18 Pollo Italian Recipe Discover Culinary Perfection!
Published on: Mar 16, 2024
If you're looking for a delicious and authentic Italian dish, look no further than this pollo Italian recipe. This classic recipe is a favorite among Italian households and is sure to be a hit at your next family dinner or gathering. With its flavorful combination of tender chicken, savory herbs, and vibrant tomatoes, this dish captures the essence of Italian cuisine in every bite. Follow along with this easy and professional recipe to create a well-organized and mouth-watering meal that will transport you straight to the countryside of Italy.
Main Ingredients: Olive Oil, Onions, Carrots, Celery Ribs, Tomato
Who says you can only enjoy beer can chicken on the grill? This recipe for Brodo di Pollo, or Italian chicken soup, takes the classic flavors of beer can chicken and turns it into a delicious and comforting soup. The chicken is cooked in a flavorful broth with carrots, celery, and onion, creating a soup that is both hearty and flavorful. Serve with some crusty bread for a complete meal that will warm you up from the inside out.
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Brodo di Pollo (Italian Chicken Soup)
Main Ingredients: Chicken, Carrots, Celery Stalks, Fennel Bulb, Garlic
If you're in the mood for some classic Italian flavors, these meatballs are the perfect dish to satisfy your cravings. Made with a combination of ground beef, pork, and veal, these meatballs are tender and flavorful. Top them off with a homemade marinara sauce and serve over pasta for a hearty and delicious meal.
If you want to take your Italian meatballs to the next level, try making them extra large! These great big Italian meatballs are packed with flavor and are sure to impress your guests. Made with a combination of ground beef, pork, and veal, these meatballs are seasoned with Italian herbs and spices for a classic flavor. Serve them with your favorite pasta or on top of a bed of creamy polenta for a delicious and satisfying meal.
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Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
This soup may be called Italian wedding soup, but it's perfect for any occasion. Made with tender chicken, spinach, and pasta, this soup is hearty and flavorful. The chicken is cooked in a flavorful broth and the spinach and pasta are added for a touch of freshness. Serve with some crusty bread for a complete and comforting meal.
If you're following a keto diet, you don't have to miss out on the deliciousness of beer can chicken. These keto stuffed peppers are filled with all the flavors of a classic beer can chicken, including beer, herbs, and spices. The peppers are also filled with a flavorful and creamy cheese mixture for an extra dose of deliciousness. This dish is perfect for a weeknight dinner or a weekend get-together with friends and family.
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Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
Braciole is a classic Italian dish that is made with thinly pounded beef, rolled up with various fillings, and cooked in a flavorful sauce. This recipe for authentic Italian braciole takes this dish to the next level by adding beer can chicken to the mix. The chicken is rolled up with a flavorful mixture of prosciutto, cheese, and herbs, and then cooked in a delicious tomato sauce. Serve with your favorite pasta for a complete and satisfying meal.
Satisfy your sweet tooth with these delicious and easy-to-make Italian almond paste cookies. Made with almond paste, flour, sugar, and eggs, these cookies have a light and delicate flavor that is perfect for any occasion. They are also gluten-free, making them a great option for those with dietary restrictions. Serve them with a cup of coffee or tea for a sweet and comforting treat.
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Italian Almond Paste Cookies
Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt
If you're a fan of homemade meatballs, then you'll love this recipe for homemade Italian meatballs. Made with a combination of ground beef, pork, and veal, these meatballs are packed with flavor and are perfect for any occasion. They are also great for meal prepping, as they can be frozen and reheated for a quick and easy dinner during the week.
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Homemade Italian Meatballs
Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
Looking for a refreshing and flavorful side dish for your next cookout? This Italian pasta salad is the perfect option. Made with pasta, olives, cherry tomatoes, and a homemade Italian dressing, this salad is bursting with flavor and is sure to be a crowd-pleaser. Serve it alongside your beer can chicken for a complete and delicious meal.
If you love ravioli, then you'll love this recipe for creamy Italian ravioli. Made with a homemade creamy sauce and filled with a flavorful mixture of cheese and herbs, these ravioli are a delicious twist on the classic dish. Serve them as a main course or as a side dish to your beer can chicken for a satisfying and delicious meal.
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Creamy Italian Ravioli
Main Ingredients: Ravioli, Fresh Baby Spinach, Sun Dried Tomatoes, Heavy
This Italian chicken casserole is the perfect dish for a busy weeknight. Made with chicken, pasta, and a creamy tomato sauce, this casserole is hearty, flavorful, and easy to make. It's also a great way to use up any leftover beer can chicken from your previous cookout. Serve with a side salad or some crusty bread for a complete and comforting meal.
This Italian lentil soup is a great option for a healthy and flavorful meal. Lentils are simmered with vegetables, herbs, and spices, and then topped with tender pieces of beer can chicken. This soup is not only delicious, but also packed with protein and nutrients, making it a great option for a weeknight dinner or lunch the next day.
This Italian crescent casserole is a twist on the classic Italian dish, pizza. Made with crescent rolls, pizza sauce, cheese, and toppings of your choice, this casserole is easy to make and packed with flavor. Use beer can chicken as one of the toppings for a delicious and unique twist on this classic dish.
If you're following a keto diet, you don't have to miss out on the deliciousness of meatballs. These keto Italian meatballs are made with a combination of ground beef, pork, and veal, and are seasoned with Italian herbs and spices. They are also gluten-free, making them a great option for those with dietary restrictions. Serve with your favorite low-carb pasta or on top of a bed of zucchini noodles for a satisfying and delicious meal.
These Italian sausage-stuffed mushrooms are the perfect appetizer for your next gathering. Made with a combination of sausage, cheese, and herbs, these stuffed mushrooms are packed with flavor and are sure to be a hit with your guests. Serve them alongside your beer can chicken for a complete and delicious meal.
If you're short on time but still want to enjoy the deliciousness of beer can chicken, then this recipe for quick and easy Italian meatballs is perfect for you. Using store-bought meatballs and a homemade marinara sauce, this dish comes together in no time. Serve with pasta or on a sub roll for a quick and satisfying meal.
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Quick and Easy Italian Meatballs
Main Ingredients: 85 Lean Ground Beef, Garlic, Large Eggs, Dried
Sheet pan dinners are the ultimate weeknight meal, and this Italian chicken dinner is no exception. Chicken breasts are marinated in a flavorful Italian dressing and then roasted with potatoes, peppers, and onions for a complete and delicious meal. Serve with a side salad or some crusty bread for a satisfying and easy dinner.
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Sheet Pan Italian Chicken Dinner
Main Ingredients: Boneless, Skinless Chicken Breast, Extra Virgin Olive
This hearty Italian beef and vegetable soup is the perfect dish for a cold day. Made with tender pieces of beef, vegetables, and herbs, this soup is packed with flavor and will warm you up from the inside out. Top it off with some freshly grated Parmesan cheese and serve with some crusty bread for a complete and comforting meal.
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Hearty Italian Beef and Vegetable Soup
Main Ingredients: Medium Onion, Garlic Cloves, Large Carrots, Celery
These Italian pork kabobs are a great option for a summer barbecue. Tender pieces of pork are marinated in a flavorful Italian dressing and then grilled with summer vegetables for a colorful and delicious meal. Serve with some grilled corn on the cob for a complete and satisfying summer dinner.
Ingredients
For the chicken:
4 boneless, skinless chicken breasts
1 teaspoon garlic powder
1 teaspoon dried oregano
1 teaspoon dried basil
Salt and pepper, to taste
2 tablespoons olive oil
For the sauce:
1 onion, diced
2 cloves of garlic, minced
1 can (28 ounces) crushed tomatoes
1 teaspoon dried oregano
1 teaspoon dried basil
Salt and pepper, to taste
Instructions
In a small bowl, mix together the garlic powder, oregano, basil, salt, and pepper. Rub the mixture onto both sides of the chicken breasts.
In a large skillet, heat the olive oil over medium-high heat. Add the chicken and cook for 6-7 minutes on each side, or until fully cooked and golden brown. Remove the chicken from the skillet and set aside.
In the same skillet, add the diced onion and garlic. Cook until softened, about 3-4 minutes.
Add the crushed tomatoes, oregano, basil, salt, and pepper to the skillet. Stir to combine and let simmer for about 10 minutes.
Return the chicken to the skillet and spoon the tomato sauce over the chicken. Let simmer for an additional 5 minutes.
Remove from heat and let cool for a few minutes before serving.
Serving Suggestions
This pollo Italian recipe is perfect served with your choice of pasta, such as spaghetti or penne. Simply cook the pasta according to package instructions and toss with the tomato sauce from the chicken. Serve the chicken on top of the pasta for a hearty and satisfying meal.
For a lighter option, serve the chicken with a side of roasted vegetables or a simple salad. The chicken also pairs well with a glass of red wine, such as Chianti or Sangiovese.
With its flavorful and authentic taste, this pollo Italian recipe is sure to be a crowd-pleaser. Impress your friends and family with your culinary skills and transport them to Italy with this traditional and delicious dish. Buon appetito!
