19 Pies For Thanksgiving Recipe You Must Try Them!
Published on: Mar 24, 2024
In addition to the traditional pumpkin and apple pies, there are many other delicious options to consider when planning your Thanksgiving menu. One of our favorite recipes is a pecan pie, which combines the perfect balance of sweetness and nuttiness. This fall-inspired dessert is sure to be a hit with your family and friends, and it's surprisingly simple to make. Follow our step-by-step instructions and impress your guests with this mouth-watering pie on Thanksgiving day.
Main Ingredients: Tart Apples, Flour, Sugar, Canela, Butter, Pie Crusts
Thanksgiving just wouldn't be complete without a delicious pie for dessert. But instead of making a large pie to share, why not switch it up and make mini pies for each individual? These bite-sized treats are perfect for satisfying that sweet tooth without overindulging.
For Thanksgiving, you can make a variety of mini pies to please everyone's taste buds. From classic pumpkin and pecan to unique flavors like apple cranberry and chocolate bourbon, there's a mini pie for everyone at the table.
To make your mini pies even more festive, use seasonal cookie cutters to create fun shapes for the top crust. And don't forget to drizzle on some rich caramel sauce or a dollop of whipped cream for the finishing touch.
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Classic Whoopie Pies
Main Ingredients: Flour, Dutch Processed Cocoa Powder, Baking Soda, Salt
No list of pie recipes would be complete without the classic whoopie pie. These soft, cake-like cookies sandwich a creamy filling for a handheld pie that's perfect for any occasion.
While the original whoopie pie recipe calls for a chocolate cake and vanilla filling, you can mix it up and try different flavors. Some popular variations include red velvet cake with cream cheese filling, pumpkin cake with maple cream filling, and even a chocolate peanut butter combo.
These pies are a crowd-pleaser and are great for parties or as a lunchbox treat. Plus, they're super easy to make and can be prepared ahead of time. Just be sure to refrigerate them until you're ready to serve.
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Savory Hand Pies
Main Ingredients: Unbleached All Purpose Flour, Salt, Shortening
Pies aren't just for dessert! These savory hand pies are a great option for a quick lunch or dinner. They're also perfect for using up any leftover meat or veggies you have in the fridge.
For a classic flavor, try making a chicken pot pie filling and wrapping it in flaky pastry dough. Or, you can get creative and experiment with different fillings like beef and broccoli, spinach and feta, or even chicken and pesto.
These hand pies are also great for on-the-go meals or as a party appetizer. And the best part? You can eat them with your hands, making them a convenient and delicious option for any occasion.
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10 Tips for Perfect Homemade Pies
Main Ingredients: All Purpose Flour, Unsalted Butter, Ice Water, Salt
While making pies can be a fun and rewarding experience, it can also be a bit intimidating for beginners. But fear not, with these 10 tips, you'll be making perfect homemade pies in no time.
First and foremost, make sure you give yourself enough time to prepare and bake your pie. Rushing through the process can result in a less-than-perfect outcome. Secondly, be sure to chill your pie dough before rolling it out. This will ensure a flaky crust.
Other important tips include using cold butter for a flakier crust, blind baking the crust for custard pies, and letting the pie cool completely before serving. And don't forget to use high-quality ingredients for the best flavor.
With these tips in mind, you'll be well on your way to becoming a pie-making pro.
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Mini Pecan Pies
Main Ingredients: Pie Crust, Light Corn Syrup, Brown Sugar, Unsalted
If you're a fan of pecan pie, you'll love these mini versions. They're just as delicious as a traditional pecan pie, but in a smaller, more manageable size.
The key to making mini pecan pies is to use a mini muffin pan and cut the pie dough into small circles to fit into each cup. Then, simply fill each crust with the pecan filling and bake until golden brown and set.
These mini pies are perfect for holiday parties or as a sweet treat for yourself. And with their small size, you won't feel guilty indulging in more than one.
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English Meat Pies
Main Ingredients: Pork, Ham Bone, Ham Hock, Thyme, Onion, Celery Stalk
If you're a fan of savory pies, you have to try English meat pies. These pies are filled with a delicious mix of ground beef, onion, and potatoes, and are topped with a flaky pastry crust.
While there are many variations of this classic recipe, one popular version is the Cornish pasty. This pie is filled with beef, potatoes, and turnips and is a staple in Cornwall, England. It's perfect for a hearty lunch or dinner and is sure to warm you up on a chilly day.
Other variations of English meat pies include steak and kidney and chicken and mushroom. Whichever version you choose, you won't be disappointed.
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Homemade Chicken Pot Pies
Main Ingredients: Boneless Skinless Chicken Breasts, Butter, Carrots
Nothing beats a homemade chicken pot pie. This comfort food classic is packed with tender chicken, vegetables, and a creamy filling, all wrapped in a flaky pastry crust.
While you can use store-bought pie crust for convenience, making your own crust from scratch takes this dish to the next level. And don't be afraid to add your own twist to the filling, whether it's adding some bacon or swapping out the veggies for your favorites.
This is a great dish for using up leftover chicken or veggies, making it not only delicious but also budget-friendly. And for an added touch, you can use a cookie cutter to create a fun shape for the top crust.
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Apple Hand Pies
Main Ingredients: Flour, Salt, Unsalted Butter, Sour Cream, Fresh Lemon
Apple pie is a classic dessert, but sometimes making a full-sized pie can be daunting. That's where hand pies come in. These mini apple pies are perfect for satisfying that apple pie craving without having to make a whole pie.
The key to making these hand pies is to use a mix of tart and sweet apples. This will give the filling a balance of flavors. You can also add in some cinnamon and nutmeg for a warm and cozy touch.
These pies are great for packing in lunches or for a sweet treat on the go. And with their flaky crust and delicious filling, they're sure to become a favorite in your household.
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Classic Chocolate Whoopie Pies
Main Ingredients: Butter, Dark Brown Sugar, Egg, Vanilla Extract, All
For all the chocolate lovers out there, these classic whoopie pies are a must-try. With a rich chocolate cake and a creamy filling, these handheld treats are sure to satisfy any sweet tooth.
To take these pies to the next level, you can add in some chocolate chips to the batter for extra decadence. And for the filling, you can get creative and add in some peanut butter or marshmallow fluff for a twist.
These pies are great for parties or as a special treat for yourself. They're also fun to make with kids, as they can help with the assembling and decorating.
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The Best Fried Apple Pies
Main Ingredients: Apples, Brown Sugar, Cinnamon, Vanilla, Cider
Fried apple pies are a Southern staple and for good reason. These pies are filled with a delicious apple filling and are fried to perfection for a crispy and sweet treat.
While you can use store-bought pie crust for convenience, making your own crust from scratch will take these pies to the next level. And be sure to dust the pies with some cinnamon sugar after frying for an extra touch of sweetness.
These pies are great for a special occasion or for treating yourself. And if you're feeling adventurous, you can experiment with different fillings like peach or cherry.
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Curried Beef Hand Pies
Main Ingredients: Unbleached All Purpose Flour, Salt, Shortening
If you're looking for a unique and flavorful hand pie, give these curried beef hand pies a try. The filling is a mix of ground beef, vegetables, and curry spices for a delicious and savory pie.
While the filling may have a bit of a kick, the pastry dough helps to balance it out and make for a perfectly balanced pie. And you can adjust the amount of curry spices to your liking for a milder or spicier pie.
These hand pies are great for a quick lunch or dinner and are perfect for dipping into some cool mint yogurt sauce for a refreshing contrast.
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Traditional Fried Apple Pies
Main Ingredients: Dried Apples, Water, Butter, Ground Cinnamon, Canola
Another take on the classic fried apple pie is the traditional Southern version. These pies are filled with a simple mix of apples, sugar, and spices and are wrapped in a flaky pastry dough before being fried to golden perfection.
These pies are perfect for a sweet treat or for a comforting dessert. And with their simple ingredients, you can whip them up in no time.
For an added touch, you can sprinkle some powdered sugar on top of the pies before serving for a sweet and pretty presentation.
While the traditional fried apple pie is a Southern favorite, there are many other flavors of fried pies that are popular in the South. From peach to cherry to blueberry, you can use any fruit you like to make these delicious pies.
The key to making these pies is to fold the dough over the filling and seal the edges before frying. This will ensure that the filling stays inside the pie and doesn't leak out.
These pies are great for a summertime dessert or for a special occasion. And with their crispy crust and sweet filling, they're sure to be a hit with everyone.
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Blueberry Cream Cheese Ghost Hand Pies
Main Ingredients: Flour, Unsalted Butter, Salt, Sugar, Water, Cream
If you're looking for a fun and spooky treat for Halloween, these blueberry cream cheese ghost hand pies are perfect. These mini pies are filled with a sweet blueberry filling and are topped with a cream cheese ghost for a cute and festive touch.
To make the ghost topping, simply mix cream cheese, powdered sugar, and vanilla extract and pipe it onto the pies before baking. You can also use a cookie cutter to create different shapes for the top crust, like pumpkins or bats, to fit the Halloween theme.
These hand pies are great for a Halloween party or for a sweet treat on the holiday. And with their adorable design, they're sure to be a hit with kids and adults alike.
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Apple Pies Baked in Apples
Main Ingredients: Apples, Pie Crust, Cornstarch, Water, Cinnamon
For a fun twist on traditional apple pie, try making these apple pies baked in apples. Instead of using a pie crust, the filling is baked inside a hollowed-out apple, making for a delicious and unique presentation.
To make these pies, you'll need to core and scoop out the inside of the apples, leaving enough room for the filling. Then, simply fill the apples with your favorite apple pie filling and bake until the apples are tender and the topping is golden brown.
These pies are great for a special occasion or for a fun dessert with the family. And you can use different types of apples for a variety of flavors.
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Louisiana Natchitoches Meat Pies
Main Ingredients: Canola Oil, Butter, Diced Onions, Green Bell Pepper
Another savory pie option is the Louisiana Natchitoches meat pie. This pie is a favorite in Cajun and Creole cuisine and is filled with a spicy meat and veggie mixture.
The key to making these pies is the seasoning. The filling is a mix of ground beef, pork, and Cajun spices, making for a flavorful and slightly spicy pie. And for an extra kick, you can serve it with some hot sauce on the side.
These pies are great for a Mardi Gras celebration or for a taste of Louisiana at home. And with their bold flavors, they're sure to be a hit with anyone who tries them.
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Irish Hand Pies
Main Ingredients: Hamburger, Diced Onion, Chopped Celery, Carrot
If you're a fan of savory pies, you have to try Irish hand pies. These pies are filled with a delicious mix of ground beef, potatoes, and onions, making for a hearty and comforting meal.
For an added touch, you can add in some Guinness beer to the filling for a depth of flavor. And instead of a traditional pastry crust, these pies use a savory scone-like crust for a unique and delicious twist.
These hand pies are great for a St. Patrick's Day celebration or for a cozy dinner on a chilly day. And with their Irish flavors, they're sure to be a hit with anyone who tries them.
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Mini Crescent Chicken Pot Pies
Main Ingredients: Frozen Peas And Carrots, Cooked Chicken, Diced
If you're looking for a quick and easy chicken pot pie recipe, give these mini crescent chicken pot pies a try. They use store-bought crescent roll dough for the crust, making for a simple and delicious dinner option.
The filling is a classic chicken pot pie mixture, with chicken, veggies, and a creamy sauce. And instead of making a large pie, these mini pies are made in a muffin tin for individual servings.
These pies are great for a weeknight dinner or for a potluck party. And with their flaky crust and hearty filling, they're sure to be a hit with everyone.
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Mini Apple Pies
Main Ingredients: Granny Smith Apples, Lemon Juice, Brown Sugar
For another mini pie option, try making these mini apple pies. These pies are perfect for when you're craving apple pie but don't want to make a whole one.
The filling is a simple mix of apples, sugar, and spices, and is wrapped in a flaky pie crust. And for an added touch, you can brush the crust with some melted butter and sprinkle on some cinnamon sugar before baking for a golden and flavorful crust.
These mini pies are great for a sweet treat or for a party. And with their small size, you won't feel guilty indulging in one or two.
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Small Fried Apple Pies
Main Ingredients: Pillsbury Pie Crusts, Apples, Sugar, Cinnamon, Softened
If you're looking for a handheld version of traditional apple pie, these small fried apple pies are perfect. The filling is a mix of apples, sugar, and spices, and is wrapped in a flaky pastry dough before being fried to perfection.
These pies are great for a party or for a special treat. And with their crispy crust and sweet filling, they're sure to be a hit with everyone.
For an added touch, you can serve these pies with a scoop of vanilla ice cream for a classic apple pie à la mode experience.
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Mini Pies for Thanksgiving
Main Ingredients: Tart Apples, Flour, Sugar, Canela, Butter, Pie Crusts
Thanksgiving is a time for family, friends, and delicious food. And what better way to celebrate than with some mini pies? These bite-sized treats are perfect for sharing and are sure to impress everyone at your Thanksgiving gathering.
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Classic Whoopie Pies
Main Ingredients: Flour, Dutch Processed Cocoa Powder, Baking Soda, Salt
If you're a fan of chocolate and cream, then you'll love these classic whoopie pies. Made with two soft chocolate cakes sandwiching a creamy filling, these mini pies are the perfect combination of rich and sweet.
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Savory Hand Pies
Main Ingredients: Unbleached All Purpose Flour, Salt, Shortening
Not in the mood for something sweet? Try these savory hand pies instead. Filled with your choice of meat and vegetables, these mini pies are a hearty and satisfying option for any Thanksgiving meal.
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10 Tips for Perfect Homemade Pies
Main Ingredients: All Purpose Flour, Unsalted Butter, Ice Water, Salt
Making homemade pies can be a daunting task, but with these 10 tips, you'll be a pro in no time. From choosing the right ingredients to mastering the perfect crust, these tips will help you create the perfect mini pies for any occasion.
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Mini Pecan Pies
Main Ingredients: Pie Crust, Light Corn Syrup, Brown Sugar, Unsalted
Pecan pie is a classic Thanksgiving dessert, and these mini versions are just as delicious. With a flaky crust and gooey pecan filling, these mini pies are sure to be a hit with your friends and family.
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English Meat Pies
Main Ingredients: Pork, Ham Bone, Ham Hock, Thyme, Onion, Celery Stalk
If you're a fan of savory pies, then you have to try these English meat pies. Made with a buttery crust and filled with a hearty mixture of ground beef, onions, and spices, these mini pies are a must-try for any meat lover.
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Homemade Chicken Pot Pies
Main Ingredients: Boneless Skinless Chicken Breasts, Butter, Carrots
Chicken pot pie is a comfort food classic, and these homemade mini versions are perfect for Thanksgiving. Filled with tender chicken, vegetables, and a creamy sauce, these mini pies are sure to warm your heart and your stomach.
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Apple Hand Pies
Main Ingredients: Flour, Salt, Unsalted Butter, Sour Cream, Fresh Lemon
For a taste of fall in every bite, try these apple hand pies. With a flaky crust and a sweet apple filling, these mini pies are the perfect way to enjoy the flavors of the season.
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Classic Chocolate Whoopie Pies
Main Ingredients: Butter, Dark Brown Sugar, Egg, Vanilla Extract, All
If you can't get enough of chocolate, then these classic whoopie pies are for you. Made with a chocolate cake and a fluffy cream filling, these mini pies are a chocolate lover's dream.
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The Best Fried Apple Pies
Main Ingredients: Apples, Brown Sugar, Cinnamon, Vanilla, Cider
For a twist on traditional apple pie, try these fried apple pies. The flaky crust is filled with a warm apple filling, and the whole pie is fried to golden perfection. Trust us, these mini pies are worth the extra calories.
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Curried Beef Hand Pies
Main Ingredients: Unbleached All Purpose Flour, Salt, Shortening
Spice up your Thanksgiving meal with these curried beef hand pies. The flaky crust is filled with a flavorful mixture of ground beef, vegetables, and fragrant spices, making these mini pies a unique and delicious addition to your spread.
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Traditional Fried Apple Pies
Main Ingredients: Dried Apples, Water, Butter, Ground Cinnamon, Canola
If you want to stick to traditional flavors, these fried apple pies are the perfect choice. With a simple yet delicious apple filling and a flaky crust, these mini pies are a crowd-pleaser for any occasion.
For a taste of the South, try these southern fried pies. The crust is fried to crispy perfection and filled with a sweet apple filling, making these mini pies a must-try for any southern-style Thanksgiving meal.
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Blueberry Cream Cheese Ghost Hand Pies
Main Ingredients: Flour, Unsalted Butter, Salt, Sugar, Water, Cream
Add a spooky twist to your Thanksgiving dessert table with these blueberry cream cheese ghost hand pies. The flaky crust is filled with a creamy blueberry filling and shaped like cute little ghosts, making these mini pies a fun and festive treat for all ages.
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Apple Pies Baked in Apples
Main Ingredients: Apples, Pie Crust, Cornstarch, Water, Cinnamon
For a unique presentation, try these apple pies baked in apples. The individual apples are filled with a mini apple pie, making these a fun and delicious option for any Thanksgiving gathering.
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Louisiana Natchitoches Meat Pies
Main Ingredients: Canola Oil, Butter, Diced Onions, Green Bell Pepper
If you're a fan of Cajun food, then you have to try these Louisiana Natchitoches meat pies. The flaky crust is filled with a spicy mixture of ground beef, pork, and seasonings, making these mini pies a must-try for any spicy food lover.
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Irish Hand Pies
Main Ingredients: Hamburger, Diced Onion, Chopped Celery, Carrot
Add some Irish flair to your Thanksgiving meal with these Irish hand pies. The crust is filled with a savory mixture of ground beef, potatoes, and onions, making these mini pies a hearty and delicious option for any holiday feast.
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Mini Crescent Chicken Pot Pies
Main Ingredients: Frozen Peas And Carrots, Cooked Chicken, Diced
For a quick and easy option, try these mini crescent chicken pot pies. The flaky crescent dough serves as the crust, and the filling is a classic chicken pot pie mixture, making these mini pies a simple yet tasty addition to any Thanksgiving menu.
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Mini Apple Pies
Main Ingredients: Granny Smith Apples, Lemon Juice, Brown Sugar
If you want to keep it simple, these mini apple pies are the perfect choice. The flaky crust is filled with a classic apple pie filling, making these mini pies a delicious and familiar dessert for any Thanksgiving gathering.
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Small Fried Apple Pies
Main Ingredients: Pillsbury Pie Crusts, Apples, Sugar, Cinnamon, Softened
For a smaller portion size, try these small fried apple pies. The flaky crust is filled with a warm apple filling and fried to golden perfection, making these mini pies a tasty and indulgent treat for any holiday celebration.
How to Make Pecan Pie for Thanksgiving
Gather Your Ingredients
Before you begin, make sure you have all the necessary ingredients on hand. For this Thanksgiving pecan pie, you will need:
1 unbaked pie crust
1 cup of light corn syrup
1 cup of brown sugar
3 eggs
1 teaspoon of vanilla extract
1/4 cup of melted butter
1 1/2 cups of chopped pecans
Prepare the Filling
To make the filling for your pecan pie, simply mix together the corn syrup, brown sugar, eggs, vanilla extract, and melted butter in a large bowl. Stir until all the ingredients are well combined.
Assemble and Bake
Next, preheat your oven to 350 degrees Fahrenheit. Place the unbaked pie crust into a 9-inch pie dish and crimp the edges. Then, pour the filling mixture into the crust. Top the pie with the chopped pecans, making sure they are evenly distributed.
Bake your pecan pie for 50-60 minutes, or until the filling is set and the crust is golden brown. Let the pie cool before serving.
Optional Additions
For an extra touch of flavor, you can add a dash of cinnamon to your filling mixture or sprinkle some sea salt on top of the pie before baking. You can also serve your pecan pie with a dollop of whipped cream or a scoop of vanilla ice cream for a decadent treat.
Now that you have a delicious pecan pie recipe for Thanksgiving, you can add it to your menu and impress your guests with your baking skills. This classic dessert is sure to become a new holiday favorite for your family and friends. Happy baking!
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