18+ Polenta Thanksgiving Recipe Savor The Mouthwatering Goodness!

Published on: Mar 6, 2024

Polenta is a versatile and delicious dish that can be enjoyed all year round, but it truly shines during Thanksgiving. With its creamy texture and rich flavor, it's the perfect addition to any holiday menu. If you're looking for a unique and flavorful way to incorporate polenta into your Thanksgiving feast, look no further. This polenta Thanksgiving recipe is sure to impress your family and friends and become a new holiday favorite.

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1 of 20

Apple-Cranberry Crisp with Polenta Streusel Topping

Main Ingredients: Aniseed, Pastry Flour, Polenta, Sugar, Baking Powder
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Looking for a unique and delicious way to enjoy your Beer Can Chicken? Look no further than this mouthwatering Apple-Cranberry Crisp with Polenta Streusel Topping. The combination of sweet apples and tart cranberries, topped with a crunchy polenta streusel, will have your taste buds dancing. It's the perfect dish for a fall or winter gathering.
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Polenta Pasticciata, A “Messed Up” Polenta

Main Ingredients: Water, Sea Salt, Polenta, Gruyere, Gorgonzola Dolce
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Take your Beer Can Chicken to the next level with this Polenta Pasticciata recipe. This "messed up" polenta dish is loaded with layers of cheesy goodness, thanks to a delicious blend of mozzarella, parmesan, and fontina cheeses. It's a hearty and comforting dish that will have everyone coming back for seconds.
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Grilled Polenta

Main Ingredients: Coarse Salt, Polenta, Extra Virgin Olive Oil
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Why not add a little bit of smoky flavor to your Beer Can Chicken with this Grilled Polenta recipe? Simply slice up your polenta and throw it on the grill for a delicious and unique side dish. Top it off with some grilled veggies or a sprinkle of your favorite cheese for a truly tasty meal.
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Polenta Bread

Main Ingredients: Bread Flour, Polenta, Yeast, Salt, Water, Extra Virgin
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Switch things up with this Polenta Bread recipe that uses polenta as the base for a hearty and flavorful bread. The polenta adds a unique texture and flavor to the bread, making it the perfect accompaniment to your Beer Can Chicken. Spread some butter on a slice for a delicious and satisfying meal.
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Spinach-Mushroom Polenta Stuffing

Main Ingredients: Vegetable Stock, Polenta, Sea Salt, Vegetable Oil
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Looking for a twist on traditional stuffing for your Beer Can Chicken? This Spinach-Mushroom Polenta Stuffing is the perfect solution. The combination of earthy mushrooms and flavorful spinach, mixed with creamy polenta, creates a stuffing that will have your guests raving. Plus, it's a great way to sneak in some extra veggies.
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Pumpkin Polenta Budino with Caramelized Apples &...

Main Ingredients: Whole Milk, Water, Polenta, Pumpkin Puree, Dark Brown
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Add a touch of sweetness to your Beer Can Chicken with this Pumpkin Polenta Budino with Caramelized Apples &... recipe. The creamy pumpkin polenta is topped with caramelized apples and crunchy pecans, creating a delicious and decadent dessert. It's the perfect way to end a meal on a high note.
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Creamy Pumpkin Polenta with Cranberry and Crispy Fried...

Main Ingredients: Polenta, Cranberries, Coconut Milk, Pureed Pumpkin
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Another delicious pumpkin polenta recipe, this Creamy Pumpkin Polenta with Cranberry and Crispy Fried... dish adds a savory twist with the addition of crispy fried sage leaves. The tangy cranberry topping adds a burst of freshness to balance out the rich and creamy polenta. It's a must-try dish for any Beer Can Chicken lover.
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Polenta

Main Ingredients: Water, Salt, Polenta, Grated Parmesan Cheese, Fresh
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Keep it simple and classic with this Polenta recipe. This basic polenta recipe is a great side dish for any Beer Can Chicken recipe. Top it off with some herbs, cheese, or your favorite sauce for a versatile and customizable dish. Plus, it's a great way to use up any leftover polenta you may have.
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Quick and Cheesy Polenta

Main Ingredients: Chicken Broth, Milk, Fine Sea Salt, Polenta, Butter
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Short on time? This Quick and Cheesy Polenta recipe is the perfect solution. It takes just 15 minutes to make and is loaded with gooey, melted cheese for a delicious and easy side dish. It's a great way to add some extra flavor to your Beer Can Chicken without spending hours in the kitchen.
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Sage Polenta Bowls with Roasted Brussels Sprouts &...

Main Ingredients: Brussels Sprouts, Wild Mushrooms, Olive Oil, Salt
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Looking for a hearty and healthy option to serve with your Beer Can Chicken? These Sage Polenta Bowls with Roasted Brussels Sprouts &... are the perfect choice. The creamy polenta is topped with roasted Brussels sprouts, pecans, and a tangy cranberry sauce for a well-balanced and flavorful meal.
11 of 20

Creamy Polenta

Main Ingredients: Water, Salt, Polenta, Butter, Cream Cheese
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You can't go wrong with a classic Creamy Polenta recipe. This versatile dish pairs well with any Beer Can Chicken recipe and can be customized with your favorite flavors. Try adding some fresh herbs, crumbled bacon, or grated cheese for a delicious twist on this staple side dish.
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Creamy Polenta from a Polenta Tube

Main Ingredients: Polenta, Broth, Olive Oil, Shredded Parmesan Cheese
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If you're short on time or just looking for a convenient option, this Creamy Polenta from a Polenta Tube recipe is for you. Simply slice up a pre-made polenta tube and fry it up for a quick and easy side dish. It's a great way to add some variety to your Beer Can Chicken meals.
13 of 20

Polenta Breakfast Cakes

Main Ingredients: Polenta, Cinnamon, Sugar, Butter, Maple Syrup
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Who says polenta is just for dinner? These Polenta Breakfast Cakes are the perfect way to start your day. Top them with some poached eggs, crispy bacon, and sautéed spinach for a delicious and filling breakfast. It's a great way to use up any leftover polenta from the night before.
14 of 20

Polenta Cornbread

Main Ingredients: Buttermilk, Melted Butter, Large Eggs, Polenta
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Add some Southern flair to your Beer Can Chicken with this Polenta Cornbread recipe. The polenta adds a unique and delicious twist to traditional cornbread, making it the perfect accompaniment to your meal. Serve it with some honey butter for a sweet and savory treat.
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Creamy Vegan Polenta with Mushrooms and Spinach

Main Ingredients: Polenta, Full Fat Coconut Milk, Vegetable Broth
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If you're following a vegan diet, you don't have to miss out on the deliciousness of polenta. This Creamy Vegan Polenta with Mushrooms and Spinach recipe is loaded with plant-based goodness and flavor. The creamy polenta is topped with sautéed mushrooms and spinach for a nutritious and satisfying meal.
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Mexican Polenta Pie

Main Ingredients: Pork Butt, Pinto Beans, Light Beer, Diced Tomatoes
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Spice up your Beer Can Chicken with this Mexican Polenta Pie recipe. The polenta crust is filled with layers of spicy ground beef, black beans, corn, and cheese, making it a hearty and flavorful dish. Top it off with some salsa and sour cream for a complete meal.
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Pumpkin Polenta with Brussels Sprouts + Sausage

Main Ingredients: Unsalted Butter, Chorizo Sausage, Brussels Sprouts
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Another delicious pumpkin polenta recipe, this Pumpkin Polenta with Brussels Sprouts + Sausage dish is the ultimate comfort food. The creamy polenta is topped with roasted Brussels sprouts, savory sausage, and a drizzle of balsamic glaze for a delicious and filling meal.
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Mini Gluten-Free Polenta Pizza

Main Ingredients: Polenta, Cornmeal, Goat Cheese, Pizza Seasoning, Plum
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If you're following a gluten-free diet, you don't have to miss out on the joy of pizza. This Mini Gluten-Free Polenta Pizza recipe uses polenta as the crust for a delicious and unique pizza experience. Top it with your favorite toppings for a personalized and satisfying meal.
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Crispy Polenta Cakes

Main Ingredients: Olive Oil Spray, Polenta, Chicken Broth, Kosher Salt
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These Crispy Polenta Cakes are a delicious and versatile way to enjoy polenta with your Beer Can Chicken. They can be served as an appetizer, side dish, or even as a base for your favorite toppings. Try topping them with tomato sauce and mozzarella cheese for a tasty twist on traditional pizza.
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Caramelized Mushroom Polenta

Main Ingredients: Water, Polenta, Kosher Salt, Whole Milk, Unsalted
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Looking for a vegetarian option to pair with your Beer Can Chicken? This Caramelized Mushroom Polenta recipe is the perfect choice. The creamy polenta is topped with sweet caramelized mushrooms and a sprinkle of parmesan cheese for a satisfying and flavorful meal.

The Perfect Side Dish

Polenta is often thought of as a simple dish, but it can be transformed into a gourmet side dish with just a few additions. For your Thanksgiving meal, try adding roasted garlic and parmesan cheese to your polenta. The roasted garlic adds a subtle sweetness and depth of flavor, while the parmesan cheese brings a salty and nutty element. These ingredients complement the cornmeal base of polenta perfectly and create a dish that is both comforting and elegant.

A Twist on Tradition

While mashed potatoes are a staple on most Thanksgiving tables, why not switch things up this year and serve polenta instead? Not only will it add some variety to your meal, but it's also naturally gluten-free , making it a great option for those with dietary restrictions. Plus, with this recipe, you can easily make it ahead of time and reheat it just before serving, taking some stress out of your holiday meal prep.

Serving Suggestions

There are endless ways to serve polenta, but for Thanksgiving, we recommend shaping it into rounds and serving it as a base for your main dish. You can also add toppings such as sautéed mushrooms or roasted Brussels sprouts to take this dish to the next level. And for a touch of sweetness, try drizzling some honey or balsamic glaze over the top. The possibilities are endless, so don't be afraid to get creative and make this recipe your own. In conclusion, while polenta may not be the first dish that comes to mind when thinking of Thanksgiving, it is certainly worth considering. With its versatility and delicious flavors, it is sure to be a hit among your guests. So this holiday season, impress your loved ones with this unique and mouthwatering polenta Thanksgiving recipe that will have everyone coming back for seconds.
18+ polenta thanksgiving recipe Savor the mouthwatering goodness!

Apple-Cranberry Crisp with Polenta Streusel Topping

yield: 4 total time: 80 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 teaspoon aniseed
  • 1 1/2 cups pastry flour
  • 3/4 cup polenta coarse cornmeal
  • 1/2 cup sugar
  • 1 1/2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 1/2 cup unsalted butter chilled, cut into 1/2-inch cubes
  • 1 large egg beaten to blend
  • 2 cups fresh cranberries
  • white sugar –original recipe calls for 2/3 cup, I’d suggest 1/3 cup or omitting it entirely
  • 2/3 cup golden brown sugar packed
  • 2 teaspoons grated lemon peel finely
  • 1 1/2 teaspoons grated orange peel finely
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground black pepper freshly
  • 2 pounds Granny Smith apples peeled, cored, cut into 1-inch cubes
  • 2 tablespoons fresh lemon juice
  • gelato Vanilla, or ice cream

Nutrition

  • Calories : 730 calories
  • Carbohydrate : 125 grams
  • Cholesterol : 115 milligrams
  • Fat : 26 grams
  • Fiber : 9 grams
  • Protein : 7 grams
  • SaturatedFat : 15 grams
  • Sodium : 740 milligrams
  • Sugar : 71 grams
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