15 Pirok Russian Salmon Pie Recipe Taste The Magic Today!
Published on: Mar 6, 2024
Pirok is a traditional Russian dish that is loved by many for its rich and hearty flavors. This dish is typically made with a flaky pastry crust and filled with a variety of ingredients, but one of the most popular versions is the Russian salmon pie. This delicious recipe is a perfect combination of savory salmon, creamy potatoes, and fragrant dill, making it a must-try for anyone looking to experience the flavors of Russia. In this article, we will share with you a professional and well-organized introduction to the pirok Russian salmon pie recipe, so you can recreate this delectable dish in the comfort of your own home.
Main Ingredients: Eggs, Heavy Cream, Salmon, Salt, Pepper, Nutmeg, Fresh
Indulge in a rich and creamy crustless Swiss and salmon pie, perfect for a cozy night in. This recipe combines the savory flavors of salmon and cheese with a hint of dill for a tasty and satisfying meal. Plus, it's low-carb and keto-friendly! Trust us, this will be your new favorite way to enjoy salmon.
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The Best Salmon Pie You Will Ever Make
Main Ingredients: Salted Butter, Cream Cheese, White Flour, Salt, Salmon
Looking for a show-stopper dish to impress your guests? Look no further than this mouthwatering salmon pie recipe. With a buttery flaky crust and a creamy filling made with fresh salmon, this pie is sure to be a hit at any dinner party. Don't be surprised if your guests ask for the recipe!
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Baked Salmon in Foil
Main Ingredients: Salmon, Chopped Parsley, Garlic Cloves, Dijon Mustard
For an easy and fuss-free way to cook salmon, try baking it in foil. This method locks in the flavors and keeps the fish moist and tender. Simply season the salmon with your favorite herbs and spices, wrap it in foil, and let it bake in the oven. The end result is a perfectly cooked and flavorful piece of salmon.
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Honey Garlic Salmon
Main Ingredients: Salmon, Salt, Black Pepper, Cayenne Pepper, Honey, Warm
Sweet and savory flavors come together in this delicious honey garlic salmon recipe. The salmon is marinated in a mixture of honey, soy sauce, and garlic, giving it a sticky and flavorful glaze. Serve it with some steamed vegetables and rice for a complete and satisfying meal.
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Garlic Brown Sugar Glazed Salmon (The Best Salmon...
Main Ingredients: Salmon, Olive Oil, Brown Sugar, Soy Sauce, Garlic
If you're a fan of sweet and savory flavor combinations, you have to try this garlic brown sugar glazed salmon. The brown sugar caramelizes and creates a sticky glaze, while the garlic adds a savory kick. This recipe is perfect for a weeknight dinner when you want something quick and easy but still packed with flavor.
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5 Ingredient Marinated Grilled Salmon
Main Ingredients: Salmon, Soy Sauce, Dijon Mustard, Minced Garlic, Olive
Get your grill ready for this 5 ingredient marinated salmon recipe. The marinade is made with just olive oil, lemon juice, garlic, salt, and pepper, making it simple yet delicious. The fish is grilled to perfection, giving it a slightly charred and smoky flavor that pairs perfectly with the tangy marinade.
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Rustic Salmon Pie
Main Ingredients: Spelt Flour, Whole Wheat Flour, Baking Powder, Salt
This rustic salmon pie is a comforting and hearty dish that's perfect for a cozy night in. The crust is made with a combination of flour, butter, and sour cream, giving it a flaky and buttery texture. The filling is made with salmon, potatoes, and vegetables, making it a complete and filling meal.
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Dijon Baked Salmon
Main Ingredients: Salmon, Fresh Parsley, Dijon Mustard, Lemon Juice
Take your salmon game to the next level with this Dijon baked salmon recipe. The tangy and flavorful Dijon mustard marinade pairs perfectly with the rich and buttery salmon. This dish is simple to make but tastes like something you would order at a fancy restaurant.
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Honey Lime Salmon
Main Ingredients: Salmon, Salt, Ground Black Pepper, Honey, Soy Sauce
For a refreshing and tangy twist on salmon, try this honey lime salmon recipe. The combination of sweet honey and tangy lime gives the fish a burst of flavor. This dish is perfect for summer and pairs well with a side of citrusy quinoa or a fresh green salad.
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Garlic Butter Salmon in Foil
Main Ingredients: Unsalted Butter, Brown Sugar, Lemon Juice, Garlic
If you're looking for an easy and delicious way to cook salmon, try this garlic butter salmon in foil recipe. The salmon is marinated in a mixture of garlic, butter, and herbs, giving it a rich and buttery flavor. Wrapping it in foil keeps the fish moist and ensures it cooks evenly.
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Honey Mustard Salmon In Foil
Main Ingredients: Salmon, Leaf Parsley, Whole Grain Mustard, Honey
For a sweet and tangy twist on salmon, try this honey mustard salmon in foil recipe. The combination of honey, mustard, and soy sauce creates a flavorful glaze for the fish. Cooking it in foil keeps the salmon moist and infuses it with all the delicious flavors of the marinade.
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Thai Sweet Chili Salmon
Main Ingredients: Salmon, Extra Virgin Olive Oil, Pink Salt, Ground Black
Spice up your dinner routine with this Thai sweet chili salmon recipe. The sweet and spicy chili sauce pairs perfectly with the rich and buttery salmon. This dish is perfect for a date night in or when you want to impress your guests with something a little different.
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Ginger Garlic Baked Salmon
Main Ingredients: Salmon, Ginger, Garlic, Soy Sauce, Oyster Sauce, Honey
For a fragrant and flavorful salmon dish, try this ginger garlic baked salmon recipe. The combination of ginger, garlic, and soy sauce creates a delicious marinade for the fish. This dish is perfect for entertaining and is sure to be a hit with your friends and family.
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Salmon Pasta
Main Ingredients: Whole Wheat Penne Pasta, Olive Oil, Garlic, Salmon
If you're a fan of seafood and pasta, this salmon pasta recipe is a must-try. The creamy and flavorful sauce is made with salmon, cream cheese, and parmesan cheese, creating a rich and satisfying dish. Serve it with some garlic bread for a complete and delicious meal.
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Grandma's Salmon Patties
Main Ingredients: Salmon, Salt, Pepper, Eggs, Saltine Crackers, Squirt
Take a trip down memory lane with these delicious salmon patties that taste just like Grandma used to make. The patties are made with canned salmon, breadcrumbs, and eggs, making them budget-friendly and easy to make. Serve them with a side of mashed potatoes for a nostalgic and comforting meal.
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Salmon Pie with Mushrooms
Main Ingredients: Puff Pastry, Gluten, Egg, Salmon, Button Mushrooms
This salmon pie with mushrooms is a unique and delicious way to enjoy salmon. The earthy flavors of the mushrooms pair well with the rich and creamy filling made with salmon and heavy cream. The flaky crust is the perfect vessel for this hearty and indulgent dish.
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Creamy Garlic Salmon and Shrimp
Main Ingredients: Salmon, Shrimp, Spinach, Garlic Cloves, Small Onion
For a decadent and seafood-filled meal, try this creamy garlic salmon and shrimp recipe. The creamy garlic sauce is made with heavy cream, parmesan cheese, and garlic, giving the dish a rich and indulgent flavor. Serve it over some pasta or with a side of rice for a satisfying and delicious meal.
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Perfect Salmon Patties
Main Ingredients: Salmon, Panko Bread Crumbs, Egg, Mustard, Green Onion
These perfect salmon patties are a delicious and healthy way to satisfy your seafood cravings. The patties are made with canned salmon, breadcrumbs, and eggs, and can be pan-fried or baked for a healthier option. Serve them with some homemade tartar sauce or on top of a fresh salad for a complete and nutritious meal.
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Salmon Poke Bowl
Main Ingredients: Salmon, Rice, Sesame Seeds, Avocado, Green Onion
Jump on the poke bowl trend with this delicious salmon poke bowl recipe. The fresh and bright flavors of the salmon, cucumber, and avocado are combined with a tangy sesame soy dressing, creating a bowl full of deliciousness. This dish is perfect for a light lunch or a refreshing dinner option.
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Honey Garlic Baked Salmon
Main Ingredients: Salmon Filets, Salt, Pepper, Salmon, Paprika, Butter
If you're looking for a simple and tasty way to cook salmon, try this honey garlic baked salmon recipe. The combination of sweet honey and savory garlic creates a delicious glaze for the fish. Serve it with some roasted vegetables for a complete and healthy meal.
The Ingredients You Will Need
To make a delicious pirok Russian salmon pie, you will need salmon fillets, potatoes, butter, onion, garlic, dill, and puff pastry. The salmon should be fresh and of good quality, as it is the star ingredient of this dish. The potatoes add a creamy texture to the pie, while the onion and garlic provide a subtle yet flavorful base. The dill is what gives this dish its distinct Russian taste, so make sure to use it generously. As for the puff pastry, you can either make your own or use a store-bought one for convenience.
Preparing the Salmon and Potato Filling
The first step in making the pirok Russian salmon pie is to prepare the filling. Start by boiling the potatoes until they are soft and then mashing them with a fork. In a separate pan, cook the salmon fillets with some butter until they are just cooked through. Flake the salmon into bite-sized pieces and mix it with the mashed potatoes. For an extra burst of flavor, you can also add some chopped dill to the filling mixture.
Assembling the Pie
Once the filling is ready, it's time to assemble the pie. Roll out the puff pastry into a rectangular shape and place it on a baking sheet. Make sure to leave enough space on the sides to fold over the pastry and create a crust. Spread the filling evenly on top of the pastry, leaving a small border around the edges. You can also add some slices of boiled eggs on top of the filling for added texture and flavor. Fold the edges of the pastry over the filling, and use a fork to press down and seal the edges.
Baking and Serving
Before baking, make a few small slits on the top of the pie to allow steam to escape. Bake the pie in a preheated oven at 375 degrees Fahrenheit for 25-30 minutes, until the pastry is golden brown and crispy. Once done, remove the pie from the oven and let it cool for a few minutes before slicing and serving. For an authentic Russian experience, serve the pirok Russian salmon pie with a dollop of sour cream and some extra chopped dill on top.
In conclusion, the pirok Russian salmon pie is a delicious and hearty dish that is perfect for any occasion. With its flaky crust, creamy filling, and fragrant dill, it is sure to be a crowd favorite. Now that you have learned the ins and outs of this traditional Russian recipe, it's time to put your cooking skills to the test and impress your friends and family with a homemade pirok Russian salmon pie.
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