20 Pizza Recipe In Italian Language They're Simply Irresistible!

Published on: Mar 18, 2024

Pizza is a beloved dish that originated in Italy and has since become a global favorite. The combination of a crispy crust, savory sauce, and melty cheese makes for a delicious and satisfying meal. While there are many variations of pizza, the traditional Italian pizza is a classic that never goes out of style. In this article, we will guide you through the steps to make a delicious pizza from scratch, using authentic Italian ingredients and techniques.

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Authentic Italian Pizza Dough

Main Ingredients: Flour, Water, Dried Yeast, Salt

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Get ready to experience the taste of Italy with this authentic Italian pizza dough recipe. Made with simple ingredients and a little bit of love, this dough will elevate your homemade pizza game to a whole new level. The secret to its perfection lies in the technique of kneading and resting the dough, resulting in a crispy yet chewy crust that will have you feeling like you're dining in a pizzeria in Rome. So put on your apron and get ready to impress your taste buds!

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Italian Meatballs

Main Ingredients: Ground Beef, Ground Pork, Milk, White Bread, Ricotta

Baked Italian Meatballs! Classic Italian-American style meatballs

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What could be more comforting than a plate of hearty Italian meatballs? These meatballs are made with a combination of ground beef and pork, seasoned with Italian herbs and spices, and simmered in a rich tomato sauce. Whether served on top of a bed of spaghetti or enjoyed on their own, these meatballs are sure to satisfy your cravings for a taste of Italy.

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Italian Meatballs {Great Big Italian Meatballs}

Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs

Italian Meatballs {Great Big Italian Meatballs} - Lemony Thyme Lemony Thyme

For those who like their meatballs big and bold, this recipe is for you. These great big Italian meatballs are a true feast for the eyes and the stomach. Made with a mixture of ground beef, pork, and veal, these meatballs are packed with flavor and cooked to perfection in a savory tomato sauce. Serve them over a bed of spaghetti or on a crusty roll for an Italian-style meatball sub.

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Classic Italian Wedding Soup

Main Ingredients: Ground Chicken, Sausage Casings, Bread Crumbs, Egg

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Italian Wedding Soup Recipe - NatashasKitchen.com

This soup may not actually be served at Italian weddings, but it's a beloved classic in Italian-American cuisine. Made with tender meatballs, vegetables, and pasta in a flavorful broth, this soup is a meal in itself. The addition of escarole adds a touch of bitterness to balance out the flavors and make this soup truly authentic.

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Keto Stuffed Peppers – Italian Style

Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion

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If you're following a keto diet, you don't have to miss out on the delicious flavors of Italian cuisine. These stuffed peppers are filled with a mixture of ground beef, Italian sausage, and cheese, making them a low-carb and high-flavor meal option. Serve them with a side salad or some zucchini noodles for a complete and satisfying meal.

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Authentic Italian Braciole

Main Ingredients: Beef, Salt, Pepper, Grated Parmesan, Provolone, Italian

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Braciole is a classic Italian dish that involves rolling up thinly sliced beef with a filling and simmering it in a tomato sauce. This recipe stays true to tradition with a filling of breadcrumbs, Parmesan cheese, and parsley. The result is a tender and flavorful dish that will transport you to the Italian countryside with every bite.

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Homemade Italian Meatballs

Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh

Grandma's Italian Meatball | Recipe | Food recipes, Italian recipes ...

Nonna's-Homemade-Italian-Meatballs-with-Mozzarella - 4 Sons 'R' Us

There's nothing like a homemade meatball, especially when it's made with love and Italian flavors. This recipe uses a combination of ground beef and pork, along with breadcrumbs, Parmesan cheese, and herbs and spices, to create tender and flavorful meatballs. Serve them with your favorite pasta and sauce for a classic Italian meal.

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Italian Almond Paste Cookies

Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt

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These cookies are a traditional Italian treat, often enjoyed during the holidays. Made with almond paste, sugar, and egg whites, these cookies have a soft and chewy texture with a delicious almond flavor. They're perfect for dipping in your morning coffee or enjoying as a sweet snack any time of day.

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Italian Pasta Salad

Main Ingredients: Rotini Pasta, Cucumber, Cherry, Crumbled Feta Cheese

Italian Pasta Salad - Simply Happy Foodie

Creamy Italian Pasta Salad - The Seasoned Mom

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Pasta salad is a staple at any Italian gathering, from picnics to potlucks. This recipe combines cooked pasta with a variety of colorful vegetables, such as cherry tomatoes, bell peppers, and olives, and tosses it all in a tangy Italian dressing. It's a refreshing and tasty side dish that pairs well with any grilled meat or sandwiches.

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Creamy Italian Ravioli

Main Ingredients: Ravioli, Fresh Baby Spinach, Sun Dried Tomatoes, Heavy

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If you're in the mood for something indulgent, this creamy Italian ravioli dish will hit the spot. Cheese-filled ravioli is coated in a rich and creamy sauce made with heavy cream, Parmesan cheese, and Italian herbs. It's the perfect comfort food for a cozy night in.

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The Best Pizza Bianca (White Pizza)

Main Ingredients: Extra Virgin Olive Oil, Pizza Dough, Shredded

The Best Pizza Bianca (White Pizza) - CPA: Certified Pastry Aficionado

White Pizza (Pizza Bianca) | Recipe | Pizza bianca recipe, White pizza ...

When it comes to pizza, most people think of the classic red sauce and toppings. But in Italy, white pizza, or pizza bianca, is just as popular. This recipe features a simple yet flavorful topping of garlic, olive oil, and mozzarella cheese, resulting in a crispy and delicious pizza that will become a new favorite.

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Italian Chicken Casserole

Main Ingredients: Boneless Skinless Chicken Breasts, Butter, Small Onion

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Casseroles are a great way to combine all your favorite ingredients into one dish. This Italian chicken casserole is loaded with chicken, pasta, vegetables, and a creamy sauce, all topped off with a layer of cheese. It's a perfect weeknight meal that the whole family will love.

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Italian Crescent Casserole

Main Ingredients: Ground Beef, Prepared Pasta Sauce, Refrigerated

ITALIAN CRESCENT CASSEROLE – Home Recipes

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For a twist on the classic Italian casserole, try this recipe that uses crescent roll dough as the base. The crescent rolls provide a flaky and buttery crust for a filling of ground beef, Italian sausage, and vegetables, all topped with a layer of cheese. It's a fun and tasty take on a traditional dish.

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Keto Italian Meatballs

Main Ingredients: Garlic, 85 Lean Ground Beef, Large Eggs, Almond Flour

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Another keto-friendly meatball recipe, this one uses a combination of ground beef, pork, and almond flour as a binder. The meatballs are seasoned with Italian herbs and spices and cooked in a flavorful tomato sauce. Serve them with cauliflower rice or zucchini noodles for a low-carb and delicious meal.

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Italian Sausage-Stuffed Mushrooms

Main Ingredients: Nonstick Cooking Spray, Cremini Mushrooms, Cream

Sausage Stuffed Mushrooms Recipe - NatashasKitchen.com

Italian Sausage and Asiago Cheese Stuffed Mushrooms | Cook'n is Fun ...

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Mushrooms are a staple in Italian cooking, and this recipe takes them to the next level by stuffing them with Italian sausage and cheese. These bite-sized appetizers are perfect for parties or as a tasty snack. Pop them in the oven and let the delicious aromas fill your home.

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Quick and Easy Italian Meatballs

Main Ingredients: 85 Lean Ground Beef, Garlic, Large Eggs, Dried

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Short on time but still craving Italian meatballs? This recipe is perfect for those busy weeknights. By using pre-made frozen meatballs and a jar of marinara sauce, you can have a delicious meal on the table in no time. Serve them over pasta or on a sub roll for a quick and satisfying dinner.

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Sheet Pan Italian Chicken Dinner

Main Ingredients: Boneless, Skinless Chicken Breast, Extra Virgin Olive

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Sheet pan dinners are a busy cook's best friend, and this Italian chicken dinner is no exception. Chicken breasts are seasoned with Italian herbs and roasted alongside a variety of vegetables, resulting in a flavorful and healthy meal that requires minimal cleanup.

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Hearty Italian Beef and Vegetable Soup

Main Ingredients: Medium Onion, Garlic Cloves, Large Carrots, Celery

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When the weather gets chilly, there's nothing better than a warm and hearty bowl of soup. This Italian beef and vegetable soup is packed with tender chunks of beef, a variety of vegetables, and a savory broth. Serve it with a slice of crusty bread for a satisfying and comforting meal.

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Sheet Pan Pizza Chicken

Main Ingredients: Boneless, Skinless Chicken Breasts, Nonstick Cooking

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For a low-carb and flavorful twist on pizza, try this sheet pan pizza chicken recipe. Chicken breasts are seasoned with Italian herbs and topped with tomato sauce, cheese, and your favorite pizza toppings. It's a healthier way to enjoy the flavors of pizza without the carbs.

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Italian Pork Kabobs with Summer Vegetables

Main Ingredients: Pork Loin Roast, Red Wine Vinegar, Kosher Salt, Red

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Kabobs are a fun and easy way to enjoy a variety of flavors in one meal. These Italian pork kabobs are loaded with chunks of pork, bell peppers, onions, and zucchini, all marinated in a tangy and flavorful Italian dressing. Grill them up and enjoy a taste of summer any time of year.

Ingredients for Authentic Italian Pizza

Main Keywords: Pizza Recipe, Italian Language

To make a traditional Italian pizza, you will need the following ingredients:

00 flour: This fine-textured flour is commonly used in Italy for making pizza dough.
Yeast: Active dry yeast or instant yeast can be used to make the dough rise.
Salt: A pinch of salt adds flavor to the dough.
Water: Lukewarm water is needed to activate the yeast and help the dough rise.
Olive oil: A high-quality olive oil adds flavor to the dough and helps it to crisp up in the oven.
San Marzano tomatoes: These specific tomatoes, grown in the volcanic soil of Mount Vesuvius, are considered the best for pizza sauce.
Mozzarella cheese: Fresh mozzarella cheese is the traditional choice for pizza, but you can also use shredded mozzarella.
Additional toppings: Any toppings of your choice can be added, but the traditional Italian pizza usually includes fresh basil, sliced tomatoes, and a sprinkle of oregano.

Making the Pizza Dough

Main Keywords: Authentic Italian Pizza, Ingredients

To make the pizza dough, follow these steps:

In a large mixing bowl, combine 2 cups of 00 flour with 1 teaspoon of yeast and a pinch of salt. Mix well.
Add 1 cup of lukewarm water and 2 tablespoons of olive oil to the dry ingredients. Mix until a soft dough forms.
Knead the dough on a floured surface for about 10 minutes, until it becomes smooth and elastic.
Place the dough back in the mixing bowl, cover with a damp cloth, and let it rise for 1-2 hours, until it doubles in size.

Preparing the Pizza Sauce

Main Keywords: Traditional Italian Pizza, Pizza Sauce

While the dough is rising, you can prepare the pizza sauce. Here's how:

Drain a can of San Marzano tomatoes and crush them with your hands in a bowl.
Add 1 tablespoon of olive oil and a pinch of salt to the crushed tomatoes. Mix well.
Let the sauce sit for 20-30 minutes to allow the flavors to develop.

Assembling and Baking the Pizza

Main Keywords: Pizza Recipe, Authentic Italian Ingredients

Once the dough has risen, it's time to assemble and bake the pizza:

Preheat your oven to 450°F.
Roll out the dough on a floured surface to your desired thickness.
Transfer the dough to a baking sheet or pizza stone.
Spoon the pizza sauce over the dough, leaving about ½ inch of crust around the edge.
Top with slices of mozzarella cheese and any other toppings of your choice.
Bake the pizza for 10-15 minutes, until the crust is golden and the cheese is melted and bubbly.
Garnish with fresh basil and a sprinkle of oregano before serving.

Enjoy Your Authentic Italian Pizza!

Main Keywords: Italian Language, Classic Pizza

With these simple steps, you can make a delicious and authentic Italian pizza at home. The combination of fresh and high-quality ingredients, along with traditional techniques, will result in a classic pizza that will transport you to the streets of Italy. So gather your ingredients, put on some Italian music, and enjoy a slice of pizza with your family and friends. Buon appetito!