15 Pomegranate Pistachio Turkish Delight Recipe Unleash Your Inner Chef!

Published on: Mar 5, 2024

Pomegranate pistachio Turkish delight, also known as "lokum," is a traditional Middle Eastern confection that has been enjoyed for centuries. This sweet and chewy treat is made from a combination of pomegranate juice, chopped pistachios, and sugar, and is often flavored with rose water. Not only is it a delicious dessert, but it also has a rich history and cultural significance. In this article, we will explore the origins of this delectable delight and provide a step-by-step recipe for you to try at home.

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1 of 20

Matchstick Pasta

Main Ingredients: Spaghetti, Pistachios, Garlic, Fine Grain Sea Salt
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If you're looking for a unique twist on traditional pasta dishes, try making matchstick pasta! This dish gets its name from the thin, stick-like shape of the pasta, which is perfect for soaking up all the delicious flavors of the sauce. To make this recipe, simply cook your matchstick pasta according to the package instructions and then toss it with your favorite sauce. You can use a classic marinara sauce, a creamy alfredo sauce, or even a spicy arrabbiata sauce. Whichever sauce you choose, the matchstick pasta will be the star of the dish, adding a fun and tasty element to your meal.
2 of 20

Turkish Delight Cocktail

Main Ingredients: Pomegranate, Vodka, Lime, Lemonade, Ice, Pomegranate
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For a refreshing and unique drink, try a Turkish Delight cocktail. This cocktail is inspired by the popular dessert, lokum, also known as Turkish Delight. Made with rose water, vodka, and pomegranate juice, this cocktail has a subtle floral and fruity flavor that is perfect for sipping on a warm summer evening. To make this cocktail, simply mix all the ingredients together in a shaker with ice, strain into a glass, and garnish with a rose petal or pomegranate arils for a touch of elegance.
Main Ingredients: Sugar, Water, Lemon Juice, Pomegranate Juice
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No list of Turkish Delight recipes would be complete without the classic version of the dessert itself. Lokum, also known as Turkish Delight, is a sweet and chewy confection made with sugar, cornstarch, and various flavorings such as rose water or lemon. This traditional treat has a long history in Turkish culture and is often served as a special treat during holidays and celebrations. Making lokum at home may seem daunting, but with the right ingredients and a bit of patience, you can create your own batch of delicious lokum to enjoy with friends and family.
4 of 20

Homemade Pistachio Turkish Delight

Main Ingredients: Lemon Juice, Sugar, Corn Starch, Cream Of Tartar
Homemade Turkish Delight with Pistachio
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For a unique twist on the classic lokum, try making homemade pistachio Turkish Delight. This recipe adds a nutty and crunchy element to the traditional dessert by incorporating chopped pistachios into the mixture. The result is a flavorful and textural delight that will impress anyone who tries it. And the best part? You can make this recipe in your own kitchen with just a few simple ingredients. So go ahead and give this delicious pistachio Turkish Delight a try!
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Another variation of the classic Turkish Delight is the orange blossom version. This recipe adds a bright and citrusy flavor to the dessert by using orange blossom water as the main flavoring. The result is a refreshing and light lokum that is perfect for summertime snacking. You can also experiment with different fruit extracts to create your own unique flavors of Turkish Delight, such as lemon, raspberry, or even chocolate.
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For a healthier and more portable version of Turkish Delight, try making these protein balls. These bite-sized treats are made with a base of dates, nuts, and protein powder, and are then rolled in coconut for a sweet and satisfying snack. The addition of Turkish Delight flavorings such as rose water and pistachios give these protein balls a unique and delicious twist. These are perfect for a mid-day energy boost or a post-workout snack.
7 of 20

Homemade Turkish Delight Lokum

Main Ingredients: Lemon Juice, Sugar, Corn Starch, Cream Of Tartar
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If you want to take your Turkish Delight game to the next level, try making your own homemade lokum from scratch. This recipe uses simple ingredients like sugar, cornstarch, and flavorings to create soft and chewy squares of deliciousness. You can customize the flavor by using different extracts and food coloring, and even adding nuts or dried fruits for added texture. Making your own lokum at home is a fun and rewarding project that will impress your friends and family.
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History of Turkish Delight (Lokum)

Main Ingredients: Sugar, Cornstarch, Water, Lemon Juice, Pistachios
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Did you know that Turkish Delight has a long and interesting history? This popular dessert originated in Turkey in the 18th century and has since become a staple in Turkish cuisine. It was even featured in the popular book and movie series, The Chronicles of Narnia, as the enchanted treat that tempted Edmund. Turkish Delight has also been enjoyed by many other cultures and has evolved into different variations over time. Learning about the history of this sweet treat can make your experience of eating it even more enjoyable.
9 of 20

Halva & Turkish Delight Almond Milk

Main Ingredients: Almonds, Water, Large Strawberries, Medjool Dates
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If you're looking for a dairy-free and vegan alternative to traditional Turkish Delight, try this Halva & Turkish Delight almond milk recipe. This creamy and flavorful drink combines the traditional flavors of halva, a popular Mediterranean dessert made from tahini, with the sweetness of Turkish Delight. The result is a rich and satisfying drink that is also packed with nutrients from the almond milk. Enjoy it warm or chilled for a delicious and healthy treat.
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This recipe takes the classic combination of rose and pistachio to create a delicious and beautiful version of Turkish Delight. The floral and nutty flavors complement each other perfectly and create a unique and tasty treat. You can also try using different types of nuts, such as almonds or walnuts, for added variety. Serve these rose and pistachio Turkish Delights on a platter at your next gathering for a stunning and delicious dessert.
11 of 20

Turkish delight and pistachio rocky road

Main Ingredients: Baking Chocolate, Turkish Delight, Digestive Biscuits
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For a decadent and indulgent treat, try this Turkish Delight and pistachio rocky road recipe. Made with dark chocolate, Turkish Delight, pistachios, and marshmallows, this recipe is a delightful twist on the classic chocolate treat. It's perfect for special occasions or as a homemade gift for your loved ones. You can also experiment with different add-ins such as dried fruits, nuts, or even white chocolate for a unique twist on this delicious dessert.
12 of 20

Easy Turkish Delight Narnia Candy | Lokum

Main Ingredients: Unsweetened Shredded Coconut, Granulated Sugar, Corn
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This recipe takes inspiration from the famous Narnia books and movies to create an easy and delicious version of Turkish Delight. Made with just a few ingredients, this recipe is perfect for making with kids or for a quick and tasty treat. And since it uses gelatin instead of cornstarch, it has a unique and chewier texture that is reminiscent of the Turkish Delight featured in the story. Serve this Narnia-inspired candy at your next movie night for a fun and tasty experience.
13 of 20

Traditional Rose Turkish Delight, Vegan

Main Ingredients: Water, Granulated Sugar, Cream Of Tartar, Lemon Zest
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For a traditional and authentic version of rose Turkish Delight, try this vegan recipe. Made with simple ingredients like sugar, cornstarch, and rose water, this recipe is perfect for those with dietary restrictions or for anyone looking for a healthier version of the classic dessert. The rose flavor is enhanced by the addition of rose petals, which also add a beautiful touch to the final product. This recipe proves that you don't need animal products to create a delicious and traditional Turkish Delight.
14 of 20

Aşure tarifi / Ashure / Noah's Pudding / Turkish mix...

Main Ingredients: Chickpea, White Bean, Cinnamon, Dried Apricot
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Aşure, also known as Noah's Pudding, is a traditional Turkish dessert that is typically served during the month of Muharram in the Islamic calendar. This sweet and hearty pudding is made with a variety of grains, beans, dried fruits, and nuts, and has a rich and creamy texture. It is a popular dessert to make and share with friends and family during this special time of year. This recipe is a great way to explore Turkish cuisine and to experience the unique and delicious flavors of aşure.
15 of 20

Moroccan Butternut Squash and Goat Cheese Soup...

Main Ingredients: Garlic, Coconut Oil, Red Bell Pepper, Butternut Squash
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This Moroccan-inspired butternut squash and goat cheese soup is a delicious and comforting dish that incorporates Turkish Delight flavorings. The soup is flavored with spices such as cumin, coriander, and cinnamon, and is topped with a dollop of creamy goat cheese and chopped pistachios for added texture. The result is a flavorful and satisfying soup that is perfect for a cozy night in. You can also make a large batch and freeze it for a quick and easy meal on busy days.
16 of 20

Roasted Maple Glazed Rainbow Carrots

Main Ingredients: Rainbow Carrots, Maple Syrup, Olive Oil, Grainy
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This recipe takes a different approach to incorporating Turkish Delight flavors by adding them to a side dish. These roasted maple glazed rainbow carrots are a perfect accompaniment to any meal and are a great way to add a pop of color to your plate. The glaze is made with maple syrup, rose water, and pomegranate molasses, giving the carrots a sweet and tangy flavor that pairs well with the earthiness of the carrots. This dish is sure to impress your dinner guests and add a unique touch to your meal.
17 of 20

Rick Stein’s Pearl Barley Salad with Pomegranate &...

Main Ingredients: Pearl Barley, Olive Oil, Spring Onions, Pomegranate
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This salad recipe from renowned chef Rick Stein is packed with flavors and textures, making it a perfect side dish for any occasion. The pearl barley is cooked with cinnamon and rose water, giving it a subtle and delicious Turkish Delight flavor. The addition of pomegranate seeds, pistachios, and fresh herbs adds a burst of color and freshness to the dish. Serve this salad with your favorite protein for a well-rounded and tasty meal.
18 of 20

Vanilla Overnight Oat Breakfast Bowl with Fruit

Main Ingredients: Old Fashioned Oats, Greek Yogurt, Milk, Chia Seeds
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Start your day off right with this delicious and nutritious breakfast bowl. The base is made with creamy overnight oats, flavored with vanilla and a touch of rose water for a unique and tasty twist. Top it off with your favorite fruits, such as berries or bananas, and a sprinkle of chopped pistachios for added crunch. This breakfast bowl is not only delicious but also a great way to incorporate some Turkish Delight flavors into your morning routine.
19 of 20

Lemon Pomegranate Cake

Main Ingredients: All Purpose Flour, Baking Powder, Salt, Unsalted
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This lemon pomegranate cake is a beautiful and flavorful dessert that is perfect for any occasion. The cake is made with a light and fluffy lemon sponge, which is then topped with a tangy pomegranate glaze. The glaze is made with pomegranate juice, sugar, and a touch of rose water, giving it a unique and delicious flavor. Serve this cake with a scoop of vanilla ice cream for a decadent and refreshing dessert.
20 of 20

Get your Party Season Started with a Holiday Grazing...

Main Ingredients: Kiwi, Green Grapes, Oranges, Strawberries, Fresh
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For a unique and tasty appetizer, try making a holiday grazing platter with a Turkish Delight twist. This platter is filled with a variety of delicious snacks, including cheeses, cured meats, fruits, and nuts, all arranged beautifully on a large platter. To add a touch of Turkish Delight flavor, include some lokum, halva, and even some rose water-infused olives. This platter is not only delicious but also a great way to impress your guests at your next party.

The History of Pomegranate Pistachio Turkish Delight

A Sweet Treat with a Long History

Pomegranate pistachio Turkish delight has been a beloved dessert in the Middle East since the 15th century. It was originally created in the Ottoman Empire and was served to sultans and their guests in the royal palaces. Over time, its popularity spread throughout the region and beyond, becoming a staple in many countries such as Greece, Lebanon, and Egypt. Featured keyword: Turkish delight has a rich history and has been mentioned in many works of literature, including the famous novel "The Lion, the Witch, and the Wardrobe" by C.S. Lewis. It has also been featured in several films and TV shows, solidifying its place in popular culture.

A Symbol of Generosity and Hospitality

In Middle Eastern culture, offering featured keyword: pomegranate pistachio Turkish delight to guests is a sign of hospitality and a way to show generosity. It is often served with a cup of strong Turkish coffee and is a staple dessert during special occasions such as weddings and holidays.

The Recipe for Pomegranate Pistachio Turkish Delight

Ingredients:

  • 2 cups of pomegranate juice
  • 2 cups of sugar
  • 1 cup of water
  • 1 tablespoon of lemon juice
  • 1 cup of chopped pistachios
  • 2 tablespoons of rose water
  • 1 cup of cornstarch

Instructions:

  1. In a saucepan, mix the pomegranate juice, sugar, and water and bring to a boil over medium heat.
  2. Reduce the heat and let it simmer for about 15-20 minutes, stirring occasionally, until the mixture thickens.
  3. Add the lemon juice and mix well.
  4. In a separate bowl, mix the cornstarch with 1 cup of water until it forms a smooth paste.
  5. Add the cornstarch mixture to the saucepan and stir constantly until it thickens and becomes a smooth paste.
  6. Remove from heat and stir in the chopped pistachios and rose water.
  7. Pour the mixture into a greased pan and let it cool for a few hours.
  8. Cut into small squares and dust with cornstarch to prevent sticking.
  9. Enjoy your homemade featured keyword: pomegranate pistachio Turkish delight with friends and family!

A Delicious and Unique Dessert

Pomegranate pistachio Turkish delight is not only a tasty treat, but it also has a unique texture and flavor that sets it apart from other desserts. The combination of tart pomegranate, crunchy pistachios, and fragrant rose water creates a perfect balance of flavors that will leave your taste buds wanting more. So why not try making this related main keyword: lokum at home and experience a taste of Middle Eastern culture? With this simple and easy recipe, you can impress your loved ones and indulge in a piece of history at the same time. In conclusion, pomegranate pistachio Turkish delight is more than just a dessert. It is a symbol of hospitality, a representation of a rich cultural heritage, and a delicious treat that can be enjoyed by all. So go ahead and try making it at home, and don't forget to savor every bite of this delightful delicacy.
15 pomegranate pistachio turkish delight recipe Unleash your inner chef!

Matchstick Pasta

yield: 4 total time: 30 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 8 ounces spaghetti or whole grain linguine
  • 2/3 cup pistachios toasted
  • 1 clove garlic smashed and chopped
  • 1/4 teaspoon fine grain sea salt
  • 1/4 cup extra virgin olive oil
  • 1 bunch kale washed, de-stemmed and chopped into bite-sized pieces
  • 1 pomegranate just the seeds*

Nutrition

  • Calories : 560 calories
  • Carbohydrate : 73 grams
  • Fat : 26 grams
  • Fiber : 9 grams
  • Protein : 16 grams
  • SaturatedFat : 3 grams
  • Sodium : 200 milligrams
  • Sugar : 13 grams
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