16+ Pork Joint Christmas Recipe Get Cooking And Enjoy!

Published on: Mar 30, 2024

Christmas is a time for indulgence and one of the most popular dishes on the dining table is a succulent pork joint. However, cooking this holiday staple can seem intimidating to many, especially if you are new to the kitchen. But fear not, with the right recipe and techniques, you can create a mouth-watering pork joint Christmas recipe that will impress your family and friends. So put on your apron and get ready to be the star of the Christmas feast!

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1 of 20

Pork Roast with Apples and Onions

Main Ingredients: Pork, Olive Oil, Pork Shoulder Roast, Salt, Pepper
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Celebrate the holidays with a twist on the classic beer can chicken recipe. This pork roast with apples and onions is a mouth-watering dish that will impress your family and friends. The combination of juicy pork, sweet apples, and savory onions will have everyone asking for seconds. Plus, it's cooked on a beer can for added flavor and moisture. It's the perfect main dish for your Christmas feast.
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Looking for a delicious and hearty breakfast option for Christmas morning? Look no further than this Christmas brunch casserole. It's packed with all your favorite breakfast ingredients, like eggs, bacon, and cheese, and topped with a crispy layer of bread. Plus, the addition of beer can chicken gives it that extra level of flavor that will have your guests raving about it all day.
3 of 20

Easy Mulled Wine Christmas Ham

Main Ingredients: Gammon Joint, Red Wine, Runny Honey, Mustard, Cloves
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Spice up your holiday ham with this easy mulled wine recipe. The combination of warm spices and sweet wine creates a glaze that is out of this world. And the best part? It's all cooked on a beer can for maximum flavor and juiciness. This ham will be the star of your Christmas dinner and will have everyone asking for your secret recipe.
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There's no better way to celebrate the holidays than with the perfect Christmas ham. This recipe takes a classic beer can chicken and elevates it with a delicious mustard and brown sugar glaze. The result is a juicy and flavorful ham that will be the centerpiece of your holiday table. Trust us, your guests will be coming back for more.
5 of 20

Christmas Morning Wife Saver

Main Ingredients: Bread, Ham, Cheddar Cheese, Large Eggs, Black Pepper
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Christmas morning can be a hectic time, but this Christmas morning wife saver will make things a little bit easier. This make-ahead casserole is loaded with all your breakfast favorites, including sausage, eggs, and bread, but with the addition of beer can chicken for a unique and delicious twist. Simply pop it in the oven and enjoy a stress-free breakfast with your loved ones.
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No holiday meal is complete without a fresh and tasty salad, and this Christmas salad is a must-try. Packed with seasonal ingredients like cranberries and walnuts, this salad is a colorful and flavorful addition to any Christmas feast. And the best part? It's topped with slices of beer can chicken for added protein and flavor.
7 of 20

Christmas Breakfast Casserole

Main Ingredients: Italian Sausage, Onion, Roasted Red Peppers, Frozen
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Another delicious breakfast option for Christmas morning is this Christmas breakfast casserole. It's a combination of eggs, cheese, and bread, with a special ingredient – beer can chicken. The chicken adds a unique flavor to the casserole and makes it a hearty and satisfying dish to start your day with.
8 of 20

Glazed Gammon Joint

Main Ingredients: Gammon, Water, Bay Leaves, Cloves, Honey, English
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For a show-stopping main dish, try this glazed gammon joint recipe. It's a succulent ham joint that is cooked with a flavorful beer can chicken and glazed with a delicious mixture of honey, mustard, and marmalade. The result is a juicy and tender ham that will have your guests asking for the recipe. It's the perfect centerpiece for any Christmas dinner.
9 of 20

Christmas Roast Turkey

Main Ingredients: Young Turkey, Salt, Freshly Ground Pepper, Veal, Pork
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No Christmas feast is complete without a roast turkey, and this beer can chicken recipe takes it to the next level. The turkey is cooked on a beer can for added flavor and juiciness, and the result is a perfectly cooked and flavorful bird. Serve it with all your favorite side dishes for a truly festive and delicious meal.
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Looking for a make-ahead breakfast option for Christmas morning? This Christmas morning breakfast casserole is the answer. It's a combination of eggs, bread, and cheese, with the added twist of beer can chicken for a unique and delicious flavor. Simply prep it the night before and pop it in the oven in the morning for a stress-free start to your holiday.
11 of 20

Mimi’s Christmas Breakfast

Main Ingredients: Bread, Jack Cheese, Shredded Sharp Cheddar Cheese
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Keep things simple yet delicious with this recipe for Mimi's Christmas breakfast. It's a classic beer can chicken with a twist, as it's served with a tangy and flavorful cranberry sauce. The combination of the tender chicken and the sweet and tart sauce is a match made in heaven. Plus, it's easy to make and perfect for a busy Christmas morning.
12 of 20

Crack Dip

Main Ingredients: Sour Cream, Hidden Valley Ranch Dip Mix, Bacon
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This crack dip recipe is the perfect appetizer for any holiday party. It's loaded with cheese, bacon, and beer can chicken for a flavor explosion in every bite. And the best part? It's served with crispy tortilla chips for the perfect combination of creamy and crunchy. Your guests will be begging you for the recipe.
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If you're looking for a unique and tasty dish to serve at your Christmas brunch, try this Christmas quiche. It's packed with all your favorite breakfast ingredients, like eggs, cheese, and bacon, but with the added twist of beer can chicken for a delicious and unexpected flavor. It's the perfect addition to any holiday meal.
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For a make-ahead breakfast option that will wow your guests, try this Christmas breakfast strata. It's a layered casserole with bread, eggs, cheese, and beer can chicken for a hearty and flavorful dish that is perfect for Christmas morning. Plus, it's easy to prepare ahead of time, leaving you with more time to spend with your loved ones.
15 of 20

Sausage Cheese Balls - Rolling into Christmas

Main Ingredients: Pork Sausage Meat, Nutmeg, Sliced Green Onions, Sharp
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These sausage cheese balls are a classic holiday appetizer, but this recipe takes it up a notch with the addition of beer can chicken. The chicken adds a unique flavor to the cheesy and savory balls, making them even more delicious. They're the perfect bite-sized snack to enjoy while waiting for the main course to be served.
16 of 20

Honey, Mustard and Marmalade Roast Ham

Main Ingredients: Gammon Joint, Orange Juice, Cloves, Onions, Bay Leave
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For a mouth-watering and flavorful ham, try this honey, mustard, and marmalade roast ham recipe. The ham is cooked on a beer can for added flavor and glazed with a delicious mixture of honey, mustard, and marmalade. The result is a juicy and tender ham that will be the star of your Christmas dinner.
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Looking for a festive and delicious appetizer to serve at your holiday gathering? This Christmas charcuterie board is the answer. It's loaded with a variety of meats, cheeses, fruits, and nuts, and topped with slices of beer can chicken for an unexpected and delicious twist. It's the perfect way to start your Christmas feast.
18 of 20

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Main Ingredients: Finely Grated Parmesan Reggiano Cheese, Pizza Dough
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This Christmas tree pull-apart pizza bread is a fun and tasty appetizer that is sure to be a hit at any holiday party. It's made with layers of pizza dough, cheese, and beer can chicken for a delicious and festive twist on a classic dish. Plus, it's shaped like a Christmas tree for an added touch of holiday cheer.
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Looking for a hearty and delicious breakfast option for Christmas morning? This Christmas morning strata is the answer. It's a combination of eggs, bread, cheese, and beer can chicken for a flavorful and satisfying dish that will keep you going all day. And the best part? It's easy to make and can be prepared the night before.
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For a breakfast option that is sure to please everyone, try this Christmas morning casserole. It's a hearty and flavorful dish made with eggs, bread, cheese, and beer can chicken for a unique and delicious twist. Plus, it's easy to make and can be prepped the night before, leaving you with more time to enjoy the holiday with your loved ones.

Preparing the Pork Joint

Choosing the Right Cut

The first step to creating the perfect pork joint Christmas recipe is selecting the right cut of pork. The best cut for roasting is the loin, which is lean and tender. Make sure to choose a joint with a good layer of fat on top, as this will keep the meat moist during cooking and add flavor. You can also opt for a bone-in joint, which will add extra flavor and make for a more dramatic presentation.

Marinating the Meat

To infuse the pork with flavor and moisture, it is important to marinate it before cooking. A simple yet delicious marinade can be made with olive oil, minced garlic, dried herbs such as thyme and rosemary, and Christmas spices like cinnamon and nutmeg. Massage the marinade into the pork joint and let it sit for at least 2 hours or overnight in the refrigerator.

Cooking the Pork Joint

Preheat and Prepare

Before cooking, preheat your oven to 400°F (200°C). Take the pork joint out of the refrigerator at least 30 minutes before cooking to bring it to room temperature. This will ensure even cooking throughout the meat. Place the pork joint on a roasting pan with the fat side up and score the fat with a sharp knife in a criss-cross pattern.

Roasting Time

The key to a perfectly cooked pork joint Christmas recipe is timing. For a 3-pound joint, roast it in the preheated oven for 20 minutes, then reduce the temperature to 375°F (190°C) and continue to cook for an additional 1 hour and 20 minutes. This will result in a juicy and tender pork joint with a crispy, golden-brown crust.

Rest and Serve

Once the pork joint is cooked, take it out of the oven and let it rest for 15-20 minutes before slicing. This will allow the juices to redistribute, making the meat even more tender. Serve the pork joint Christmas recipe with your favorite sides, such as roasted vegetables, mashed potatoes, and cranberry sauce. Your guests will be impressed with the succulent and flavorful pork joint that you have created. In conclusion, with the right techniques and a little bit of patience, you can easily create a show-stopping pork joint Christmas recipe that will be the highlight of your holiday feast. So go ahead and give it a try, and enjoy the festive flavors of this classic dish. Happy cooking and Merry Christmas!
16+ pork joint christmas recipe Get cooking and enjoy!

Christmas Morning Strata

yield: 8 total time: 55 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 tablespoon olive oil
  • 6 green onions chopped
  • 2 cups broccoli florets chopped, I used frozen broccoli and thawed it
  • 2 cloves garlic minced
  • 1/2 cup roasted red peppers diced
  • 5 English muffins split, toasted until golden and quartered
  • 2 1/2 cups shredded cheddar and Monterrey Jack blend
  • 8 eggs
  • 2 1/2 cups whole milk
  • 2 tablespoons honey dijon mustard
  • salt
  • pepper

Nutrition

  • Calories : 370 calories
  • Carbohydrate : 24 grams
  • Cholesterol : 255 milligrams
  • Fat : 21 grams
  • Fiber : 3 grams
  • Protein : 22 grams
  • SaturatedFat : 11 grams
  • Sodium : 690 milligrams
  • Sugar : 6 grams
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