15 Pierogi And Italian Sausage Recipe Dive Into Deliciousness!

Published on: Mar 18, 2024

Pierogi and Italian sausage are two beloved dishes that have been enjoyed by people all over the world. While Italian sausage is a staple in Italian cuisine, pierogi, a type of dumpling, has its roots in Polish and Eastern European cuisines. However, when these two dishes come together, the result is a delicious and satisfying meal that is sure to leave you wanting more.

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1 of 20

Smothered Pierogies

Main Ingredients: Bulk Italian Sausage, Olive Oil, Onion, Green Bell
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Smothered pierogies are a delicious and hearty dish that is perfect for any occasion. These tasty dumplings are filled with savory fillings and then smothered in a rich and flavorful sauce. Whether you are looking for a quick and easy weeknight meal or a dish to impress your dinner guests, these smothered pierogies are sure to be a hit.
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Sausage Pierogi Alfredo Bake

Main Ingredients: Pierogies, Sweet Italian Sausage, Sweet Onions, Alfredo
Smoked Sausage & Chicken Cajun Alfredo Pierogi Casserole - this is ...
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This sausage pierogi alfredo bake is a twist on a classic comfort food dish. The combination of creamy alfredo sauce, savory sausage, and tender pierogies makes for a dish that is both satisfying and indulgent. It's perfect for a cozy night in or as a crowd-pleasing potluck dish.
3 of 20

Pierogi with Sausage and Peppers

Main Ingredients: Potato, Pierogies, Sweet Italian Sausage, Bell Peppers
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If you're a fan of the classic combination of sausage and peppers, then you will love this pierogi dish. The tender pierogies are tossed with flavorful sausage and bell peppers for a dish that is bursting with flavor. It's a hearty and filling meal that is perfect for any night of the week.
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Pierogi Casserole

Main Ingredients: Pierogies, Olive Oil, Onion, Bell Pepper, Mushrooms
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This pierogi casserole is the ultimate comfort food dish. Layers of tender pierogies, creamy mashed potatoes, and savory bacon all come together to create a dish that is both delicious and satisfying. It's easy to make and perfect for a cozy night in.
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Sausage and Pierogi Casserole

Main Ingredients: Pierogies, Olive Oil, Large Onion, Bell Pepper
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This sausage and pierogi casserole is a hearty and flavorful dish that is perfect for feeding a crowd. It's a combination of tender pierogies, savory sausage, and a creamy sauce that is baked to perfection. This dish is sure to be a hit with both kids and adults alike.
6 of 20

Crock Pot Pierogies

Main Ingredients: Pierogies, Butter, Onion
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This crock pot pierogi dish is the perfect solution for a busy weeknight meal. Simply toss all the ingredients into your slow cooker and let it do all the work for you. The result is a flavorful and comforting dish that is sure to please everyone at the dinner table.
7 of 20

Traditional Pierogies with Butter and Onions

Main Ingredients: Pierogies, Large Onions, Butter
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For a classic and simple pierogi dish, look no further than traditional pierogies with butter and onions. This dish lets the flavors of the pierogies shine, with just a few simple ingredients to enhance their deliciousness. It's a dish that will transport you back to your grandma's kitchen.
8 of 20

Perogie Casserole

Main Ingredients: Onion, Bacon, Butter, Pierogies, Garlic Sausage, Cream
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If you love pierogies but don't have the time or patience to make them from scratch, then this perogie casserole is the perfect solution. It's a quick and easy dish that combines all the flavors of traditional pierogies in a casserole form. It's perfect for a busy weeknight meal or as a potluck dish.
9 of 20

Homemade Cheddar Pierogi

Main Ingredients: All Purpose Flour, Table Salt, Egg, Sour Cream, Butter
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If you're feeling adventurous and want to make your own pierogies from scratch, then this homemade cheddar pierogi recipe is for you. The dough is made from scratch and filled with a delicious cheddar cheese and potato filling. It's the perfect way to impress your friends and family with your cooking skills.
10 of 20

Pierogies with Kiebasa and Cabbage

Main Ingredients: Pierogies, Kielbasa, Cabbage, Onion, Salt, Pepper
Buttery Slow Cooker Cabbage, Pierogies, and Keilbassa - | Slow cooker ...
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This dish is a hearty and flavorful combination of pierogies, kielbasa, and cabbage. The tender pierogies are tossed with savory sausage and sautéed cabbage for a dish that is both comforting and satisfying. It's a one-pan meal that is perfect for those busy weeknights.
11 of 20

Creamy Perogie Dinner

Main Ingredients: Boiled Potatoes, Cheddar Cheese, Black Pepper, Salt
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This creamy perogie dinner is a delicious and indulgent dish that is perfect for a special occasion or just when you want to treat yourself. Tender pierogies are smothered in a rich and creamy sauce and topped with crispy bacon and green onions. It's a dish that is sure to impress.
12 of 20

Crockpot Pierogi Casserole with Kielbasa - Easy Meals

Main Ingredients: Pierogies, Chicken Broth, Cream Cheese, Shredded
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This crockpot pierogi casserole with kielbasa is the ultimate easy meal. Simply toss all the ingredients into your slow cooker and let it do all the work for you. The result is a flavorful and comforting dish that is perfect for those busy nights when you don't have time to cook.
13 of 20

Slow Cooker Crock Pot German Pork Roast & Sauerkraut

Main Ingredients: Boneless Pork Roast, Salt, Pepper, Shortening
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This slow cooker German pork roast and sauerkraut dish is a hearty and flavorful meal that is perfect for a cozy night in. The tender pork is slow-cooked with tangy sauerkraut and savory spices for a dish that is bursting with flavor. Serve it alongside some pierogies for a complete and satisfying meal.
14 of 20

Kielbasa and Pierogies Sheet Pan Meal

Main Ingredients: Kielbasa, Onions, Baby Bell Peppers, Olive Oil, Kosher
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If you're looking for a quick and easy weeknight meal, then this kielbasa and pierogie sheet pan meal is the perfect solution. Simply toss all the ingredients onto a sheet pan and let them roast in the oven for a delicious and flavorful dish. It's a meal that the whole family will love.
15 of 20

Corned Beef & Cabbage Casserole

Main Ingredients: Pierogies, Butter, Chopped Carrots, Sweet Onion
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This corned beef and cabbage casserole is a twist on the classic St. Patrick's Day dish. Tender pierogies are layered with corned beef, cabbage, and a creamy sauce, then baked to perfection. It's a hearty and delicious meal that is perfect for any time of year.
16 of 20

Crock Pot Pierogie

Main Ingredients: Pierogies, Butter, Onion
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This crockpot pierogie dish is a quick and easy way to enjoy traditional pierogies without all the fuss. Simply toss all the ingredients into your slow cooker and let them cook for a few hours. The result is a flavorful and comforting dish that is perfect for a busy weeknight.
17 of 20

Oven-Baked Perogies in Tomato Sauce

Main Ingredients: Perogies, Diced Tomatoes, Olive Oil, Large Onion
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This oven-baked perogie dish is a perfect way to enjoy pierogies in a new and delicious way. The tender dumplings are baked in a rich and flavorful tomato sauce, making for a dish that is both satisfying and comforting. Serve it with a side salad for a complete and hearty meal.
18 of 20

Crock-Pot Pierogies & Sausage

Main Ingredients: Bell Peppers, Onion, Garlic, Butter, Bay Leaf, Salt
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This crockpot pierogie and sausage dish is a hearty and flavorful meal that is perfect for a busy night. The tender pierogies and savory sausage are cooked together in a slow cooker, creating a delicious and comforting dish that is sure to please everyone at the dinner table.
19 of 20

Quick and Easy Pierogies

Main Ingredients: Butter, Chopped Onion, Garlic, Pepper, Salt, Pierogies
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If you're short on time but still want to enjoy a delicious pierogie dish, then this quick and easy recipe is for you. With just a few simple ingredients and a few minutes of cooking time, you can have a flavorful and satisfying meal on the table in no time.
20 of 20

Sausage Pierogie Campfire Foil Packets

Main Ingredients: Cheese, Pierogies, Chopped Onion, Red Pepper, Sugar
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For a fun and unique twist on traditional pierogies, try making these sausage pierogie campfire foil packets. Simply wrap the pierogies, sausage, and vegetables in foil and cook them over an open flame for a delicious and rustic meal. It's a great option for camping trips or backyard BBQs.

The Perfect Combination of Flavors

Origin of Pierogi and Italian Sausage

The origins of pierogi and Italian sausage can be traced back to their respective countries. Pierogi were first created in Poland and were traditionally filled with a variety of ingredients such as potatoes, cheese, and sauerkraut. On the other hand, Italian sausage has been a part of Italian cuisine for centuries, with various regions having their own unique recipes and methods of preparation.

The Versatility of Pierogi and Italian Sausage

One of the reasons why pierogi and Italian sausage make for such a great combination is their versatility. Both dishes can be prepared in a variety of ways, making them suitable for any occasion. For example, pierogi can be boiled, fried, or even baked, while Italian sausage can be grilled, roasted, or added to pasta dishes. This versatility allows for endless possibilities when it comes to incorporating these dishes into your meals.

Flavor Explosion in Every Bite

When you take a bite of pierogi and Italian sausage together, you are met with a burst of flavors that complement each other perfectly. The rich and savory flavors of the Italian sausage pair well with the creamy and comforting filling of the pierogi. It's a match made in heaven that will leave your taste buds dancing with joy.

A Comforting and Filling Meal

Pierogi and Italian sausage are both hearty and filling dishes, making them ideal for a satisfying meal. The combination of carbohydrates and protein from the pierogi and sausage provides a balanced and filling meal that will keep you satisfied for hours. It's the perfect dish to enjoy on a cold day or when you need a comforting and hearty meal.

In Conclusion

In conclusion, the combination of pierogi and Italian sausage is a match made in culinary heaven. Both dishes bring their own unique flavors and traditions to the table, making for a delicious and comforting meal. So why not try out this delectable combination for yourself and experience the explosion of flavors in every bite? Your taste buds will thank you.
15 pierogi and italian sausage recipe Dive into deliciousness!

Smothered Pierogies

yield: 4 total time: 45 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1/2 pound bulk italian sausage
  • 1 tablespoon olive oil
  • 1 onion sliced
  • 1 green bell pepper, sliced small
  • 1 red bell pepper small, sliced
  • 2 cloves garlic minced
  • 4 ounces sliced mushrooms drained
  • 2 teaspoons dried parsley
  • 1/2 teaspoon garlic powder
  • 1/8 teaspoon dried oregano
  • 1/8 teaspoon dried basil
  • 1 pinch crushed red pepper flakes optional
  • salt
  • black pepper
  • 1 tablespoon olive oil
  • 20 ounces pierogies frozen
  • 8 ounces shredded mozzarella cheese
  • 1/4 cup grated romano cheese

Nutrition

  • Calories : 700 calories
  • Carbohydrate : 51 grams
  • Cholesterol : 100 milligrams
  • Fat : 41 grams
  • Fiber : 4 grams
  • Protein : 31 grams
  • SaturatedFat : 16 grams
  • Sodium : 1550 milligrams
  • Sugar : 5 grams
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