18 Pickled Persian Cucumbers Recipe Get Cooking And Enjoy!
Published on: Mar 31, 2024
Pickled Persian cucumbers are a delicious and easy-to-make side dish that will add a burst of flavor to any meal. This recipe is perfect for those who are looking for a way to preserve cucumbers and enjoy them all year round. In this article, we will provide you with a professional and well-organized introduction to making your own pickled Persian cucumbers at home.
Main Ingredients: Cucumber, Red Onion, Rice Vinegar, Sugar, Red Chili
If you're looking for a refreshing and tangy side dish to go with your beer can chicken, this quick pickled cucumbers and onions recipe is a must-try. It's a simple and easy recipe that involves pickling sliced cucumbers and onions in a mixture of vinegar, sugar, salt, and spices. The result is a crisp and zesty salad that pairs perfectly with the rich and savory flavors of the beer can chicken. You can also customize the pickling spices to your liking, adding in some heat with red pepper flakes or a hint of sweetness with honey.
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Quickles (Quick Pickled Cucumbers and Onions)
Main Ingredients: Cucumber, Sweet Onion, Apple Cider Vinegar, Water
A fun play on the word "pickles," this quickles recipe is another delicious option for a tangy and crunchy side dish. It follows the same pickling method as the previous recipe but also includes some fresh herbs like dill and parsley for added flavor and freshness. The result is a colorful and flavorful salad that will brighten up your plate and add a refreshing element to your beer can chicken.
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Quick-Pickled Cucumbers
Main Ingredients: Cucumbers, Water, White Wine Vinegar, Sugar, Mustard
If you want to keep things simple and focus on the classic flavors of beer can chicken, this quick-pickled cucumbers recipe is the perfect choice. It uses a simple brine of vinegar, water, sugar, and salt to pickle the cucumbers, resulting in a tangy and slightly sweet accompaniment to the rich and savory chicken. It's a great way to add some balance to your meal and keep your taste buds dancing.
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Quick Pickled Cucumbers – Refrigerator Pickles
Main Ingredients: Water, Vinegar, Sugar, Salt, Cucumber, Onions
Another take on quick-pickled cucumbers, this recipe uses a slightly different brine that includes mustard seeds and celery seeds for added flavor and texture. These refrigerator pickles are perfect for those who don't have a lot of time to prepare and want to add some tangy and crunchy elements to their beer can chicken dinner. Plus, they can be stored in the fridge for up to a month, making them a convenient and delicious addition to any meal.
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Persian Saffron Chicken {Zereshk Polo Ba Morgh}
Main Ingredients: Vegetable Oil, Bone In Chicken, Large Yellow Onion
If you want to take your beer can chicken to the next level, this Persian saffron chicken recipe is a must-try. It involves marinating the chicken in a flavorful mixture of saffron, yogurt, lemon juice, and spices before cooking it on the grill. The result is a tender and succulent chicken with a beautiful golden color and a deliciously unique flavor. Serve it with some zereshk polo (saffron rice with barberries) for a complete and impressive meal.
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Favorite Quinoa Salad
Main Ingredients: Quinoa, Water, Chickpeas, Cucumber, Red Bell Pepper
If you're looking for a healthy and protein-packed side dish to go with your beer can chicken, this favorite quinoa salad is a great option. It's a colorful and flavorful salad that combines quinoa, black beans, corn, tomatoes, and avocado, dressed in a tangy and slightly spicy lime vinaigrette. This salad not only adds some nutrition to your meal but also complements the flavors of the beer can chicken perfectly.
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Cucumber Salad
Main Ingredients: Cucumbers, Salt, Red Onion, Sour Cream, Sugar
For a simple and light side dish, try this cucumber salad recipe. It's a refreshing and crisp salad that only requires a few ingredients – cucumbers, red onion, dill, and a simple dressing of vinegar, sugar, and salt. This salad is a great way to cool down your taste buds and add some balance to your beer can chicken dinner.
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Cucumber Raita
Main Ingredients: Plain Yogurt, Cucumber, Fresh Ginger, Coriander, Cumin
Raita is a popular Indian side dish that's perfect for pairing with spicy dishes, like beer can chicken. This cucumber raita recipe is a simple and delicious version that combines yogurt, cucumber, and spices to create a cool and creamy accompaniment to your meal. It's a great way to add some tanginess and freshness to your plate and enhance the flavors of the beer can chicken.
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Tzatziki Sauce
Main Ingredients: Greek Yogurt, Cucumber, Fresh Lemon Juice, Dill
Tzatziki is a Greek yogurt and cucumber sauce that's commonly served with grilled meats, making it a perfect addition to your beer can chicken dinner. This tzatziki sauce recipe is a simple and easy version that combines yogurt, cucumber, garlic, dill, and lemon juice for a tangy and refreshing sauce. It's a great way to add some Mediterranean flavors to your meal and make your taste buds sing.
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Pickled Persian Cucumber & Red Onions
Main Ingredients: Persian Cucumbers, Red Onion, Garlic, Fresh Basil, Red
If you're a fan of pickled vegetables, you'll love this pickled Persian cucumber and red onions recipe. It's a quick and easy pickling method that results in a tangy and colorful side dish that's perfect for pairing with beer can chicken. The pickling process also softens the vegetables, making them easier to eat and adding a nice contrast to the tender and juicy chicken.
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Cucumber Radish Pickled Salad
Main Ingredients: Radishes, Red Onion, Cucumber, Olive Oil, White
For a unique and flavorful side dish, try this cucumber radish pickled salad recipe. It's a tangy and spicy salad that combines cucumbers, radishes, and red onions in a pickling mixture of vinegar, sugar, salt, and red pepper flakes. The result is a colorful and crunchy salad that adds some bold flavors to your beer can chicken dinner.
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Quick Pickled Cucumbers
Main Ingredients: Cucumbers, Sea Salt, Fresh Ginger, White Vinegar
Another quick and easy pickling recipe, this one adds some Asian flavors to the cucumbers with the addition of soy sauce and rice vinegar. The result is a tangy and slightly sweet side dish that's perfect for balancing out the savory flavors of the beer can chicken. You can also add some sesame seeds or red pepper flakes for some extra texture and heat.
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Tomato & Cucumber Salad
Main Ingredients: Cucumber, Tomatoes, Fresh Cilantro, Olive Oil, Lime
This tomato and cucumber salad is a simple and delicious way to add some freshness to your beer can chicken dinner. It's a colorful and flavorful salad that combines cherry tomatoes, cucumbers, red onion, and feta cheese, dressed in a tangy and garlicky vinaigrette. This salad is a great way to add some Mediterranean flavors to your meal and add some balance to the rich and savory chicken.
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Sushi Burrito
Main Ingredients: Japanese Rice Vinegar, Medium Grain Rice, Japanese
If you're feeling adventurous and want to try something different, this sushi burrito recipe is a fun and tasty way to enjoy beer can chicken. It involves wrapping the chicken and other sushi ingredients in a sheet of nori (seaweed) and slicing it into sushi-sized pieces. The result is a flavorful and unique dish that combines the savory flavors of beer can chicken with the freshness of sushi.
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Creamy Cucumber Salad
Main Ingredients: Fresh Dill, Fresh Chives, Cucumber, Lemon, Sour Cream
This creamy cucumber salad is a delicious and indulgent side dish that pairs perfectly with beer can chicken. It's a simple salad that combines sliced cucumbers, red onion, and a creamy dressing made with mayo, sour cream, and dill. It's a great way to add some richness and creaminess to your meal and make it even more satisfying.
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Chicken Gyro with Tzatziki Sauce
Main Ingredients: Boneless Skinless Chicken Thighs, Kosher Salt, Freshly
This chicken gyro recipe is a delicious and healthy way to enjoy the flavors of a traditional Greek dish. It involves grilling the chicken and serving it in a pita with tzatziki sauce, tomatoes, onions, and lettuce. The result is a flavorful and filling meal that's perfect for a summer cookout or barbecue, especially when paired with beer can chicken.
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Thai Cucumber Salad
Main Ingredients: Rice Vinegar, Granulated Sugar, Toasted Sesame Oil, Red
If you're a fan of Thai flavors, this Thai cucumber salad is a must-try. It's a spicy and tangy salad that combines cucumbers, red onion, bell pepper, and cilantro in a dressing made with lime juice, fish sauce, and chili paste. This salad adds some heat and bold flavors to your beer can chicken dinner and is sure to impress your taste buds.
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Shrimp Ceviche
Main Ingredients: Shrimp, Salt, Lime Juice, Lemon Juice, Red Onion
This shrimp ceviche recipe is a light and refreshing dish that's perfect for pairing with beer can chicken. It involves marinating raw shrimp in a mixture of citrus juices, onion, cilantro, and spices until the shrimp is "cooked" by the acid in the juices. The result is a tangy and flavorful seafood dish that's perfect for a hot summer day.
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Vegan Hawaiian Poke Bowl with Teriyaki Sauce
Main Ingredients: Red Bell Pepper, Carrots, Cucumber, Red Onion, Edamame
If you're looking for a vegan option to serve alongside beer can chicken, this Hawaiian poke bowl is a delicious and nutritious choice. It combines marinated tofu, vegetables, and rice in a bowl, topped with a homemade teriyaki sauce for a burst of flavor. It's a great way to add some variety to your meal and cater to different dietary restrictions.
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Crispy Dill Pickles
Main Ingredients: Cucumbers, Minced Garlic, Pickle, Dried Dill, Red
If you're a fan of dill pickles, you'll love this recipe for crispy dill pickles. It's a simple and easy way to enjoy homemade pickles that are crispy, tangy, and full of flavor. You can use these pickles as a side dish for your beer can chicken or add them to sandwiches and burgers for some extra zing.
Ingredients You Will Need
Cucumbers
The star of the show, of course, are the cucumbers. When choosing cucumbers for pickling, it is important to pick fresh, firm, and unblemished ones. Persian cucumbers are the best choice for this recipe as they have a thinner skin and are more flavorful than other varieties.
Vinegar
Vinegar is the key ingredient in pickling and will give the cucumbers their tangy and acidic taste. You can use white vinegar, apple cider vinegar, or rice vinegar for this recipe.
Spices
To add some depth of flavor, you will need to add some spices to your pickled Persian cucumbers. These can include black peppercorns, mustard seeds, dill, and garlic. These spices will not only add flavor but also help preserve the cucumbers.
Salt and Sugar
Salt and sugar are essential in pickling as they help draw out the moisture from the cucumbers and create a delicious brine. You can adjust the amount of salt and sugar based on your taste preferences.
The Pickling Process
Step 1: Prepare the Cucumbers
Wash and dry the cucumbers thoroughly. If the cucumbers are waxed, make sure to peel them first. Cut the cucumbers into thin slices or leave them whole, depending on your preference.
Step 2: Make the Brine
In a small pot, mix together vinegar, water, salt, sugar, and your desired spices. Bring the mixture to a boil and stir until the salt and sugar are completely dissolved.
Step 3: Pack the Cucumbers
Place the cucumbers in a jar and pour the hot brine over them. Make sure the cucumbers are fully submerged in the brine. You can add more spices or herbs at this point if you want to enhance the flavor.
Step 4: Seal and Store
Seal the jar tightly and let it cool down to room temperature. Once cooled, store the jar in the refrigerator for at least 24 hours before consuming. The longer you let the cucumbers sit in the brine, the more flavorful they will become.
Enjoy Your Pickled Persian Cucumbers
Pickled Persian cucumbers are a great accompaniment to sandwiches, salads, or as a snack on their own. They will last for several weeks in the refrigerator, but we doubt they will last that long with their irresistible taste. So, why not give this easy and delicious recipe a try and enjoy the tangy, crunchy goodness of pickled Persian cucumbers anytime you want.
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