15 Pizza Recipe In Italian Delight In These Amazing Recipes!

Published on: Mar 18, 2024

Pizza, the beloved Italian dish that has become a staple in households all around the world. With its crispy crust, tangy tomato sauce, and endless toppings, it's no wonder that pizza is a crowd favorite. But have you ever wanted to make your own pizza at home, with an authentic Italian touch? Look no further, as we present to you a traditional Italian pizza recipe that will transport your taste buds straight to Italy. Get ready to impress your friends and family with your homemade pizza that is sure to be a hit.

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Sheet Pan Pizza Chicken

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Italian Pork Kabobs with Summer Vegetables

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Ingredients

Dough

To make the perfect pizza dough, you will need:
  • 500g of all-purpose flour
  • 1 tablespoon of active dry yeast
  • 1 tablespoon of sugar
  • 1 teaspoon of salt
  • 3 tablespoons of olive oil
  • 300ml of warm water

Sauce

For a simple yet delicious pizza sauce, you will need:
  • 1 can of crushed tomatoes
  • 2 cloves of garlic, minced
  • 1 teaspoon of dried oregano
  • 1 teaspoon of salt
  • 1/4 teaspoon of black pepper
  • 2 tablespoons of olive oil

Toppings

This is where you can get creative and add your favorite toppings, such as:
  • Mozzarella cheese
  • Pepperoni
  • Mushrooms
  • Onions
  • Bell peppers
  • Olives

Instructions

1. Making the dough

In a large mixing bowl, combine the flour, yeast, sugar, and salt. Slowly add in the warm water and olive oil, and mix until a dough forms. Knead the dough on a floured surface for about 10 minutes, until it becomes smooth and elastic. Place the dough in a greased bowl, cover with a kitchen towel, and let it rise for about an hour.

2. Preparing the sauce

In a saucepan, heat the olive oil over medium heat and add in the minced garlic. Cook for a minute until fragrant, then add in the crushed tomatoes, oregano, salt, and pepper. Let the sauce simmer for about 15 minutes, stirring occasionally.

3. Assembling the pizza

Preheat your oven to 450°F (230°C). Roll out the dough on a floured surface and place it on a pizza pan or baking sheet. Spread the sauce evenly over the dough, leaving a small border for the crust. Add on your desired toppings and sprinkle with shredded mozzarella cheese.

4. Baking the pizza

Place the pizza in the oven and bake for 12-15 minutes, or until the crust is golden brown and the cheese is melted and bubbly.

Final Thoughts

And there you have it, a delicious and authentic Italian pizza made right in your own kitchen. This recipe is perfect for a fun and tasty dinner with friends and family, and can easily be customized to suit your taste preferences. Serve with a side salad and a glass of red wine for the ultimate Italian experience. Now, go impress your loved ones with your newfound pizza making skills!
15 pizza recipe in italian Delight in these amazing recipes!

Authentic Italian Pizza Dough

yield: 4 total time: 220 minutes
5.0 Stars (4 reviews)
View Recipe

Ingredients

  • 8 cups flour
  • 2 9/16 cups water
  • 3/4 teaspoon dried yeast
  • 13/16 tablespoon salt

Nutrition

  • Calories : 910 calories
  • Carbohydrate : 190 grams
  • Fat : 2.5 grams
  • Fiber : 8 grams
  • Protein : 25 grams
  • Sodium : 1470 milligrams
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