15 Pork Butt Thanksgiving Recipe Get Cooking And Enjoy!
Published on: Mar 22, 2024
The holidays are a time for gathering with loved ones and indulging in delicious, hearty meals. While the traditional turkey may be the star of Thanksgiving dinner, why not mix things up this year with a succulent pork butt recipe? This tender and flavorful cut of meat is not only perfect for feeding a crowd, but it's also a surprisingly easy dish to prepare. Here's a professional and well-organized guide to creating a mouth-watering pork butt dish that will have your guests raving.
Main Ingredients: Fresh Orange Juice, Red Wine Vinegar, Dark Brown Sugar
This Puerto Rican-style recipe adds a flavorful twist to the classic Beer Can Chicken. The pork shoulder is marinated in a blend of spices, including cumin, oregano, and garlic, and then roasted to perfection on the grill. The result is a tender and juicy chicken with a hint of spice that pairs perfectly with a cold beer.
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Perfect Roast Pork Shoulder
Main Ingredients: Pork, Olive Oil, Fennel Seeds, Salt, Dry White Wine
If you want a simple yet delicious Beer Can Chicken recipe, then this is the one for you. With just a few ingredients, including salt, pepper, and garlic powder, you can create a mouthwatering chicken that is crispy on the outside and juicy on the inside. Serve it with your favorite side dishes for a complete meal.
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Roast Pork Shoulder
Main Ingredients: Bone In Pork Shoulder, Garlic Cloves, Fresh Rosemary
This classic Beer Can Chicken recipe is a crowd pleaser. The chicken is rubbed with a blend of herbs and spices, including rosemary, thyme, and paprika, and then roasted on the grill with a can of beer. The beer infuses the chicken with flavor and keeps it moist while cooking.
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Roast Pork Shoulder Porchetta
Main Ingredients: Pork Shoulder, Fresh Rosemary, Fresh Thyme, Garlic
Porchetta is a traditional Italian dish that is made with a whole roasted pig. This recipe takes that concept and applies it to Beer Can Chicken. The chicken is stuffed with a delicious blend of Italian herbs and spices, including fennel, sage, and rosemary, and then roasted on the grill for a crispy and flavorful result.
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Pernil (Roast Pork Shoulder)
Main Ingredients: Onions, Garlic, Limes, White Wine, Kosher Salt, Freshly
This Puerto Rican-style Beer Can Chicken recipe is a must-try. The chicken is marinated in a blend of citrus juices, garlic, and oregano, and then roasted on the grill with a can of beer. The result is a tender and juicy chicken with a citrusy kick that will have you coming back for seconds.
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Mojo Roast Pork Shoulder
Main Ingredients: Pork Shoulder Butt, Garlic, Coriander Seeds, Orange
Mojo is a traditional Cuban marinade that is made with citrus juices, garlic, and spices. In this recipe, the chicken is marinated in a homemade Mojo sauce and then roasted on the grill with a can of beer. The result is a flavorful and tender chicken that will transport you to the streets of Cuba with every bite.
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Roast Pork Shoulder & Vegetables
Main Ingredients: Pork Shoulder, Coarse Sea Salt, Virgin Olive Oil
If you want a complete meal in one dish, then this Beer Can Chicken recipe is for you. The chicken is roasted on the grill with a mix of vegetables, including potatoes, carrots, and onions, for a hearty and flavorful meal. The vegetables soak up the flavors from the chicken, making them tender and delicious.
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Aromatic Slow Roasted Chinese Roast Pork Shoulder
Main Ingredients: Boneless Pork Shoulder, Salt, Olive Oil, Five Spice
This Chinese-inspired Beer Can Chicken recipe is a delicious fusion of flavors. The chicken is marinated in a blend of Chinese spices and then slow roasted on the grill. The result is a tender and flavorful chicken that pairs perfectly with a cold beer.
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Pernil (Puerto Rican style Roast Pork Shoulder)
Main Ingredients: Granulated Garlic, Onion Powder, Adobo Seasoning
This is another delicious Puerto Rican-style Beer Can Chicken recipe that will have your taste buds dancing. The chicken is marinated in a blend of spices, including adobo, garlic, and oregano, and then roasted on the grill with a can of beer. The result is a tender and flavorful chicken that is perfect for any occasion.
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Italian Roast Pork Shoulder
Main Ingredients: Pork Shoulder, Pasta Wheels, Seasoning, Garlic
This Beer Can Chicken recipe takes inspiration from the classic Italian dish, porchetta. The chicken is rubbed with a blend of Italian herbs and spices, including fennel, rosemary, and sage, and then roasted on the grill with a can of beer. The result is a tender and flavorful chicken that will transport you to the Italian countryside.
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Supernormal's Roast Pork Shoulder with Pickled Cabbage
Main Ingredients: Savoy Cabbage, Sea Salt, Red Chilli, White Peppercorns
This Asian-inspired Beer Can Chicken recipe is a unique twist on the classic dish. The chicken is marinated in a blend of soy sauce, ginger, and garlic, and then roasted on the grill with a can of beer. The result is a tender and flavorful chicken that is served with tangy pickled cabbage for a delicious contrast of flavors.
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Roast Pork Shoulder with Fennel and Potatoes
Main Ingredients: Fennel Seed, Kosher Salt, Freshly Ground Pepper, Pork
This Beer Can Chicken recipe is a complete meal that is full of flavor. The chicken is roasted on the grill with a mix of fennel, potatoes, and onions, which absorb the juices from the chicken and become tender and delicious. The result is a hearty and flavorful dish that is perfect for a family dinner.
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Porchetta-style Roast Pork Shoulder with Salsa Verde
Main Ingredients: Fresh Rosemary, Chopped Fresh Sage, Garlic Cloves
This Beer Can Chicken recipe is a fusion of Italian and Mexican flavors. The chicken is stuffed with a blend of Italian herbs and spices and then roasted on the grill with a can of beer. It is served with a tangy and spicy salsa verde for a delicious combination of flavors.
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Perfect Pork Shoulder Roast
Main Ingredients: Pork Shoulder Roast, Olive Oil, Salt, Flour, Stock
If you want a no-fuss Beer Can Chicken recipe, then this is the one for you. The chicken is simply seasoned with salt, pepper, and garlic powder and then roasted on the grill with a can of beer. The result is a tender and juicy chicken that is perfect for any occasion.
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Slow Roasted Pork Shoulder (BEST Pork Shoulder)
Main Ingredients: Boneless Pork Shoulder, Garlic Powder, Brown Sugar
This Beer Can Chicken recipe takes a bit longer to cook, but the result is worth it. The chicken is marinated in a blend of herbs and spices, including thyme, rosemary, and garlic, and then slow roasted on the grill for a tender and flavorful result. This is the perfect dish to impress your guests with.
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Roasted Pork Shoulder / Butt
Main Ingredients: Pork Shoulder Butt, Paprika, Black Pepper, Onion Powder
This Beer Can Chicken recipe is a classic and simple way to cook a pork shoulder. The chicken is rubbed with a blend of spices, including paprika, cumin, and chili powder, and then roasted on the grill with a can of beer. The result is a tender and flavorful chicken that is perfect for sandwiches or tacos.
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Garlicky Roast Pork Shoulder
Main Ingredients: Cilantro Leaves, Fresh Orange Juice, Fresh Lime Juice
This Beer Can Chicken recipe is for all the garlic lovers out there. The chicken is marinated in a blend of herbs, including rosemary and thyme, and lots of garlic, and then roasted on the grill with a can of beer. The result is a flavorful and tender chicken that is perfect for any occasion.
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Roast Pork Shoulder Caribbean-Style
Main Ingredients: Bone In Pork Shoulder, Onion, Garlic, Oregano, Cumin
This Caribbean-inspired Beer Can Chicken recipe is full of flavor and spice. The chicken is marinated in a blend of spices, including allspice, thyme, and cinnamon, and then roasted on the grill with a can of beer. The result is a tender and juicy chicken with a Caribbean twist.
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Set-It-and-Forget-It Roast Pork Shoulder
Main Ingredients: Black Peppercorns, Juniper Berries, Coriander Seeds
If you want a Beer Can Chicken recipe that requires minimal effort, then this is the one for you. The chicken is simply seasoned with salt, pepper, and garlic powder and then slow roasted on the grill for a tender and flavorful result. This is the perfect recipe for a busy weeknight dinner.
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Pernil (Roast Pork Shoulder, Puerto Rican Style)
Main Ingredients: Garlic, Medium Onion, Fresh Oregano Leaves, Fresh
Our final Beer Can Chicken recipe is another delicious Puerto Rican-inspired dish. The chicken is marinated in a blend of spices, including adobo, oregano, and garlic, and then roasted on the grill with a can of beer. The result is a tender and flavorful chicken that is perfect for any occasion.
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Pernil Asado (Roast Pork Shoulder)
Main Ingredients: Fresh Orange Juice, Red Wine Vinegar, Dark Brown Sugar
If you're looking to add some Latin flavor to your beer can chicken, try this Pernil Asado recipe. Slow-roasted in a blend of spices and citrus juices, this pork shoulder is sure to be a crowd-pleaser. The crispy skin and tender meat make this dish a must-try for any beer can chicken enthusiast.
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Perfect Roast Pork Shoulder
Main Ingredients: Pork, Olive Oil, Fennel Seeds, Salt, Dry White Wine
For a classic and foolproof roast pork shoulder recipe, look no further than this one. The key to achieving the perfect crispy skin is to score the skin and rub it with a mixture of salt, pepper, and garlic. The result is a succulent and flavorful dish that pairs perfectly with a cold beer and some grilled vegetables.
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Roast Pork Shoulder
Main Ingredients: Bone In Pork Shoulder, Garlic Cloves, Fresh Rosemary
If you're short on time but still want to impress your guests with a delicious beer can chicken, this roast pork shoulder recipe is the way to go. Rubbed with a mixture of herbs and spices, this dish takes just under two hours to cook and is a perfect option for a weeknight dinner.
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Roast Pork Shoulder Porchetta
Main Ingredients: Pork Shoulder, Fresh Rosemary, Fresh Thyme, Garlic
For a twist on the classic porchetta, try using a beer can chicken to roast your pork shoulder. The beer infuses the meat with a unique flavor and helps keep it moist while cooking. Serve it with some roasted potatoes and a side of greens for a complete and satisfying meal.
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Pernil (Roast Pork Shoulder)
Main Ingredients: Onions, Garlic, Limes, White Wine, Kosher Salt, Freshly
This Puerto Rican-style roast pork shoulder is marinated in a blend of herbs, spices, and citrus juices, giving it a tangy and flavorful kick. Serve it with a side of rice and beans, and you have a complete and delicious meal that will transport you to the Caribbean with every bite.
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Mojo Roast Pork Shoulder
Main Ingredients: Pork Shoulder Butt, Garlic, Coriander Seeds, Orange
This Cuban-inspired dish is all about the marinade. Made with a combination of citrus juices, garlic, and herbs, the mojo sauce adds a burst of flavor to the already delicious beer can chicken. The result is a succulent and juicy pork shoulder that will have your guests coming back for seconds.
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Roast Pork Shoulder & Vegetables
Main Ingredients: Pork Shoulder, Coarse Sea Salt, Virgin Olive Oil
Why not make your beer can chicken a one-pot meal by adding some vegetables to the mix? This recipe combines a juicy pork shoulder with a medley of potatoes, carrots, and onions, all cooked together in the oven. The result is a flavorful and hearty dish that is perfect for a cozy family dinner.
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Aromatic Slow Roasted Chinese Roast Pork Shoulder
Main Ingredients: Boneless Pork Shoulder, Salt, Olive Oil, Five Spice
This Chinese-inspired roast pork shoulder is all about the spices. Marinated in a blend of ginger, soy sauce, and five-spice powder, the flavors of this dish are out of this world. Slow-roasted for several hours, the meat becomes incredibly tender and flavorful, making it the perfect addition to any beer can chicken recipe collection.
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Pernil (Puerto Rican style Roast Pork Shoulder)
Main Ingredients: Granulated Garlic, Onion Powder, Adobo Seasoning
Another Puerto Rican favorite, this pernil recipe is all about the garlic. Marinated in a garlic and herb mixture, the pork shoulder is then slow-roasted until it falls off the bone. The result is a succulent and flavorful dish that pairs perfectly with a cold beer and some fried plantains.
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Italian Roast Pork Shoulder
Main Ingredients: Pork Shoulder, Pasta Wheels, Seasoning, Garlic
This Italian-inspired dish combines the flavors of rosemary, thyme, and garlic for a delicious and aromatic beer can chicken experience. Rubbed with a blend of herbs and spices, the pork shoulder is slow-roasted until it reaches the perfect level of tenderness and flavor.
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Supernormal's Roast Pork Shoulder with Pickled Cabbage
Main Ingredients: Savoy Cabbage, Sea Salt, Red Chilli, White Peppercorns
This unique and flavorful dish is a perfect combination of sweet and savory. The pork shoulder is marinated in a blend of honey, soy sauce, and Chinese five-spice powder and then slow-roasted. Served with pickled cabbage, this dish is a must-try for anyone looking to add a little twist to their beer can chicken recipe collection.
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Roast Pork Shoulder with Fennel and Potatoes
Main Ingredients: Fennel Seed, Kosher Salt, Freshly Ground Pepper, Pork
For a dish that is both delicious and visually stunning, try this roasted pork shoulder with fennel and potatoes. The fennel adds a unique and subtle flavor to the dish, while the potatoes help soak up all the delicious juices from the pork. Serve it with some crusty bread for a complete and satisfying meal.
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Porchetta-style Roast Pork Shoulder with Salsa Verde
Main Ingredients: Fresh Rosemary, Chopped Fresh Sage, Garlic Cloves
This porchetta-style roast pork shoulder is a showstopper. Stuffed with a flavorful filling of herbs and spices, the pork is then slow-roasted to perfection. Served with a tangy salsa verde, this dish is sure to impress even the most discerning beer can chicken connoisseur.
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Perfect Pork Shoulder Roast
Main Ingredients: Pork Shoulder Roast, Olive Oil, Salt, Flour, Stock
For a simple and delicious beer can chicken recipe, look no further than this perfect pork shoulder roast. Rubbed with a blend of spices and slow-roasted until it falls off the bone, this dish is a classic and sure to please any crowd. Serve it with your favorite side dishes for a complete meal.
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Slow Roasted Pork Shoulder (BEST Pork Shoulder)
Main Ingredients: Boneless Pork Shoulder, Garlic Powder, Brown Sugar
This slow-roasted pork shoulder recipe is not only delicious but also incredibly easy to make. Rubbed with a mixture of spices and slow-roasted until it reaches the perfect level of tenderness, this dish is a must-try for any beer can chicken lover. The result is a flavorful and juicy pork shoulder that will have you going back for more.
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Roasted Pork Shoulder / Butt
Main Ingredients: Pork Shoulder Butt, Paprika, Black Pepper, Onion Powder
If you're looking for a dish that is both delicious and budget-friendly, this roasted pork shoulder is the way to go. Rubbed with a simple but flavorful mixture of spices and slow-roasted, this dish is perfect for feeding a crowd. Serve it with some grilled vegetables for a complete and satisfying meal.
37of 40
Garlicky Roast Pork Shoulder
Main Ingredients: Cilantro Leaves, Fresh Orange Juice, Fresh Lime Juice
This garlicky roast pork shoulder is a perfect option for anyone looking to add some bold flavors to their beer can chicken recipes. Rubbed with a generous amount of garlic and herbs, the pork is then slow-roasted to perfection. The result is a dish that is bursting with flavor and sure to be a hit at any dinner party.
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Roast Pork Shoulder Caribbean-Style
Main Ingredients: Bone In Pork Shoulder, Onion, Garlic, Oregano, Cumin
For a taste of the Caribbean, try this roast pork shoulder recipe. Marinated in a blend of citrus juices, herbs, and spices, the pork is then slow-roasted until it reaches the perfect level of tenderness and flavor. Serve it with some rice and beans for a complete and delicious meal.
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Set-It-and-Forget-It Roast Pork Shoulder
Main Ingredients: Black Peppercorns, Juniper Berries, Coriander Seeds
This set-it-and-forget-it roast pork shoulder recipe is perfect for anyone looking for a low-maintenance but delicious dinner option. Simply rub the pork with a blend of spices, place it on a beer can, and let the oven do the work. The result is a juicy and flavorful dish that is sure to be a hit with your family and friends.
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Pernil (Roast Pork Shoulder, Puerto Rican Style)
Main Ingredients: Garlic, Medium Onion, Fresh Oregano Leaves, Fresh
Last but certainly not least, this pernil recipe is a classic and must-try for any beer can chicken enthusiast. Slow-roasted in a blend of herbs and spices, the pork becomes incredibly tender and flavorful. Serve it with some rice, beans, and plantains for a complete and satisfying meal that will transport you to the beautiful island of Puerto Rico.
Preparing the Pork Butt
Choosing the Right Cut
When it comes to making the perfect pork butt, the first step is selecting the right cut of meat. Look for a bonelesspork shoulder with a good amount of fat marbling throughout. This will ensure that the meat stays moist and tender during the cooking process. If possible, have your butcher trim the excess fat for you to save time and effort.
Marinating and Seasoning
For a flavorful and tender pork butt, it's important to marinate the meat before cooking. A simple marinade of apple cider vinegar, olive oil, and seasonings such as garlic, rosemary, and salt and pepper will do the trick. Let the meat marinate for at least 2 hours, or overnight if possible, to allow the flavors to fully infuse.
Cooking the Pork Butt
The Oven Method
The most common way to cook a pork butt is in the oven. Preheat your oven to 325°F and place the marinated meat in a roasting pan. Cover the pan with foil and cook for approximately 4-5 hours, or until the internal temperature reaches 195°F. This low and slow method will help the meat become tender and juicy.
The Slow Cooker Method
For a more hands-off approach, you can also cook your pork butt in a slow cooker. Simply place the marinated meat in the slow cooker and cook on low for 8-10 hours, or on high for 4-5 hours. The result will be a tender and flavorful pork butt that falls apart with a fork.
Serving and Enjoying
Once your pork butt is fully cooked, let it rest for 15-20 minutes before slicing and serving. This will allow the juices to redistribute and ensure the meat stays moist. Serve it alongside traditional Thanksgiving side dishes like mashed potatoes, green beans, and cranberry sauce for a delicious holiday meal that will leave your guests wanting more. So this Thanksgiving, step outside of the turkey box and impress your loved ones with a delectable pork butt dish that will become a new family favorite.
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