17 Pork Salad Recipe Indian You Won't Believe The Taste!
Published on: Mar 30, 2024
If you're looking for a dish that combines the bold flavors of Indian spices with the heartiness of pork, then this pork salad recipe is just what you need. This unique fusion dish will leave your taste buds dancing with delight and is perfect for a light lunch or dinner. The tender chunks of pork are marinated in a blend of aromatic herbs and spices before being tossed with crunchy vegetables and a tangy dressing. So let's dive into this pork salad recipe Indian and discover how to create this mouth-watering dish in your own kitchen.
Main Ingredients: Chickpeas, Olive Oil, Onions, Turmeric, Cumin, Ground
The combination of tender chicken and flavorful spices makes for a delicious curried chickpea salad. The creamy dressing, made with Indian goddess dressing, adds a tangy kick to the dish. This protein-packed salad is perfect for a light lunch or a side dish at your next cookout.
2of 20
Leftover Turkey (or chicken) Salad with Indian Spices,...
Main Ingredients: Turkey, Green Onions, Chopped Cilantro Fresh, Cashews
Don't let your Thanksgiving leftovers go to waste! Use them to make this tasty salad with a twist. Indian spices like cumin, coriander, and garam masala add depth to the dish, while leftover turkey or chicken adds protein. Serve it on top of a bed of greens or sandwiched between two slices of bread for a flavorful Indian-inspired meal.
3of 20
Indian Goddess Dressing
Main Ingredients: Plain Yogurt, Olive Oil, Cilantro Leaves, Mint Leaves
No salad is complete without a delicious dressing, and this Indian goddess dressing is sure to become a new favorite. Made with a blend of herbs and spices like cilantro, mint, and cumin, this dressing is creamy, tangy, and full of flavor. Use it as a dressing for your salad or as a dipping sauce for veggies.
Looking for a refreshing and spicy side dish? This Indian cucumber salad is the perfect choice. Thinly sliced cucumbers are tossed with a tangy dressing made with lemon juice, chili powder, and cumin. The result is a crisp and flavorful salad that pairs well with any Indian inspired dish.
5of 20
Indian Chaat Salad
Main Ingredients: Chickpeas, Cucumber, Onion, Vinaigrette, Lemon Juice
Chaat is a popular Indian street food, and this Indian chaat salad is a healthy and delicious take on the classic dish. It's made with a variety of colorful veggies like tomatoes, bell peppers, and onions, and then tossed in a tangy dressing made with tamarind and Indian spices. Serve it as a side dish or as a light meal.
This Indian cucumber salad is a simple and refreshing side dish that pairs well with any Indian meal. Thinly sliced cucumbers are tossed in a dressing made with yogurt, lemon juice, and Indian spices like cumin and coriander. It's a great way to add some cooling elements to a spicy dish.
7of 20
Indian Cucumber Salad (Kachumber)
Main Ingredients: Roasted Peanuts, Medium Tomatoes, Cucumber, Red Onion
Kachumber is a traditional Indian salad made with chopped veggies and a tangy dressing. This Indian cucumber salad is a simple and flavorful version of the classic dish. It's made with cucumbers, tomatoes, onions, and Indian spices like cumin and coriander, and can be served as a side dish or as a topping for sandwiches or burgers.
8of 20
Indian Carrot Salad
Main Ingredients: Yogurt Low Fat, Carrots, Red Onions, Vegetable Oil
This Indian carrot salad is a colorful and healthy side dish that's packed with flavor. Shredded carrots are combined with a dressing made with yogurt, lemon juice, and Indian spices like cumin and coriander. It's a great way to add some nutrients to your Indian-inspired meal.
9of 20
Indian Spinach Salad
Main Ingredients: Cauliflower, Radishes, Avocado Oil, Salt, Pepper
Spinach is a nutrient-dense vegetable that's packed with vitamins and minerals. This Indian spinach salad is a delicious way to incorporate it into your diet. The dressing, made with yogurt, lemon juice, and Indian spices like cumin and coriander, adds a tangy and flavorful element to the dish.
Potato salad is a classic summer side dish, and this Indian potato salad adds a spicy twist to the traditional recipe. The potatoes are tossed in a dressing made with yogurt, lemon juice, and Indian spices like cumin and coriander. Serve it alongside your favorite grilled meats for a flavorful and hearty meal.
11of 20
Indian Cabbage Salad
Main Ingredients: Green Cabbage, Red Pepper, Green Pepper, Carrots, Red
Cabbage is a crunchy and versatile vegetable that's perfect for making salads. This Indian cabbage salad is a simple and delicious way to enjoy this nutrient-packed veggie. The dressing, made with yogurt, lemon juice, and Indian spices like cumin and coriander, adds a tangy and flavorful element to the dish.
12of 20
Indian Spiced Chickpea Salad
Main Ingredients: Beans, Water, Canola Oil, Curry Leaves, Cumin Seeds
Chickpeas are a staple in Indian cuisine, and this spiced chickpea salad is a delicious way to enjoy them. The chickpeas are tossed in a dressing made with yogurt, lemon juice, and Indian spices like cumin and coriander. Serve it as a side dish or add some grilled chicken or tofu for a protein-packed meal.
13of 20
Chana Chaat – Indian Chickpea Salad
Main Ingredients: Chickpeas, Small Red Onion, Cucumber, Cilantro, Green
Chaat is a popular Indian street food, and this chana chaat, or chickpea salad, is a healthy and delicious version of the classic dish. The chickpeas are tossed in a tangy dressing made with tamarind and Indian spices, and then topped with crunchy veggies and crispy papdi crackers. It's a flavorful and filling snack or appetizer.
14of 20
Indian Inspired Pasta Salad
Main Ingredients: Chick Peas, Cucumber, Roma Tomatoes, Red Onion
If you're looking for a unique and delicious pasta salad recipe, this Indian inspired version is a must-try. It's made with a variety of colorful veggies, like bell peppers, tomatoes, and cucumbers, and tossed in a tangy dressing made with yogurt, lemon juice, and Indian spices like cumin and coriander. Serve it as a side dish or add some grilled chicken or shrimp for a satisfying meal.
15of 20
Spiralized Indian Waldorf Salad
Main Ingredients: Plain Greek Yogurt, Lime Juice, Curry Powder, Ground
This Indian spin on the classic Waldorf salad is a fun and creative way to enjoy your favorite fruits and veggies. The apples, grapes, and celery are spiralized for a unique twist, and then tossed in a dressing made with yogurt, lemon juice, and Indian spices like cumin and coriander. It's a refreshing and delicious salad that's perfect for a hot summer day.
16of 20
Indian style Beet Salad
Main Ingredients: Beet, Green Chilies, Onion, Cilantro, Coconut, Peanuts
This Indian style beet salad is a colorful and nutrient-packed dish that's perfect for a light lunch or a side dish at your next cookout. The beets are roasted and then tossed in a dressing made with yogurt, lemon juice, and Indian spices like cumin and coriander. Serve it on a bed of greens for a healthy and delicious meal.
17of 20
Indian-Spiced Parsnip & Lentil Salad
Main Ingredients: Parsnips, Cumin Seeds, Coriander Seeds, Brown Mustard
If you're looking for a hearty and filling salad, this Indian-spiced parsnip and lentil salad is a great option. The roasted parsnips and lentils are tossed in a dressing made with yogurt, lemon juice, and Indian spices like cumin and coriander. It's a satisfying and flavorful dish that's perfect for a meatless meal.
18of 20
Indian Spiced Rice & Lentil Salad
Main Ingredients: Basmati Rice, Dried Lentils, Sliced Almonds, Oil, Red
This Indian spiced rice and lentil salad is a hearty and flavorful dish that's perfect for a meatless meal. The rice and lentils are cooked in a delicious Indian spiced broth, and then tossed with a variety of veggies and a tangy dressing made with yogurt, lemon juice, and Indian spices like cumin and coriander.
19of 20
Indian-ish Coconut Cabbage Salad
Main Ingredients: Coconut Oil, Brown Mustard Seeds, Green Chilies
This Indian-ish coconut cabbage salad is a unique and delicious twist on the traditional coleslaw. The cabbage is mixed with shredded coconut, raisins, and almonds, and then tossed in a tangy dressing made with yogurt, lemon juice, and Indian spices like cumin and coriander. It's a sweet and savory side dish that's perfect for any Indian-inspired meal.
20of 20
Indian Onion Salad (Laccha Pyaaz)
Main Ingredients: Red Onion, Red Chili Powder, Cumin Powder, Chaat
This Indian onion salad, also known as Laccha Pyaaz, is a flavorful and crunchy side dish that pairs well with any spicy Indian meal. The onions are thinly sliced and marinated in a tangy dressing made with lemon juice, chaat masala, and Indian spices like cumin and coriander. It's a simple and delicious addition to your Indian recipe collection.
Marinating the Pork
To achieve the perfect balance of flavors, it's important to marinate the pork before cooking. Start by cutting boneless pork into bite-sized chunks and place them in a large bowl. In a separate bowl, mix together 1 tablespoon of garam masala, 1 teaspoon of turmeric, 1 teaspoon of cumin, 1 teaspoon of coriander, and 1 teaspoon of ginger. Add this spice blend to the pork and mix well, making sure that each piece is evenly coated. Cover the bowl and place it in the refrigerator to marinate for at least 1 hour or overnight for more intense flavors.
Tip:
For an extra kick of heat, add 1 teaspoon of red chili powder to the marinade.
Preparing the Salad
While the pork is marinating, prepare the rest of the salad ingredients. Start by washing and chopping a variety of fresh vegetables such as lettuce, cucumber, bell peppers, carrots, and tomatoes. You can also add some fruits like apples or pears for a touch of sweetness. Next, make the dressing by whisking together 3 tablespoons of olive oil, 2 tablespoons of lemon juice, 1 tablespoon of honey, and a pinch of salt and pepper.
Tip:
For a creamy dressing, you can also add 2 tablespoons of plain yogurt to the mix.
Cooking the Pork
After marinating, heat a pan over medium-high heat and add the marinated pork, along with any excess marinade. Cook for 8-10 minutes, stirring occasionally, until the pork is cooked through and slightly crispy on the outside. Remove from heat and let it cool for a few minutes.
Tip:
To save time, you can also use pre-cooked pork and simply toss it with the spices before adding it to the salad.
Assembling the Salad
In a large bowl, combine the cooked pork, chopped vegetables, and dressing. Toss everything together until the dressing is evenly distributed. Serve the salad in individual bowls and top with some sliced almonds or crushed peanuts for an extra crunch.
Tip:
You can also add some crispy noodles or croutons for a fun twist.
Now that you have the recipe for this delicious pork salad recipe Indian, it's time to give it a try. Impress your family and friends with this unique and flavorful dish that combines the best of Indian and Western cuisine. Enjoy!
