16 Poor Man Bread Southern Recipe Prepare To Be Amazed!
Published on: Apr 4, 2024
Southern cuisine is rich in history, tradition, and flavor. It is a melting pot of different cultures and influences, resulting in unique and delicious dishes. One such dish is the famous "poor man bread," a staple in the Southern diet. This simple yet hearty bread has been a lifesaver for many families during tough times. In this article, we will delve into the history of this humble bread and share with you a traditional recipe that will surely warm your heart and stomach.
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
What better way to start off this list than with a classic Southern dish? This Southern Cornbread recipe has the perfect combination of crispy edges and a soft, fluffy center. Made in a cast iron skillet, it's the perfect side dish for any beer can chicken recipe.
For a rich and flavorful chicken dish, try this Southern Smothered Chicken recipe. The chicken is cooked in a creamy and savory gravy, making it incredibly tender and juicy. Serve it alongside some mashed potatoes for a comforting and satisfying meal.
No Southern meal is complete without a side of collard greens. This recipe for Classic Southern Collard Greens is the perfect combination of tangy, spicy, and sweet flavors. Cooked with bacon and spices, these greens are the perfect accompaniment to any beer can chicken dish.
Take your beer can chicken to the next level with this Southern Cornbread Dressing recipe. Made with a combination of cornbread, sausage, and aromatic herbs, this dressing is packed with flavor and is a great way to use up any leftover chicken.
For a hearty and savory dish, try this recipe for Southern Smothered Oxtails. Cooked in a rich and flavorful gravy, these oxtails are incredibly tender and fall-off-the-bone delicious. Serve them alongside some beer can chicken for a truly satisfying meal.
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Classic Flaky Southern Biscuits
Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
No Southern meal is complete without a side of biscuits. This recipe for Classic Flaky Southern Biscuits is a must-try. These biscuits are light, buttery, and flaky, and the perfect accompaniment to any beer can chicken dish.
Mac and cheese is a classic comfort food, and this Southern Baked Macaroni and Cheese recipe takes it to the next level. Made with a combination of cheeses and baked to perfection, this mac and cheese is a delicious side dish for any beer can chicken recipe.
End your meal on a sweet note with these Southern Pecan Pie Bars. Made with a buttery shortbread crust and a rich and gooey pecan filling, these bars are the perfect combination of sweet and crunchy. Serve them alongside some beer can chicken for a satisfying meal.
Take advantage of summer's fresh peaches with this delicious Southern Peach Cobbler recipe. The juicy peach filling and buttery crust make for a mouthwatering dessert. Serve it warm with a scoop of vanilla ice cream for the perfect ending to your beer can chicken meal.
Pimento cheese is a classic Southern spread that goes well with just about anything. This recipe for Southern Pimento Cheese is creamy, tangy, and full of flavor. Serve it as a topping for your beer can chicken or as a dip for crackers or veggies.
Cabbage may not be the first thing that comes to mind when you think of Southern cooking, but this recipe for Southern Cabbage will change your mind. Cooked with bacon and spices, this cabbage is full of flavor and the perfect side dish for your beer can chicken.
There's no such thing as too much cornbread in Southern cooking. This Southern Cornbread recipe is slightly sweet and has a crispy crust, making it the perfect accompaniment to any beer can chicken dish. Serve it warm with a pat of butter for a truly delicious meal.
Another classic Southern dish, this recipe for Southern Sausage Gravy is a must-try. Made with savory sausage and a creamy gravy, this dish is perfect for topping your beer can chicken or serving over biscuits for a hearty breakfast.
Hush puppies are a Southern staple and the perfect side dish for any beer can chicken recipe. This Southern Hush Puppies recipe is crispy on the outside and soft and fluffy on the inside. Serve them with your beer can chicken for a tasty and satisfying meal.
Looking for a way to use up all that summer squash? This Southern Squash Casserole is the answer. Made with a creamy and cheesy sauce, this casserole is a delicious side dish for your beer can chicken. It's also a great way to sneak some veggies into your meal.
Another great way to use up those fresh peaches is with this recipe for Southern Peach Bread. This bread is moist, full of juicy peaches, and topped with a sweet glaze. Serve it alongside your beer can chicken for a perfectly balanced meal.
Corn on the cob is a summer favorite, but have you ever tried Southern Fried Corn? This recipe takes fresh corn and cooks it in a mixture of butter, cream, and spices, resulting in a creamy and flavorful dish that pairs well with beer can chicken.
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Southern Peach Bread
Main Ingredients: Peaches, Vegetable Oil, Sugar, Eggs, Sour Cream
Shrimp and grits is a classic Southern dish that is perfect for any meal. This recipe for Southern Shrimp and Grits is creamy, savory, and packed with flavor. Serve it alongside your beer can chicken for a delicious and satisfying meal.
Another great way to use up those fresh peaches is with this recipe for Southern Peach Bread. This bread is moist, full of juicy peaches, and topped with a sweet glaze. Serve it alongside your beer can chicken for a perfectly balanced meal.
Corn on the cob is a summer favorite, but have you ever tried Southern Fried Corn? This recipe takes fresh corn and cooks it in a mixture of butter, cream, and spices, resulting in a creamy and flavorful dish that pairs well with beer can chicken.
The History of Poor Man Bread
The Origin
The origins of poor man bread can be traced back to the early 20th century in the Southern United States. During this time, the economy was struggling, and many families were living in poverty. Food was scarce, and people had to make do with what they had. As a result, this bread, made from simple ingredients, became a staple in many households.
The Ingredients
Poor man bread is made from basic ingredients that are readily available in most kitchens. Flour, yeast, salt, and water are the main components of this bread. Some variations may include milk, sugar, or eggs, depending on the family's preferences and what they had on hand.
The Process
The process of making poor man bread is simple, but it requires patience and skill. The flour, yeast, and salt are mixed together with warm water to form a dough. The dough is then kneaded until it becomes smooth and elastic. It is then left to rise for a few hours before being shaped into loaves and baked in the oven.
The Result
The result is a crusty and hearty bread with a soft and chewy interior. The aroma of freshly baked bread fills the house, bringing comfort and warmth to the family. This bread can be eaten on its own or used to make sandwiches, and it is perfect for soaking up stews and soups.
The Recipe
Poor man bread is not just a recipe; it is a piece of history and tradition. It has been passed down through generations, and every family has their own version. Here is a traditional recipe for you to try at home.
Ingredients:
- 4 cups of all-purpose flour
- 2 teaspoons of active dry yeast
- 2 teaspoons of salt
- 2 cups of warm water
- Optional: 1 tablespoon of sugar or 1/4 cup of milk or 1 egg for a richer flavor and texture.
Instructions:
1. In a large mixing bowl, combine the flour, yeast, and salt.
2. Gradually add in the warm water and mix until a dough forms.
3. Knead the dough for 10 minutes until it becomes smooth and elastic.
4. Place the dough in a greased bowl, cover with a cloth, and let it rise for 2 hours.
5. Punch the dough down and shape it into two loaves.
6. Place the loaves on a greased baking sheet and let them rise for 30 minutes.
7. Preheat the oven to 375°F (190°C).
8. Bake the loaves for 30-35 minutes until golden brown.
9. Let the loaves cool before slicing and serving.
In Conclusion
Poor man bread may have originated from tough times, but it has become a beloved part of Southern cuisine. It is a reminder of the resilience and resourcefulness of the people who created it. So, the next time you take a bite of this humble bread, remember its rich history and savor every delicious mouthful.
