19 Pillsbury Italian Pinwheel Recipe Elevate Your Taste Buds!

Published on: Mar 18, 2024

If you're looking for a delicious and easy-to-make appetizer, look no further than Pillsbury's Italian Pinwheel recipe. These savory bites are perfect for any occasion and will have your guests asking for the recipe. Made with simple ingredients and ready in just 30 minutes, this recipe is a must-try for any food lover. Let's dive into the details and learn how to make these irresistible pinwheels.

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Simple ingredients, big flavors

What you'll need

To make Pillsbury's Italian Pinwheels, you'll need just a handful of ingredients that you probably already have in your kitchen. Flaky crescent rolls serve as the base of these pinwheels, providing a buttery and flaky texture. Cream cheese adds a creamy and tangy element, while Italian dressing mix brings a burst of flavor. Salami, ham, and provolone cheese provide the perfect trio of Italian meats and flavors. Lastly, red and green bell peppers add a pop of color and freshness to the pinwheels.

Assembling the pinwheels

To start, lay out the crescent rolls on a baking sheet and press the seams together to create one large sheet. Then, spread the cream cheese mixture evenly over the dough, leaving a small border around the edges. Next, add a layer of salami, ham, provolone, and bell peppers on top of the cream cheese mixture. Roll up the dough tightly, starting at the longer side, and pinch the seam together to seal it. Place the roll in the fridge for about 10 minutes to make it easier to slice.

Bake and serve

Once the roll is chilled, slice it into 1-inch pieces and place them on a baking sheet. Bake at 375°F for 12-15 minutes, or until the pinwheels are golden brown and the cheese is melted. Serve these delicious Italian Pinwheels warm and watch them disappear in no time.

Customize to your taste

One of the best things about this recipe is its versatility. You can easily customize the ingredients to your liking. Substitute the Italian dressing mix with your favorite herbs and spices, use different types of deli meats and cheeses, or add in your favorite veggies. The possibilities are endless, and you can get creative with your own spin on these pinwheels.

Wrap up

In just a few simple steps, you can create a mouthwatering appetizer that will impress any crowd. Pillsbury's Italian Pinwheels are a delicious combination of flavors and textures, and they are sure to be a hit at your next party or gathering. So next time you're in need of a quick and tasty snack, give this recipe a try and watch your guests' faces light up with every bite.
19 pillsbury italian pinwheel recipe Elevate your taste buds!

Italian Meatballs

yield: 8 total time: 85 minutes
4.6 Stars (33 reviews)
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Ingredients

  • 1 pound ground beef at least 16 percent fat
  • 1 pound ground pork
  • 2/3 cup milk whole or 2 percent
  • 3 slices white bread crusts removed, about 3 ounces
  • 1/4 cup ricotta cheese
  • 1/4 cup grated Parmesan cheese
  • 2 eggs
  • 2 teaspoons kosher salt
  • 1 tablespoon fresh parsley chopped
  • 2 teaspoons black pepper
  • 1 teaspoon dried oregano or marjoram
  • 3 garlic cloves minced
  • 1 cup flour for dusting
  • 1/3 cup olive oil
  • 2 1/2 cups tomato sauce make in step 1 of method or use already prepared
  • 2 tablespoons olive oil
  • 3/4 cup finely chopped onions
  • 3/4 cup carrots finely chopped
  • 3/4 cup chopped celery finely
  • 2 tablespoons fresh parsley chopped
  • 1 clove garlic minced
  • 28 ounces tomatoes crushed or whole, including the juice, or 1 3/4 pound of fresh tomatoes, peeled, seeded, and chopped
  • 1/2 teaspoon dried basil or 2 Tbsp chopped fresh basil
  • 1 teaspoon tomato paste
  • salt
  • freshly ground black pepper

Nutrition

  • Calories : 630 calories
  • Carbohydrate : 37 grams
  • Cholesterol : 145 milligrams
  • Fat : 39 grams
  • Fiber : 5 grams
  • Protein : 31 grams
  • SaturatedFat : 12 grams
  • Sodium : 1270 milligrams
  • Sugar : 13 grams
  • TransFat : 0.5 grams
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