20 Pork Chili Recipe Indian Discover Culinary Perfection!
Published on: Mar 28, 2024
Are you tired of the same old chili recipes and looking for a new twist to spice up your meals? Look no further than this delicious pork chili recipe Indian. This fusion dish combines the bold and flavorful spices of traditional Indian cuisine with the hearty and comforting flavors of a classic chili. It's a perfect dish for any occasion, whether you're hosting a dinner party or just looking for a cozy meal on a cold night. Let's dive into the ingredients and steps to create this mouth-watering dish.
Spice up your next dinner with this flavorful Indian meatball curry. Tender meatballs made with a blend of ground beef and pork, plus a medley of aromatic spices, are simmered in a rich and creamy curry sauce. Serve over rice for a satisfying and delicious meal.
2of 20
Spicy Indian Pork Leg
Main Ingredients: Pork, Red Onion, Garlic, Fresh Ginger Root, Red Chile
If you're looking for a bold and spicy dish, look no further than this Indian pork leg recipe. Marinated in a fiery blend of spices and then slow-cooked until tender, this dish is bursting with flavor and sure to impress any dinner guests.
Butter chicken is a classic Indian dish that has become popular all over the world. This version features tender chunks of chicken cooked in a rich and creamy tomato sauce, with a touch of sweetness and heat. Serve with naan bread for the ultimate comfort food meal.
4of 20
Sri Lankan Pork Badun Curry (Deviled Pork)
Main Ingredients: Pork, Curry Leaves, Pandan Leaves, Lemongrass, Seeds
This spicy and tangy Sri Lankan pork curry is known as "deviled pork" for its fiery flavor. Tender chunks of pork are cooked with a blend of aromatic spices, vinegar, and soy sauce for a unique and delicious dish that will have your tastebuds dancing.
5of 20
Indian Spiced Meatballs in Curry Sauce
Main Ingredients: Lean Ground Pork, Ginger, Cumin, Coriander, Ground
For a fun twist on traditional meatballs, try this Indian-spiced version in a creamy curry sauce. The meatballs are seasoned with a blend of Indian spices, and the sauce is made with coconut milk for a rich and flavorful dish that's perfect for a family dinner.
6of 20
Indian Chicken Korma
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
Korma is a popular Indian dish that features tender pieces of chicken cooked in a creamy sauce with a blend of aromatic spices. This recipe uses yogurt and cashews to create a rich and flavorful sauce that is sure to please.
7of 20
Basic Indian Curry | Pressure Cooker Indian Curry
Main Ingredients: Boneless Pork Shoulder, Diced Onions, Canned Tomatoes
If you're looking for a basic Indian curry recipe that you can customize to your liking, look no further. This versatile recipe can be made on the stovetop or in a pressure cooker, and you can adjust the spice level to your preference. Serve with rice for a satisfying meal.
8of 20
Indian Chickpea Coconut Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
This vegetarian curry is packed with protein and flavor thanks to the addition of chickpeas. Cooked in a coconut milk-based sauce with a blend of spices, this dish is hearty, nutritious, and delicious. Serve with naan bread for a complete meal.
For a seafood twist on traditional Indian curry, try this shrimp curry recipe. Tender shrimp are cooked in a flavorful sauce made with a blend of aromatic spices and coconut milk. Serve over rice for a delicious and satisfying meal.
This classic Indian chicken curry is a must-try for any curry lover. Tender chicken is cooked in a rich and flavorful sauce made with a blend of spices, tomatoes, and yogurt. Serve with rice and naan bread for a complete meal.
Fry bread is a popular Native American dish that has become a staple in many Indian households. Made with a simple dough and fried until golden and crispy, this bread is perfect for serving with curry or other Indian dishes.
12of 20
Indian Dal Nirvana (Dal Makhani)
Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
Dal makhani, also known as dal nirvana, is a rich and creamy lentil dish that is popular in Northern India. This version is made with a blend of black lentils and kidney beans, cooked in a creamy tomato sauce with a touch of butter for a truly indulgent dish.
13of 20
Indian Curry Chicken
Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
This Indian curry chicken recipe is a staple in many Indian households. Chicken is cooked in a flavorful sauce made with a blend of spices, tomatoes, and yogurt, resulting in a rich and savory dish that is perfect for any occasion.
14of 20
Indian Coconut Lentil Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
This vegetarian curry is packed with protein and flavor thanks to the addition of lentils. Cooked in a coconut milk-based sauce with a blend of spices, this dish is hearty, nutritious, and delicious. Serve with rice for a complete meal.
15of 20
Slow Cooker Pork Chili Verde
Main Ingredients: Pork Tenderloin, Olive Oil, Medium Onion, Anaheim
This slow cooker pork chili verde is a delicious and easy meal for any night of the week. Tender pork is slow-cooked in a tangy and spicy green chili sauce, resulting in a flavorful and hearty dish that the whole family will love.
16of 20
North Indian Chicken Curry
Main Ingredients: Canola Oil, Onions, Plain Yogurt, Cornstarch, Ginger
This North Indian chicken curry is a must-try for any curry lover. Tender chicken is cooked in a rich and flavorful sauce made with a blend of spices, tomatoes, and yogurt. Serve with rice and naan bread for a complete meal.
17of 20
Roti (Buttery Indian Flatbread)
Main Ingredients: Bread Flour, Salt, Melted Butter, Water, Butter
Roti, also known as Indian flatbread, is a staple in many Indian households. Made with a simple dough and cooked on a griddle, this buttery and flaky bread is the perfect accompaniment to any Indian meal.
18of 20
Masala Meatloaf (Indian Style Meatloaf)
Main Ingredients: Chicken, Lean Ground Pork, Bread, Milk, Dried Parsley
Put a twist on traditional meatloaf with this Indian-style version. Made with a blend of aromatic spices, ground beef, and pork, this meatloaf is packed with flavor and perfect for a comforting and satisfying meal.
Chana masala, also known as chole, is a popular Indian dish made with chickpeas cooked in a flavorful tomato-based sauce. This easy version is made with canned chickpeas and a blend of aromatic spices, making it a quick and delicious meal option for any night of the week.
20of 20
Grilled Indian Pork Kabobs with Sweet Onions and Red...
Main Ingredients: Pork Sirloin Roast, Red Bell Pepper, Sweet Onion
Fire up the grill and try these tasty Indian pork kabobs. Tender chunks of pork are marinated in a blend of spices and skewered with sweet onions and red peppers for a flavorful and colorful dish that's perfect for a summer barbecue.
Ingredients:
Pork:
1 pound ground pork
1 tablespoon garam masala
1 tablespoon coriander powder
1 tablespoon cumin powder
1 teaspoon turmeric powder
1 teaspoon paprika
1 teaspoon red chili powder
1 teaspoon salt
Vegetables:
1 onion, chopped
3 cloves garlic, minced
1 bell pepper, chopped
1 can diced tomatoes
1 can kidney beans, drained and rinsed
1 cup corn kernels
Garnish:
Fresh cilantro, chopped
Sour cream
Shredded cheddar cheese
Instructions:
In a large pot, cook pork over medium-high heat until browned and crumbled.
Add garam masala, coriander powder, cumin powder, turmeric powder, paprika, red chili powder, and salt to the pot and stir to combine with the pork.
Add chopped onion and garlic to the pot and cook until softened.
Stir in chopped bell pepper, diced tomatoes, kidney beans, and corn kernels to the pot.
Bring the chili to a boil, then reduce heat and let it simmer for 25-30 minutes, stirring occasionally.
Serve hot and top with fresh cilantro, sour cream, and shredded cheddar cheese as desired.
This pork chili recipe Indian is a perfect balance of flavors, with the warm and spicy notes from the Indian spices complementing the hearty pork and vegetables. The garam masala adds a unique blend of warm and earthy flavors, while the coriander and cumin add a subtle nuttiness. The turmeric and paprika add a beautiful golden hue to the dish, and the red chili powder adds a nice kick of heat. The combination of all these spices creates a delicious and aromatic base for the chili.
What makes this dish even more special is the addition of traditional Indian ingredients like onion, garlic, and bell pepper. These vegetables not only add texture and flavor to the dish but also provide a serving of healthy nutrients. And let's not forget the kidney beans and corn, adding a nice dose of protein and fiber to make this dish a complete meal.
When it comes to garnishes, the possibilities are endless. The fresh cilantro adds a bright and fresh flavor, while the sour cream and cheddar cheese provide a creamy and indulgent touch. You can also add some diced avocado, sliced jalapenos, or a squeeze of lime for an extra burst of flavor.
In conclusion, this pork chili recipe Indian is a must-try for all chili lovers. It's a perfect marriage of two cuisines, resulting in a dish that is full of bold and delicious flavors. So, gather your ingredients and give this recipe a try for your next meal. Your taste buds will thank you!