18+ Polish Christmas Eve Soup Recipe Deliciousness Awaits You!
Published on: Mar 19, 2024
In addition to the traditional Polish Christmas Eve soup recipe, there are many regional variations of this beloved dish. One such variation is the "Barszcz Czysty," a clear beetroot soup that is popular in Eastern Poland. This soup is made without the addition of any meat, making it a perfect option for vegetarians. Let's take a closer look at how to make this delicious and heartwarming soup.
Main Ingredients: Beef Neck, Mixed Vegetables, Dill Pickles, Water, Diced
This traditional Polish soup is known for its tangy and flavorful broth made from dill pickles. The addition of chicken and potatoes makes it a hearty and satisfying meal, perfect for a chilly summer evening. Serve it with a side of crusty bread for a complete meal.
This vibrant and flavorful soup is a staple at Polish Christmas celebrations. Made with beets, mushrooms, and sour cream, it has a unique and delicious flavor that is perfect for the holiday season. Serve it as a starter for your Christmas dinner or enjoy it as a main dish with a side of crusty bread.
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Polish Christmas Mushroom Soup {Zupa Grzybowa...
Main Ingredients: Wild Mushrooms, Water, Vegetable Broth, Carrots, Celery
This creamy and comforting soup is made with a variety of mushrooms, including porcini, button, and shiitake. The addition of sour cream and dill gives it a delicious and tangy flavor that is perfect for the holiday season. Serve it with a sprinkle of fresh parsley and a dollop of sour cream for a festive touch.
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Christmas Potato Soup
Main Ingredients: Thick Cut Bacon, Sweet Onion, Green Onions, Ham, Russet
This hearty and creamy soup is made with potatoes, carrots, and celery, and is perfect for a cozy winter night. The addition of bacon and cheddar cheese gives it a delicious and indulgent flavor that is sure to be a hit with your family and friends. Serve it with a side of warm bread for a complete meal.
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Christmas Lima Bean Soup
Main Ingredients: Beans, Olive Oil, Shallots, Celery Stalks, Carrots
This nutritious and flavorful soup is made with lima beans, celery, carrots, and ham. The addition of herbs and spices gives it a delicious and warming flavor that is perfect for a cold winter night. Serve it with a sprinkle of fresh parsley and a side of crusty bread for a hearty and satisfying meal.
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Borleves | Hungarian Christmas Wine Soup
Main Ingredients: Dry White Wine, Water, Sugar, Cinnamon Stick, Cloves
This unique and flavorful soup is made with red wine, beef broth, and a variety of spices. The addition of beef and vegetables makes it a hearty and satisfying dish that is perfect for the holiday season. Serve it with a side of warm bread for a complete meal.
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Roasted Brussels Sprouts Soup for Christmas...
Main Ingredients: Fresh Brussels Sprouts, Olive Oil, Large Potato, Medium
If you're looking for a creative and delicious way to use up your leftover Brussels sprouts, look no further than this soup. The roasting process adds a delicious and smoky flavor to the sprouts, making this soup a standout dish for your Christmas dinner.
This hearty and flavorful chili is perfect for a cold winter night. Made with chicken, white beans, and a variety of spices, it has a unique and delicious flavor that is sure to be a hit with your family and friends. Serve it with a side of warm cornbread for a complete meal.
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Christmas Seafood Soup
Main Ingredients: Clams, Potatoes, Chopped Celery, Carrots, Water, Milk
This light and refreshing soup is made with a variety of seafood, including shrimp, clams, and scallops. The addition of herbs and spices gives it a delicious and flavorful taste that is perfect for a Christmas dinner. Serve it with a side of crusty bread for a complete meal.
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Vegetable stock with Christmas cheese stars
Main Ingredients: Puff Pastry, Egg, Cheese, Sea Salt, Vegetable Broth
This festive and flavorful soup is made with a variety of vegetables and is topped with homemade cheese stars. The addition of herbs and spices gives it a delicious and warming flavor that is perfect for a chilly winter evening. Serve it with a sprinkle of fresh parsley for a festive touch.
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Dill Pickle Soup (Polish Zuppa Ogórkowa)
Main Ingredients: Butter, Medium Onion, Large Carrot, Dill Pickles
This traditional Polish soup is known for its tangy and flavorful broth made from dill pickles. The addition of chicken and potatoes makes it a hearty and satisfying meal, perfect for a chilly summer evening. Serve it with a side of crusty bread for a complete meal.
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Polish Sauerkraut Soup with Sausage - Kapusniak
Main Ingredients: Sauerkraut, Polish Sausage, Onions, Medium Carrots
This hearty and flavorful soup is made with sauerkraut, sausage, and a variety of vegetables. The addition of herbs and spices gives it a delicious and warming flavor that is perfect for a Christmas dinner. Serve it with a side of warm bread for a complete meal.
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Scandinavian Fruit Soup #ChristmasWeek
Main Ingredients: Fruit Juice, Minute Tapioca, Cinnamon Stick, Dried
This unique and flavorful soup is made with a variety of dried fruits, including prunes, apricots, and raisins. The addition of spices and a splash of brandy gives it a delicious and warming flavor that is perfect for the holiday season. Serve it as a starter for your Christmas dinner or enjoy it as a dessert with a dollop of whipped cream.
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Roasted Parsnip and Pear Soup
Main Ingredients: Parsnips, Olive Oil, Nutmeg, Salt, Black Pepper, Pears
This creamy and indulgent soup is made with roasted parsnips and pears, giving it a unique and delicious flavor. The addition of cream and spices makes it a comforting and satisfying dish that is perfect for a cold winter night. Serve it with a side of crusty bread for a complete meal.
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Polish Christmas hot beet soup with mushroom dumplings
Main Ingredients: Dried Mushrooms, Beets, Carrots, Parsley, Celery
This vibrant and flavorful soup is made with beets, mushrooms, and a variety of herbs and spices. The addition of homemade mushroom dumplings gives it a delicious and hearty texture that is perfect for a Christmas dinner. Serve it with a sprinkle of fresh dill for a festive touch.
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Grandmother's Christmas Eve Polish Mushroom Soup,...
Main Ingredients: Soup, Dried Mushrooms, Fresh Mushrooms, Beef, Sour
This traditional Polish soup is a staple at Christmas Eve celebrations. Made with a variety of mushrooms, including porcini and shiitake, it has a rich and savory flavor that is sure to be a hit with your family and friends. Serve it with a side of warm bread for a complete meal.
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Christmas Soup
Main Ingredients: Kielbasa, Vegetable Oil, Garlic, Red Kidney Beans
This creamy and indulgent soup is made with a variety of vegetables, including carrots, celery, and potatoes. The addition of cream and herbs gives it a delicious and comforting flavor that is perfect for a cold winter night. Serve it with a side of warm bread for a complete meal.
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Christmas Soup
Main Ingredients: Kielbasa, Vegetable Oil, Garlic, Red Kidney Beans
This hearty and flavorful soup is made with a variety of vegetables, including pumpkin, sweet potato, and parsnip. The addition of herbs and spices gives it a delicious and warming flavor that is perfect for a Christmas dinner. Serve it with a sprinkle of fresh parsley and a side of crusty bread for a complete meal.
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Christmas Soup by Chef Alton Brown
Main Ingredients: Kielbasa, Garlic, Kidney Beans, Red Potatoes, Kale
This unique and flavorful soup is made with a variety of spices, including cinnamon and nutmeg, giving it a festive and warming flavor that is perfect for the holiday season. Serve it as a starter for your Christmas dinner or enjoy it as a main dish with a side of crusty bread.
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Cream of Caramelized Onions and Foie Gras Soup for...
Main Ingredients: Onions, Olive Oil, Balsamic Vinegar, Chicken Broth
This luxurious and indulgent soup is made with caramelized onions and foie gras, giving it a rich and decadent flavor. The addition of cream and herbs makes it a comforting and satisfying dish that is perfect for a special occasion. Serve it with a side of warm bread for a complete meal.
The Ingredients
Beets
The star ingredient of this soup is, of course, beets. Look for firm and fresh beets at your local market. You can even use the greens of the beets for an extra boost of nutrients. Don't throw them away, instead, chop them up and add them to the soup.
Vegetable Broth
To make this soup truly vegetarian, use vegetable broth instead of chicken or beef broth. You can either make your own broth or use store-bought ones. If buying from the store, make sure to check the label for any hidden meat-based ingredients.
Carrots, Celery, and Onion
These three vegetables serve as the base of the soup and provide a flavorful and nutritious addition. Carrots add a hint of sweetness, celery adds a refreshing crunch, and onion adds a savory depth of flavor.
Garlic
No soup is complete without the addition of garlic. This aromatic ingredient not only adds flavor but also has immune-boosting properties, making it perfect for the winter season.
Herbs and Spices
To give the soup its signature flavor, we will be using a combination of bay leaves, allspice, and marjoram. These herbs and spices add warmth and depth to the soup, making it perfect for a cold winter's night.
The Recipe
1. Start by peeling and chopping the beets into small cubes.
2. In a large pot, sauté the carrots, celery, onion, and garlic until they are soft and fragrant.
3. Add the beets to the pot and continue to sauté for a few minutes.
4. Pour in the vegetable broth and add the bay leaves, allspice, and marjoram.
5. Bring the soup to a boil and then reduce the heat to a simmer.
6. Let the soup simmer for about 30 minutes, or until the beets are tender.
7. Once the soup is done, remove the bay leaves and allspice.
8. Serve hot and garnish with fresh herbs, such as dill or chives.
9. Enjoy your delicious and hearty Polish Christmas Eve soup!
With its vibrant color and comforting flavors, this "Barszcz Czysty" soup is sure to become a favorite in your household. It's a perfect way to start off your Christmas Eve dinner and will surely be loved by all. Give it a try and experience the taste of traditional Polish cuisine.