15+ Pork Recipe For Thanksgiving Discover Culinary Perfection!
Published on: Mar 9, 2024
With Thanksgiving just around the corner, it's time to start planning the perfect menu for a delicious and memorable holiday feast. While turkey may be the traditional centerpiece, why not mix things up this year with a succulent pork dish that will have your guests raving? This pork recipe for Thanksgiving is a unique and flavorful option that is sure to impress. So put on your apron and get ready to add some pork to your holiday table!
Main Ingredients: Pork Roast, Fresh Rosemary, Fresh Thyme, Dried Sage
Who says beer can chicken recipes are just for chicken? This herb crusted pork roast takes things up a notch by incorporating a flavorful herb crust that complements the beer perfectly. Plus, the aroma that fills your kitchen as this roast cooks will have everyone eagerly waiting for dinner time.
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Slow Cooker Pork Roast
Main Ingredients: Pork Roast, Broth, Balsamic Vinegar, Soy Sauce, Honey
If you're looking for a no-fuss beer can chicken recipe, then this slow cooker pork roast is your answer. Simply place the chicken on top of a beer can in your slow cooker and let it cook on low for several hours. The result? A juicy and tender chicken that falls off the bone.
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Easy Pork Roast
Main Ingredients: Pork Roast, Olive Oil, Dried Rosemary, Salt
For those busy days when you still want a delicious and satisfying meal, this easy pork roast is the perfect solution. With minimal ingredients and prep time, you can have a flavorful beer can chicken ready to serve in no time.
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Slow Cooker Missisippi Pork Roast (To Die For!)
Main Ingredients: Pork Roast, Ranch Seasoning, Au Jus Gravy Mix, Butter
This slow cooker Mississippi pork roast is not for the faint of heart. Packed with bold flavors from ranch dressing mix, au jus mix, and pepperoncini peppers, this beer can chicken recipe will have you begging for seconds. And don't forget to top it off with a cold beer, of course.
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Crock-Pot Pork Roast
Main Ingredients: Pork Roast, Potatoes, Carrot, Onion, Garlic Powder
Another slow cooker favorite, this crock-pot pork roast is a game-changer for busy weeknights. The beer and garlic-infused chicken is cooked to perfection in your crock-pot, leaving you with tender and juicy meat that pairs perfectly with your favorite side dishes.
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Easy Baked Pork Roast
Main Ingredients: Pork Roast, Salt, Pepper
If you're looking for a beer can chicken recipe that is simple yet still flavorful, then this easy baked pork roast is for you. With just a few ingredients and a beer can, you can have a delicious and tender chicken ready to serve in about an hour.
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Best Ever Pork Roast and Sauerkraut
Main Ingredients: Pork Roast, Sauerkraut, Caraway Seeds, Yellow Onion
For a hearty and comforting meal, this best ever pork roast and sauerkraut is a go-to. The tangy and savory flavors from the sauerkraut pair perfectly with the beer and herbs used to cook the chicken. And the best part? It can all be made in one pan for easy cleanup.
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Ultimate Pork Roast
Main Ingredients: Kosher Salt, Ground Black Pepper, Onion Powder, Garlic
If you're looking to impress your dinner guests, then this ultimate pork roast is the way to go. With a flavorful dry rub and a beer can for added moisture, this chicken is cooked to perfection. And the presentation of a chicken standing on a beer can is sure to impress.
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Brown Sugar Dijon Crusted Pork Roast
Main Ingredients: Pork Roast, Light Brown Sugar, Dijon Mustard, Honey
This brown sugar Dijon crusted pork roast is a game-changer for beer can chicken recipes. The combination of sweet and tangy flavors from the brown sugar and Dijon mustard creates a delicious glaze that perfectly complements the chicken. And the beer can adds a subtle hint of flavor that makes all the difference.
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Spicy Honey Lime Pork Roast
Main Ingredients: Pork Roast, Chipotle Peppers, Adobo Sauce, Fresh Lime
If you're a fan of spicy and sweet flavors, then this spicy honey lime pork roast is a must-try. The combination of chili powder, honey, and lime juice creates a delicious glaze that will have your taste buds dancing. And of course, a cold beer is the perfect pairing for this flavorful chicken.
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Crock Pot Easy Pork Roast
Main Ingredients: Pork Roast, Onion Soup Mix, Milk, Bacon
This crock-pot easy pork roast is a no-fail recipe that is perfect for those busy days. Simply place the chicken on a beer can in your crock-pot and let it do all the work. The result is a tender and flavorful chicken that will have you coming back for more.
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The Most Tender Pressure Cooker Pork Roast
Main Ingredients: Pork Roast, Onion, Garlic Cloves, Salt, Pepper
If you have a pressure cooker, then this tender pressure cooker pork roast is a must-try. The high pressure and steam cooking method results in a chicken that is incredibly tender and juicy. And the beer can adds even more moisture and flavor to this already delicious recipe.
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Crock Pot Pork Roast and Veggies
Main Ingredients: Olive Oil, Pork Roast, Cajun Seasoning, Garlic Salt
For a complete meal in one, this crock-pot pork roast and veggies recipe is the way to go. The chicken is cooked on top of a beer can, while the vegetables cook in the flavorful juices below. The result is a delicious and well-balanced meal that is perfect for busy weeknights.
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Roast Pork and Garlic Sauce Using Leftover Pork Roast
Main Ingredients: Pork Roast, Broccoli, Scallions, Thai Chilies, Cooked
Don't let any leftovers go to waste with this roast pork and garlic sauce recipe. Using leftover pork roast, this dish comes together quickly and easily. And the flavorful garlic sauce is the perfect way to jazz up any leftovers.
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Crock Pot Garlic Herb Pork Roast
Main Ingredients: Pork Roast, Garlic Cloves, Dried Thyme, Ground Sage
This crock-pot garlic herb pork roast is a classic beer can chicken recipe with a twist. The addition of garlic and fresh herbs adds a burst of flavor to the chicken, and the slow cooker does all the work for you. Simply place the chicken on top of a beer can and let it cook to perfection.
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Homestyle Pork Roast
Main Ingredients: Pork Roast, Salt, Black Pepper, Olive Oil, Onions
For a classic and comforting meal, this homestyle pork roast is a go-to. The chicken is cooked on top of a beer can, resulting in tender and flavorful meat that pairs well with any side dishes. Plus, the aroma of this dish cooking will have your mouth watering.
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Crock Pot Pork Roast with Gravy
Main Ingredients: Pork Roast, Cream Of Mushroom Soup, Condensed French
This crock-pot pork roast with gravy is a delicious and easy meal that is perfect for any occasion. The chicken is cooked on a beer can, and the flavorful juices are turned into a delicious gravy that is perfect for drizzling over the meat and any side dishes.
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Pressure Cooker Pork Roast
Main Ingredients: Pork Roast, Salt, Pepper, Seasoning, Baby Carrots
Another pressure cooker favorite, this pressure cooker pork roast is a game-changer for busy weeknights. In just a fraction of the time, you can have a tender and flavorful beer can chicken that is sure to impress. And the beer adds an extra layer of flavor that will have everyone asking for seconds.
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Stuffed & Rolled Pork Roast
Main Ingredients: Pork Roast, Extra Virgin Olive Oil, Garlic Cloves, Salt
This stuffed and rolled pork roast is a unique and delicious twist on traditional beer can chicken recipes. The chicken is stuffed with a flavorful filling and then rolled and cooked on top of a beer can. The result is a beautiful and flavorful chicken that is perfect for special occasions.
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Instant Pot Pork Roast with Vegetables
Main Ingredients: Garlic Powder, Onion Powder, Sea Salt, Pepper, Pork
For a quick and easy meal that is still packed with flavor, try this instant pot pork roast with vegetables. The chicken is cooked on top of a beer can, while the vegetables cook in the flavorful juices below. In just a short amount of time, you can have a complete and delicious meal ready to serve.
The Main Course: Apple-Stuffed Pork Loin
Ingredients:
- 1 (3-4 pound) pork loin
- 2 tablespoons olive oil
- Salt and pepper
- 2 apples, cored and chopped
- 1 onion, chopped
- 2 cloves of garlic, minced
- 1 cup breadcrumbs
- 1 teaspoon dried thyme
- 1 teaspoon dried rosemary
- 1 teaspoon dried sage
- 1/2 cup chicken broth
- 1/2 cup apple cider
Instructions:
1. Preheat your oven to 375 degrees Fahrenheit.
2. In a skillet, heat 2 tablespoons of olive oil over medium heat.
3. Season the pork loin with salt and pepper and place it in the skillet. Brown on all sides, about 3-4 minutes per side.
4. Remove the pork loin from the skillet and set it aside.
5. In the same skillet, add the chopped apples, onions, and garlic. Cook until softened, about 5 minutes.
6. Stir in the breadcrumbs, dried thyme, rosemary, and sage.
7. Spread the mixture onto the pork loin and roll it up tightly.
8. Place the pork loin in a roasting pan and pour the chicken broth and apple cider over it.
9. Cover the roasting pan with foil and bake for 1 hour.
10. Remove the foil and continue to bake for an additional 30 minutes, or until the internal temperature of the pork loin reaches 145 degrees Fahrenheit.
11. Let the pork loin rest for 10 minutes before slicing and serving.
Why Choose Pork for Thanksgiving?
While turkey may be the star of the Thanksgiving table, pork is a versatile and delicious alternative that can elevate your holiday meal. Not only is pork leaner and more flavorful than turkey, but it also pairs well with a variety of seasonal ingredients. This pork recipe with apples, onions, and herbs celebrates the flavors of fall and is a perfect addition to your Thanksgiving feast.
Tips for a Perfect Pork Loin
- Make sure to use a meat thermometer to ensure the pork loin is cooked to the proper temperature.
- Let the pork loin rest before slicing to allow the juices to redistribute and keep the meat moist.
- For an extra touch of flavor, baste the pork loin with the pan juices during the last 30 minutes of cooking.
In conclusion, this pork recipe for Thanksgiving is a delicious and unique option that will impress your guests and add some variety to your holiday menu. So why not give it a try and add some pork to your Thanksgiving tradition? Your taste buds will thank you.
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