16 Pork Belly And Chinese Broccoli Recipe Get Cooking And Enjoy!
Published on: Mar 22, 2024
Pork belly and Chinese broccoli is a classic combination in Chinese cuisine that never fails to satisfy the taste buds. The succulent and flavorful pork belly, paired with the crisp and slightly bitter Chinese broccoli, creates a harmonious balance of flavors and textures. If you're looking for a delicious and easy-to-make meal, look no further than this pork belly and Chinese broccoli recipe.
Stir-Fried Chinese Broccoli with Crispy Pork Belly...
Main Ingredients: Pork Belly, Vegetable Oil, Chinese Broccoli, Garlic
If you're looking for a delicious and satisfying meal, look no further than this flavorful stir-fried Chinese broccoli with crispy pork belly. The combination of tender Chinese broccoli and crispy, savory pork belly will have your taste buds dancing with joy. This dish is perfect for a weeknight dinner or a special occasion, and it's sure to become a family favorite.
To make this dish, start by crisping up some pork belly in a pan until it's golden brown and crunchy. Set the pork aside and use the rendered pork fat to stir-fry the Chinese broccoli, along with some garlic and soy sauce for added flavor. Top it all off with the crispy pork belly and serve over steamed rice for a complete and satisfying meal.
2of 20
Chinese Broccoli Beef Noodle Stir Fry
Main Ingredients: Soy Sauce, Oyster Sauce, Shaoxing Wine, Sugar, Tapioca
This Chinese broccoli beef noodle stir fry is the perfect dish for those busy weeknights when you want something quick and easy, but still packed with flavor. Tender strips of beef are stir-fried with Chinese broccoli and oodles of noodles for a hearty and satisfying meal that the whole family will love.
To make this dish, start by marinating strips of beef in a mixture of soy sauce, oyster sauce, and sesame oil. Then stir-fry the beef with garlic, ginger, and Chinese broccoli. Add in some cooked noodles and finish off with a drizzle of hoisin sauce for a delicious and easy meal that's ready in no time.
3of 20
Tofu & Chinese Broccoli with Soba Noodles
Main Ingredients: Garlic, Scallions, Chinese Broccoli, Lime, Extra Firm
If you're looking for a vegetarian option, this tofu and Chinese broccoli stir-fry with soba noodles is the perfect choice. The combination of tender tofu, Chinese broccoli, and soba noodles make for a flavorful and filling meal that's also packed with protein.
To make this dish, start by marinating cubes of tofu in a mixture of soy sauce, sesame oil, and garlic. Then stir-fry the tofu with Chinese broccoli and soy sauce until tender. Toss in some cooked soba noodles and finish off with a sprinkle of sesame seeds for a delicious and healthy meal.
4of 20
Sautéed Chinese Broccoli
Main Ingredients: Kosher Salt, Chinese Broccoli, Grapeseed Oil, Ginger
If you're looking for a simple and flavorful side dish, look no further than this sautéed Chinese broccoli. This dish is easy to make and pairs well with any protein, making it the perfect addition to any meal.
To make this dish, start by sautéing garlic in a pan until fragrant. Then add in chopped Chinese broccoli and stir-fry until tender. Finish off with a sprinkle of soy sauce and a squeeze of lemon juice for a burst of flavor.
5of 20
Lo Mian (Egg Noodles with Beef and Chinese Broccoli)
Main Ingredients: Light Soy Sauce, Oyster Sauce, Sugar, Top Sirloin
Lo Mian, or egg noodles with beef and Chinese broccoli, is a classic Chinese dish that's full of flavor and texture. The combination of tender beef, Chinese broccoli, and egg noodles make for a delicious and satisfying meal that's perfect for any occasion.
To make this dish, start by stir-frying strips of beef with garlic, ginger, and Chinese broccoli. Then add in cooked egg noodles and toss with a soy sauce-based sauce for added flavor. Top it all off with a sprinkle of green onions and enjoy!
6of 20
Lemongrass Shrimp with Soba Noodles & Chinese Broccoli
Main Ingredients: Scallions, Garlic, Lemongrass, Ginger, Soba Noodles
This lemongrass shrimp dish with soba noodles and Chinese broccoli is a burst of flavor in every bite. The combination of lemongrass, garlic, and ginger give this dish a unique and delicious taste that pairs perfectly with the tender shrimp and Chinese broccoli.
To make this dish, start by marinating the shrimp in a mixture of lemongrass, garlic, and ginger. Then stir-fry the shrimp with Chinese broccoli and soba noodles. Top it all off with a drizzle of oyster sauce for a flavorful and satisfying meal.
7of 20
Chinese-style Braised Pork Belly
Main Ingredients: Dried Shiitake Mushrooms, Egg, Dark Soy Sauce, Five
This Chinese-style braised pork belly is a delicious and comforting dish that's perfect for a cold day. The tender and succulent pork belly is braised in a flavorful sauce made with soy sauce, rice wine, and star anise, giving it a rich and savory taste that's sure to satisfy.
To make this dish, start by searing the pork belly in a pan until golden brown, then braise it in a soy sauce-based sauce until tender. Serve with rice and Chinese broccoli for a complete and comforting meal.
8of 20
Chinese Broccoli With Ginger, Lime And Peanuts
Main Ingredients: Fresh Ginger, Sugar, Lime Juice, Sesame Oil, Tamarind
This Chinese broccoli dish is full of zesty and fresh flavors. The combination of ginger, lime, and peanuts give this dish a unique and delicious taste that pairs perfectly with the tender Chinese broccoli.
To make this dish, start by blanching the Chinese broccoli until tender, then stir-fry it with garlic, ginger, and soy sauce. Finish off with a squeeze of lime juice and a sprinkle of chopped peanuts for a flavorful and refreshing side dish.
9of 20
Chicken Stir-Fry with Chinese Broccoli
Main Ingredients: Skinless Boneless Chicken Breasts, Chinese Broccoli
This chicken stir-fry with Chinese broccoli is an easy and flavorful meal that's perfect for a weeknight dinner. Tender chicken is stir-fried with Chinese broccoli, garlic, and soy sauce for a delicious and satisfying dish that pairs well with rice.
To make this dish, start by marinating the chicken in a mixture of soy sauce, oyster sauce, and sesame oil. Then stir-fry the chicken with Chinese broccoli and garlic until cooked through. Serve over rice for a complete and delicious meal.
10of 20
Beef Chow Fun with Chinese Broccoli
Main Ingredients: Beef Sirloin, Light Soy Sauce, Shaoxing Wine
This beef chow fun with Chinese broccoli is a classic Cantonese dish that's full of flavor and texture. The combination of tender beef, Chinese broccoli, and rice noodles make for a hearty and delicious meal that's perfect for any occasion.
To make this dish, start by stir-frying the beef with garlic, ginger, and Chinese broccoli. Then toss in cooked rice noodles and finish off with a drizzle of oyster sauce for added flavor. Top it all off with a sprinkle of green onions and enjoy!
Sometimes, simplicity is key. This dish features Chinese broccoli sautéed in a garlic and soy sauce mixture, allowing the natural flavors of the vegetable to shine through. It's the perfect side dish to any meal and is easy to make in just a few minutes.
To make this dish, simply sauté garlic in a pan until fragrant, then add in chopped Chinese broccoli and stir-fry until tender. Finish off with a drizzle of soy sauce and serve as a delicious and nutritious side dish.
12of 20
Chinese Broccoli Beef
Main Ingredients: Sirloin Steak, Soy Sauce, Cornstarch, Freshly Ground
For a hearty and flavorful main dish, try this Chinese broccoli beef recipe. Tender beef is stir-fried with Chinese broccoli and a soy sauce-based sauce for a delicious and satisfying meal that's perfect for any occasion.
To make this dish, start by marinating the beef in a mixture of soy sauce, oyster sauce, and sesame oil. Then stir-fry the beef with garlic, ginger, and Chinese broccoli. Serve over rice for a complete and delicious meal.
13of 20
Stir Fry Gai Lan (Chinese Broccoli)
Main Ingredients: Gai Lan, Vegetable Oil, Ginger, Garlic, Mushrooms, Soy
This stir-fried Chinese broccoli is a simple and delicious dish that's perfect for a quick and easy weeknight meal. The combination of garlic, ginger, and Chinese broccoli make for a flavorful and satisfying dish that pairs well with rice or noodles.
To make this dish, start by stir-frying the garlic and ginger until fragrant, then add in chopped Chinese broccoli and cook until tender. Finish off with a drizzle of soy sauce and serve as a delicious and healthy side dish.
14of 20
Charred Chinese broccoli
Main Ingredients: Chinese Broccoli, Sesame Oil, Kecap Manis, Green
For a twist on the traditional stir-fried Chinese broccoli, try this charred version for a smoky and flavorful dish. The high heat of the grill or broiler gives the Chinese broccoli a delicious char that pairs well with the garlic and soy sauce marinade.
To make this dish, simply toss the Chinese broccoli in a mixture of garlic, soy sauce, and sesame oil. Grill or broil until charred and tender, and serve as a delicious and unique side dish.
15of 20
Chinese Broccoli (Gai Lan)
Main Ingredients: Chinese Broccoli, Salt, Vegetable Oil, Ginger, Garlic
This simple and delicious Chinese broccoli dish is a staple in Chinese cuisine. The tender and flavorful Chinese broccoli is stir-fried with garlic and soy sauce for a quick and easy side dish that pairs well with any meal.
To make this dish, start by stir-frying garlic in a pan until fragrant, then add in chopped Chinese broccoli and cook until tender. Finish off with a drizzle of soy sauce and serve as a flavorful and healthy side dish.
16of 20
Sticky Chinese Pork Belly
Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
This sticky Chinese pork belly is a delicious and indulgent dish that's perfect for a special occasion. The tender and juicy pork belly is coated in a sweet and savory hoisin sauce and roasted to perfection, making it a flavorful and satisfying main dish.
To make this dish, start by marinating the pork belly in a mixture of hoisin sauce, soy sauce, and honey. Then roast in the oven until the pork is tender and the sauce has caramelized. Serve with Chinese broccoli and rice for a complete and delicious meal.
17of 20
Chinese Broccoli with Garlicky Ginger Miso
Main Ingredients: Gai Lan, Cooking Oil, Fresh Ginger, Garlic, Hot Chili
This flavorful and unique dish combines the earthy and savory flavors of miso with the bold and spicy flavors of garlic and ginger. The combination of these ingredients gives the Chinese broccoli a delicious and unique taste that's sure to become a favorite.
To make this dish, start by stir-frying garlic and ginger until fragrant, then add in chopped Chinese broccoli and cook until tender. Finish off with a drizzle of miso sauce and serve as a flavorful and healthy side dish.
18of 20
An Easy Chinese Broccoli
Main Ingredients: Chinese Broccoli, Salt, Oil, Garlic Cloves, White
This easy Chinese broccoli dish is perfect for those nights when you want something quick and delicious. The tender Chinese broccoli is stir-fried with garlic and soy sauce for a simple and flavorful side dish that pairs well with any meal.
To make this dish, start by stir-frying garlic in a pan until fragrant, then add in chopped Chinese broccoli and cook until tender. Finish off with a drizzle of soy sauce and serve as a flavorful and healthy side dish.
19of 20
Oyster Beef with Chinese Broccoli
Main Ingredients: Beef, Chinese Broccoli, Sesame Oil, Cooking Oil, Oyster
This oyster beef with Chinese broccoli dish is a classic Chinese recipe that's full of bold and flavorful ingredients. The tender beef is stir-fried with oyster sauce, garlic, and Chinese broccoli for a delicious and satisfying meal that's perfect for any occasion.
To make this dish, start by marinating the beef in a mixture of oyster sauce, soy sauce, and sesame oil. Then stir-fry the beef with garlic and Chinese broccoli until cooked through. Serve over rice for a complete and flavorful meal.
This simple and delicious Chinese broccoli stir-fry is the perfect side dish to any meal. The tender and flavorful Chinese broccoli is stir-fried with garlic and soy sauce for a quick and easy dish that's sure to please.
To make this dish, start by stir-frying garlic in a pan until fragrant, then add in chopped Chinese broccoli and cook until tender. Finish off with a drizzle of soy sauce and serve as a delicious and healthy side dish.
The Perfect Pork Belly
When it comes to pork belly, it's all about the preparation. The key to achieving tender and juicy pork belly is to slow cook it for a longer period of time. This allows the fat to render and the meat to become tender, resulting in a melt-in-your-mouth texture. To enhance the flavor, marinating the pork belly beforehand is also crucial. A combination of soy sauce, garlic, and Chinese five-spice powder creates a savory and aromatic marinade that will infuse the meat with delicious flavors.
Choosing the Right Chinese Broccoli
Chinese broccoli, also known as gai lan, is a leafy vegetable that is widely used in Chinese cooking. Its slightly bitter taste pairs perfectly with the savory pork belly. When choosing Chinese broccoli, make sure to look for bright green leaves and firm stems. Avoid any wilted or yellow leaves as they may be past their prime. To prepare the Chinese broccoli, simply blanch it in boiling water for a couple of minutes and then plunge it into an ice bath to preserve its vibrant green color.
The Finishing Touches
To bring this dish together, simply stir-fry the marinated pork belly until it is crispy and golden brown. Then, add in the blanched Chinese broccoli and toss it with the pork belly for a few minutes until it is fully coated in the flavorful sauce. For an extra pop of flavor, you can also add in some chopped garlic and chili flakes during the stir-fry process. Serve the pork belly and Chinese broccoli over a bed of steamed rice for a complete and satisfying meal.
In conclusion, this pork belly and Chinese broccoli recipe is a perfect example of how simple ingredients can come together to create a delicious and satisfying dish. With its tender and flavorful pork belly and crisp and flavorful Chinese broccoli, this dish is sure to become a favorite in your household. So why not give it a try and impress your friends and family with this classic Chinese dish?
