20+ Pillsbury Christmas Cookies Recipe Experience Flavor Like Never Before!
Published on: Mar 18, 2024
Pillsbury Christmas cookies are a staple during the holiday season. These delicious treats are a favorite among families and friends, making them the perfect addition to any Christmas celebration. But have you ever wondered where the recipe for these iconic cookies came from? In this article, we will take a closer look at the history of Pillsbury Christmas cookies and provide a mouth-watering recipe for you to try at home.
Main Ingredients: Butter, Shortening, Packed Brown Sugar, Baking Soda
Celebrate the holiday season with these delicious mountain-themed Christmas cookies. Made with a mix of oats, chocolate chips, and cranberries, these cookies are perfect for cozying up by the fire after a day of skiing or snowshoeing. The sweet and chewy texture combined with the festive flavors will leave you wanting more. Plus, they are super easy to make, so you can spend more time enjoying the winter wonderland.
Bring a taste of Italy to your holiday celebrations with these traditional Italian Christmas cookies. Made with a blend of butter, sugar, and almonds, these cookies have a delicate and crumbly texture that will melt in your mouth. The addition of lemon zest and vanilla extract gives them a bright and refreshing flavor that pairs perfectly with a cup of hot cocoa. These cookies are a must-have for any Christmas cookie platter.
Get into the holiday spirit with these festive Kris Kringle Christmas cookies. These soft and chewy cookies are loaded with colorful sprinkles and white chocolate chips, making them the perfect treat for Santa. The addition of peppermint extract gives them a refreshing twist, making them a hit with both kids and adults. These cookies are sure to bring some holiday cheer to your home.
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Cranberry Christmas Cookies
Main Ingredients: Butter, White Sugar, Brown Sugar, Egg, Orange Juice
These cranberry Christmas cookies are a burst of holiday flavors in every bite. The combination of tart cranberries and sweet white chocolate chips creates a perfect balance of flavors. The addition of orange zest adds a subtle citrus tang, making these cookies a refreshing option for those who prefer a less sweet treat. Perfect for sharing with friends and family over a cup of eggnog.
These snowball Christmas cookies are a classic holiday favorite. Also known as Russian tea cookies or Mexican wedding cookies, these buttery and nutty cookies are coated in powdered sugar, resembling little snowballs. The addition of chopped pecans adds a nice crunch and a nutty flavor to these delicate cookies. They are a must-have for any holiday cookie exchange.
Not a fan of complicated recipes? These easy Christmas cookies are just what you need. Made with only 4 ingredients, these cookies are a breeze to make. Simply mix together cake mix, eggs, oil, and your favorite mix-ins, and voila – you have a batch of delicious cookies ready to be devoured. Top them with festive sprinkles or drizzle with melted white chocolate for an extra festive touch.
When it comes to Christmas cookies, the possibilities are endless. Whether you prefer classic chocolate chip cookies or unique flavors like eggnog or gingerbread, there is a cookie out there for everyone. Get creative and experiment with different ingredients and flavors to create your own signature Christmas cookie. Who knows, it could become a new holiday tradition.
If you love chocolate, then these chocolate brownie Christmas cookies are a must-try. These rich and fudgy cookies are like a cross between a brownie and a cookie, making them the ultimate indulgence. The addition of chocolate chunks adds an extra layer of chocolatey goodness. Serve them warm with a scoop of vanilla ice cream for a decadent holiday dessert.
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Chocolate Brownie Christmas Cookies
Main Ingredients: Nestle Toll House, Unsalted Butter, Large Eggs, Sugar
Short on time but still want to whip up some delicious Christmas cookies? These 4 ingredient Christmas cookies are here to save the day. Made with cake mix, melted butter, eggs, and your choice of mix-ins, these cookies are quick and easy to make. Get the kids involved and let them choose their favorite mix-ins, like M&Ms, chocolate chips, or peanut butter chips.
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4 Ingredient Christmas Cookies
Main Ingredients: Devil S Food Cake Mix, Eggs, Oil, Hershey Kisses
Light up your holiday with these colorful and fun Funfetti Christmas cookies. These soft and chewy cookies are studded with colorful sprinkles, making them a festive addition to any holiday spread. The addition of almond extract gives them a subtle nutty flavor that pairs well with the vanilla base. These cookies are sure to bring a smile to anyone's face.
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Funfetti Christmas Cookies
Main Ingredients: Unsalted Butter, Sugar, Large Eggs, Vanilla Extract
Indulge in the flavors of a cozy cup of hot cocoa with these hot cocoa cookies. Made with hot cocoa mix, these cookies have a rich and chocolatey flavor that is perfect for the holiday season. The addition of mini marshmallows on top adds a fun and festive touch. These cookies are best enjoyed warm with a cup of hot cocoa or a glass of milk.
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Hot Cocoa Cookies- Christmas Cookiess
Main Ingredients: Butter, Granulated Sugar, Brown Sugar, Eggs, Vanilla
Take your Christmas cookies to the next level with these toffee pecan cookies. These buttery and chewy cookies are loaded with toffee bits and chopped pecans, giving them a delicious crunch and a hint of caramel flavor. Serve them with a cup of coffee or tea for a cozy and decadent treat.
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Toffee Pecan Christmas Cookies
Main Ingredients: Light Brown Sugar, Granulated Sugar, Country Crock
Add a touch of spice to your holiday cookie game with these ginger crinkle snowflake cookies. Made with ground ginger, cinnamon, and molasses, these cookies have a warm and comforting flavor that is perfect for the winter season. The crinkle effect on top resembles snowflakes, making them a festive addition to any holiday gathering.
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Ginger Crinkle Snowflake Christmas Cookies
Main Ingredients: Butter, Sugar, Eggs, Molasses, Salt, Baking Soda
Transport yourself to France with these delicate and buttery French Christmas cookies. These shortbread-like cookies, also known as sablés, are made with almond flour, giving them a nutty and slightly sweet flavor. The addition of vanilla bean seeds adds a luxurious touch, making these cookies perfect for special occasions like Christmas.
Surprise your taste buds with these unique Ritz cracker Christmas cookies. Made with a combination of Ritz crackers, peanut butter, and chocolate chips, these cookies have a salty and sweet flavor that is incredibly addictive. They are a fun twist on the classic peanut butter and chocolate combo and are sure to be a hit at any holiday party.
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Ritz Cracker Christmas Cookies
Main Ingredients: Ritz Crackers, White Chocolate Melting Wafers, Coconut
If you love the taste of Christmas cookies but don't have the time to shape and bake individual cookies, then these Christmas cookie bars are for you. These buttery and chewy bars are loaded with your favorite mix-ins, like candied cherries, chopped nuts, and white chocolate chips. They are perfect for feeding a crowd and can be easily customized to suit your tastes.
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Christmas Cookies Bars
Main Ingredients: All Purpose Flour, Baking Soda, Salt, Crisco
Take a trip to Belgium with these delicious Belgian Christmas cookies. These thin and crispy cookies, also known as speculoos, are made with cinnamon, nutmeg, and candied ginger, giving them a warm and spicy flavor. Serve them with a cup of tea or coffee for a cozy and festive treat.
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Belgian Christmas Cookies — Christmas Cookies from...
Main Ingredients: Flour, Baking Powder, Salt, Butter, Brown Sugar, Egg
Add a touch of Eastern Europe to your holiday celebrations with these Hungarian Christmas cookies. These soft and buttery cookies, also known as kifli, are filled with a sweet and nutty mixture made with ground walnuts and sugar. The crescent shape and dusting of powdered sugar make them a beautiful addition to any holiday cookie platter.
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Hungarian Christmas Cookies
Main Ingredients: All Purpose Flour, Butter, Rapid Rise Yeast, Sugar
Experience the flavors of Italy with these Sicilian Christmas cookies. These cookies, also known as cuccidati, are a traditional Italian Christmas treat. Made with a mix of dried fruits, honey, and almond paste, these cookies have a sweet and fruity flavor that is perfect for the holiday season. They are a labor of love but are well worth the effort.
This holiday season, don't be afraid to step out of your comfort zone and try something new. Whether it's a twist on a classic recipe or a completely unique flavor combination, there are endless possibilities when it comes to Christmas cookies. Get creative, have fun, and most importantly, enjoy the delicious treats you create. Happy baking and happy holidays!
The Origins of Pillsbury Christmas Cookies
The Pillsbury Company was founded in 1869 by Charles Alfred Pillsbury and his uncle John S. Pillsbury. Initially, the company produced flour and other baking products, but it wasn't until the 1950s that Pillsbury ventured into the world of refrigerated dough. In 1963, Pillsbury released its first Christmas-themed cookie dough, which quickly became a holiday favorite.
Pillsbury Christmas cookies are made with the same delicious dough as their classic chocolate chip cookies, but with the addition of festive sprinkles and candy pieces. These cookies were an instant hit and have been a beloved holiday tradition ever since.
The Recipe for Pillsbury Christmas Cookies
Making Pillsbury Christmas cookies at home is a fun and easy activity that the whole family can enjoy. Here is a simple recipe for you to try this holiday season:
Ingredients:
- 1 roll of Pillsbury chocolate chip cookie dough
- Festive sprinkles
- Holiday-themed candy pieces
Instructions:
1. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
2. Slice the cookie dough into 1-inch thick rounds and place them on the baking sheet.
3. Gently press down on each cookie with the palm of your hand to flatten them slightly.
4. Sprinkle festive sprinkles and candy pieces on top of each cookie, pressing them down gently into the dough.
5. Bake the cookies for 12-15 minutes, or until the edges are golden brown.
6. Let the cookies cool for a few minutes before transferring them to a wire rack to cool completely.
7. Serve and enjoy your homemade Pillsbury Christmas cookies!
In Conclusion
Pillsbury Christmas cookies have been a holiday tradition for decades, bringing joy and deliciousness to households all over the world. Now that you know the history of these iconic cookies and have a simple recipe to try at home, it's time to get baking and create your own Christmas memories with your loved ones. Happy Holidays!
