17 Polish Sausage Crock Pot Recipe Discover Culinary Perfection!
Published on: Mar 31, 2024
If you're looking for a hearty and delicious meal that requires little effort and time, then look no further than this polish sausage crock pot recipe. This is the perfect dish for busy weeknights or lazy weekends when you want to enjoy a home-cooked meal without spending hours in the kitchen. With just a few simple ingredients and your trusty crock pot, you can have a flavorful and satisfying dinner ready in no time. Let's dive into the details of this mouth-watering recipe and learn how to make it at home.
Polish sausage, Sauerkraut and potatoes ( CROCKPOT )
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Jajecznica, or scrambled eggs with Polish sausage, is a traditional Polish breakfast dish that is hearty and delicious. The addition of sausage to scrambled eggs gives them a unique and tasty twist.
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Main Ingredients: Boneless, Skinless Chicken Thighs, Salt, Pepper, Polish
This slow cooker chicken and sausage recipe is a simple and delicious dish that is perfect for a busy weeknight. The combination of chicken, sausage, and vegetables creates a flavorful and filling meal that is sure to be a hit with the whole family.
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Main Ingredients: Polish Sausage, Potatoes, Onion, Garlic, Dijon Mustard
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Main Ingredients: Polish Sausage, Sauerkraut, Brown Sugar, Onion, Lager
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Main Ingredients: Bbq Sauce, Ketchup, Molasses, Apple Cider Vinegar
This slow cooker BBQ cocktail sausage recipe is a tasty and easy-to-make appetizer that is perfect for any gathering. The combination of sausage and BBQ sauce creates a flavorful and addictive dish that is sure to be a hit with your guests.
Ingredients You'll Need
To make this polish sausage crock pot recipe, you'll need the following ingredients:
1. Polish Sausage
The star ingredient of this dish is, of course, the polish sausage. You can use any brand or type of polish sausage that you prefer, but make sure to get a good quality one for the best flavor.
2. Potatoes
Potatoes are a staple in many crock pot recipes, and they add a nice texture and heartiness to this dish. You can use any type of potatoes, such as russet or red potatoes, and chop them into bite-sized pieces.
3. Carrots
Carrots not only add color to this dish but also provide a nice balance of flavors. You can use baby carrots or chop regular carrots into small pieces.
4. Onion
Onion adds a depth of flavor to this dish and pairs well with the polish sausage. You can use any type of onion, such as yellow or red, and chop it into small pieces.
5. Garlic
Garlic is a must in any savory dish, and this recipe is no exception. Use fresh garlic cloves and mince them finely for the best flavor.
6. Chicken Broth
Chicken broth is the base of the sauce for this dish and adds a nice savory flavor. You can use low-sodium or regular chicken broth, depending on your preference.
7. Seasonings
To enhance the flavor of this dish, you'll need some basic seasonings such as salt, pepper, and paprika.
Instructions
Now that you have all the ingredients ready, let's get cooking!
1. Start by slicing the polish sausage into bite-sized pieces and placing them in the crock pot.
2. Add the chopped potatoes, carrots, onion, and garlic to the crock pot.
3. In a separate bowl, mix together the chicken broth, salt, pepper, and paprika.
4. Pour the broth mixture over the ingredients in the crock pot.
5. Give everything a good stir to make sure all the ingredients are well coated.
6. Set the crock pot on low heat and let it cook for 6-8 hours or on high heat for 3-4 hours.
7. Once the cooking time is up, give the dish a final stir and serve hot.
Pro tip: You can also add in some other vegetables like bell peppers, mushrooms, or zucchini for added flavor and nutrition.
Final Thoughts
This polish sausage crock pot recipe is a perfect meal for any occasion, and the best part is that you can customize it to your liking by adding different vegetables or seasonings. The slow cooking process allows all the flavors to meld together, resulting in a delicious and comforting dish. Give it a try and see for yourself how easy and delicious this recipe is.
Polish sausage, Sauerkraut and potatoes ( CROCKPOT )