19 Pita Bread Filling Indian Recipe Cook Up Something Special!
Published on: Mar 28, 2024
Pita bread is a versatile and delicious ingredient that is used in a variety of dishes around the world. One of the most popular ways to enjoy pita bread is by filling it with flavorful and aromatic Indian ingredients. This pita bread filling Indian recipe is a perfect combination of traditional Indian flavors and the convenience of pita bread. Whether you are looking for a quick and easy lunch or a tasty snack, this recipe is sure to satisfy your cravings.
Indian Turkey Burgers With Lime, Cucumbers, and Chutney
Main Ingredients: Garlic Cloves, Salt, Black Pepper, Ground Coriander
Spice up your summer cookouts with these delicious Indian-inspired turkey burgers. The juicy burgers are flavored with a blend of Indian spices and topped with a refreshing mix of lime, cucumbers, and chutney. Perfect for a backyard barbecue or a quick weeknight dinner, these burgers are sure to be a hit.
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Curried Lamb Burgers with Grilled Vegetables and Mint...
Main Ingredients: Plain Whole Milk Yogurt, Chopped Fresh Mint, Chopped
If you're looking for a unique and tasty way to enjoy lamb, look no further than these curried lamb burgers. The bold flavors of curry and mint combine perfectly with the juicy lamb patties and grilled vegetables. Top it all off with a creamy mint yogurt sauce for a truly delicious meal.
This traditional Indian dish is a staple in many households and for good reason. The spicy and flavorful red lentil dahl is easy to make and packed with protein and fiber. Serve it over rice or with naan bread for a hearty and satisfying meal.
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10-Minute Indian Lentil and Butterbean Curry
Main Ingredients: Black Pepper, Cherry Tomatoes, Curry Powder, Garlic
Short on time but still want a flavorful Indian dish? This 10-minute lentil and butterbean curry is the perfect solution. Made with pantry staples like canned beans and Indian spices, this dish comes together in no time and is perfect for a quick lunch or dinner.
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Tandoori Salmon
Main Ingredients: Salmon, Garlic, Yogurt, Ground Cumin, Garam Masala
This tandoori salmon is a delicious and healthy way to enjoy this popular Indian cooking method. The salmon is marinated in a blend of spices and yogurt, then grilled to perfection. Serve with basmati rice and a side of raita for a complete meal.
Warm up on a chilly evening with this flavorful Indian-spiced cauliflower soup. The creamy soup is flavored with a blend of Indian spices and topped with crispy roasted cauliflower florets. It's the perfect cozy meal for a night in.
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Tikka Masala with Chickpeas, Cauliflower and Spinach
Main Ingredients: Black Pepper, Chickpeas, Chopped Tomatoes, Rapeseed
This vegetarian version of the classic Indian dish is packed with protein and veggies. The flavorful tikka masala sauce is made with a blend of spices and coconut milk, and the addition of chickpeas, cauliflower, and spinach makes it a filling and healthy meal.
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Ginger Curried Lentils (Quick & Easy)
Main Ingredients: Ghee, Yellow Onion, Greens, Lentils, Curry Powder
These quick and easy ginger curried lentils are perfect for a weeknight dinner. The spicy and fragrant dish is made with red lentils, ginger, and a blend of Indian spices. Serve over rice or with naan bread for a complete meal.
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Tandoori Spiced Chicken Breast with Grilled Tomato Jam...
Main Ingredients: Onion Powder, Garlic Powder, Ground Ginger, Ground
Elevate your chicken game with this flavorful tandoori spiced chicken breast. The chicken is marinated in a blend of spices and yogurt, then grilled and topped with a grilled tomato jam and a cilantro yogurt sauce. Serve with basmati rice and naan bread for a restaurant-worthy meal.
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Tandoori Chicken Pita with Cucumber Mint Yogurt...
Main Ingredients: Pita Bread, Chicken Breast, Tomato, Cucumber
For a quick and easy lunch or dinner, try these tandoori chicken pitas. The spicy and flavorful chicken is served in a warm pita with a cool and refreshing cucumber mint yogurt sauce. Top with your favorite veggies for a satisfying meal.
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Quick and Easy Chana Masala
Main Ingredients: Pita Bread, Basmati Rice, Coconut Oil, Garlic, Red
This quick and easy chana masala is a staple in many Indian households. Made with canned chickpeas and a blend of Indian spices, this dish comes together in no time and is perfect for a weeknight dinner. Serve with rice or naan bread for a complete meal.
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Creamy Brassica Curry
Main Ingredients: Chili Powder, Ground Coriander, Ground Cumin, Garam
This creamy brassica curry is a great way to use up any leftover vegetables in your fridge. The spicy and flavorful curry is made with a blend of Indian spices, coconut milk, and a mix of brassica vegetables like cauliflower, broccoli, and cabbage. Serve over rice for a delicious meal.
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Shakshuka
Main Ingredients: Extra Virgin Olive Oil, Red Bell Pepper, Yellow Onion
This North African dish has become a popular breakfast option around the world. Made with spicy tomato sauce and poached eggs, it's a hearty and delicious way to start your day. Serve with pita bread for dipping and enjoy.
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Indian-Spiced Chicken with Lentils and Chickpeas
Main Ingredients: Nonstick Cooking Spray, Brown Lentils, Freshly Ground
This healthy and flavorful dish is a great way to get a dose of protein and vegetables in one meal. The chicken is marinated in a blend of Indian spices and served with a mix of lentils and chickpeas. Perfect for a weeknight dinner or meal prep for the week ahead.
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Chicken Gyros
Main Ingredients: Boneless, Skinless, Chicken Thighs, Olive Oil, Lemon
These homemade chicken gyros are a tasty and healthier alternative to the traditional Greek dish. The grilled chicken is flavored with a blend of spices and served in a warm pita with tzatziki sauce and your favorite veggies. Perfect for a summer cookout or a quick lunch.
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Greek Chicken Gyros with Tzatziki Sauce
Main Ingredients: Chicken Breast, Greek Yogurt, Fresh Lemon Juice, Extra
If you're a fan of Greek flavors, you'll love these chicken gyros with a homemade tzatziki sauce. The juicy chicken is flavored with a blend of spices and served in a warm pita with cool and creamy tzatziki and your favorite toppings. Easy to make and perfect for a crowd.
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Falafel
Main Ingredients: Chickpeas, Fresh Parsley Leaves, Cilantro Leaves
This popular Middle Eastern dish is made with chickpeas and herbs and can be served as a sandwich or as part of a mezze platter. Either way, it's a flavorful and satisfying option for vegetarians and meat-eaters alike. Serve with tzatziki sauce for dipping.
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Lamb Gyros
Main Ingredients: Ground Lamb, Kosher Salt, Freshly Ground Black Pepper
For a unique twist on the traditional Greek dish, try these lamb gyros. The juicy and flavorful lamb is marinated in a blend of spices and served in a warm pita with tzatziki sauce and your favorite toppings. Perfect for a special occasion or a weekend dinner.
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Easy Oven Roasted Chicken Shawarma
Main Ingredients: Chicken Thighs, Yogurt, Lemon Juice, Large Garlic
This easy oven-roasted chicken shawarma is a great way to enjoy the flavors of the Middle East without having to leave your kitchen. The chicken is marinated in a blend of spices and roasted until tender and juicy. Serve with pita bread and your favorite toppings for a delicious meal.
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Chickpea Salad
Main Ingredients: Chickpeas, Olive Oil, Ground Cumin, Cayenne Pepper
This fresh and flavorful chickpea salad is perfect for a light lunch or side dish. Made with canned chickpeas and a mix of vegetables, it's a quick and easy option for a busy day. Top it off with a lemon vinaigrette for an extra burst of flavor.
The Perfect Pita Bread Filling
When it comes to making the perfect pita bread filling, there are endless possibilities. But for this Indian-inspired recipe, we will be using a combination of spices and vegetables to create a flavorful and satisfying filling. The key to this recipe is to balance the flavors in order to achieve a delicious and well-rounded taste.
Ingredients:
1 cup of cooked chickpeas
1 red onion, diced
1 red bell pepper, diced
1 green bell pepper, diced
2 cloves of garlic, minced
1 tsp of turmeric powder
1 tsp of coriander powder
1 tsp of cumin powder
1 tsp of garam masala
1 tsp of red chili powder
1 tbsp of olive oil
Salt and pepper to taste
Instructions:
Heat olive oil in a pan over medium heat.
Add the diced onion and bell peppers and sauté for a few minutes until they start to soften.
Next, add the minced garlic and sauté for another minute.
Now, add the cooked chickpeas and all the spices (turmeric, coriander, cumin, garam masala, red chili powder) to the pan and mix well to coat the chickpeas and vegetables with the spices.
Cook for another 5 minutes, stirring occasionally, until all the flavors are well combined and the vegetables are cooked to your liking.
Finally, season with salt and pepper to taste.
To assemble, warm your pita bread in a toaster or on a pan.
Fill the pita bread with the prepared filling and enjoy your delicious Indian-inspired pita bread sandwich!
This pita bread filling Indian recipe is not only flavorful and easy to make, but it is also packed with nutrients. Chickpeas are a great source of protein and fiber, while the vegetables provide essential vitamins and minerals. Additionally, the combination of spices used in this recipe not only adds delicious flavor but also have anti-inflammatory and antioxidant properties, making this recipe a healthy and tasty choice.
In conclusion, this pita bread filling Indian recipe is a must-try for all the pita bread lovers out there. With its perfect balance of spices and vegetables, it is a flavorful and satisfying dish that can be enjoyed as a quick lunch or a delicious snack. So why not give it a try and add this recipe to your collection of Indian-inspired dishes?
Indian Turkey Burgers With Lime, Cucumbers, and Chutney
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