20 Pork Ribs Rack Indian Recipe Elevate Your Taste Buds!
Published on: Mar 30, 2024
When it comes to flavorful and tender meat, few dishes can beat a perfectly cooked pork ribs rack. But why stick to the same old barbecue sauce when you can add a touch of Indian spice to elevate your pork ribs to a whole new level? This Indian-inspired pork ribs rack recipe is a must-try for any meat lover looking to add some variety to their dinner table. With a perfect balance of sweet, spicy, and tangy flavors, this dish will surely impress your taste buds.
Main Ingredients: Honey, Brown Sugar, Olive Oil, Lemon Juice, Salt
If you love the combination of sweet and savory flavors, then this recipe is for you. The honey glazed rack of pork ribs is a delicious blend of honey, garlic, and soy sauce that creates a perfect glaze for the ribs. The ribs are cooked on a beer can to ensure they stay moist and juicy. Serve with your favorite side dishes and enjoy a delicious and easy meal.
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4-ingredient Korean Pork Ribs
Main Ingredients: Pork Rib Racks, Gochujang, Ketchup, Sriracha, Sea Salt
For a simple and flavorful recipe, try these 4-ingredient Korean pork ribs. The marinade is made with soy sauce, brown sugar, garlic, and sesame oil, which gives the ribs a sweet and savory flavor. Cooked on a beer can, the ribs are infused with the flavors of the marinade and the beer. Serve with rice and your favorite veggies for a complete meal.
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Sticky Korean Ginger Beer Pork Ribs
Main Ingredients: Pork Rib Rack, Gochujang, Brown Sugar, Soy Sauce, Salt
If you're a fan of Korean flavors, then you'll love these sticky ginger beer pork ribs. The marinade is a combination of ginger beer, soy sauce, brown sugar, and garlic, which creates a delicious glaze for the ribs. Cooked on a beer can, the ribs are tender and juicy. Serve with rice and veggies for a mouthwatering meal.
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Roasted Pork Ribs with Honey Glaze
Main Ingredients: Rack Of Pork Ribs, Yellow Mustard, Honey, Brown Sugar
This recipe takes a classic approach to cooking pork ribs, but with a twist. The ribs are roasted in the oven with a honey glaze that creates a deliciously sticky and sweet coating. The beer can helps to keep the ribs moist and tender while they cook. Serve with your favorite sides and enjoy a delicious and easy meal.
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Instant Pot BBQ Baby Back Pork Ribs
Main Ingredients: Pork Rib Rack, Rub Seasoning, Worcestershire Sauce
For a quick and easy meal, try these Instant Pot BBQ baby back pork ribs. The ribs are cooked in a flavorful BBQ sauce and beer mixture, which creates a tender and flavorful dish. The Instant Pot ensures that the ribs cook quickly and come out perfectly tender. Serve with your favorite BBQ sides for a delicious and satisfying meal.
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Chinese-Style Pork Ribs
Main Ingredients: Rack Of Pork Ribs, Chinese Cooking Wine, Shaoxing
This Chinese-style pork ribs recipe is packed with flavor and is perfect for entertaining. The ribs are marinated in a mixture of soy sauce, hoisin sauce, honey, and garlic, which creates a delicious glaze. The beer can helps to keep the ribs moist and tender while they cook. Serve with rice and steamed veggies for a complete meal.
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Slow Cooker Pork Ribs
Main Ingredients: Rack Of Pork Ribs, Water, Chili Powder, Salt, Dry
If you're looking for an easy and delicious way to cook pork ribs, then this slow cooker recipe is for you. The ribs are slow-cooked in a flavorful mixture of BBQ sauce, beer, and spices, which creates tender and flavorful ribs. Simply set it and forget it, and come home to a delicious meal. Serve with your favorite sides for a satisfying dinner.
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Pork Ribs with Guava BBQ Sauce
Main Ingredients: Garlic Clove, Ground Black Pepper, Dried Oregano, Salt
For a unique twist on BBQ ribs, try this recipe that uses a guava BBQ sauce. The ribs are marinated in a mixture of guava juice, soy sauce, and garlic, which creates a delicious and tangy flavor. Cooked on a beer can, the ribs are infused with the flavors of the marinade and the beer. Serve with your favorite sides and enjoy a delicious and tropical meal.
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Easy BBQ Pork Ribs With Only 3 Ingredients
Main Ingredients: Rack Of Pork Ribs, Dry Rub, Bbq Sauce
Cooking delicious and flavorful ribs doesn't have to be complicated. This recipe only requires 3 ingredients: pork ribs, BBQ sauce, and beer. Simply marinate the ribs in the BBQ sauce and beer mixture, then cook on a beer can for tender and flavorful ribs. Serve with your favorite sides and enjoy an easy and satisfying meal.
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Crockpot Pork Ribs with Apple Barbeque Sauce
Main Ingredients: Pork Rib Rack, Kosher Salt, Black Pepper, Onion Powder
The combination of pork and apples is a match made in heaven, and this recipe takes full advantage of that. The ribs are slow-cooked in a delicious apple BBQ sauce that creates tender and flavorful ribs. The beer can helps to keep the ribs moist while they cook. Serve with mashed potatoes and your favorite veggies for a comforting and tasty meal.
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The Easiest Slow Cooker Honey Garlic Ribs Ever
Main Ingredients: Rack Of Pork Ribs, Salt, Pepper, Paprika, Chili Powder
If you're short on time but still want to enjoy delicious ribs, then this recipe is for you. These slow cooker honey garlic ribs require minimal prep and cook time, but still deliver tender and flavorful results. The beer can helps to keep the ribs moist and juicy while they cook. Serve with rice and veggies for a satisfying meal.
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Grilled Pork Ribs: Costillas de Cerdo a la Parilla
Main Ingredients: Rack Of Pork Ribs, Garlic, Kosher Salt, Cumin Seed
If you're looking for a recipe that captures the flavors of Latin America, then try these grilled pork ribs. The ribs are marinated in a mixture of orange juice, lime juice, garlic, and spices, which creates a delicious and tangy flavor. Cooked on a beer can, the ribs are infused with the flavors of the marinade and the beer. Serve with rice and beans for a complete meal.
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Roast Rack of Pork
Main Ingredients: Rack Of Pork, Olive Oil, Salt, Ground Black Pepper
This classic roast rack of pork recipe is perfect for a special occasion or holiday meal. The ribs are marinated in a flavorful mixture of herbs and spices, then roasted in the oven to perfection. The beer can helps to keep the ribs moist and tender while they cook. Serve with your favorite sides and enjoy a delicious and impressive meal.
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Roasted Rack of Pork
Main Ingredients: Rack Of Pork, Butter, Dijon Mustard, Garlic, Herbes De
For a twist on the classic roast rack of pork, try this recipe that uses a delicious maple and mustard glaze. The ribs are roasted with a beer can to ensure they stay moist and tender. Serve with roasted potatoes and veggies for a hearty and flavorful meal.
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Oven Baked BBQ Ribs
Main Ingredients: Rack Of Pork Ribs, Brown Sugar, Chili Powder, Paprika
If you don't have access to a grill, don't worry – you can still enjoy delicious BBQ ribs with this recipe. The ribs are baked in the oven with a tasty BBQ sauce and beer mixture, which creates tender and flavorful results. Serve with your favorite sides for a satisfying and easy meal.
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Roasted Rack of Pork
Main Ingredients: Rack Of Pork, Dijon Mustard, Medium Carrots, Celery
For a simple and tasty recipe, try this roasted rack of pork that only requires a few ingredients but delivers delicious results. The ribs are marinated in a mixture of soy sauce, brown sugar, and garlic, then roasted in the oven with a beer can to ensure they stay moist and tender. Serve with your favorite sides for a delicious meal.
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Brined Rack of Pork
Main Ingredients: Water, Kosher Salt, Brown Sugar, Black Peppercorns, Bay
Brining is a great way to add flavor and moisture to pork ribs, and this recipe takes full advantage of that. The ribs are brined in a mixture of spices and beer, then roasted with a beer can to lock in the flavors. The result is tender and juicy ribs that are perfect for any occasion. Serve with your favorite sides for a complete meal.
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Braised Short Ribs – Northern Style
Main Ingredients: Rack Of Pork Ribs, Chicken Broth, Soy Sauce, Rice Wine
If you're a fan of hearty and comforting meals, then you'll love this braised short ribs – northern style recipe. The ribs are marinated in a flavorful mixture of soy sauce, brown sugar, and spices, then braised in the oven with a beer can. The result is tender and flavorful ribs that are perfect for a cozy meal. Serve with mashed potatoes and your favorite veggies for a complete and satisfying dinner.
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Fall Off the Bone Pork BBQ Spare Ribs
Main Ingredients: Pork Rib Rack, Honey Barbecue Sauce, Pepper, Salt
For ribs that are so tender they literally fall off the bone, try this recipe that uses a crockpot to achieve delicious results. The ribs are cooked in a tasty BBQ sauce and beer mixture, which creates tender and flavorful meat. Serve with your favorite sides and enjoy a delicious and easy meal.
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Pineapple Sweet Ribs
Main Ingredients: Pork Rib Rack, Smoked Paprika, Pineapple Jam, Olive
If you love the combination of sweet and savory flavors, then this recipe is for you. These pineapple sweet ribs are marinated in a mixture of pineapple juice, soy sauce, brown sugar, and spices, then cooked on a beer can for tender and flavorful results. Serve with rice and veggies for a delicious and tropical meal.
Ingredients:
Ribs:
2 racks of pork ribs
2 tablespoons garam masala
1 teaspoon turmeric powder
1 teaspoon coriander powder
1 teaspoon cumin powder
1 teaspoon red chili powder
Salt, to taste
Marinade:
1 cup plain yogurt
2 cloves of garlic, minced
1 inch piece of ginger, grated
1 tablespoon lemon juice
1 tablespoon vegetable oil
Instructions:
Start by preparing the marinade. In a bowl, mix together the yogurt, minced garlic, grated ginger, lemon juice, and vegetable oil. Set aside.
Next, prepare the ribs by removing the membrane on the back of the rack. This will help the marinade to penetrate the meat better.
In a separate bowl, mix together the garam masala, turmeric powder, coriander powder, cumin powder, red chili powder, and salt.
Rub the spice mixture all over the ribs, making sure to coat both sides evenly.
Place the ribs in a large ziplock bag and pour the marinade over them. Massage the marinade into the ribs, making sure they are fully coated. Seal the bag and refrigerate for at least 4 hours or overnight.
Preheat your oven to 375°F (190°C). Line a baking sheet with foil and place a wire rack on top.
Place the marinated ribs on the wire rack and bake for 1 hour and 30 minutes, or until the meat is tender and pulls away from the bones.
Alternatively, you can grill the ribs over medium-high heat for about 15-20 minutes per side.
Once cooked, remove the ribs from the oven or grill and let them rest for 10 minutes. This will allow the juices to redistribute and make the meat even more tender.
Serve your Indian-style pork ribs rack with some naan bread, basmati rice, and a side of mango chutney for a delicious and complete meal.
With its bold flavors and tender meat, this Indian-inspired pork ribs rack recipe is sure to become a new favorite. So next time you're craving ribs, give this recipe a try and impress your family and friends with your culinary skills.
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