16 Pollo Ala Crema Italian Recipe You Must Try Them!
Published on: Mar 15, 2024
Pollo ala crema is a classic Italian dish that is loved by many for its creamy and rich flavors. This dish is perfect for any occasion, whether it's a family dinner or a special occasion. With its simple ingredients and easy preparation, it's no wonder that it has become a staple in many Italian households. Today, we will share with you our authentic pollo ala crema recipe that will surely impress your taste buds and leave you wanting more. So put on your apron and let's get cooking!
Main Ingredients: Canola Oil, Chicken Wings, Unsalted Butter, Adobo
Spice up your grill with these flavorful Chipotle Wings. Marinated in a mixture of chipotle peppers, garlic, and lime juice, these wings are sure to pack a punch. Serve them with a side of cool and creamy ranch dressing for the perfect balance of heat and coolness.
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Skirt Steak Fajitas
Main Ingredients: Olive Oil, Yellow Onion, Garlic Cloves, Red Wine
Take your fajita game to the next level with these mouthwatering Skirt Steak Fajitas. Marinated in a blend of citrus juices, garlic, and spices, the steak is then grilled to perfection and served with sizzling peppers and onions. Top it off with fresh cilantro and a squeeze of lime for a burst of flavor in every bite.
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Israeli Salad with Pomegranate Vinaigrette and Roasted...
Main Ingredients: Large Carrots, Red Bell Peppers, English Cucumber
Elevate your salad game with this refreshing Israeli Salad. Fresh vegetables are tossed with a tangy pomegranate vinaigrette and topped with crispy roasted chickpeas for added crunch. This salad is the perfect side dish for any summer barbecue.
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GORGONZOLA FLANK STEAK SANDWICH
Main Ingredients: Flank Steak, Garlic Cloves, Olive Oil, Lemon
Indulge in a gourmet sandwich with this GORGONZOLA FLANK STEAK SANDWICH. Grilled flank steak is topped with creamy Gorgonzola cheese and caramelized onions, and sandwiched between two slices of crusty bread. This hearty sandwich is perfect for a quick and delicious dinner.
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Cha Gio Tom Ga Lumpia Wet Ala Vietnam
Main Ingredients: Rice Paper, Seasoning, Ala, Lettuce, Vermicelli, Hot
Transport your taste buds to Vietnam with these flavorful Cha Gio Tom Ga Lumpia Wet. These crispy spring rolls are filled with tender shrimp, ground chicken, and vegetables and served with a savory dipping sauce for the perfect appetizer.
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Gazpacho Ala Mama!
Main Ingredients: Ala, Fresh Tomatoes, Cucumbers, Chopped Celery, Vidalia
Stay cool on hot summer days with this refreshing Gazpacho Ala Mama! This traditional Spanish soup is made with fresh tomatoes, cucumbers, and peppers, and blended with olive oil and sherry vinegar for a tangy and delicious flavor.
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Wild Ramp and Ricotta Pizza
Main Ingredients: Ramps, Unsalted Butter, Extra Virgin Olive Oil, Kosher
Put a unique twist on pizza night with this Wild Ramp and Ricotta Pizza. Fresh ramps are sautéed and paired with creamy ricotta cheese for a flavorful and unexpected topping. Top it off with fresh herbs and a drizzle of olive oil for a gourmet pizza experience.
Take your corn on the cob to the next level with this Elote Grilled Mexican Corn Salad. Grilled corn is mixed with spicy chipotle mayo, cotija cheese, and cilantro for a flavorful and creamy salad that will have you coming back for seconds.
Upgrade your classic pasta salad with this Italian Pasta Salad. Rotini pasta is tossed with fresh vegetables, salami, and mozzarella cheese, and dressed in a zesty Italian dressing. This versatile salad is perfect for any summer gathering.
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Beef Street Tacos
Main Ingredients: Chuck Roast, Lime Juice, Tomato Paste, Beef Broth
Take your taco game to the streets with these flavorful Beef Street Tacos. Tender beef is marinated in a blend of spices and citrus juices and then grilled to perfection. Serve them in soft corn tortillas and top them off with fresh cilantro and a squeeze of lime for an authentic taco experience.
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Mahi-Mahi Tacos
Main Ingredients: Mahi Mahi, Spice Mix, Corn Tortillas, Crema, Red
Mix up your taco night with these delicious Mahi-Mahi Tacos. Mahi-Mahi fillets are coated in a spicy rub and then grilled to perfection. Serve them in soft flour tortillas and top them off with a fresh mango salsa for a tropical twist on tacos.
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Avocado Cream Sauce
Main Ingredients: Avocado, Crema, Cilantro, Kosher Salt, Lime
Take your grilled meats to the next level with this creamy and flavorful Avocado Cream Sauce. Made with ripe avocados, sour cream, and fresh herbs, this sauce is the perfect accompaniment to any grilled meat or vegetable.
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Roasted Poblano Soup
Main Ingredients: Poblano Peppers, Onion, Garlic Cloves, Butter, All
Warm up on chilly nights with this delicious Roasted Poblano Soup. Roasted poblano peppers are blended with creamy potatoes and spices for a rich and flavorful soup. Top it off with crispy tortilla strips and cotija cheese for a Mexican-inspired twist.
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Simple Fish Tacos
Main Ingredients: White Fish Fillets, Fish, Slaw, Cider Vinegar, Lime
Enjoy a simple and delicious meal with these flavorful Simple Fish Tacos. Fresh fish fillets are seasoned and grilled to perfection, and then topped with fresh cabbage, pico de gallo, and a squeeze of lime. These tacos are perfect for a quick and healthy dinner.
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Vegetarian Farro Soft Tacos
Main Ingredients: Avocado, Non Fat Yogurt, Fresh Cilantro, Salsa Verde
Satisfy your vegetarian cravings with these hearty Vegetarian Farro Soft Tacos. Farro is cooked with spices and vegetables and then served in soft tortillas and topped with crumbled feta cheese for a flavorful and filling meal.
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Enchiladas Suizas
Main Ingredients: Olive Oil, Boneless Skinless Chicken Breast, Red Bell
Indulge in a classic Mexican dish with these Enchiladas Suizas. Shredded chicken is rolled in soft corn tortillas and topped with a creamy and tangy sauce made with sour cream and salsa verde. This dish is perfect for a comforting and satisfying dinner.
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Avocado Soup
Main Ingredients: Avocados, Vegetable Stock, Onion, Jalapeno, Garlic
Cool off on hot summer days with this refreshing Avocado Soup. Made with ripe avocados, buttermilk, and fresh herbs, this soup is creamy and full of flavor. Top it off with crumbled bacon and chives for added texture and taste.
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Texas Chili
Main Ingredients: Ancho Peppers, Pasilla Peppers, Peppers, Beef Chuck
Warm up on chilly nights with this hearty Texas Chili. A blend of spices and beef is slowly cooked to perfection, resulting in a rich and flavorful chili that will warm you from the inside out. Top it off with shredded cheddar cheese and diced onions for a classic chili experience.
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Blackened Shrimp Tacos with Lime Crema
Main Ingredients: Shrimp, Blackening Seasoning, Olive Oil, Paprika
Spice up your taco night with these flavorful Blackened Shrimp Tacos with Lime Crema. Shrimp is coated in a blend of spices and then grilled to perfection. Serve them in soft flour tortillas and top them off with a creamy lime crema for a tangy and delicious combination.
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Sweet Potato Tacos With Avocado Crema
Main Ingredients: Sweet Potato, Sweet Potatoes, Olive Oil, Chili Powder
Enjoy a vegetarian twist on tacos with these Sweet Potato Tacos with Avocado Crema. Roasted sweet potatoes are paired with black beans, corn, and spices and then served in soft corn tortillas. Top them off with a creamy avocado crema for a flavorful and satisfying meal.
Ingredients:
For the chicken:
- 4 chicken breasts
- 1 tablespoon olive oil
- 1 teaspoon salt
- ½ teaspoon black pepper
- 1 teaspoon dried oregano
For the sauce:
- 2 tablespoons butter
- 2 cloves of garlic, minced
- 1 cup heavy cream
- ½ cup grated parmesan cheese
- 1 teaspoon dried basil
- 1 teaspoon dried thyme
- Salt and pepper to taste
Instructions:
Step 1: Preparing the chicken
1. Preheat your oven to 375°F (190°C).
2. Place the chicken breasts on a baking dish and drizzle with olive oil.
3. Season the chicken with salt, black pepper, and dried oregano.
4. Bake the chicken for 25-30 minutes or until fully cooked. Set aside.
Step 2: Making the sauce
1. In a saucepan, melt the butter over medium heat.
2. Add the minced garlic and cook for 1 minute.
3. Pour in the heavy cream and stir until well combined.
4. Add the grated parmesan cheese, dried basil, and dried thyme. Stir until the cheese is melted and the sauce thickens.
5. Season with salt and pepper according to your taste.
Step 3: Assembling the dish
1. Place the cooked chicken breasts on a serving dish.
2. Pour the creamy sauce on top of the chicken.
3. Garnish with some fresh parsley and serve hot.
This pollo ala crema recipe is a perfect balance of flavors - the tender and juicy chicken paired with the creamy and savory sauce is a match made in heaven. The use of dried herbs gives this dish a burst of Italian flavors, making it a true crowd-pleaser. Serve with some pasta or your choice of side dish for a complete meal.
Give this recipe a try and taste the authentic flavors of Italy in the comfort of your own home. With its simple ingredients and easy preparation, this dish is perfect for busy weeknights or special occasions. So what are you waiting for? Make this pollo ala crema recipe tonight and impress your loved ones with your cooking skills!
