18 Polish Sausage Soup Recipe Ignite Your Passion For Cooking!

Published on: Mar 31, 2024

Polish sausage soup is a hearty and flavorful dish that is perfect for those cold winter nights. This traditional Polish recipe is not only delicious, but also easy to make. The combination of savory sausage, rich broth, and hearty vegetables make this soup a comforting and satisfying meal. In this article, we will walk you through the steps to make this delicious soup and give you tips on how to make it even more flavorful. So, get ready to warm up your taste buds with this amazing Polish sausage soup recipe.

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This hearty soup is perfect for a chilly evening. It combines the flavors of beer, chicken, and Polish sausage to create a filling and flavorful dish. Serve with crusty bread for a complete meal.
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Polish Sauerkraut Soup with Sausage - Kapusniak

Main Ingredients: Sauerkraut, Polish Sausage, Onions, Medium Carrots
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This traditional Polish soup is a must-try for any beer and chicken lover. The tangy sauerkraut pairs perfectly with the smoky flavor of the sausage and the beer adds a depth of flavor. It's a comforting meal that will warm you up from the inside out.
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Tuscan Bean Soup

Main Ingredients: Bacon, Olive Oil, Onions, Smoked Sausage, Garlic
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If you're looking for a healthier option, try this Tuscan Bean Soup. It's packed with protein and vegetables, making it a nutritious and delicious meal. The addition of beer gives it a rich and complex flavor that will have you coming back for seconds.
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Chili Lovers Chili

Main Ingredients: Ground Beef, Italian Sausage, Onion, Bell Pepper, Diced
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Take your chili game to the next level with this Beer Can Chicken chili recipe. The beer adds a unique twist to this classic dish and the chicken keeps it light and flavorful. Top it off with some shredded cheese and a dollop of sour cream for a truly satisfying meal.
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Zuppa Toscana

Main Ingredients: Italian Sausage, Garlic, Bacon, Onion, Olive Oil
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Zuppa Toscana, also known as Tuscan soup, is a creamy and indulgent dish that is perfect for a special occasion. The addition of Beer Can Chicken takes this classic soup to a whole new level. The tender chicken pairs perfectly with the creamy broth and hearty vegetables.
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Creamy Zuppa Toscana

Main Ingredients: Chicken Broth, Heavy Cream, Italian Sausage, Bacon
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If you loved the original Zuppa Toscana, you have to try this creamy version. The addition of heavy cream makes it even more indulgent and the Beer Can Chicken adds a depth of flavor that will have you craving it again and again.
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Sausage Potato Soup

Main Ingredients: Spicy Italian Sausage, Unsalted Butter, Olive Oil
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This hearty soup is a meal in itself. The combination of sausage, potatoes, and beer creates a rich and flavorful broth that will warm you up on a cold day. Serve with some crusty bread for dipping and you have the perfect comfort meal.
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Breakfast for Dinner Hash Brown & Sausage Soup

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This unique soup combines the flavors of breakfast and dinner for a truly satisfying and delicious dish. The hash browns add a crispy texture while the sausage and beer add a hearty and savory flavor. It's the perfect soup for any time of day.
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Chicken Andouille Sausage Gumbo

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This Cajun-inspired gumbo is packed with flavor and spice. The combination of chicken, Andouille sausage, and beer creates a rich and flavorful broth that will transport you straight to the streets of New Orleans. Serve over rice for a complete meal.
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This classic soup gets an upgrade with the addition of Beer Can Chicken. The tender chicken adds a depth of flavor to the broth and the hearty vegetables and pasta make it a filling meal. It's a perfect dish for a cozy night in.
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Crock Pot Polish Sausage and Cabbage Soup

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This easy and delicious soup is perfect for a busy day. Simply toss all the ingredients in the crockpot and let it cook while you go about your day. The combination of Polish sausage, cabbage, and beer creates a flavorful and hearty soup that will warm you up on a cold day.
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Zuppa Toscana Soup

Main Ingredients: Ground Italian Sausage, Crushed Red Pepper, White
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Another twist on the classic Zuppa Toscana, this soup adds a touch of spice with the addition of red pepper flakes. The Beer Can Chicken adds a smoky flavor that pairs perfectly with the spicy broth. It's a delicious and comforting meal that will become a family favorite.
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Zuppa Toscana (Olive Garden Copycat)

Main Ingredients: Italian Sausage, Baby Red Potatoes, Yellow Onion
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If you love the Zuppa Toscana at Olive Garden, you have to try this copycat recipe. The Beer Can Chicken adds a unique twist to this restaurant favorite and it's easy to make at home. Serve with some crusty bread for a complete meal.
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Knock Your Socks off Crock Pot Soup

Main Ingredients: Italian Sausage, Potatoes, Diced Tomatoes, Bacon
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This crockpot soup lives up to its name with its delicious and unique flavors. The combination of Beer Can Chicken, corn, and black beans creates a hearty and flavorful soup that will have you coming back for more. Serve with some tortilla chips for a satisfying crunch.
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Better Than Olive Garden's Zuppa Toscana

Main Ingredients: Bacon, Hot Italian Sausage, Yellow Onion, Garlic
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Another Olive Garden copycat, this version takes the classic Zuppa Toscana and adds Beer Can Chicken for a twist. The result is a creamy and indulgent soup that will rival the restaurant's version. Serve with some homemade garlic bread for the ultimate meal.
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This Italian-inspired soup combines the flavors of pasta, beans, and Beer Can Chicken for a hearty and satisfying dish. The addition of Italian seasoning and red pepper flakes give it a spicy kick. Serve with some crusty bread for a complete meal.
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Zuppa Tuscana

Main Ingredients: Italian Sausage, Bacon, Onion, Garlic, Water, Chicken
This version of Zuppa Toscana adds a twist with the addition of kale. The Beer Can Chicken adds a smoky and savory flavor that pairs perfectly with the hearty greens. It's a delicious and nutritious meal that will warm you up on a cold day.
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Sausage Tortellini Soup

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This soup is a meal in itself with the addition of sausage, tortellini, and Beer Can Chicken. The result is a hearty and flavorful dish that will satisfy any craving. Serve with some crusty bread for dipping and you have the perfect comfort meal.
19 of 20

Texas Cowboy Stew

Main Ingredients: Ground Beef, Kielbasa Sausage, Garlic Cloves, Onion
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This hearty stew is packed with protein and flavor. The combination of chicken, sausage, and beans creates a filling and satisfying dish. The addition of beer gives it a unique twist and adds a depth of flavor. Serve with some cornbread for a true Texas experience.
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Healthy Jambalaya

Main Ingredients: Large Shrimp, Low Sodium Chicken Broth, Olive Oil
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This lighter version of jambalaya is still packed with flavor and protein. The Beer Can Chicken adds a smoky flavor to this classic Cajun dish. Serve over rice for a complete and nutritious meal.

Ingredients

Sausage

The star of this recipe is the polish sausage, also known as kielbasa. This type of sausage is made from ground pork, garlic, and spices, giving it a distinctive smoky and peppery flavor. You can find polish sausage at most grocery stores or you can make your own at home.

Broth

The key to a delicious soup is a good broth. For this recipe, we recommend using chicken broth for its rich and savory flavor. You can also use beef broth for a heartier taste or vegetable broth for a vegetarian option.

Vegetables

To add more flavor and nutrients to your soup, we suggest using a variety of vegetables. Carrots, celery, and potatoes are classic additions to this soup, but you can also add other veggies like cabbage, bell peppers, or mushrooms.

Spices

To enhance the flavor of the soup, we recommend using bay leaves, thyme, and paprika. These spices will give your soup a warm and earthy taste that is perfect for the colder months.

Instructions

Step 1: Sauté the sausage

In a large pot, heat some olive oil over medium heat. Add the sliced sausage and cook until browned, about 5 minutes. Remove the sausage from the pot and set aside.

Step 2: Cook the vegetables

In the same pot, add the chopped onions, carrots, and celery. Cook until the vegetables are soft, about 5 minutes.

Step 3: Add spices and broth

Add the bay leaves, thyme, and paprika to the vegetables and cook for another minute. Then, pour in the chicken broth and bring it to a boil.

Step 4: Simmer

Reduce the heat to low and let the soup simmer for 20 minutes. This will allow the flavors to develop and the vegetables to become tender.

Step 5: Add the sausage and potatoes

Add the cooked sausage back into the pot and add the diced potatoes. Let the soup simmer for an additional 15 minutes, or until the potatoes are fully cooked.

Step 6: Serve and enjoy

Once the soup is ready, remove the bay leaves and serve it hot. You can also top it with some fresh parsley for a pop of color and flavor. This soup pairs well with some crusty bread or a side salad for a complete meal.

Final thoughts

This polish sausage soup is a delicious and comforting dish that is perfect for any occasion. It's easy to make and can be customized with your favorite vegetables and spices. So, next time you're craving a warm and hearty meal, give this recipe a try and impress your family and friends with your cooking skills.
18 polish sausage soup recipe Ignite your passion for cooking!

Polish Sausage Soup

yield: 4 total time: 40 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 2 onions large, sliced
  • 2 tablespoons olive oil
  • 2 garlic cloves thinly sliced
  • 7 ounces polish sausages Kabanos, chopped
  • 1 teaspoon paprika sweet or smoked
  • 7 1/3 tablespoons brown basmati rice
  • 1 tablespoon thyme chopped
  • 16 15/16 cups beef stock strong-flavoured
  • 3 carrots thickly sliced
  • 2 3/4 cups kale shredded

Nutrition

  • Calories : 490 calories
  • Carbohydrate : 40 grams
  • Cholesterol : 35 milligrams
  • Fat : 22 grams
  • Fiber : 4 grams
  • Protein : 31 grams
  • SaturatedFat : 6 grams
  • Sodium : 2490 milligrams
  • Sugar : 15 grams
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