19+ Polish Easter Sweet Bread Recipe Get Cooking And Enjoy!
Published on: Mar 15, 2024
Polish Easter sweet bread, also known as babka wielkanocna, is a traditional treat that is enjoyed by many during the Easter holiday. This rich and flavorful bread is a staple in Polish households, and its preparation is a cherished tradition that has been passed down for generations. If you are looking to impress your family and friends with a delicious and authentic Easter dessert, look no further than this Polish Easter sweet bread recipe.
Looking to add a unique twist to your usual Easter meal? Why not try making a delicious Polish Easter sweet bread! This traditional bread is a staple in Polish households during Easter and is a must-try for all bread lovers out there. Made with simple ingredients like flour, eggs, butter, and sugar, this bread is sure to impress your family and friends. Plus, it's the perfect accompaniment to your beer can chicken recipe!
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Polish Bobka Easter Bread #BreadBakers
Main Ingredients: Flour, Yeast, Sugar, Salt, Canela, Butter, Milk, Egg
If you're someone who loves to experiment in the kitchen, then this Polish Bobka Easter bread is a must-try for you. This bread is packed with rich flavors and is beautifully braided, making it a showstopper at any Easter gathering. The best part? It pairs perfectly with your favorite beer can chicken recipe. So why not give it a try and impress your loved ones with your baking skills?
For those looking for a simple yet delicious sweet bread recipe, look no further than this Polish sweet bread. Made with basic ingredients like flour, yeast, eggs, and sugar, this bread is soft, fluffy, and oh-so-satisfying. It's the perfect addition to your Easter feast and is sure to be a hit among your family and friends.
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Keto Sweet Bread | Easter Bread
Main Ingredients: Almond Flour, Whey, Salt, Xanthan Gum, Baking Powder
Following a keto diet but don't want to miss out on Easter treats? This keto sweet bread is the perfect solution. Made with almond flour, coconut flour, and sweetened with stevia, this bread is low-carb, gluten-free, and keto-friendly. It's a great option for those looking for a healthier alternative to traditional Easter bread and pairs perfectly with your beer can chicken.
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Italian Easter Bread
Main Ingredients: All Purpose Flour, Whole Milk, Granulated Sugar
If you're a fan of Italian cuisine, then you'll love this Italian Easter bread recipe. This bread is a delightful combination of sweet and savory flavors and is beautifully decorated with colored eggs. It's a traditional Easter bread in many Italian households and is a must-try for anyone looking to add some Italian flair to their Easter meal.
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Polish Sweet Bread (Chleb Drozdzowy)
Main Ingredients: Butter, Milk, Yeast, Ap Flour, Eggs, Salt, Sugar
Chleb Drozdzowy, or Polish sweet bread, is a staple in many Polish homes during Easter. This bread is soft, slightly sweet, and pairs perfectly with your beer can chicken. It's also a great option for those who want to make their Easter meal a little more cultural and try something new. So why not give this recipe a try and add a touch of Poland to your Easter feast?
No Easter meal is complete without some delicious pierogi. These Polish dumplings are a favorite among many and can be filled with various fillings like potato and cheese, sauerkraut and mushroom, or meat. They are the perfect side dish to accompany your beer can chicken and add some variety to your Easter spread.
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Sweet Bread
Main Ingredients: Sugar, Flour, Baking Powder, Salt, Eggs, Milk
This simple sweet bread recipe is a great option for those short on time but still want to add some homemade touches to their Easter meal. Made with just a few ingredients, this bread is easy to make and is perfect for those who are new to baking. It's also a great option for those who want to add a little sweetness to their beer can chicken.
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EASTER SWEET BREAD
Main Ingredients: Bread Flour, Yeast, Warm Water, Milk, Orange
This Easter sweet bread is a staple in many households during the holiday season. It's a traditional recipe that has been passed down through generations and is loved by all. Made with simple ingredients like flour, eggs, and butter, this bread is soft, fluffy, and perfect for soaking up all the delicious juices from your beer can chicken.
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Lina's Italian Easter Sweet Bread
Main Ingredients: Active Dry Yeast, Milk, Sugar, Eggs, Vegetable Oil
This Italian Easter sweet bread recipe is a family favorite and was passed down from Lina's grandmother. It's soft, slightly sweet, and has a hint of citrus flavor that sets it apart from other sweet bread recipes. It's also beautifully decorated with colored sprinkles, making it a festive addition to any Easter table. Plus, it pairs perfectly with your beer can chicken for a complete and delicious meal.
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Glazed Easter Ham
Main Ingredients: Fully Cooked Bone In Ham, Whole Cloves, Brown Sugar
Looking to switch things up from the traditional Easter lamb or turkey? Why not try a glazed Easter ham? This recipe is simple, flavorful, and is sure to impress your guests. It pairs well with your beer can chicken and adds some variety to your Easter meal. Plus, any leftovers can be used for delicious sandwiches the next day.
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Hawaiian Sweet Bread
Main Ingredients: Active Dry Yeast, Warm Water, Large Eggs, Pineapple
Take your Easter meal to the next level with this Hawaiian sweet bread recipe. This bread is soft, slightly sweet, and has a touch of tropical flavor thanks to the addition of pineapple juice. It's a great option for those looking for a unique twist on traditional Easter bread and pairs perfectly with your beer can chicken for a delicious and memorable meal.
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Easter Sweet Bread Wreath
Main Ingredients: Flour, Sugar, Salt, Active Dry Yeast, Grated Lemon
Impress your family and friends with this beautifully decorated Easter sweet bread wreath. This recipe is made with a sweet dough, flavored with orange zest and raisins, and is shaped into a festive wreath. It's perfect for special occasions like Easter and pairs well with your beer can chicken for a complete and satisfying meal.
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Grandmother’s Portuguese Sweet Bread
Main Ingredients: Bread Flour, All Purpose Flour, Sugar, Salted Butter
This Portuguese sweet bread recipe has been passed down from generation to generation and is a family favorite. It's soft, slightly sweet, and pairs perfectly with your beer can chicken for a delicious and comforting meal. Plus, it's a great way to honor your heritage and add some cultural flair to your Easter feast.
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Polish Potato Pancakes
Main Ingredients: Potatoes, Onion, Eggs, Garlic Cloves, All Purpose
These Polish potato pancakes, also known as placki ziemniaczane, are a popular side dish in many Polish households during Easter. Made with grated potatoes, eggs, and flour, these pancakes are crispy, savory, and pair well with your beer can chicken. They are a great option for those looking to add some variety to their Easter meal and are loved by both kids and adults.
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Traditional Easter Dinner
Main Ingredients: Spiral Cut Ham, Brown Sugar, Maple Syrup, Pineapple
Looking for a traditional Easter dinner menu? Look no further! This menu includes all the classic dishes like ham, deviled eggs, and potato salad, as well as some unique additions like Polish pierogi and Italian sweet bread. It's the perfect way to celebrate Easter with loved ones and pairs perfectly with your beer can chicken for a delicious and satisfying meal.
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Chalka z kruszonka – Polish sweet bread with crumble
Main Ingredients: Active Dry Yeast, All Purpose Flour, Bread Flour, Brown
This Polish sweet bread, also known as Chalka z kruszonka, is a traditional Easter bread that is loved by many. It's made with a soft, slightly sweet dough and is topped with a delicious crumble topping. It's a great option for those looking to add some texture to their Easter meal and pairs perfectly with your beer can chicken.
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Easter Sunshine Cake
Main Ingredients: Butter Cake Mix, Mandarin Oranges, Vegetable Oil, Eggs
End your Easter meal on a sweet note with this Easter sunshine cake. This light and airy cake is flavored with lemon and is the perfect dessert to enjoy with your beer can chicken. It's easy to make and is sure to be a hit among your family and friends. Plus, the bright yellow color adds a festive touch to your Easter table.
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Easter Bread (Italian Sweet Bread)
Main Ingredients: Flour, Sugar, Salt, Active Dry Yeast, Milk, Margarine
This Italian Easter bread, also known as Pane di Pasqua, is a traditional Easter bread that is loved by many. It's slightly sweet, has a hint of citrus flavor, and is beautifully decorated with colored eggs. It's a great option for those looking to add some Italian flair to their Easter meal and pairs perfectly with your beer can chicken for a complete and delicious meal.
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Granny's Polish Sausage with Sauerkraut
Main Ingredients: Polish Sausage, Butter, Sauerkraut, Small Onion, Salt
Looking for a hearty and comforting side dish to serve with your beer can chicken? This Polish sausage with sauerkraut is the perfect option. It's a classic dish in many Polish homes and is loved for its savory and tangy flavors. Plus, it's a great way to add some variety to your Easter dinner and is sure to be a hit among your family and friends.
This classic recipe is a staple at Polish Easter celebrations. Made with raisins, almonds, and lemon zest, this sweet bread is perfect for any holiday gathering. Serve it with a dollop of butter for an extra indulgent treat.
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Polish Bobka Easter Bread #BreadBakers
Main Ingredients: Flour, Yeast, Sugar, Salt, Canela, Butter, Milk, Egg
For a more modern take on the traditional Polish sweet bread, try this recipe for Polish Bobka Easter Bread. Made with a combination of flour, yeast, eggs, and sugar, this bread is baked in a Bundt pan for a unique shape. Perfect for sharing with friends and family.
If you're short on time but still want to impress, this quick and easy recipe for Polish Sweet Bread is the way to go. Made with only a few ingredients, this bread is sweet, fluffy, and perfect for any occasion.
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Keto Sweet Bread | Easter Bread
Main Ingredients: Almond Flour, Whey, Salt, Xanthan Gum, Baking Powder
Looking for a low-carb option for your Easter celebration? Try this Keto Sweet Bread recipe! Made with almond flour and sweetened with erythritol, this bread is a guilt-free indulgence that still packs all the flavors of traditional Easter bread.
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Italian Easter Bread
Main Ingredients: All Purpose Flour, Whole Milk, Granulated Sugar
This delicious Italian Easter Bread is a must-try for any bread lover. Made with a mix of eggs, butter, and flour, this bread is soft, fluffy, and perfect for any holiday meal. Don't forget to sprinkle some colored sprinkles on top for a festive touch.
While not technically a bread, pierogi are a staple in Polish cuisine and make a great side dish for any Easter meal. These savory dumplings are filled with a variety of ingredients, such as potatoes, cheese, and meat, and are sure to be a hit with your guests.
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Polish Sweet Bread (Chleb Drozdzowy)
Main Ingredients: Butter, Milk, Yeast, Ap Flour, Eggs, Salt, Sugar
This traditional Polish sweet bread is a must-try for any bread lover. Made with a combination of flour, yeast, butter, and sugar, this bread has a soft and fluffy texture and a sweet, buttery flavor. Perfect for Easter brunch or any special occasion.
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Sweet Bread
Main Ingredients: Sugar, Flour, Baking Powder, Salt, Eggs, Milk
Looking for a basic sweet bread recipe that can be customized to your liking? This recipe for Sweet Bread is just that. Use your favorite mix-ins, such as dried fruit, nuts, or chocolate chips, to make this bread truly your own.
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EASTER SWEET BREAD
Main Ingredients: Bread Flour, Yeast, Warm Water, Milk, Orange
This simple recipe for Easter Sweet Bread is a great option for those who are new to bread baking. Made with a combination of flour, yeast, and eggs, this bread is easy to make and is a delicious addition to any Easter meal.
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Lina's Italian Easter Sweet Bread
Main Ingredients: Active Dry Yeast, Milk, Sugar, Eggs, Vegetable Oil
For a truly authentic Italian Easter experience, try this recipe for Lina's Italian Easter Sweet Bread. Made with a mix of eggs, butter, and lemon zest, this bread has a light and airy texture and a subtle citrus flavor that pairs perfectly with any Easter dish.
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Glazed Easter Ham
Main Ingredients: Fully Cooked Bone In Ham, Whole Cloves, Brown Sugar
Nothing pairs better with sweet bread than a succulent glazed ham. This recipe for Glazed Easter Ham is a delicious and easy way to impress your guests. The combination of brown sugar, mustard, and spices creates a sweet and savory glaze that will have everyone coming back for seconds.
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Hawaiian Sweet Bread
Main Ingredients: Active Dry Yeast, Warm Water, Large Eggs, Pineapple
This Hawaiian Sweet Bread recipe is a unique twist on traditional sweet bread. Made with pineapple juice, coconut milk, and honey, this bread has a tropical flavor that is perfect for a springtime gathering. Serve it with some sliced ham for a Hawaiian-inspired Easter meal.
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Easter Sweet Bread Wreath
Main Ingredients: Flour, Sugar, Salt, Active Dry Yeast, Grated Lemon
For a beautiful and festive presentation, try making this Easter Sweet Bread Wreath. Made with a ring of sweet bread dough and topped with colorful dyed eggs, this bread is sure to be the centerpiece of any Easter table. Plus, it's fun to make and decorate with the whole family.
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Grandmother’s Portuguese Sweet Bread
Main Ingredients: Bread Flour, All Purpose Flour, Sugar, Salted Butter
This recipe for Grandmother's Portuguese Sweet Bread is a special family recipe that has been passed down for generations. Made with simple ingredients like flour, eggs, and butter, this bread has a rich and buttery flavor that will transport you straight to Portugal.
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Traditional Easter Dinner
Main Ingredients: Spiral Cut Ham, Brown Sugar, Maple Syrup, Pineapple
No Easter meal is complete without a traditional Easter dinner. This recipe includes all the classics, such as glazed ham, deviled eggs, and of course, sweet bread. Gather your loved ones around the table and enjoy this delicious and comforting meal together.
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Polish Potato Pancakes
Main Ingredients: Potatoes, Onion, Eggs, Garlic Cloves, All Purpose
Another staple in Polish cuisine, these Polish Potato Pancakes make a great side dish for any Easter meal. Made with grated potatoes, onion, and flour, these pancakes are crispy on the outside and soft on the inside. Serve them alongside your favorite Easter dishes for a complete and satisfying meal.
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Chalka z kruszonka – Polish sweet bread with crumble
Main Ingredients: Active Dry Yeast, All Purpose Flour, Bread Flour, Brown
This Polish sweet bread with crumble, known as Chalka z kruszonka, is a unique and delicious option for your Easter celebration. The crumble topping adds a nice crunch to the soft and sweet bread, making it an irresistible treat for any occasion.
If you're looking for a hearty and comforting main dish for your Easter meal, try this recipe for Polish Casserole. Made with layers of noodles, meat, and cheese, this casserole is a favorite in Polish households and is sure to be a hit with your family and friends.
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Easter Bread (Italian Sweet Bread)
Main Ingredients: Flour, Sugar, Salt, Active Dry Yeast, Milk, Margarine
This Italian Sweet Bread, also known as Easter Bread, is a must-try for any bread lover. Made with a combination of eggs, butter, and flour, this bread is soft, fluffy, and perfect for any holiday meal. Top it with some sprinkles or a dusting of powdered sugar for a festive touch.
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Granny's Polish Sausage with Sauerkraut
Main Ingredients: Polish Sausage, Butter, Sauerkraut, Small Onion, Salt
Last but not least, no Easter gathering is complete without some delicious Polish sausage with sauerkraut. This recipe is a family favorite and is sure to be a hit with your guests. Serve it alongside some warm sweet bread for the ultimate Easter feast.
Making the Perfect Polish Easter Sweet Bread
Ingredients:
Dough:
1 cup warm milk
1/2 cup granulated sugar
1 tablespoon active dry yeast
4 cups all-purpose flour
1/4 teaspoon salt
1/2 cup unsalted butter, melted
4 large eggs
1 teaspoon vanilla extract
1/4 cup raisins (optional)
Topping:
1/4 cup unsalted butter, melted
1/4 cup granulated sugar
1/4 cup all-purpose flour
1 egg yolk
Instructions:
In a large mixing bowl, combine the warm milk, sugar, and yeast. Let it sit for 5 minutes until it becomes foamy.
In a separate bowl, mix together the flour and salt.
Add the melted butter, eggs, and vanilla extract to the yeast mixture and mix well.
Gradually add the flour mixture to the wet ingredients, stirring until a soft dough forms.
If using raisins, knead them into the dough.
On a floured surface, knead the dough for 10 minutes until it becomes smooth and elastic.
Place the dough in a greased bowl and cover with a clean kitchen towel. Let it rise in a warm place for 1 hour, or until it doubles in size.
Preheat your oven to 375°F (190°C).
In a small bowl, mix together the melted butter, sugar, flour, and egg yolk to make the topping.
On a greased baking sheet, shape the dough into a loaf and brush the top with the topping mixture.
Bake for 35-40 minutes, or until the bread is golden brown and sounds hollow when tapped.
Let the bread cool before slicing and serving.
Adding a Personal Touch
While this recipe is delicious as is, you can also add some of your own personal touches to make it truly unique. Some variations include adding candied fruits or chocolate chips to the dough, or sprinkling the topping with cinnamon or almonds. Get creative and experiment with different flavors to make this traditional dish your own.
In Conclusion
Polish Easter sweet bread is not just a dessert, it is a cherished tradition that brings families together during the Easter holiday. With this recipe, you can create a delicious and authentic babka wielkanocna that will impress your loved ones and become a new tradition for years to come. So put on your apron and get ready to bake a taste of Poland with this irresistible sweet bread.
