20 Pie Recipe Indian Style Delight In These Amazing Recipes!
Published on: Mar 30, 2024
Indian cuisine is known for its rich flavors and spices, and one dessert that perfectly captures the essence of this cuisine is the Indian-style pie. This delicious treat combines the flaky, buttery crust of traditional pie with the bold and aromatic flavors of Indian spices. Whether you are looking for a unique dessert for a special occasion or simply want to satisfy your sweet tooth, this Indian-style pie recipe is sure to impress.
Who says beer can chicken has to be the star of the show? This Indian spiced lentil recipe proves that the side dishes can be just as delicious. A blend of warm spices such as cumin, coriander, and garam masala create a flavorful base for the lentils, while a touch of turmeric adds a beautiful golden hue. The lentils are simmered in a mixture of chicken broth and beer for a rich and hearty side dish that pairs perfectly with any beer can chicken recipe.
Looking for a way to incorporate classic Indian flavors into your beer can chicken recipe? Look no further than this mouthwatering Indian butter chicken recipe. Tender chicken pieces are marinated in a blend of yogurt, ginger, and garlic before being cooked in a creamy tomato sauce infused with garam masala and fenugreek. The result is a melt-in-your-mouth chicken dish that will have you licking your plate clean.
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Indian-Inspired Ground Turkey Shepherd's Pie
Main Ingredients: Yukon Gold Potatoes, Kosher Salt, Sour Cream, Ground
If you're looking for a healthier twist on the classic shepherd's pie, this Indian-inspired ground turkey version is the perfect dish for you. Lean ground turkey is cooked with garlic, ginger, and onions before being topped with a curried mashed potato crust. The dish is then baked to perfection, creating a flavorful and satisfying meal that's sure to become a family favorite.
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Shepherd’s Pie with an Indian Twist
Main Ingredients: Coconut Oil, Onion, Ground Beef, Himalayan Salt
This unique shepherd's pie recipe takes the traditional dish and gives it an Indian twist. Ground beef is cooked with a blend of warm spices such as garam masala, cumin, and coriander, then topped with a layer of curried mashed potatoes. The dish is then baked until the potatoes are crispy and golden brown, creating a comforting and flavorful meal that's perfect for any occasion.
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Indian Chicken Korma
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
Looking for a hearty and flavorful chicken dish that's perfect for a cozy night in? This Indian chicken korma recipe is just what you need. Tender chicken pieces are simmered in a creamy sauce made with coconut milk, yogurt, and a blend of warm spices. The result is a rich and flavorful dish that pairs beautifully with a cold beer and some warm naan bread.
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Indian Spiced Shepherd's Pie with Mashed Red Lentils
Main Ingredients: Red Lentils, Onion, Garlic, Ginger, Chicken Stock
This unique twist on shepherd's pie incorporates Indian flavors into every layer of the dish. Ground beef is cooked with a blend of warm spices, then topped with a layer of creamy mashed red lentils seasoned with garam masala. The dish is then baked until the lentils are crispy on top, creating a flavorful and satisfying meal that's sure to impress.
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Vegetarian Shepherd’s Pie with Lentils and Indian...
Main Ingredients: Olive Oil, Medium Onion, Garlic, Carrots, Celery, Green
If you're looking for a vegetarian option for your beer can chicken dinner, this Indian-inspired shepherd's pie recipe is just what you need. A blend of lentils, carrots, and peas are cooked in a flavorful curry sauce, then topped with a layer of creamy mashed potatoes seasoned with garam masala. The result is a hearty and satisfying meal that's packed with Indian flavors.
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Indian Spiced Shepherd’s Pie with Mashed Red Lentils
Main Ingredients: Red Lentils, Small Onion, Garlic, Ginger, Chicken
Who says beer can chicken has to be the only protein on your plate? This Indian shrimp curry recipe is the perfect dish to pair with your beer can chicken. Tender shrimp is cooked in a creamy coconut milk sauce infused with warm spices such as cumin, coriander, and turmeric. The result is a flavorful and satisfying dish that's perfect for any seafood lover.
Looking for a vegetarian option to pair with your beer can chicken? This Indian chickpea coconut curry is the perfect side dish. A blend of chickpeas, potatoes, and spinach are cooked in a creamy coconut milk sauce infused with warm spices such as cumin and coriander. The result is a flavorful and comforting dish that's perfect for any occasion.
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Indian Chickpea Coconut Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
No Indian-inspired meal is complete without a classic chicken curry dish. This recipe combines tender chicken pieces with a flavorful sauce made with tomatoes, onions, and a blend of warm spices. The dish is then simmered until the chicken is tender and the flavors have melded together, creating a delicious and satisfying meal that's perfect with a cold beer.
For a truly authentic Indian meal, this dal makhani recipe is a must-try. This popular dish combines black lentils and kidney beans with a blend of warm spices such as cumin, coriander, and garam masala. The dish is then simmered in a rich and creamy sauce made with butter and cream, resulting in a dish that's truly nirvana for your taste buds.
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Indian Dal Nirvana (Dal Makhani)
Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
This simple yet flavorful curry chicken recipe is the perfect dish to pair with your beer can chicken. Tender chicken pieces are cooked in a sauce made with tomatoes, onions, and a blend of warm spices. The result is a delicious and satisfying dish that's perfect for any occasion.
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Indian Curry Chicken
Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
For a vegetarian dish that's packed with flavor, this coconut lentil curry recipe is the perfect choice. A blend of red lentils, carrots, and spinach are cooked in a creamy coconut milk sauce infused with warm spices such as cumin and coriander. The result is a hearty and satisfying dish that's perfect for any occasion.
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Indian Coconut Lentil Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
This North Indian chicken curry recipe is a must-try for any beer can chicken lover. Tender chicken pieces are cooked in a rich and flavorful sauce made with tomatoes, onions, and a blend of warm spices. The dish is then simmered until the chicken is tender and the flavors have melded together, creating a dish that's perfect for a cozy night in.
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North Indian Chicken Curry
Main Ingredients: Canola Oil, Onions, Plain Yogurt, Cornstarch, Ginger
No Indian meal is complete without a side of roti, and this buttery Indian flatbread recipe is the perfect addition to your beer can chicken dinner. Made with just flour, water, and ghee, this simple yet delicious bread is the perfect accompaniment to any Indian-inspired meal.
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Roti (Buttery Indian Flatbread)
Main Ingredients: Bread Flour, Salt, Melted Butter, Water, Butter
If you're looking to recreate the flavors of your favorite Indian restaurant at home, this Madras curry recipe is a must-try. Tender chicken pieces are cooked in a flavorful sauce made with tomatoes, onions, and a blend of warm spices. The dish is then simmered until the chicken is tender and the flavors have melded together, creating a dish that's sure to impress.
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Indian Restaurant Madras Curry
Main Ingredients: Spice Mix, Madras Curry Powder, Chili Powder, Paprika
For a unique and tasty side dish to pair with your beer can chicken, this crispy Indian okra recipe is a must-try. Thinly sliced okra is coated in a mixture of flour, cornstarch, and spices, then fried until crispy and golden brown. The result is a delicious and addictive dish that's perfect for any occasion.
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Crispy Indian Okra
Main Ingredients: Baby Okra, Fat, Cumin Seeds, Onion, Serrano Pepper
If you're looking for a simple and flavorful side dish to pair with your beer can chicken, this Indian fried cabbage recipe is the perfect choice. Thinly sliced cabbage is cooked in a blend of warm spices such as cumin, coriander, and turmeric, creating a flavorful and satisfying dish that's perfect for any meal.
For a truly decadent and flavorful dish to pair with your beer can chicken, this Indian lamb curry recipe is a must-try. Tender pieces of lamb are cooked in a rich and flavorful sauce made with tomatoes, onions, and a blend of warm spices. The dish is then simmered until the lamb is tender and the flavors have melded together, creating a dish that's sure to impress.
Ingredients:
Crust:
1 ½ cups all-purpose flour
½ cup unsalted butter, chilled and cut into small pieces
In a large bowl, mix together the flour, salt, and sugar for the crust. Add in the chilled butter and use your fingers to mix it in until the mixture resembles coarse crumbs.
Add in the ice water, one tablespoon at a time, and mix until the dough comes together. Form the dough into a ball and wrap it in plastic wrap. Refrigerate for at least 30 minutes.
Preheat your oven to 375 degrees F (190 degrees C).
In a pan, heat the oil over medium heat. Add in the onions, garlic, and ginger, and cook until the onions are translucent.
Add in the cumin powder, coriander powder, garam masala, turmeric powder, and red chili powder. Cook for 1-2 minutes until fragrant.
Add in the mixed vegetables and diced meat (if using) and cook until they are slightly softened.
Season with salt to taste and add a little water, if needed, to prevent the mixture from drying out. Cook for 5-7 minutes until the vegetables are fully cooked.
Roll out the dough on a floured surface to about ¼ inch thickness. Place it in a 9-inch pie dish and trim off the excess dough.
Pour the filling into the pie crust and spread it evenly.
Cover the pie with a sheet of rolled out dough or create a lattice pattern on top using strips of dough.
Bake in the preheated oven for 45-50 minutes until the crust is golden brown.
Let the pie cool for 10-15 minutes before serving. Enjoy your delicious Indian-style pie!
Indian-style pie is a unique and flavorful dessert that will surely impress your friends and family. The combination of the flaky crust and the spicy filling will tantalize your taste buds and leave you wanting more. This recipe is also versatile, as you can customize the filling with your favorite vegetables and protein. So why not give this Indian-style pie a try and add some delicious flair to your dessert repertoire?
