Main Ingredients: Biscuits, Buns, Cranberry Sauce, Mashed Potatoes
What better way to start your day after Thanksgiving than with a delicious leftover breakfast sandwich? Take your leftover turkey, stuffing, and cranberry sauce and pile them on top of a toasted English muffin or bagel. Add a fried egg and a drizzle of gravy for a truly indulgent breakfast treat.
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Thanksgiving Breakfast Cups
Main Ingredients: Turkey, Large Eggs, Nonfat Milk, Potato, Pepper
If you're looking for a creative way to use up your Thanksgiving leftovers, these breakfast cups are the perfect solution. Simply line a muffin tin with mashed potatoes, fill with leftover turkey, veggies, and cheese, and top with a cracked egg. Bake until the egg is set and serve with a dollop of cranberry sauce on top.
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Perfect Pancakes
Main Ingredients: Cake Flour, Baking Powder, Sugar, Salt, Milk, Large
Thanksgiving leftovers don't have to be limited to just one meal. Use your leftover mashed potatoes to make these fluffy and flavorful potato pancakes. Simply mix in some flour, eggs, and herbs, and fry them up in a pan until golden brown. Serve with leftover gravy or cranberry sauce for a tasty breakfast option.
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Frittata
Main Ingredients: Large Eggs, Black Pepper, Grated Parmesan, Grated
Put a Thanksgiving twist on a classic breakfast dish with this leftover frittata recipe. Use up your leftover turkey, veggies, and cheese by mixing them in with some beaten eggs and baking in a cast iron skillet. Top with leftover gravy or cranberry sauce for a delicious and savory breakfast option.
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Cowboy Quiche
Main Ingredients: Unbaked Pie Crust, Yellow Onions, Butter, Bacon, Large
For a hearty and satisfying breakfast option, try making a Thanksgiving leftover cowboy quiche. Line a pie crust with leftover mashed potatoes and fill with a mixture of leftover turkey, veggies, and cheese. Top with a mixture of beaten eggs and milk and bake until golden brown. Serve with a dollop of cranberry sauce for a touch of sweetness.
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Thanksgiving Breakfast Frittata
Main Ingredients: Butternut Squash, Extra Virgin Olive Oil, Shallot
Another delicious way to use up your Thanksgiving leftovers is by making a breakfast frittata. Use leftover mashed potatoes as a base and top with a mixture of leftover turkey, veggies, and cheese. Whisk together eggs and milk and pour over the top before baking in the oven. Serve with a side of leftover cranberry sauce for a burst of flavor.
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Waffles
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Sugar, Milk
Take your Thanksgiving leftovers to the next level by turning them into waffles. Mix leftover mashed potatoes with some flour, eggs, and herbs and cook in a waffle iron until crispy and golden brown. Top with leftover turkey, gravy, and cranberry sauce for a unique and delicious breakfast option.
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Fluffy Buttermilk Pancakes
Main Ingredients: Flour, Sugar, Baking Powder, Baking Soda, Salt, Large
If you have leftover buttermilk from your Thanksgiving baking, why not use it to make some fluffy buttermilk pancakes? Add in some leftover cranberry sauce for a burst of tartness and top with leftover turkey and gravy for a savory twist on a classic breakfast dish.
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Apple Pie Cream Cheese Bread
Main Ingredients: Unsalted Butter, Milk, Pure Vanilla Extract, Granulated
Looking for a sweet breakfast option to use up your leftover cranberry sauce? Try making this apple pie cream cheese bread. Mix together leftover cranberry sauce, cream cheese, and apples, and swirl into a loaf of sweet bread before baking. Top with a drizzle of leftover gravy for a unique flavor combination.
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Pumpkin Spice Latte Smoothie
Main Ingredients: Brewed Espresso, Pumpkin Puree, Vanilla Yogurt, Pure
If you're not quite ready to give up your Thanksgiving pumpkin spice fix, try making a pumpkin spice latte smoothie. Mix together leftover pumpkin puree, coffee, milk, and pumpkin spice, and blend with ice for a refreshing and seasonal breakfast option. Add a dollop of whipped cream and leftover cranberry sauce on top for a festive touch.
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Gluten Free Apple Crumb Cake
Main Ingredients: All Purpose Gluten Free Flour, Xanthan Gum, Kosher
For those with gluten sensitivities, try making this gluten-free apple crumb cake with your leftover cranberry sauce. Simply mix together gluten-free flour, leftover cranberry sauce, and diced apples, and bake until golden brown. Top with a scoop of leftover mashed potatoes and a sprinkle of cinnamon for a delicious and unique breakfast treat.
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Thanksgiving Granola
Main Ingredients: Rolled Oats, Chopped Pecans, Pumpkin Seeds, Maple
If you have leftover nuts, cranberries, and other dried fruits from your Thanksgiving baking, why not use them to make a batch of homemade granola? Mix in some leftover mashed potatoes for added texture and top with a drizzle of honey and leftover cranberry sauce for a touch of sweetness.
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Thanksgiving Leftover Waffles
Main Ingredients: Stuffing, Sliced Turkey, Gravy, Mashed Potatoes
Another way to jazz up your leftover waffles is by topping them with a mixture of leftover turkey, veggies, and cheese. Whisk together eggs and milk and pour over the top before baking in the oven. Serve with a side of leftover cranberry sauce for a burst of flavor.
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Thanksgiving Stuffing Strata
Main Ingredients: Large Eggs, 2 Milk, Bone Broth, Bread, Baby Spinach
For a unique and flavorful breakfast option, try making a Thanksgiving stuffing strata. Layer leftover stuffing with eggs, milk, and any leftover veggies and cheese, and bake until golden brown. Top with a dollop of cranberry sauce for a deliciously savory and sweet flavor combination.
For a healthy start to your day, try making a Thanksgiving kale salad. Toss together kale, leftover turkey, cranberries, and nuts, and top with a dressing made from leftover gravy, olive oil, and vinegar. Add a sprinkle of leftover stuffing for some added crunch.
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Thanksgiving Eggs Benedict
Main Ingredients: Stuffing, Large Egg, Large Eggs, Leftover Turkey, Whole
Put a Thanksgiving twist on a classic breakfast dish by making eggs Benedict with your leftover turkey. Top toasted English muffins with sliced turkey, poached eggs, and leftover gravy, and serve with a side of roasted veggies for a hearty and filling breakfast option.
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Thanksgiving Turkey Frittata
Main Ingredients: Olive Oil, Stuffing, Sweet Potatoes, Leftover Turkey
Another delicious way to use up your leftover turkey is by making a frittata. Whisk together eggs, milk, and herbs and pour over a mixture of leftover turkey, veggies, and cheese. Bake until set and top with a dollop of cranberry sauce before serving.
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Thanksgiving Breakfast Hash
Main Ingredients: Olive Oil, Brussels Sprouts, Onion, Carrots, Parsnips
Looking for a hearty and filling breakfast option? Try making a Thanksgiving breakfast hash. Cook together leftover mashed potatoes, turkey, veggies, and herbs in a skillet, and top with a fried egg and a drizzle of leftover gravy for a tasty and satisfying meal.
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Thanksgiving Leftover Potato Pancakes
Main Ingredients: Turkey, Stuffing, Mashed Potatoes, Egg, Black Pepper
Take your leftover mashed potatoes to the next level by turning them into potato pancakes. Mix in some flour, eggs, and herbs and fry in a pan until golden brown and crispy. Serve with a side of leftover cranberry sauce for a unique and delicious breakfast option.
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Thanksgiving Leftovers Breakfast Hash
Main Ingredients: Turkey, Dressing, Brussels Sprouts, Leftover Gravy
Last but not least, try making a breakfast hash with all of your Thanksgiving leftovers. Cook together mashed potatoes, turkey, veggies, and stuffing in a skillet, and top with a fried egg and a drizzle of leftover gravy for a hearty and flavorful breakfast option.
The Perfect Way to Welcome Thanksgiving Day
Start Your Day with a Delicious Breakfast
Thanksgiving Day is a time for gathering with family and friends, giving thanks, and indulging in delicious food. And what better way to start this day of feasting than with a hearty and flavorful breakfast? The Pioneer Woman Thanksgiving breakfast recipe is the perfect way to kick off your holiday feast. With its warm and comforting flavors, it will set the tone for a day full of love, laughter, and good food.
A Pioneer Woman Twist on Classic Breakfast Dishes
The Pioneer Woman, Ree Drummond, is known for her delicious and down-to-earth recipes that are sure to please any crowd. Her Thanksgiving breakfast recipe is no exception. It takes traditional breakfast dishes, such as pancakes and eggs, and adds a unique and flavorful twist. For example, her pumpkin pancakes are made with a blend of warm spices and topped with a decadent cinnamon butter. And her breakfast casserole combines savory sausage, creamy cheese, and crispy hash browns for a satisfying and filling meal.
Make Ahead for Easy Morning Prep
One of the best things about the Pioneer Woman Thanksgiving breakfast recipe is that it can be made ahead of time. This allows you to spend more time with your loved ones on Thanksgiving morning and less time in the kitchen. Simply prepare the dishes the night before, refrigerate, and then bake them in the morning. Your house will be filled with the delicious smells of a home-cooked breakfast, and you'll have more time to relax and enjoy the holiday.
A Delicious Start to a Memorable Day
Thanksgiving is a special day that brings people together and creates lasting memories. The Pioneer Woman Thanksgiving breakfast recipe is the perfect way to start this day of gratitude and celebration. With its warm and comforting flavors, it will not only satisfy your taste buds but also bring your family and friends closer together. So this year, add this delicious breakfast to your Thanksgiving menu and start the day off right.
![[HOMEMADE] My Favorite Thanksgiving Side - Sausage Stuffing! : r/FoodPorn](https://i.redd.it/nc0uk6cbd7t11.jpg)
