18 Poppy Seed Bread Recipe Southern Living Dive Into Deliciousness!

Published on: Apr 4, 2024

For those who love to bake, there's nothing quite like the smell of freshly baked bread filling your home. And when it comes to homemade bread, there's nothing quite like the taste of a warm, buttery slice of poppy seed bread. This southern living recipe is a staple in many households, and for good reason. The combination of poppy seeds, lemon, and vanilla creates a deliciously moist and flavorful bread that is perfect for breakfast, brunch, or even as a snack. So let's dive into the details of this beloved poppy seed bread recipe and get ready to impress your friends and family with your baking skills.

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Heavenly Lemon Poppy Seed Bread

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Paleo Lemon Poppy Seed Bread

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Almond Poppy Seed Bread

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Almond Glazed Lemon Poppy Seed Bread

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Glazed Lemon Poppy Seed Bread

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If you're short on time but still want to impress your guests, this Poppy Seed Bread is the perfect side dish for your beer can chicken. Made with simple ingredients, this bread is easy to make and is always a crowd-pleaser.
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Orange Glazed Poppy Seed Bread

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Perfect Poppy Seed Bread

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Best Ever Poppy Seed Bread

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For an unforgettable side dish, try this Best Ever Poppy Seed Bread. The addition of yogurt gives this bread a light and fluffy texture, while the almond extract adds a delicious nutty flavor. This recipe is sure to become a favorite in your household.

Ingredients You'll Need

Dry Ingredients:

  • All-purpose flour
  • Baking powder
  • Baking soda
  • Salt
  • Poppy seeds

Wet Ingredients:

  • Unsalted butter
  • Sugar
  • Eggs
  • Sour cream
  • Lemon juice and zest
  • Vanilla extract

Instructions

To begin, preheat your oven to 350 degrees Fahrenheit and grease a 9x5 inch loaf pan. In a medium-sized bowl, whisk together the dry ingredients: flour, baking powder, baking soda, salt, and poppy seeds. In a separate large bowl, cream together the butter and sugar until light and fluffy. Add in the eggs one at a time, mixing well after each addition.

Next, stir in the sour cream, lemon juice and zest, and vanilla extract until well combined. Gradually add in the dry ingredients and mix until just incorporated. Pour the batter into the prepared loaf pan and smooth out the top with a spatula.

Bake the poppy seed bread for 50-60 minutes, or until a toothpick inserted into the center comes out clean. Let the bread cool in the pan for 10 minutes before removing it and placing it on a wire rack to cool completely.

Tips for Success

  • Make sure all your ingredients are at room temperature before starting.
  • For an extra pop of lemon flavor, try adding a teaspoon of lemon extract.
  • Don't overmix the batter, as this can result in a tough bread.
  • Feel free to add in some chopped nuts, such as walnuts or almonds, for added texture and crunch.

Now that you have the poppy seed bread basics down, get creative and try adding different flavors and ingredients to make it your own. This versatile bread can also be turned into muffins or mini loaves for a fun twist. So why not give this southern living poppy seed bread recipe a try and see for yourself why it's a beloved favorite among bakers everywhere.

18 poppy seed bread recipe southern living Dive into deliciousness!

Southern Ham Biscuits

yield: 12 total time: 35 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 8 1/4 buttermilk biscuits /southern-
  • 10 slices ham sliced, cut into 2 " pieces
  • 12 slices cheddar cheese cut into fourths
  • 4 tablespoons butter softened
  • poppy seed spread, optional

Nutrition

  • Calories : 320 calories
  • Carbohydrate : 19 grams
  • Cholesterol : 55 milligrams
  • Fat : 22 grams
  • Fiber : 1 grams
  • Protein : 13 grams
  • SaturatedFat : 10 grams
  • Sodium : 880 milligrams
  • Sugar : 1 grams
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