17 Pittsburgh Italian Sausage Recipe Cook Up Something Special!

Published on: Mar 18, 2024

If you're a fan of hearty and flavorful meals, then you've probably heard of Pittsburgh Italian sausage. This delicious and versatile sausage is a staple in many Italian-American dishes and has become a beloved ingredient in Pittsburgh's cuisine. Whether you're a Pittsburgh native looking to replicate your favorite sausage recipe at home or a food enthusiast looking to expand your culinary horizons, this article will provide you with a professional and well-organized introduction to the world of Pittsburgh Italian sausage. Read on to discover the key ingredients and steps to make this mouthwatering sausage in the comfort of your own kitchen.

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1 of 20

Italian Sausage, Tomato, and Macaroni Soup with Basil

Main Ingredients: Homemade Chicken Stock, Dried Basil, Fennel, Tomatoes
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This hearty and flavorful soup is the perfect way to warm up on a chilly evening. Made with Italian sausage, fresh tomatoes, and tender macaroni, it's a delicious twist on traditional tomato soup. The addition of basil adds a touch of freshness and complements the flavors of the sausage and tomatoes perfectly. Serve with crusty bread for a complete meal that will have your family asking for seconds.
Main Ingredients: Italian Sausage, Rolled, Olive Oil, Onion, Garlic, Red
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Upgrade your classic tortellini soup recipe with the addition of Italian sausage. The rich and savory flavors of the sausage add depth to the broth, while the cheese-filled tortellini adds a creamy texture. Kale is also added for an extra boost of nutrients and color. This soup is easy to make and is the perfect comfort food for a cozy night in.
3 of 20

Italian Sausage Bake

Main Ingredients: Italian Sausages, Mushrooms, Bell Peppers, Marinara
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This one-pan Italian sausage bake is a delicious and simple meal that is perfect for busy weeknights. Slices of Italian sausage are combined with potatoes, peppers, and onions and roasted in the oven until everything is tender and caramelized. The best part? Minimal clean-up is required, making this dish a win-win for both flavor and convenience.
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This one-pot Italian sausage pasta is a quick and easy meal that is sure to please the whole family. Just throw all the ingredients into one pot and let it simmer until the flavors meld together. The Italian sausage, pasta, and tomato sauce create a delicious and hearty dish that is perfect for a busy weeknight dinner.
5 of 20

Skillet Italian Sausage and Peppers

Main Ingredients: Italian Sausage, Olive Oil, Bell Peppers, Small Onion
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This skillet Italian sausage and peppers recipe is a classic dish that never goes out of style. Slices of Italian sausage are cooked with bell peppers, onions, and garlic until everything is tender and caramelized. Serve on its own or over a bed of pasta for a hearty and satisfying meal.
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This easy and flavorful Italian sausage pasta dish is a staple in many households. Ground Italian sausage is cooked with tomato sauce, garlic, and Italian seasoning for a quick and delicious sauce. Toss with your favorite pasta and top with parmesan cheese for a simple yet satisfying meal.
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This sheet pan Italian sausage dish is a complete meal in one pan. Slices of Italian sausage are roasted with potatoes, peppers, and onions until everything is tender and caramelized. The best part? Minimal clean-up is required, making this dish a go-to for busy weeknights.
8 of 20

Creamy Keto Italian Sausage Soup

Main Ingredients: Butter, Onion, Garlic, Bone Broth, Cream Cheese
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Looking for a low-carb option that doesn't skimp on flavor? This creamy keto Italian sausage soup is the answer. Made with coconut milk, cauliflower, and Italian sausage, this soup is rich and satisfying without any guilt. Top with fresh parsley for a burst of freshness.
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This classic Italian dish is a crowd-pleaser every time. Slices of Italian sausage are cooked with bell peppers and onions until everything is tender and caramelized. Serve on its own or over a bed of pasta for a complete meal that will have everyone coming back for more.
10 of 20

Crockpot Italian Sausage Soup

Main Ingredients: Italian Sausage, Onions, Large Carrots, White Beans
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Crockpot meals are a lifesaver for busy weeknights, and this Italian sausage soup is no exception. Just throw all the ingredients into the slow cooker and let it do all the work. The result? A rich and flavorful soup that is perfect for chilly evenings.
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This easy and delicious Italian sausage bow tie pasta dish is a go-to for busy weeknights. Ground Italian sausage is cooked with tomato sauce, garlic, and Italian seasoning for a quick and flavorful sauce. Toss with bow tie pasta and top with parmesan cheese for a simple and satisfying meal.
12 of 20

Italian Sausage Pasta Soup

Main Ingredients: Roasted Red Pepper, Italian Sausage, Small Pasta, Fresh
This hearty Italian sausage pasta soup is the perfect comfort food for a cold night. Made with Italian sausage, pasta, tomatoes, and spinach, it's a complete meal in one bowl. The addition of Italian seasoning and parmesan cheese adds an extra layer of flavor to this already delicious soup.
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This Italian sausage and pepperoni stromboli is a fun and delicious twist on the classic pizza. Slices of Italian sausage, pepperoni, and mozzarella cheese are rolled up in pizza dough and baked until golden and crispy. Serve with marinara sauce for dipping for an extra punch of flavor.
14 of 20

One Pan Italian Sausage and Pepper Pasta

Main Ingredients: Italian Sausage, Water, Red Bell Pepper, Green Bell
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This one-pan Italian sausage and pepper pasta dish is a quick and easy meal that is perfect for busy weeknights. Slices of Italian sausage are cooked with bell peppers, onions, and garlic, then tossed with your favorite pasta and topped with parmesan cheese. Minimal clean-up is required, making this dish a win-win for both flavor and convenience.
15 of 20

Zuppa Toscana {Creamy Potato & Kale Soup with Italian...

Main Ingredients: Olive Oil, Italian Sausage, Red Pepper Flakes, Garlic
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This creamy and comforting soup is a copycat of the popular Olive Garden dish. Made with Italian sausage, potatoes, kale, and cream, it's a hearty and satisfying meal that is perfect for a cozy night in. Top with crispy bacon and parmesan cheese for an extra burst of flavor.
16 of 20

Penne Pasta with Italian Sausage Sauce

Main Ingredients: Italian Sausage, Onion, Diced Tomatoes, Tomato Sauce
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This penne pasta with Italian sausage sauce is a delicious and filling meal that is sure to become a family favorite. Ground Italian sausage is cooked with tomato sauce, garlic, and Italian seasoning for a quick and flavorful sauce. Toss with penne pasta and top with fresh parsley for a simple yet satisfying meal.
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This hearty and healthy soup is packed with protein and flavor. Tender white beans are cooked with Italian sausage, spinach, and carrots in a rich broth. Serve with crusty bread for a complete and satisfying meal that will warm you up from the inside out.
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This casserole is a complete meal in one dish. Slices of Italian sausage are combined with potatoes, broccoli, and cheese and baked until everything is tender and bubbly. Serve with a side salad for a well-rounded and delicious meal.
19 of 20

Baked Gnocchi with Italian Sausage

Main Ingredients: Baby Spinach, Extra Virgin Olive Oil, Onion, Bell
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This baked gnocchi with Italian sausage is a cozy and comforting dish that is perfect for a cold night. Tender gnocchi is baked with Italian sausage, spinach, and tomato sauce until everything is hot and bubbly. Top with fresh basil for an extra burst of freshness.
20 of 20

Chili Lovers Chili

Main Ingredients: Ground Beef, Italian Sausage, Onion, Bell Pepper, Diced
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This spicy and savory chili is loaded with flavor and perfect for those who love a little heat. Made with ground beef, Italian sausage, and chili beans, it's a hearty and satisfying dish that is sure to warm you up on a chilly night. Top with shredded cheese and jalapenos for an extra kick.

The Key Ingredients

Meat

To make authentic Pittsburgh Italian sausage, you'll need to start with high-quality meat. Traditional recipes call for a blend of pork and beef, with a higher ratio of pork to beef. This combination creates a perfect balance of flavors and textures, giving the sausage its signature taste.

Seasonings

The seasoning is what gives Pittsburgh Italian sausage its distinct flavor. The most essential spices include fennel seeds, garlic, paprika, and black pepper. Some recipes also call for red pepper flakes, giving the sausage a bit of a kick. Make sure to use fresh and high-quality spices to enhance the taste of your sausage.

Casings

While some recipes use no casings at all, traditional Pittsburgh Italian sausage is stuffed into natural hog casings. These casings not only give the sausage its classic appearance but also help retain the juices and flavors of the meat.

The Steps to Make Pittsburgh Italian Sausage

Mixing the Ingredients

To make Pittsburgh Italian sausage, start by mixing all the ingredients in a large bowl. Make sure to chop the meat into small pieces and mix it with the spices thoroughly. This step is crucial as it will ensure the even distribution of the spices and create a balanced flavor.

Stuffing the Sausage

Once the ingredients are mixed, it's time to stuff the sausage into the casings. You can use a sausage stuffer or a funnel to carefully fill the casings with the meat mixture. Make sure to tie off the ends tightly to prevent the sausage from bursting during cooking.

Cooking the Sausage

Pittsburgh Italian sausage can be cooked in a variety of ways, including grilling, baking, or pan-frying. Whichever method you choose, make sure to cook the sausage until it reaches an internal temperature of 160°F. This will ensure that the sausage is fully cooked and safe to eat.

Enjoying Your Homemade Pittsburgh Italian Sausage

Now that you know the key ingredients and steps to make Pittsburgh Italian sausage, it's time to enjoy your homemade creation! Whether you use it in pasta dishes, sandwiches, or as a standalone dish, this sausage is sure to impress your taste buds and those of your loved ones.

In Conclusion

Pittsburgh Italian sausage is a true gem of Italian-American cuisine, and making it at home is easier than you think. With the right ingredients and steps, you can create a delicious and authentic sausage that will bring a taste of Pittsburgh to your home. So why not give it a try? Your taste buds will thank you!
17 pittsburgh italian sausage recipe Cook up something special!

Italian Sausage, Tomato, and Macaroni Soup with Basil

yield: 7 total time: 60 minutes
4.6 Stars (8 reviews)
View Recipe

Ingredients

  • 8 cups homemade chicken stock or use 5 cans chicken broth
  • 1 teaspoon dried basil
  • 1 teaspoon fennel ground
  • 2 cans tomatoes with juice petitie dice
  • 1 tablespoon olive oil
  • 1 package italian sausage 5 links/19.5 oz. hot or sweet turkey
  • 1 onion chopped into small dice
  • 1 tablespoon minced garlic or less if you're not that fond of garlic
  • 1 cup macaroni use Dreamfields Macaroni or whole wheat macaroni for South Beach diet
  • 1/4 cup fresh basil chopped, or 2 T chopped frozen basil
  • grated Parmesan cheese freshly, for serving, optional

Nutrition

  • Calories : 200 calories
  • Carbohydrate : 26 grams
  • Cholesterol : 10 milligrams
  • Fat : 6 grams
  • Fiber : 1 grams
  • Protein : 12 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 510 milligrams
  • Sugar : 8 grams
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