15+ Pillsbury Crescent Rolls Christmas Tree Recipe Elevate Your Taste Buds!
Published on: Mar 28, 2024
If you're looking for a fun and festive treat to serve at your holiday gatherings, look no further than Pillsbury Crescent Rolls Christmas Tree Recipe. This creative recipe turns a simple can of crescent rolls into a stunning centerpiece for your holiday table. Not only is it easy to make, but it also adds a touch of holiday cheer to your meal. Keep reading to learn how to make this delicious and eye-catching Christmas tree with just a few simple ingredients.
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Ingredients
Pillsbury crescent rolls
The star ingredient of this recipe is, of course, Pillsbury crescent rolls. These flaky and buttery rolls are the perfect base for creating a Christmas tree shape. Make sure to have a can or two on hand for this recipe.
Cream cheese
To add a creamy and tangy element to the recipe, you'll need some cream cheese. You can use regular cream cheese or opt for a flavored one, like chive or garlic, for an extra kick of flavor.
Spinach
The green color of spinach makes it the perfect addition to this Christmas tree recipe. Not only does it add a pop of color, but it also adds some nutritional value to the dish.
Cheddar cheese
What's a Christmas tree without some ornaments? In this case, we'll be using shredded cheddar cheese as the "ornaments" on our tree. Feel free to mix it up and use different types of cheese for a colorful and tasty display.
Egg wash
To give our Christmas tree a shiny and golden finish, we'll need an egg wash. This simple mixture of beaten egg and water will be brushed over the crescent rolls before baking.
Instructions
Step 1: Preheat your oven
Preheat your oven to 375 degrees Fahrenheit.
Step 2: Prepare the filling
In a mixing bowl, combine cream cheese and spinach until well mixed. Set aside.
Step 3: Unroll the crescent rolls
Unroll the Pillsbury crescent rolls and separate them into triangles. Arrange them on a baking sheet lined with parchment paper in the shape of a Christmas tree, with the widest part at the bottom and the narrowest at the top.
Step 4: Add the filling
Spread the cream cheese and spinach mixture evenly on top of the crescent rolls, leaving a border around the edges.
Step 5: Add the cheese
Sprinkle shredded cheddar cheese on top of the cream cheese mixture, covering the entire tree.
Step 6: Roll up the crescent rolls
Starting at the bottom, roll up each crescent roll towards the top, creating a tree shape. Tuck in any loose ends to keep the filling from spilling out.
Step 7: Brush with egg wash
In a small bowl, beat an egg with a tablespoon of water. Brush the egg wash over the crescent rolls, making sure to cover all surfaces.
Step 8: Bake
Bake the Christmas tree for 15-20 minutes, or until the crescent rolls are golden brown and the cheese is melted and bubbly.
Step 9: Let cool and serve
Once baked, let the Christmas tree cool for a few minutes before serving. Cut into slices and serve as a delicious and festive appetizer or side dish.
Final Thoughts
With just a few simple ingredients and some creative assembly, Pillsbury Crescent Rolls Christmas Tree Recipe is the perfect addition to your holiday menu. Whether you're hosting a party or just looking for a fun and tasty treat, this recipe is sure to impress. Give it a try and see for yourself!