. The slow-cooked pork shank is shredded and simmered in a rich tomato sauce, creating a decadent and flavorful sauce for your favorite pasta.
4 of 20

Braised Pork Shank with Black Beans

Main Ingredients: Pork Shank, Peanut Oil, Coriander Seed, Sichuan
This Braised Pork Shank with Black Beans recipe is a delicious fusion of Chinese and Mexican flavors. The tender pork shank is braised in a flavorful sauce with black beans and spices, resulting in a dish that is both hearty and full of flavor.
5 of 20

Skillet Braised Pork Chops

Main Ingredients: Olive Oil, Bone In Pork Chops, Kosher Salt, Freshly
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For an easy and tasty weeknight dinner, try these Skillet Braised Pork Chops. The pork chops are seared in a skillet and then braised in a savory sauce, creating a tender and flavorful dish that is sure to become a family favorite.
6 of 20

Simple Braised Pork Chops

Main Ingredients: Vegetable Oil, Diced Onions, Center Cut Pork Chops
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If you're in need of a quick and simple dinner, these Simple Braised Pork Chops are the perfect solution. The pork chops are braised in a tangy and flavorful sauce, resulting in tender and juicy meat that is sure to please.
7 of 20

Chinese Style Beer Braised Pork Belly

Main Ingredients: Pork Belly, Dark Beer, Soy Sauce, Dark Soy Sauce
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This Chinese Style Beer Braised Pork Belly recipe is a delicious and unique way to enjoy pork belly. The tender and flavorful meat is braised in a mixture of beer, soy sauce, and spices, resulting in a dish that is full of umami flavors.
8 of 20

Braised Pork Osso Bucco

Main Ingredients: Pork Shanks, All Purpose Flour, Coarse Sea Salt, Black
Braised Pork Osso Bucco (Pork Shank Recipe) - Simply Whisked
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This Braised Pork Osso Bucco recipe is a luxurious and impressive dish for special occasions. The pork shanks are braised in a rich and flavorful sauce until they are fall-off-the-bone tender, making for a decadent and satisfying meal.
9 of 20

Apple Cider-Braised Pork Shoulder

Main Ingredients: Pork Shoulder Roast, Kosher Salt, Olive Oil, Large
If you're in the mood for a sweet and savory meal, try this Apple Cider-Braised Pork Shoulder recipe. The pork shoulder is braised in a mixture of apple cider, spices, and herbs, resulting in tender and flavorful meat that pairs perfectly with the tangy sauce.
10 of 20

Oven-Braised Pork Loin with Apples & Onions

Main Ingredients: Pork Loin Roast, Apples, Sweet Onions, Apple Cider
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This Oven-Braised Pork Loin with Apples & Onions recipe is a delicious and comforting meal for any time of the year. The pork loin is braised in a flavorful mixture of apples, onions, and herbs, resulting in tender and juicy meat with a sweet and savory flavor.
11 of 20

Braised Pork Belly

Main Ingredients: Pork Belly, Chinese Rice Wine, Soy Sauce, Dark Soy
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For a simple and delicious dish, try this Braised Pork Belly recipe. The pork belly is braised in a mixture of soy sauce, garlic, and spices, resulting in tender and flavorful meat that is perfect for adding to rice bowls or stir-fries.
12 of 20

Easy Braised Pork Shoulder Instant Pot

Main Ingredients: Pork Shoulder, Meat Seasoning, Avocado Oil, Paprika
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If you're short on time but still want a tasty and tender meal, this Easy Braised Pork Shoulder Instant Pot recipe is for you. The pork shoulder is quickly braised in a pressure cooker, resulting in juicy and flavorful meat that is perfect for sandwiches, tacos, or served over rice.
13 of 20

Braised Pork Chops

Main Ingredients: Pork Chops, Vegetable Oil, Water, Prepared Mustard
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For a classic and delicious meal, try these Braised Pork Chops. The pork chops are simmered in a flavorful and tangy sauce, resulting in tender and juicy meat with a deliciously savory flavor.
14 of 20

Braised Five-Spice Pork Liempo

Main Ingredients: Oil, Sugar, Pork, Fresh Ginger, Soy Sauce, Five Spice
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This Braised Five-Spice Pork Liempo recipe is a flavorful and unique way to enjoy pork belly. The meat is braised in a mixture of five-spice powder, soy sauce, and other spices, resulting in a dish that is both tender and full of flavor.
15 of 20

Simple Braised Pork Chop

Main Ingredients: Pork Chop, Potatoes, Onion, Garlic, Soy Sauce, Salt
Simple Braised Pork Chops With a Tangy Sweet-Tart Sauce Pork Chop ...
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For an easy and delicious meal, try these Simple Braised Pork Chops. The pork chops are braised in a tangy and flavorful sauce, resulting in tender and juicy meat that is perfect for a quick weeknight dinner.
16 of 20

Assam Braised Pork Belly

Main Ingredients: Pork Belly, Assam, Rock Sugar, Dark Soy Sauce, Sugar
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This Assam Braised Pork Belly recipe is a delicious and unique way to enjoy pork belly. The tender and flavorful meat is braised in a mixture of tamarind, spices, and herbs, resulting in a dish that is full of tangy and savory flavors.
17 of 20

Beer-Braised Pork Tacos

Main Ingredients: Salt, Pepper, Chili Powder, Spanish Paprika, Garlic
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For a fun and flavorful twist on tacos, try these Beer-Braised Pork Tacos. The tender and juicy pork is braised in a mixture of beer, spices, and herbs, resulting in a filling that is both unique and delicious.
18 of 20

Braised Pork Wings with Apple & Onion Gravy

Main Ingredients: Pork Wings, Arrowroot Starch, Garlic Powder, Dried
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This Braised Pork Wings with Apple & Onion Gravy recipe is a delicious and hearty meal for any occasion. The pork wings are braised in a flavorful and tangy sauce, resulting in tender and juicy meat that pairs perfectly with the sweet and savory gravy.
19 of 20

Maple-Pineapple Braised Pork

Main Ingredients: Onion, Medium Carrot, Celery, Red Pepper, Fresh
For a sweet and savory meal, try this Maple-Pineapple Braised Pork recipe. The pork is braised in a mixture of maple syrup, pineapple juice, and spices, resulting in tender and flavorful meat that is perfect for serving over rice or noodles.
20 of 20

Braised Pork Ragu Over Pappardelle

Main Ingredients: Vegetable Oil, Boneless Pork Shoulder, Yellow Onion
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This Braised Pork Ragu Over Pappardelle recipe is a delicious and comforting dish for any time of the year. The pork is slow-cooked in a rich and flavorful tomato sauce, resulting in tender and juicy meat that pairs perfectly with the wide pappardelle noodles.

The Key Ingredients

When it comes to making the perfect pork shank Chinese dish, the key is to have the right ingredients. The star of the dish, of course, is the pork shank itself. This can be easily found at your local grocery store or butcher. Look for a shank that is well-marbled with fat, as this will ensure a juicy and tender result. Other featured ingredients include soy sauce, rice wine, star anise, and ginger. These ingredients are essential for creating the rich and savory flavors that are characteristic of Chinese cuisine. Make sure to use high-quality ingredients to elevate your dish to the next level.

The Cooking Process

To start, marinate the pork shank in a mixture of soy sauce, rice wine, and ginger for at least an hour. This will infuse the meat with flavor and help tenderize it. While the pork is marinating, prepare the star anise broth by simmering it with water, soy sauce, and sugar. Once the pork is ready, sear it in a hot pan until it is golden brown on all sides. This will help lock in the flavors and give the pork a beautiful crust. Then, transfer the pork to a pot and pour the star anise broth over it. Let it simmer on low heat for about 2-3 hours, until the meat is tender and falls off the bone.

Pro Tip: Use a Slow Cooker

For an even more hands-off approach, you can also use a slow cooker to make this dish. Simply marinate the pork and prepare the broth as instructed, then transfer everything to the slow cooker and cook on low for 6-8 hours. This method will result in an incredibly tender and flavorful pork shank.

Serving Suggestions

Once the pork shank is cooked to perfection, it's time to serve it up! This dish is typically served with steamed rice and a side of vegetables, such as bok choy or broccoli. You can also add in some noodles for a heartier meal. Garnish with some green onions and sliced red chilies for a pop of color and added flavor.

Final Thoughts

This pork shank Chinese recipe is a true crowd-pleaser and is perfect for any occasion. The combination of savory and sweet flavors, along with the tender and juicy texture of the pork, makes this dish an absolute must-try. So next time you're in the mood for some Chinese cuisine, give this recipe a try and impress your family and friends with your culinary skills.
19 pork shank chinese recipe Savor the mouthwatering goodness!

Braised Pork Shank Noodle Soup

yield: 5 total time: 70 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 3 pork shanks with skin, about 3 pounds
  • 2 star anise
  • 1 stick cinnamon 3-inch
  • 1/2 tablespoon fennel seeds toasted
  • 1/2 tablespoon coriander seeds toasted
  • 1 ginger thumb-sized piece of, sliced
  • 4 cloves garlic crushed
  • 2 tablespoons sugar
  • 2 tablespoons fish sauce
  • 2 tablespoons soy sauce thick, see note
  • 6 cups water
  • 1 chow mein noodles pack, usually sold in 16 oz packs, see note
  • 5 green onions thinly sliced for garnish, optional
  • 1/2 bunch cilantro chopped for garnish, optional
  • 1/4 pound pork Chinese BBQ, thinly sliced, optional
  • 1/4 pound cake fish, thinly sliced, optional
  • bean sprouts or sliced bok choy, blanched, optional
  • condiments
  • garlic chili sauce or sambal
  • lime wedges
  • fish sauce

Nutrition

  • Calories : 190 calories
  • Carbohydrate : 30 grams
  • Cholesterol : 30 milligrams
  • Fat : 6 grams
  • Fiber : 4 grams
  • Protein : 9 grams
  • SaturatedFat : 1.5 grams
  • Sodium : 1070 milligrams
  • Sugar : 7 grams
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