15+ Piecaken Christmas Recipe Get Cooking And Enjoy!

Published on: Mar 5, 2024

The holiday season is upon us, and that means it's time to start planning for those festive celebrations and gatherings. One of the most beloved traditions during this time of year is indulging in delicious treats and desserts. And what better way to satisfy your sweet tooth than with a unique and mouthwatering creation – the piecaken! This show-stopping dessert combines two classic holiday favorites, pie and cake, into one delicious and visually stunning treat. In this article, we will share with you a delicious and easy-to-follow piecaken Christmas recipe that will surely impress your family and friends. So, let's get baking and spread some holiday cheer!

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Christmas Crack

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Need a festive drink to go along with your Beer Can Chicken? Try this Christmas Grinch Juice! Made with green apple Jolly Rancher infused vodka and a splash of lemon-lime soda, it's a refreshing and fun addition to any holiday party.

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Christmas Crack

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Christmas Punch

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Italian Christmas Cookies

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Christmas Gooey Butter Cookies

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Christmas Figgy Pudding

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Easy Christmas Punch

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Christmas Cookie

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Christmas Thumbprint Cookies

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Kris Kringle Christmas Cookies

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Mama’s Homemade Christmas Cheese Ball

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Christmas Cheese Ball

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Christmas Punch (Boozy or Not)

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Ingredients and Equipment

Before we dive into the piecaken Christmas recipe, let's make sure we have all the necessary ingredients and equipment. For this recipe, you will need:

Pie Filling:

- 2 cups of your favorite fruit pie filling (such as apple, cherry, or pumpkin) - 1 store-bought or homemade pie crust - 1 tablespoon of all-purpose flour - 1 tablespoon of granulated sugar - 1 teaspoon of ground cinnamon

Cake Batter:

- 1 box of yellow or vanilla cake mix - 1 cup of water - 1/3 cup of vegetable oil - 3 eggs

Icing:

- 1 cup of powdered sugar - 2 tablespoons of milk - 1 teaspoon of vanilla extract

Equipment:

- 9-inch springform pan - Mixing bowls - Whisk - Spatula - Oven

Instructions

Now that we have everything we need, let's start making our delicious piecaken Christmas recipe!

Step 1: Prepare the Pie Filling

Preheat your oven to 375°F (190°C). In a mixing bowl, combine the fruit pie filling, flour, sugar, and cinnamon. Mix well until the filling is evenly coated. Set aside.

Step 2: Prepare the Cake Batter

In another mixing bowl, prepare the cake batter according to the instructions on the box. Whisk together the cake mix, water, vegetable oil, and eggs until well combined and smooth.

Step 3: Assemble the Piecaken

Grease a 9-inch springform pan and line the bottom with parchment paper. Place the pie crust at the bottom and spread the prepared pie filling on top. Pour the cake batter over the filling, making sure it covers the filling completely.

Step 4: Bake and Cool

Bake the piecaken for 55-60 minutes or until a toothpick inserted in the center comes out clean. Let it cool for 10 minutes before removing it from the pan and transferring it to a wire rack to cool completely.

Step 5: Prepare the Icing

In a small mixing bowl, whisk together the powdered sugar, milk, and vanilla extract until smooth and creamy.

Step 6: Decorate and Serve

Once the piecaken is completely cooled, drizzle the icing on top and decorate with some festive sprinkles or toppings. Slice and serve this delicious and unique dessert to your loved ones. In conclusion, this piecaken Christmas recipe is the perfect treat to add to your holiday menu. With its combination of flaky pie crust, fruity filling, and moist cake, it's sure to be a crowd-pleaser. So, gather your ingredients and get ready to impress with this festive and tasty dessert. Happy baking!