If you're a fan of coffee and looking to add some international flavor to your baking repertoire, then the placek Polish coffee cake is a must-try recipe. This traditional Polish dessert is a delicious and indulgent treat that's perfect for any occasion. With a fluffy and moist cake base, topped with a rich streusel and drizzled with a sweet glaze, this coffee cake is sure to be a crowd-pleaser. Let's take a closer look at the ingredients and steps to make this delectable pastry.
Main Ingredients: Unsalted Butter, Flour, Sugar, Light Brown Sugar
If you're a fan of warm, delicious coffee cake, this Cinnamon Coffee Cake recipe is a must-try. The perfect balance of cinnamon and sugar creates a heavenly aroma that will have your mouth watering before it's even out of the oven. The moist, tender cake is topped with a crumbly streusel that adds just the right amount of crunch. This recipe is sure to become a family favorite!
2of 20
Simple Coffee Cake
Main Ingredients: Butter, Flour, Brown Sugar, Baking Powder, Cinnamon
For those days when you just need a simple, no-fuss coffee cake, this recipe is the perfect solution. Made with pantry staples, this Simple Coffee Cake is easy to whip up and perfect for a last-minute brunch or dessert. The buttery, moist cake is topped with a sweet crumbly streusel that will have you coming back for seconds.
3of 20
Polish Placek z Kruszonka: Coffee Cake
Main Ingredients: Sugar, Butter, Milk, Active Dry Yeast, Salt, Large
This traditional Polish coffee cake, known as Placek z Kruszonka, is a must-try for any coffee cake lover. The tender, buttery cake is topped with a delicious crumbly streusel and finished off with a dusting of powdered sugar. This recipe has been passed down for generations, and for good reason - it's simply delicious.
Main Ingredients: Brown Sugar, Ap Flour, Butter, Cinnamon, Milk, Oil
This coffee cake recipe has been a family favorite for years and is often requested for special occasions. The combination of cinnamon and streusel gives this cake a warm, comforting flavor that will remind you of home. It's no wonder why it's known as Daddy's Favorite Cake - it's sure to be a hit with everyone who tries it.
5of 20
Classic Coffee Cake
Main Ingredients: Brown Sugar, All Purpose Flour, Ground Cinnamon, Kosher
If you're looking for a classic coffee cake recipe, look no further. This Classic Coffee Cake is just like the ones you remember from your childhood - tender, buttery cake with a sweet crumbly topping. Simple, yet satisfying, this recipe is a must-have for any coffee cake lover.
6of 20
Cinnamon Crumb Coffee Cake
Main Ingredients: Butter, Sugar, Vanilla, Egg, Flour, Baking Powder
This Cinnamon Crumb Coffee Cake is a delicious twist on the classic recipe. The addition of cinnamon in both the cake and the crumb topping adds a warm, cozy flavor that is perfect for a chilly morning. The crumbly streusel topping is the perfect complement to the tender cake, making this a coffee cake you'll want to make again and again.
7of 20
Crumb Coffee Cake
Main Ingredients: All Purpose Flour, Granulated Sugar, Baking Powder
For those who can't get enough of the crumbly streusel topping on coffee cake, this Crumb Coffee Cake is the perfect recipe. The cake itself is moist and delicious, but the star of the show is definitely the crumb topping. Packed with buttery, sugary goodness, this coffee cake is sure to be a crowd pleaser.
8of 20
Cinnamon Streusel Coffee Cake
Main Ingredients: Graham Cracker Crumbs, Packed Brown Sugar, Chopped
This Cinnamon Streusel Coffee Cake is a classic recipe with a twist. The addition of cinnamon to the crumb topping adds a warm, cozy flavor that will have you reaching for another slice. The tender cake and crumbly topping work together to create a perfect balance of sweetness and texture.
9of 20
Blueberry Crumble Coffee Cake
Main Ingredients: Brown Sugar, Flour, Cinnamon, Nutmeg, Cardamom, Butter
If you're a fan of blueberry desserts, this Blueberry Crumble Coffee Cake is a must-try. The sweet, juicy blueberries are the perfect addition to the tender, buttery cake and crumbly streusel topping. This recipe is a delicious way to start your day or end a meal.
10of 20
HONEY BUN COFFEE CAKE
Main Ingredients: Yellow Cake Mix, Sour Cream, Eggs, Vegetable Oil, Brown
If you've ever had a honey bun, you know how delicious they can be. This Honey Bun Coffee Cake brings all the flavors of a honey bun into a delicious, easy-to-make coffee cake. The moist cake is topped with a sweet glaze that will have you thinking you're eating a honey bun for breakfast.
11of 20
Cinnamon Streusal Coffee Cake
Main Ingredients: Streusel Topping, Granulated Sugar, Salt, Unbleached
This Cinnamon Streusal Coffee Cake is a delightful twist on the classic recipe. The addition of cinnamon to both the cake and crumb topping adds a warm, cozy flavor that is perfect for a chilly morning. The crumbly streusel topping takes this coffee cake to the next level and will have you coming back for more.
12of 20
Coffee Cake Muffins
Main Ingredients: All Purpose Flour, Imperial Sugar Light Brown Sugar
If you want all the deliciousness of coffee cake in a single serving, these Coffee Cake Muffins are the perfect solution. Moist, tender cake with a crumbly streusel topping - all in a convenient, handheld form. These muffins are perfect for on-the-go breakfasts or a sweet midday snack.
13of 20
Polish Plum Cake (Placek z Sliwkami)
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Sugar, Butter
This traditional Polish Plum Cake, known as Placek z Sliwkami, is a must-try for any coffee cake lover. The tender, buttery cake is topped with sweet plums and a delicious crumbly streusel. This recipe has been passed down for generations and is sure to become a family favorite in your household as well.
14of 20
Placek z Sliwkami – Polish Plum Cake
Main Ingredients: Butter, Sugar, Lemon Zest, Vanilla Extract, Eggs, Salt
This Placek z Sliwkami recipe is another delicious version of the traditional Polish Plum Cake. The tender, buttery cake is topped with sweet plums and a crumbly streusel that adds just the right amount of texture. This cake is perfect for any occasion and is sure to impress your friends and family.
15of 20
Placek z Sliwkami - Polish Plum Cake
Main Ingredients: Butter, Sugar, Lemon Zest, Vanilla Extract, Eggs, Salt
This Placek z Sliwkami - Polish Plum Cake recipe is a must-try for any coffee cake lover. The combination of sweet plums and a buttery, tender cake is simply irresistible. Top it off with a crumbly streusel and you have a dessert that will have everyone asking for the recipe.
16of 20
Cinnamon Coffee Cake Muffins
Main Ingredients: All Purpose Flour, Granulated Sugar, Baking Powder
If you're a fan of coffee cake and muffins, this recipe is the best of both worlds. These Cinnamon Coffee Cake Muffins combine the moist, tender cake with a crumbly streusel topping in a convenient, handheld form. Perfect for breakfast on-the-go or a sweet treat any time of day.
17of 20
Raspberry Streusel Coffee Cake
Main Ingredients: Raspberries, Water, Lemon Juice, Sugar, Cornstarch
If you love the combination of fruit and coffee cake, this Raspberry Streusel Coffee Cake is a must-try. The sweet, juicy raspberries add a burst of flavor to the tender, buttery cake. Top it off with a crumbly streusel and you have a dessert that is both beautiful and delicious.
18of 20
Extra Crumb Cinnamon Struesel Sour Cream Coffee Cake
Main Ingredients: Cinnamon, Sugar, All Purpose Flour, Butter, Brown
If you can't get enough of the crumbly streusel topping on coffee cake, this Extra Crumb Cinnamon Streusel Sour Cream Coffee Cake is the recipe for you. The addition of sour cream to the cake makes it extra moist and the crumbly topping adds just the right amount of sweetness and texture. This coffee cake is sure to be a hit with your family and friends.
19of 20
Banana Coffee Cake
Main Ingredients: Butter, All Purpose Flour, Light Brown Sugar, Sugar
If you have some overripe bananas on hand, this Banana Coffee Cake is the perfect recipe to use them up. The mashed bananas add a delicious moistness to the cake, and the crumbly streusel topping adds just the right amount of sweetness and texture. This recipe is a delicious twist on classic coffee cake that you won't want to miss.
20of 20
Cake Mix Coffee Cake
Main Ingredients: Yellow Cake Mix, Water, Buttermilk, Oil, Eggs, Vanilla
If you're short on time but still want a delicious coffee cake, this Cake Mix Coffee Cake is the perfect solution. Made with a boxed cake mix, this recipe is quick and easy to make, but still delivers all the flavors and textures you love in a coffee cake. Perfect for busy mornings or last-minute gatherings, this recipe is sure to become a go-to favorite.
Ingredients You'll Need
For the Cake:
- 2 1/2 cups all-purpose flour
- 2 tsp baking powder
- 1/2 tsp salt
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 2 large eggs
- 1 tsp vanilla extract
- 1/2 cup sour cream
- 1/4 cup strong coffee, cooled
For the Streusel Topping:
- 1/2 cup all-purpose flour
- 1/4 cup granulated sugar
- 1/4 cup brown sugar
- 1/2 tsp ground cinnamon
- 1/4 cup unsalted butter, melted
1. Preheat your oven to 350°F and grease a 9-inch round cake pan.
2. In a medium bowl, whisk together the flour, baking powder, and salt.
3. In a separate larger bowl, cream together the butter and sugar until light and fluffy.
4. Add in the eggs one at a time, followed by the vanilla extract.
5. Gradually mix in the dry ingredients, alternating with the sour cream and coffee.
6. Pour the batter into the prepared cake pan and smooth out the top.
7. In a small bowl, mix together the ingredients for the streusel topping until crumbly.
8. Sprinkle the streusel mixture over the top of the cake batter.
9. Bake for 35-40 minutes, or until a toothpick inserted into the center comes out clean.
10. Let the cake cool in the pan for 10 minutes before removing it to a wire rack to cool completely.
11. In a small bowl, whisk together the powdered sugar, milk, and vanilla extract to make the glaze.
12. Drizzle the glaze over the cooled cake before serving.
Why This Recipe is Special
Not only is this placek Polish coffee cake recipe easy to make, but it is also a perfect blend of flavors and textures. The cake itself is light and fluffy with a subtle hint of coffee, while the streusel topping adds a delicious crunch and sweetness. The glaze adds the final touch of sweetness and a beautiful presentation. Plus, this recipe is a great way to introduce yourself or your loved ones to the rich and unique flavors of Polish cuisine.
Make it Your Own
While this recipe is delicious as is, you can always add your own twist to it. For a nutty flavor, try adding chopped walnuts or pecans to the streusel topping. You could also incorporate different spices into the cake batter, such as nutmeg or cardamom, for a more complex flavor profile. And for a boozy twist, you can even add a splash of rum or brandy to the glaze.
In Conclusion
The placek Polish coffee cake is a must-try for any coffee and pastry lover. With simple ingredients and easy instructions, this recipe is perfect for both novice and experienced bakers. So why not add a little international flair to your next baking adventure and give this delicious coffee cake a try? Your taste buds will thank you.
