18 Polish Lazy Pierogi Recipe Get Ready To Indulge!
Published on: Mar 31, 2024
Lazy pierogi, also known as lazy vareniki, is a traditional Polish dish that is loved by many. This delicious comfort food consists of creamy mashed potatoes and tangy cottage cheese, wrapped in a soft dough and then baked to perfection. While traditional pierogi can be time-consuming to make, this lazy pierogi recipe offers a simpler and faster alternative. So, why wait? Let's dive into this mouthwatering recipe and enjoy the taste of Poland in the comfort of your own home.
Main Ingredients: Rotelle Pasta, Bacon, Onions, Mushrooms, Butter
For a quick and easy twist on the traditional Polish dish, try out this lazy man's pierogi recipe. Instead of making individual dumplings, this recipe calls for layering the ingredients in a casserole dish for a delicious and comforting meal.
2of 20
Pierogi Leniwe Polish Lazy Pierogi
Main Ingredients: Farmer S Cheese, All Purpose Flour, Eggs, Water, Salt
This traditional Polish dish, also known as lazy pierogi, is a simple yet satisfying meal. Made with flour, farmer's cheese, and eggs, these dumplings are boiled and then fried for a crispy exterior and creamy filling. Serve with sour cream for an extra indulgent touch.
3of 20
Polish Lazy Pierogi {Pierogi Leniwe}
Main Ingredients: Farmers Cheese, Eggs, All Purpose Flour, Salt, Butter
If you're looking for a meatless option, try out this recipe for Polish lazy pierogi. Made with mashed potatoes, farmer's cheese, and onions, these dumplings are packed with flavor and can be served as a main dish or a side.
For a more traditional take on pierogi, try out this recipe for Polish pierogi. Made with a dough filled with a savory potato and cheese mixture, these dumplings are boiled and then pan-fried for a crispy finish. Serve with caramelized onions for a delicious topping.
5of 20
Polish Lazy Dumplings (Leniwe Pierogi)
Main Ingredients: Curd Cheese, Large Eggs, Large Egg Yolk, Salt, Melted
This recipe for Polish lazy dumplings is a great option for a quick and easy meal. Made with cottage cheese, flour, and eggs, these dumplings are boiled and then coated in breadcrumbs for a crispy exterior. Serve with your favorite dipping sauce for a tasty twist on the classic.
6of 20
Lazy Pierogi
Main Ingredients: Sauerkraut, Onion, Rotini Pasta, Fresh Mushrooms
This lazy pierogi recipe is a great way to use up leftover mashed potatoes. Mixed with farmer's cheese, onion, and egg, these dumplings are boiled and then pan-fried for a crispy finish. Serve with a dollop of sour cream for a delicious topping.
7of 20
Pierogi Ruskie (Polish Dumplings with Potatoes and...
Main Ingredients: All Purpose Flour, Salt, Egg, Egg Yolk, Vegetable Oil
For a hearty and satisfying meal, try out this recipe for pierogi ruskie. Filled with a mixture of mashed potatoes, cheese, and onion, these dumplings are boiled and then pan-fried for a crispy texture. Serve with a side of sautéed vegetables for a well-rounded meal.
8of 20
The Lazy-Ass Cake
Main Ingredients: Flour, Sugar, Cocoa, Baking Soda, Salt, Water, Oil
This lazy-ass cake recipe is a perfect way to satisfy your sweet tooth with minimal effort. Made with a boxed cake mix and a can of soda, this cake is incredibly easy to make and surprisingly delicious. Top with your favorite frosting for a decadent finish.
9of 20
Polish Farmer's Cheese Pierogi {Pierogi z Serem}
Main Ingredients: Dough, All Purpose Flour, Egg, Salt, Warm Water
This recipe for Polish farmer's cheese pierogi is a simple yet flavorful meal. Made with a dough filled with a mixture of farmer's cheese, potato, and onion, these dumplings are boiled and then pan-fried for a crispy finish. Serve with a side of sour cream for a tangy contrast.
10of 20
The Hirshon Polish Ruthenian Pierogi – Pierogi Ruskie
Main Ingredients: Dough, Bread Flour, Baking Powder, Salt, Sour Cream
This recipe for Polish Ruthenian pierogi is a great way to mix up your pierogi game. Filled with a mixture of mashed potatoes, farmer's cheese, and bacon, these dumplings are boiled and then pan-fried for a crispy finish. Serve with a drizzle of melted butter for a rich and indulgent meal.
11of 20
Real Polish Meat Pierogi {Pierogi z Mięsem}
Main Ingredients: Beef, Salt, Garlic Powder, Juices, Large Onion, Butter
This recipe for real Polish meat pierogi is a must-try for meat lovers. Filled with a savory mixture of ground beef, onion, and spices, these dumplings are boiled and then pan-fried for a crispy finish. Serve with a side of sautéed vegetables for a well-rounded meal.
12of 20
Authentic Polish Pierogi with Potatoes and Cheese...
Main Ingredients: Potatoes, Farmer Cheese, Blue Cheese, Cheddar Cheese
For an authentic and delicious pierogi recipe, try out this dish with potatoes and cheese. Made with a dough filled with a creamy potato and cheese mixture, these dumplings are boiled and then served with a generous helping of butter and caramelized onions.
13of 20
Lazy Chocolate Pudding
Main Ingredients: Light Brown Sugar, Whole Milk, Heavy Cream, Milk
This lazy chocolate pudding recipe is a perfect way to satisfy your chocolate cravings with minimal effort. Made with a box of chocolate cake mix and a can of soda, this pudding is incredibly easy to make and surprisingly rich and decadent. Serve with a dollop of whipped cream for a delicious finish.
14of 20
Instant Pot Lazy Marinara Chicken
Main Ingredients: Chicken Breasts, Pasta Sauce, Parmesan, Italian
If you're looking for a quick and easy chicken recipe, try out this lazy marinara chicken made in the Instant Pot. With just a few simple ingredients, you can have a flavorful and satisfying meal in no time. Serve with your favorite pasta for a complete meal.
15of 20
Lazy Ass Sangria
Main Ingredients: Red Wine, Flavored Vodka, Frozen Fruit, Seltzer
This lazy ass sangria recipe is a perfect way to enjoy a refreshing and fruity drink with minimal effort. Made with a bottle of red wine, a can of lemon-lime soda, and your favorite fruit, this sangria is incredibly easy to make and perfect for a lazy summer afternoon.
16of 20
Polish VeGaN pierogi
Main Ingredients: All Purpose Flour, Salt, Vegetable Oil, Boiling Water
This Polish vegan pierogi recipe is a great way to enjoy this traditional dish without any animal products. Made with a dough filled with a mixture of mashed potatoes, mushrooms, and onions, these dumplings are boiled and then pan-fried for a crispy finish. Serve with a side of vegan sour cream for a delicious topping.
17of 20
Pierogi (Polish Dumplings)
Main Ingredients: Eggs, Sour Cream, Salt, Baking Powder, All Purpose
This recipe for pierogi, also known as Polish dumplings, is a staple in Polish cuisine. Made with a dough filled with a savory potato and cheese mixture, these dumplings are boiled and then pan-fried for a crispy exterior. Serve with your favorite toppings for a customizable and delicious meal.
18of 20
Polish Duck Pierogi
Main Ingredients: All Purpose Flour, Salt, Vegetable Oil, Boiling Water
This Polish duck pierogi recipe is a great way to elevate your pierogi game. Filled with a mixture of shredded duck, onion, and spices, these dumplings are boiled and then pan-fried for a crispy finish. Serve with a side of sautéed vegetables for a well-rounded meal.
19of 20
Lazy Chocolate Chip Cookies
Main Ingredients: Butter, Eggs, Yellow Cake Mix, Non Stick Spray, Semi
For a quick and easy treat, try out this recipe for lazy chocolate chip cookies. Made with a boxed cake mix and a few simple ingredients, these cookies are incredibly easy to make and perfect for satisfying your sweet tooth. Serve with a glass of milk for a classic pairing.
20of 20
Lazy Chicken and Potatoes
Main Ingredients: Baby Potatoes, Onion, Red Bell Pepper, Poblano Pepper
This lazy chicken and potatoes recipe is a great option for a weeknight meal. Made with chicken, potatoes, and a few simple seasonings, this dish is easy to throw together and makes for a comforting and satisfying meal. Serve with a side of vegetables for a well-balanced dinner.
Ingredients You Will Need
Potatoes
The star of this dish is the humble potato. The key to a creamy and flavorful filling is to use starchy potatoes such as russets or Yukon golds. Make sure to peel and boil them until they are fork-tender.
Cottage Cheese
Cottage cheese adds a tangy and creamy element to the filling. It is also a great source of protein and adds a nice texture to the pierogi.
All-Purpose Flour
To make the dough, you will need all-purpose flour. It is essential to use the right amount of flour to ensure a soft and pliable dough.
Eggs
Eggs are the binding agent in this recipe. They help hold the dough together and give it a nice golden color when baked.
Butter
Butter adds a rich and indulgent flavor to the dough. It also helps in creating a smooth and elastic texture.
Instructions to Make Lazy Pierogi
Now that we have all the ingredients, let's get started with making this delicious dish.
Making the Filling
Start by mashing the boiled potatoes in a mixing bowl. Add in the cottage cheese and mix until well combined. Season with salt and pepper to taste. Set the filling aside while you make the dough.
Making the Dough
In a large mixing bowl, combine the flour, eggs, and butter. Mix until a soft dough forms. On a floured surface, roll out the dough into a thin layer. Using a round cookie cutter or a glass, cut out circles from the dough.
Assembling and Baking
Place a spoonful of the filling in the center of each dough circle. Fold the dough over the filling and seal the edges by pressing with a fork. Place the assembled pierogi on a baking sheet and bake in a preheated oven at 350 degrees for 20-25 minutes, or until golden brown.
Enjoying Your Lazy Pierogi
Once the lazy pierogi are baked to perfection, serve them hot with a dollop of sour cream and a sprinkle of green onions. This dish is perfect for a cozy night in or a gathering with friends and family.
With this easy and delicious lazy pierogi recipe, you can enjoy the taste of Poland without spending hours in the kitchen. So, go ahead and give it a try and savor the deliciousness of this traditional dish.