17 Pizzicati Italian Cookies Recipe Elevate Your Taste Buds!
Published on: Mar 16, 2024
If you're looking for a delicious and unique treat to add to your holiday baking repertoire, look no further than these traditional pizzicati Italian cookies. Originating from the southern region of Calabria, these cookies are known for their delicate texture and sweet flavor. With a few simple ingredients and easy steps, you can create these delightful treats in no time. So put on your apron and let's get baking!
Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt
If you're a fan of Italian desserts, you must try these delectable Italian almond paste cookies. Made with sweet almond paste, these cookies are soft and chewy on the inside with a slightly crispy exterior. The rich almond flavor pairs perfectly with a cup of hot coffee or tea.
No Italian feast is complete without a plate of classic Italian meatballs. These savory bites are made with a blend of ground beef, pork, and veal, seasoned with Italian herbs and spices. Serve them with your favorite pasta and marinara sauce for the ultimate comfort meal.
These Italian almond cookies are a must for any cookie lover. Made with almond flour, these cookies have a delicate and crumbly texture that simply melts in your mouth. The addition of almond extract gives them an irresistible almond flavor that will have you coming back for more.
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Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
If regular-sized meatballs just aren't cutting it for you, try making these Great Big Italian Meatballs. These meatballs are larger than life and packed with bold Italian flavors. Serve them as a main dish or use them to make a delicious meatball sub.
If you're a fan of soft, cake-like cookies, you'll love these Italian ricotta cookies. Made with creamy ricotta cheese, these cookies are light and fluffy with a delicate citrus flavor. They're perfect for any occasion and are sure to become a family favorite.
This classic Italian wedding soup is the perfect comfort food for a chilly day. Made with savory chicken broth, tender meatballs, and hearty greens, this soup is packed with flavor and sure to satisfy. It's a great way to warm up and fill up on a cold winter night.
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Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
If you're following a keto diet, these Italian-style stuffed peppers are a must-try. Made with ground beef, Italian seasoning, and topped with gooey mozzarella cheese, these peppers are low-carb and packed with flavor. They're a satisfying and delicious meal that won't derail your diet.
Braciole is a classic Italian dish that features thin slices of beef rolled up with a delicious filling of cheese, herbs, and breadcrumbs. This authentic Italian braciole recipe is sure to impress with its rich flavors and tender beef. Serve it with your favorite sauce and pasta for a truly satisfying meal.
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Homemade Italian Meatballs
Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
There's nothing quite like homemade Italian meatballs. This recipe uses a combination of ground beef and pork for a perfectly balanced flavor. The meatballs are simmered in a rich tomato sauce, infusing them with even more flavor. Serve them over pasta or use them to make a meatball sub.
This Italian pasta salad is a refreshing and flavorful side dish that's perfect for any gathering. It features a medley of colorful vegetables, tangy Italian dressing, and al dente pasta. It's a great dish to bring to a potluck or serve at a summer BBQ.
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Creamy Italian Ravioli
Main Ingredients: Ravioli, Fresh Baby Spinach, Sun Dried Tomatoes, Heavy
If you're a fan of creamy pasta dishes, you'll love this Italian ravioli recipe. Made with a rich and creamy sauce, filled with flavorful cheese and herbs, this dish is the perfect balance of indulgence and comfort. Serve it as a main dish or as a side to your favorite Italian entree.
These Italian wedding cookies are a staple at any Italian celebration. Also known as "Italian wedding cake cookies," these buttery and nutty cookies are rolled in powdered sugar for a sweet finish. They're perfect for any special occasion or just as an indulgent treat.
This Italian chicken casserole is a hearty and satisfying dish that's perfect for a family dinner. It features layers of tender chicken, pasta, vegetables, and a creamy sauce, all topped with a golden layer of cheese. It's a one-dish meal that's sure to please even the pickiest eaters.
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Cucidati Italian Christmas Fig Cookies
Main Ingredients: Unsalted Butter, Granulated Sugar, Vanilla Extract
These Cucidati Italian Christmas fig cookies are a traditional holiday treat in many Italian households. These cookies are filled with a sweet and savory blend of figs, dates, almonds, and spices, then topped with a sweet glaze. They're a delicious and festive addition to any holiday spread.
This Italian crescent casserole is a quick and easy meal that's perfect for busy weeknights. It features layers of crescent roll dough, ground beef, cheese, and marinara sauce. It's a fun twist on classic Italian flavors and sure to be a hit with the whole family.
For those following a keto diet, these Italian meatballs are a great option for a satisfying and flavorful meal. Made with a combination of ground beef and pork, these meatballs are packed with Italian seasonings and served with a rich and creamy sauce. It's a keto-friendly meal that's sure to impress.
These Italian sausage-stuffed mushrooms are a delicious appetizer or side dish that's perfect for any occasion. The combination of spicy sausage, garlic, and cheese creates a burst of flavor in every bite. They're a great way to add some Italian flair to any meal.
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Quick and Easy Italian Meatballs
Main Ingredients: 85 Lean Ground Beef, Garlic, Large Eggs, Dried
If you're short on time but still want a delicious Italian meal, these quick and easy Italian meatballs are the perfect solution. Made with just a few simple ingredients, these meatballs come together in no time and are full of flavor. Serve them with your favorite pasta for a satisfying and effortless meal.
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Sheet Pan Italian Chicken Dinner
Main Ingredients: Boneless, Skinless Chicken Breast, Extra Virgin Olive
This sheet pan Italian chicken dinner is a simple and delicious meal that requires minimal effort and clean-up. The chicken is marinated in a flavorful blend of Italian herbs and served with potatoes, carrots, and green beans. It's a complete meal that's perfect for busy weeknights.
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Hearty Italian Beef and Vegetable Soup
Main Ingredients: Medium Onion, Garlic Cloves, Large Carrots, Celery
This hearty Italian beef and vegetable soup is a delicious and comforting meal for any time of year. Made with tender chunks of beef, a variety of vegetables, and Italian seasonings, this soup is full of flavor and sure to warm you up from the inside out.
Ingredients:
2 cups all-purpose flour
1 cup granulated sugar
1/2 cup unsalted butter, softened
2 large eggs
1/4 cup milk
2 tsp baking powder
1 tsp vanilla extract
1/4 tsp salt
1/2 cup confectioners' sugar
1/4 cup multicolored sprinkles
Instructions:
Step 1: Preheat your oven
Begin by preheating your oven to 350°F and lining a baking sheet with parchment paper.
Step 2: Mix the dry ingredients
In a medium-sized mixing bowl, combine the flour, sugar, baking powder, and salt. Mix well and set aside.
Step 3: Cream the butter and sugar
In a separate large mixing bowl, beat the butter and sugar together until light and fluffy. Add in the eggs one at a time, mixing well after each addition. Then add in the milk and vanilla extract and mix until well combined.
Step 4: Combine the dry and wet ingredients
Slowly add the dry ingredients to the wet ingredients, mixing until a thick dough forms.
Step 5: Roll out the dough
On a floured surface, roll out the dough to about 1/4 inch thickness. Use a 2-inch cookie cutter to cut out circles of dough and place them onto the prepared baking sheet.
Step 6: Bake and decorate
Bake the cookies for 10-12 minutes or until the edges are lightly golden. Let them cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely. Once cooled, dust the cookies with confectioners' sugar and top with sprinkles.
Step 7: Serve and enjoy!
These pizzicati Italian cookies are best served fresh, but can be stored in an airtight container for up to a week. Bring them out for your next holiday gathering and impress your friends and family with this traditional Italian treat.
Now that you have the recipe for these delicious cookies, there's no excuse not to try making them yourself. So get baking and enjoy these sweet and delicate pizzicati Italian cookies!