Pineapple upside down cupcakes are a delicious and festive treat that will add a touch of tropical flair to your holiday celebrations. While traditional Christmas desserts like cookies and pies are always a hit, why not switch things up this year with a unique and mouth-watering recipe? In this article, we will share with you a professional and well-organized introduction to making Pinterest's famous Christmas pineapple upside down cupcakes. Get ready to impress your friends and family with this delectable and eye-catching dessert!
Main Ingredients: Vegetable Oil Spray, Golden Brown Sugar, Unsalted
This unique twist on traditional pineapple upside-down cake combines the flavors of pumpkin and gingerbread. The rich, moist cake is topped with a layer of caramelized pineapple and a sprinkle of warm spices, making it the perfect dessert for a fall or winter holiday gathering.
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Pineapple Upside Down Pancakes
Main Ingredients: Baking Soda, Baking Powder, Vanilla Extract, Eggs
Who says pineapple upside-down cake has to be limited to just cake? These fluffy pancakes incorporate all the classic flavors of the beloved dessert, with a warm, gooey pineapple topping and a buttery, brown sugar glaze. Serve them for a festive holiday breakfast or brunch.
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Pineapple Upside-Down Cake
Main Ingredients: Pineapple, Light Brown Sugar, Unsalted Butter
A classic for a reason, this pineapple upside-down cake is a crowd-pleasing dessert that never goes out of style. The combination of sweet, juicy pineapple and a buttery, caramelized topping is irresistible. Serve it warm with a scoop of vanilla ice cream for the ultimate indulgence.
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Christmas Fruit Salad
Main Ingredients: Pineapple, Banana, Kiwi, Apple, Pomegranate
This colorful and refreshing fruit salad is perfect for a lighter dessert option during the holiday season. It features a variety of seasonal fruits, such as cranberries, pomegranate, and clementines, along with some unexpected additions like pineapple and coconut. The result is a beautiful and delicious dish that is sure to impress.
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Pineapple Upside-Down Cupcakes
Main Ingredients: Juice, Pineapple, Brown Sugar, Butter, Pineapple Juice
If you love the flavors of pineapple upside-down cake but want a more portable option, these cupcakes are the perfect solution. They have all the classic elements of the dessert, including the caramelized pineapple topping and a buttery, brown sugar cake, but in a convenient single-serving size.
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Gluten Free Pineapple Upside Down Cupcake
Main Ingredients: Gluten, Cake Mix, Maraschino Cherries, Pineapple
For those with gluten sensitivities, this recipe offers a delicious and gluten-free version of the classic pineapple upside-down cake. The cupcakes are made with a combination of gluten-free flours and topped with a layer of caramelized pineapple and a sprinkle of warm spices. No one will even know they are gluten-free!
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Upside Down Pineapple Cake
Main Ingredients: Pineapple, Butter, Honey, Dark Rum, Brown Sugar, Salt
This pineapple upside-down cake is truly a showstopper. A layer of sweet pineapple slices and cherries is topped with a rich and moist vanilla cake, resulting in a dessert that is as beautiful as it is delicious. Serve it at your next holiday gathering and watch it disappear.
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Pineapple Upside-Down Cake
Main Ingredients: Butter, Packed Brown Sugar, Pineapple, Maraschino
For a more traditional take on pineapple upside-down cake, this recipe delivers all the classic flavors and textures you know and love. The caramelized pineapple topping is complemented by a buttery, brown sugar cake that is perfectly moist and tender. It's a dessert that will never go out of style.
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Day 1 - Countdown to Christmas - Carrot Cake Cookies
Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
These delicious cookies are the perfect way to kick off the holiday season. They are packed with all the flavors of a classic carrot cake, including carrots, pineapple, and warm spices, but in a convenient and portable cookie form. They are sure to become a favorite in your household.
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Crock Pot Holiday Ham
Main Ingredients: Ham, Dark Brown Sugar, Pure Maple Syrup, Pineapple
For a stress-free and delicious holiday meal, try making your ham in the slow cooker. This recipe is incredibly easy and results in a tender and flavorful ham that will have your guests coming back for seconds. Plus, the slow cooker does all the work for you, leaving you more time to enjoy the festivities.
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Cringle Christmas Crack
Main Ingredients: Crisps, Peanuts, Almonds, White Chocolate, Pineapple
This addictive and delicious snack is perfect for holiday parties or for gifting to loved ones. It features a sweet and salty combination of crackers, butter, brown sugar, and chocolate, topped with festive sprinkles. It's a simple yet impressive treat that is sure to be a hit.
No holiday gathering is complete without some homemade caramels. This recipe is easy to follow and results in rich and buttery caramels that are perfect for gifting or enjoying yourself. You can also add festive flavors, such as peppermint or cranberry, to make them even more special for the holiday season.
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Crockpot Christmas Punch
Main Ingredients: Orange Juice, Apple Juice, Cranberry Juice, Pineapple
This warm and festive punch is perfect for serving at holiday parties. It combines the flavors of apple cider, cranberry juice, and spices for a cozy and delicious drink that will warm you up from the inside out. Plus, it can easily be made in the slow cooker, so you can set it and forget it while you enjoy time with your guests.
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Pineapple Upside-Down Yogurt Cup
Main Ingredients: Pineapple, Brown Sugar, Yoplait R Greek 100 Pineapple
For a healthier take on pineapple upside-down cake, try these single-serving yogurt cups. They are made with vanilla yogurt, a layer of caramelized pineapple, and a sprinkle of warm spices for a delicious and guilt-free dessert option. Plus, they look beautiful when served in individual glasses or jars.
This spiced Christmas cake is a twist on traditional fruitcake, with warm spices, dried fruits, and a delicious glaze. It's a festive and flavorful dessert that is perfect for serving at holiday gatherings or giving as a gift. Plus, it can be made ahead of time, making it a stress-free dessert option.
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Christmas Holiday Ambrosia Salad
Main Ingredients: Whole Berry Cranberry Sauce, Crushed Pineapple
This creamy and fruity salad is a classic for the holiday season. It combines a variety of fruits, such as pineapple, mandarin oranges, and cherries, with a creamy dressing for a refreshing and indulgent side dish. It's a great way to incorporate some fruit into your holiday spread.
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Tropical fruit glazed Christmas ham
Main Ingredients: Crushed Pineapple In Juice, Sugar, Mango Chutney, Fruit
For a unique and flavorful twist on traditional holiday ham, try this tropical fruit glazed version. It features a glaze made with pineapple juice, orange juice, and warm spices, giving the ham a delicious and unexpected flavor. It's a great way to switch up your holiday menu.
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Pam’s Pineapple Upside Down Biscuits
Main Ingredients: Pineapple, Brown Sugar, Unsalted Butter, Fresh
These biscuits are a fun and delicious alternative to traditional pineapple upside-down cake. They are made with a buttery biscuit base and topped with a layer of caramelized pineapple and a sprinkle of warm spices. Serve them for breakfast or as a sweet accompaniment to your holiday meal.
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Pineapple Upside Down Cupcakes
Main Ingredients: Yellow Cake Mix, Eggs, Oil, Maraschino Cherries
If you can't get enough of the classic flavors of pineapple upside-down cake, these cupcakes are a must-try. They have all the elements of the beloved dessert, including the caramelized pineapple and buttery cake, but in a convenient cupcake form. They are perfect for serving at holiday parties or for satisfying your sweet tooth anytime.
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Fruit Cake | Christmas Cake | Plum Cake
Main Ingredients: Oil, Eggs, Spice, Baking Powder, Vanilla Essence, Lemon
Finally, no list of holiday desserts would be complete without mentioning the classic fruit cake, also known as Christmas cake or plum cake. This dense and moist cake is packed with dried fruits, nuts, and warm spices, and is often soaked in alcohol for an extra kick of flavor. It's a beloved tradition for many during the holiday season.
Ingredients
For the cupcakes:
Flour - 1 and 1/2 cups
Sugar - 1 cup
Baking powder - 1 and 1/2 teaspoons
Salt - 1/2 teaspoon
Butter - 1/2 cup, softened
Eggs - 2 large
Milk - 1/2 cup
Vanilla extract - 1 teaspoon
Pineapple juice - 1/2 cup
For the topping:
Butter - 1/4 cup
Brown sugar - 3/4 cup
Pineapple rings - 8, canned
Maraschino cherries - 8
Instructions
Preheat your oven to 350°F (175°C) and line a cupcake tin with liners.
In a medium-sized bowl, whisk together the flour, sugar, baking powder, and salt.
In a separate bowl, cream together the butter and eggs until light and fluffy.
Mix in the milk, vanilla extract, and pineapple juice.
Slowly add in the dry ingredients and mix until well combined.
In a saucepan, melt the 1/4 cup of butter for the topping.
Add the brown sugar and stir until it becomes a thick and smooth mixture.
Place a pineapple ring in each cupcake liner and spoon a small amount of the brown sugar mixture into the center of the ring.
Place a maraschino cherry in the center of each pineapple ring.
Divide the cupcake batter evenly among the liners and bake for 20-25 minutes or until a toothpick inserted in the center comes out clean.
Let the cupcakes cool in the tin for 5-10 minutes before removing them to a wire rack to cool completely.
Presentation
Once the cupcakes have cooled, they are ready to be served and enjoyed. The pineapple rings and cherries on top give them a beautiful and festive appearance, perfect for any Christmas party or gathering. The combination of the fluffy vanilla cupcake and the sweet and tangy pineapple topping is sure to be a hit with everyone who tries them.
These Christmas pineapple upside down cupcakes are not only delicious but also easy to make. The recipe can also be easily doubled or tripled for larger batches, making them a great option for potlucks or larger gatherings. So why not give this unique and tasty recipe a try this holiday season and add a tropical twist to your Christmas dessert table?
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