15 Pork Recipe For New Year Dive Into Deliciousness!
Published on: Mar 4, 2024
The holiday season is a time for indulgence and what better way to celebrate the new year than with a delicious pork recipe? Pork is a versatile and flavorful meat that is perfect for special occasions and celebrations. This mouth-watering dish will surely impress your guests and leave them wanting more. In this article, we will share with you our go-to pork recipe for New Year's that is sure to be the star of your festive feast.
Main Ingredients: Pork, Olive Oil, Pork Shoulder Roast, Salt, Pepper
Pork roast with apples and onions is a classic dish that never goes out of style. The sweetness of the apples and the savory flavor of the pork create a perfect balance of flavors. Plus, the addition of onions adds a depth of flavor that takes this dish to the next level. This recipe is perfect for a family dinner or a special occasion. It's easy to make and will leave everyone's taste buds satisfied.
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Old Fashioned Stuffed Cabbage Rolls
Main Ingredients: Cabbage, Pork, Large Onions, Garlic, Rice, Bread, Egg
If you're looking for a hearty and comforting dish, then look no further than old fashioned stuffed cabbage rolls. This traditional recipe is made with ground pork, rice, and spices, and then rolled in cabbage leaves and baked to perfection. The result is a delicious and satisfying meal that will warm you up from the inside out. This dish is perfect for a cold winter night or any time you're craving some comfort food.
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Sweet and Sour Pork
Main Ingredients: Pork, Salt, Soy Sauce, All Purpose Flour, Egg Yolk
Sweet and sour pork is a popular Chinese dish that is loved all over the world. This recipe features tender chunks of pork, stir-fried with colorful bell peppers, pineapple, and a tangy sweet and sour sauce. The combination of flavors and textures in this dish is simply irresistible. Serve it over rice for a complete and satisfying meal that will have your taste buds dancing with joy.
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The BEST Drunken Noodles
Main Ingredients: Pork, Fish Sauce, Garlic, White Pepper, Oyster Sauce
Drunken noodles, also known as Pad Kee Mao, is a popular Thai dish that is a must-try for any noodle lover. This recipe features wide rice noodles stir-fried with pork, vegetables, and a flavorful sauce made with garlic, chili, and soy sauce. The key to making the best drunken noodles is to use fresh ingredients and cook them over high heat for the perfect charred flavor. One bite of this dish and you'll be hooked!
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Pancit Bihon
Main Ingredients: Rice Noodles, Pork, Chicken, Pea Pods, Carrot, Small
Pancit Bihon is a Filipino noodle dish that is a staple in most celebrations and gatherings. It's made with thin rice noodles, pork, vegetables, and a savory sauce. This dish is not only delicious, but it's also easy to make, making it a go-to recipe for busy weeknights. Add some soy sauce and fish sauce for a burst of umami flavor and serve it with calamansi for a true Filipino experience.
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Pork Loin Steaks in Creamy Shallot and Mushrooms Sauce
Main Ingredients: Steaks, Olive Oil, Shallots, Mushrooms, Rosemary
If you're looking for a restaurant-quality dish that you can make at home, then look no further than pork loin steaks in creamy shallot and mushrooms sauce. This dish features tender pork loin steaks cooked to perfection and topped with a rich and flavorful sauce made with shallots, mushrooms, and cream. Serve it with mashed potatoes and steamed green beans for a complete and satisfying meal.
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Chili Verde
Main Ingredients: Pork, Onion, Chicken Broth, Garlic Powder, Chicken
Chili Verde is a hearty and flavorful Mexican stew made with pork, green chilies, and spices. It's a delicious and comforting dish that is perfect for a cold winter night. This recipe requires some time to cook, but the end result is worth it. The tender pork, smoky chilies, and rich broth create a delicious and satisfying flavor that will have you coming back for seconds.
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Mojo Roasted Pork
Main Ingredients: Pork, Extra Virgin Olive Oil, Onion, Orange Zest, Fresh
Mojo roasted pork is a Cuban dish that is full of flavor and easy to make. The pork is marinated in a tangy and citrusy sauce made with orange juice, lime juice, and garlic, and then roasted to perfection. The result is a juicy and flavorful pork that is perfect for sandwiches, tacos, or served over rice. This dish is perfect for a summer barbecue or any time you're craving some Cuban flavors.
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30 Minute Posole
Main Ingredients: Small Yellow Onion, Vegetable Oil, Flour, Chili Powder
Posole is a traditional Mexican soup made with pork, hominy, and spices. This 30-minute recipe is a quick and easy version of the classic dish, making it perfect for a busy weeknight. The key to making this dish in just 30 minutes is using a pressure cooker, which helps to tenderize the pork and infuse the flavors of the spices into the broth. Serve it with your favorite toppings like shredded cheese, cilantro, and avocado for a delicious and satisfying meal.
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Brine
Main Ingredients: Water, Kosher Salt, White Onion, Garlic, Thyme, Bay
Brining is a technique used to keep meat moist and tender while cooking. It involves soaking the meat in a solution of salt and water for a period of time before cooking. This pork brine recipe adds some honey, garlic, and herbs to the solution for added flavor. Brining your pork before cooking will result in a juicy and flavorful dish every time.
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Easy Grilled Pork Chop Marinade
Main Ingredients: Extra Virgin Olive Oil, Pork Chops, Soy Sauce, Pork
Grilled pork chops are a summer staple, and this easy marinade will take your pork chops to the next level. The marinade is made with soy sauce, brown sugar, and garlic, and it adds a sweet and savory flavor to the pork. Marinate the pork chops for at least an hour before grilling to infuse the flavors and ensure a juicy and flavorful result.
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Pork Shigureni with Sesame
Main Ingredients: Pork, Ginger Root, Water, Soy Sauce, Sugar, Sake
Pork Shigureni is a Japanese dish made with thinly sliced pork and a sweet and savory sauce made with soy sauce, mirin, and sake. This recipe adds some sesame seeds for an added nutty flavor and a sprinkle of green onions for a pop of color. Serve it over rice for a delicious and satisfying meal that will transport you to Japan with every bite.
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Pork Cutlet with Lemon Cream Sauce
Main Ingredients: Pork, Butter, Green Onions, Heavy Whipping Cream
Pork cutlet with lemon cream sauce is a restaurant-quality dish that you can make at home with just a few simple ingredients. The pork cutlets are breaded and pan-fried to perfection, and then topped with a creamy and tangy sauce made with lemon juice and heavy cream. Serve it with a side of roasted vegetables for a complete and satisfying meal.
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Best Meatloaf
Main Ingredients: Beef, Pork, Onion, Garlic, Panko, Gruyere Cheese, Large
Meatloaf is a classic comfort food that is loved by many. This recipe for the best meatloaf features a combination of ground pork and beef, along with breadcrumbs, onions, and spices, all mixed together and baked to perfection. The result is a juicy and flavorful meatloaf that will have everyone coming back for seconds. Serve it with some mashed potatoes and gravy for the ultimate comfort meal.
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Mediterranean Meatball Gyros Sandwich
Main Ingredients: Greek Yogurt, English Cucumber, Garlic, Extra Virgin
If you're looking for a delicious and unique way to enjoy pork, then try making these Mediterranean meatball gyros sandwiches. The meatballs are made with a combination of ground pork, lamb, and spices, and then cooked until golden brown. Serve them in a warm pita with some tahini sauce, tomatoes, and cucumbers for a flavorful and satisfying meal.
Vietnamese spring rolls, also known as summer rolls, are a popular dish that is loved all over the world. They are made with rice paper wrappers filled with rice noodles, pork, vegetables, and herbs, and served with a delicious peanut dipping sauce. These fresh and healthy rolls are perfect for a light lunch or as an appetizer for a dinner party.
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Hot and Sour Soup
Main Ingredients: Dried Shiitake Mushrooms, Black Fungus, Pork, Shaoxing
Hot and sour soup is a classic Chinese dish that is perfect for a cold winter day. This recipe features tender pork, tofu, mushrooms, and bamboo shoots in a flavorful broth made with black vinegar, soy sauce, and chili paste. The combination of flavors in this soup is both spicy and tangy, making it a favorite among many.
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Pork Fritters
Main Ingredients: Pork, Eggs, Onion, Garlic Clove, Sour Cream, Corn
Pork fritters are a delicious and easy appetizer that is perfect for any gathering or party. These bite-sized fritters are made with ground pork, flour, and spices, and then fried until golden brown. Serve them with a dipping sauce of your choice, such as honey mustard or barbecue sauce, for a tasty and satisfying snack.
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English Meat Pies
Main Ingredients: Pork, Ham Bone, Ham Hock, Thyme, Onion, Celery Stalk
English meat pies, also known as pork pies, are a traditional British dish that is perfect for a picnic or a quick meal on the go. These individual pies are made with a savory filling of ground pork, spices, and herbs, all encased in a flaky pastry crust. They can be eaten hot or cold and are perfect for a tasty and satisfying lunch.
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Pork Asado
Main Ingredients: Pork, Soy Sauce, Lemons, Water, Oil, Onion, Medium
Pork Asado is a delicious Filipino dish that is made by simmering pork in a flavorful sauce made with soy sauce, pineapple juice, and brown sugar. The result is tender and juicy pork with a sweet and savory flavor that will have you reaching for seconds. Serve it over rice and top it with some green onions for a complete and satisfying meal.
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Pork Roast with Apples and Onions
Main Ingredients: Pork, Olive Oil, Pork Shoulder Roast, Salt, Pepper
This classic pork roast recipe is made even more delicious with the addition of sweet apples and savory onions. The combination of flavors creates a mouthwatering dish that is perfect for any occasion. To make this recipe, simply season a pork roast with your favorite herbs and spices, then add sliced apples and onions on top before roasting in the oven. The result is a tender and flavorful pork roast that your family and friends will love.
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Old Fashioned Stuffed Cabbage Rolls
Main Ingredients: Cabbage, Pork, Large Onions, Garlic, Rice, Bread, Egg
Take a trip down memory lane with this classic recipe for old fashioned stuffed cabbage rolls. These hearty rolls are filled with a mixture of seasoned ground pork and rice, then smothered in a tangy tomato sauce. The combination of flavors and textures makes for a satisfying and comforting meal. Serve with some crusty bread for a complete and delicious dinner.
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Sweet and Sour Pork
Main Ingredients: Pork, Salt, Soy Sauce, All Purpose Flour, Egg Yolk
Put a twist on a classic Chinese takeout dish with this homemade recipe for sweet and sour pork. Tender pieces of pork are coated in a crispy batter and then tossed in a sweet and tangy sauce. Serve over a bed of rice and top with some green onions for a colorful and flavorful meal that will rival any restaurant version.
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The BEST Drunken Noodles
Main Ingredients: Pork, Fish Sauce, Garlic, White Pepper, Oyster Sauce
If you love Thai food, then you have to try this recipe for the best drunken noodles. These noodles are made with thick rice noodles, tender strips of pork, and plenty of vegetables. The dish gets its name from the addition of a splash of alcohol, which adds a unique depth of flavor to the dish. Serve with some lime wedges for an extra burst of tanginess.
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Pancit Bihon
Main Ingredients: Rice Noodles, Pork, Chicken, Pea Pods, Carrot, Small
This traditional Filipino dish is a staple in many households for its simplicity and delicious flavors. Pancit Bihon is made with thin rice noodles, tender strips of pork, and an assortment of vegetables, all cooked together in a savory broth. This dish is perfect for a quick and easy weeknight dinner, and leftovers make for a great lunch the next day.
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Pork Loin Steaks in Creamy Shallot and Mushrooms Sauce
Main Ingredients: Steaks, Olive Oil, Shallots, Mushrooms, Rosemary
Elevate your pork loin steaks with this decadent and creamy sauce. The combination of shallots, mushrooms, and cream creates a flavorful and rich sauce that pairs perfectly with the tender pork. Serve with your favorite side dishes for a complete and impressive meal that will have your guests asking for the recipe.
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Chili Verde
Main Ingredients: Pork, Onion, Chicken Broth, Garlic Powder, Chicken
This pork chili is a crowd-pleaser and a must-try for any chili lover. The tender chunks of pork are cooked in a flavorful green chili sauce, giving the dish a unique and delicious taste. Serve with some warm tortillas or over rice for a hearty and satisfying meal.
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30 Minute Posole
Main Ingredients: Small Yellow Onion, Vegetable Oil, Flour, Chili Powder
Craving something warm and comforting? This quick and easy posole recipe is the answer. This traditional Mexican soup is made with hominy, tender pork, and a flavorful broth. The best part? It only takes 30 minutes to make, making it perfect for a busy weeknight dinner.
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Mojo Roasted Pork
Main Ingredients: Pork, Extra Virgin Olive Oil, Onion, Orange Zest, Fresh
Add some Caribbean flavors to your dinner with this recipe for mojo roasted pork. The pork is marinated in a tangy and flavorful sauce made with citrus juices, garlic, and spices. Roast in the oven until tender and serve with some rice and beans for a complete and satisfying meal.
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Brine
Main Ingredients: Water, Kosher Salt, White Onion, Garlic, Thyme, Bay
Brining your pork before cooking is a game-changer. The process of soaking the meat in a saltwater solution helps to tenderize the meat and infuse it with flavor. It's especially great for lean cuts of pork, like pork chops or tenderloin. Try this simple brine recipe for your next pork dish and taste the difference for yourself.
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Easy Grilled Pork Chop Marinade
Main Ingredients: Extra Virgin Olive Oil, Pork Chops, Soy Sauce, Pork
Take your grilled pork chops to the next level with this easy and flavorful marinade. The combination of soy sauce, brown sugar, and garlic creates a delicious and savory flavor that pairs perfectly with pork. Let the chops marinate for a few hours before grilling for maximum flavor.
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Pork Shigureni with Sesame
Main Ingredients: Pork, Ginger Root, Water, Soy Sauce, Sugar, Sake
This Japanese-inspired dish is a must-try for any pork lover. The pork is cooked in a flavorful sauce made with soy sauce, mirin, and sesame oil, giving it a delicious umami flavor. Serve over rice and top with some sesame seeds for a complete and satisfying meal.
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Pork Cutlet with Lemon Cream Sauce
Main Ingredients: Pork, Butter, Green Onions, Heavy Whipping Cream
This elegant and delicious dish is perfect for a special occasion or a fancy dinner at home. Tender pork cutlets are coated in a crispy breadcrumb mixture and then topped with a creamy and tangy lemon sauce. Serve with some roasted vegetables for a colorful and flavorful meal.
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Best Meatloaf
Main Ingredients: Beef, Pork, Onion, Garlic, Panko, Gruyere Cheese, Large
Meatloaf is a classic comfort food, and this recipe is the best of the best. Made with a combination of ground pork and beef, this meatloaf is tender, juicy, and full of flavor. The addition of a tangy and sweet glaze on top takes this dish to the next level.
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Pork Fritters
Main Ingredients: Pork, Eggs, Onion, Garlic Clove, Sour Cream, Corn
These bite-sized fritters are perfect for a party appetizer or a tasty snack. Made with ground pork, corn, and spices, these fritters are crispy on the outside and tender on the inside. Serve with your favorite dipping sauce for a delicious and satisfying treat.
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Mediterranean Meatball Gyros Sandwich
Main Ingredients: Greek Yogurt, English Cucumber, Garlic, Extra Virgin
Take a break from the traditional gyro and try this Mediterranean-inspired version made with pork meatballs. The meatballs are packed with flavor from herbs and spices and are topped with a refreshing tzatziki sauce. Serve in a warm pita with some fresh vegetables for a satisfying and flavorful meal.
These fresh and flavorful spring rolls are a great way to enjoy pork in a light and refreshing dish. The pork is combined with rice vermicelli noodles, fresh herbs, and vegetables, all wrapped in a rice paper wrapper. Serve with a tangy and sweet dipping sauce for a perfect appetizer or light meal.
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Hot and Sour Soup
Main Ingredients: Dried Shiitake Mushrooms, Black Fungus, Pork, Shaoxing
This classic Chinese soup is a must-try for any pork lover. The combination of spicy and tangy flavors creates a unique and delicious taste that will have you coming back for more. This soup is also packed with vegetables, making it a healthy and satisfying meal.
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English Meat Pies
Main Ingredients: Pork, Ham Bone, Ham Hock, Thyme, Onion, Celery Stalk
These savory meat pies are a staple in British cuisine and are a must-try for any pork lover. The tender chunks of pork are cooked in a rich and flavorful gravy and then baked in a pastry crust. Serve with mashed potatoes and peas for a classic British meal that will warm your heart and your stomach.
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Pork Asado
Main Ingredients: Pork, Soy Sauce, Lemons, Water, Oil, Onion, Medium
This Filipino dish is a delicious and flavorful way to enjoy pork. The pork is marinated in a tangy and sweet sauce, then slow-cooked until tender. Serve with rice and some steamed vegetables for a complete and satisfying meal.
The Perfect Pork Recipe for New Year's
Ingredients:
1 (4-5 pound) boneless pork loin
1 tablespoon olive oil
2 cloves of garlic, minced
1 teaspoon dried thyme
1 teaspoon dried rosemary
1 teaspoon dried sage
1 teaspoon salt
1/2 teaspoon black pepper
1/2 cup chicken broth
1/2 cup dry white wine
1/4 cup honey
Instructions:
Preheat your oven to 375 degrees F.
In a small bowl, mix together the minced garlic, dried thyme, rosemary, sage, salt, and pepper.
Using a sharp knife, make small slits all over the pork loin.
Rub the garlic and herb mixture all over the pork loin, making sure to get it into the slits.
In a large skillet, heat the olive oil over medium-high heat.
Sear the pork loin on all sides until it is nicely browned.
Transfer the pork loin to a roasting pan.
In the same skillet, add the chicken broth, white wine, and honey.
Bring the mixture to a boil and then pour it over the pork loin.
Cover the roasting pan with foil and place it in the oven.
Bake for 1 hour and 30 minutes, or until the internal temperature of the pork reaches 145 degrees F.
Remove the foil and bake for an additional 15 minutes, or until the pork is nicely browned.
Let the pork rest for 10 minutes before slicing and serving.
This pork recipe for New Year's is not only delicious but also incredibly easy to make. The combination of garlic and herbs gives the pork loin a flavorful and aromatic crust, while the chicken broth and white wine create a delicious sauce. The addition of honey adds a touch of sweetness that balances out the savory flavors perfectly.
For a complete holiday feast, serve this delicious pork alongside some roasted vegetables and mashed potatoes. The leftovers also make for a tasty sandwich or salad topping the next day.
Impress your family and friends this New Year's with this mouth-watering pork recipe that is sure to become a new holiday tradition. Happy cooking!
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