17 Pho Vietnamese Salad Recipe Elevate Your Taste Buds!
Published on: Mar 19, 2024
Pho, a traditional Vietnamese soup, has gained immense popularity all over the world. While the classic version of this dish includes noodles, meat, herbs, and broth, there are many variations that have emerged, including a refreshing and healthy option - the pho Vietnamese salad. This salad combines the traditional flavors of pho with a modern twist, making it a perfect dish for those looking for a light yet satisfying meal. Let's take a closer look at this delicious and nutritious salad recipe.
When it comes to flavorful and delicious chicken recipes, Vietnamese cuisine never fails to impress. This Vietnamese Chicken Salad is a perfect example of how simple ingredients can come together to create a burst of flavors in every bite. Marinated chicken combined with fresh herbs and vegetables, this salad is a perfect balance of tangy, spicy, and savory flavors. It's also a great way to use up leftover chicken for a quick and easy meal.
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Fresh and Easy Vietnamese Noodle Salad
Main Ingredients: Vermicelli Noodles, Carrots, Cucumbers, Green Onion
Another delicious Vietnamese salad that is perfect for hot summer days is Fresh and Easy Vietnamese Noodle Salad. This salad is light, refreshing, and packed with fresh herbs, vegetables, and rice noodles. The dressing is made with a combination of lime juice, fish sauce, and chili, giving it a perfect balance of sweet, sour, and spicy flavors. This salad is also great for meal prep and can be made ahead of time for a quick and healthy lunch or dinner.
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Vietnamese Cucumber Salad
Main Ingredients: Japanese Cucumbers, Jalapeno, Scallions, Garlic Clove
Cucumber salads are a staple in Vietnamese cuisine, and this Vietnamese Cucumber Salad is a must-try for all salad lovers. Thinly sliced cucumbers are combined with onions, garlic, chili, and a flavorful dressing made with rice vinegar, fish sauce, and sugar. This salad has the perfect balance of crunch, tang, and sweetness, making it a perfect side dish for any meal.
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Vietnamese Chicken Salad with Rice Noodles
Main Ingredients: Serrano Peppers, Garlic, Rice Vinegar, Brown Sugar
If you love noodles and chicken, then this Vietnamese Chicken Salad with Rice Noodles is a must-try for you. This salad is a combination of marinated chicken, rice noodles, fresh herbs, and vegetables, all tossed together in a tangy dressing made with lime juice, fish sauce, and honey. This salad is perfect for a light and healthy lunch or dinner and can be made in under 30 minutes.
Vermicelli salads are a popular dish in Vietnamese cuisine and are perfect for those who love a combination of textures and flavors in their meal. This Vietnamese Chicken Vermicelli Salad is made with marinated chicken, vermicelli noodles, fresh herbs, and vegetables, all tossed in a tangy dressing made with lime juice, fish sauce, and garlic. This salad is a perfect balance of sweet, sour, and savory flavors, making it a crowd-pleaser.
For all the steak lovers out there, this Vietnamese Steak Salad is a must-try. Grilled steak combined with crisp vegetables, fresh herbs, and a tangy dressing is a match made in heaven. This salad is perfect for a light and refreshing lunch or dinner and is a great way to use up leftover steak. It's also a great option for those following a low-carb or keto diet.
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Favorite Quinoa Salad
Main Ingredients: Quinoa, Water, Chickpeas, Cucumber, Red Bell Pepper
Quinoa salads are not only healthy but also delicious, and this Favorite Quinoa Salad is no exception. This salad is made with cooked quinoa, fresh vegetables, and a flavorful dressing made with lemon juice, olive oil, and herbs. It's a great way to add some plant-based protein to your diet and is perfect for a quick and easy meal.
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French Carrot Salad
Main Ingredients: Carrots, Fresh Parsley, Extra Virgin Olive Oil, Freshly
This French Carrot Salad is a simple and delicious salad that is perfect for a light lunch or as a side dish. It's made with shredded carrots, fresh herbs, and a tangy dressing made with Dijon mustard, lemon juice, and olive oil. This salad is a great way to add some veggies to your diet and is also a great option for those following a vegan or vegetarian diet.
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The Best Potato Salad
Main Ingredients: Medium Potatoes, White Vinegar, Celery Stalks, Onions
Potato salad is a classic dish that is loved by many, and this recipe for The Best Potato Salad will not disappoint. It's made with boiled potatoes, crisp bacon, hard-boiled eggs, and a creamy dressing made with mayonnaise, mustard, and pickles. This salad is perfect for barbecues, potlucks, or as a side dish for any meal.
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Vietnamese Watermelon Salad
Main Ingredients: Watermelon, Sea Salt, Rice Vinegar, Fresh Basil, Fresh
Watermelon salads are a refreshing and delicious way to enjoy this summer fruit, and this Vietnamese Watermelon Salad is a must-try. It's made with juicy watermelon, fresh herbs, and a tangy dressing made with lime juice, fish sauce, and chili. This salad is the perfect balance of sweet and tangy flavors and is a great way to cool down on a hot summer day.
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Caesar Salad
Main Ingredients: Extra Virgin Olive Oil, Garlic, Baguette, Lemon Juice
No list of salad recipes is complete without the classic Caesar Salad. This salad is a combination of crisp romaine lettuce, croutons, and a creamy dressing made with anchovies, garlic, and parmesan cheese. It's a perfect side dish for any meal and can also be served as a main course by adding some grilled chicken or shrimp.
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Shrimp Salad
Main Ingredients: Medium Shrimp, Mayonnaise, Lemon Juice, Old Bay
This Shrimp Salad is a perfect option for seafood lovers and is a great way to add some protein to your salad. It's made with boiled shrimp, fresh vegetables, and a tangy dressing made with lemon juice, olive oil, and herbs. It's a light and refreshing option for lunch or dinner and can also be served as an appetizer.
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Waldorf Salad
Main Ingredients: Mayonnaise, Lemon Juice, Salt, Freshly Ground Black
Waldorf Salad is a classic salad that is perfect for any occasion. It's made with crisp apples, crunchy celery, and walnuts, all combined with a creamy dressing made with mayonnaise, yogurt, and lemon juice. This salad is a great way to add some fruits and nuts to your diet and can be served as a side dish or a light lunch.
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Homemade Balsamic Vinaigrette Salad Dressing
Main Ingredients: Extra Virgin Olive Oil, Balsamic Vinegar, Garlic, Dried
No salad is complete without a delicious dressing, and this Homemade Balsamic Vinaigrette Salad Dressing is a must-try. It's made with balsamic vinegar, olive oil, Dijon mustard, and honey, giving it the perfect balance of tangy and sweet flavors. This dressing is not only delicious but also a healthier alternative to store-bought dressings.
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Amazing Chicken Salad
Main Ingredients: Cooked Chicken, Celery, Hard Boiled Egg, Relish, Mayo
This Amazing Chicken Salad is a perfect combination of crunchy and creamy textures, making it a delight for your taste buds. It's made with cooked chicken, fresh vegetables, and a creamy dressing made with mayonnaise, Greek yogurt, and herbs. It's a great way to use up leftover chicken for a quick and easy meal.
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Best Macaroni Salad
Main Ingredients: Macaroni, Celery, Onion, Dill Pickle, Mayonnaise
Macaroni salad is a classic side dish that is perfect for any occasion, and this recipe for the Best Macaroni Salad will not disappoint. It's made with cooked macaroni, crisp vegetables, and a creamy dressing made with mayonnaise, vinegar, and spices. This salad is a crowd-pleaser and is perfect for barbecues, picnics, or as a side dish for any meal.
Israeli Salad is a simple and refreshing salad that is perfect for a hot summer day. It's made with diced tomatoes, cucumbers, and bell peppers, all tossed in a tangy dressing made with lemon juice, olive oil, and herbs. This salad is light, healthy, and bursting with flavors, making it a perfect side dish for any meal.
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Southern Macaroni Salad
Main Ingredients: Macaroni, Hard Boiled Eggs, Celery Stalks, Red Bell
This Southern Macaroni Salad is a classic recipe that is loved by many and is a staple at any Southern barbecue. It's made with cooked macaroni, crisp vegetables, and a creamy dressing made with mayonnaise, mustard, and pickle juice. This salad is a perfect balance of tangy and savory flavors and is a great way to add some Southern charm to your meal.
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Homestyle Macaroni Salad
Main Ingredients: Macaroni, Red Bell Pepper, Celery, Red Onion
If you're looking for a healthier alternative to traditional macaroni salad, then this Homestyle Macaroni Salad is a must-try. It's made with whole wheat macaroni, fresh vegetables, and a creamy dressing made with Greek yogurt, Dijon mustard, and herbs. It's a guilt-free and delicious option for a light lunch or as a side dish for any meal.
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Egg Salad
Main Ingredients: Hard Boiled Eggs, Celery, Red Onion, Dill, Chives
Last but not least, this Egg Salad is a perfect option for those who love a combination of creamy and tangy flavors in their salad. It's made with hard-boiled eggs, fresh vegetables, and a dressing made with mayonnaise, mustard, and herbs. It's a great way to use up leftover hard-boiled eggs and is perfect for a quick and easy meal.
Ingredients:
For the salad:
1 pound rice noodles
1 head of romaine lettuce
1 cup bean sprouts
1 cup shredded carrots
1 cup julienned cucumbers
1/2 cup chopped cilantro
1/2 cup chopped mint
1/2 cup chopped Thai basil
1/4 cup chopped peanuts
For the dressing:
1/4 cup lime juice
2 tablespoons fish sauce
2 tablespoons honey
2 cloves garlic, minced
1 tablespoon sriracha
1 teaspoon ginger, grated
Instructions:
In a pot, cook the rice noodles according to the package instructions. Drain and rinse with cold water, then set aside.
Assemble the salad by layering the romaine lettuce, bean sprouts, carrots, cucumbers, herbs, and peanuts in a large bowl.
In a small bowl, whisk together the lime juice, fish sauce, honey, garlic, sriracha, and ginger to make the dressing.
Pour the dressing over the salad and toss to combine.
Add the cooked rice noodles to the salad and toss again.
Divide the salad into bowls and serve immediately, garnished with extra peanuts and herbs if desired.
This pho Vietnamese salad is not only delicious, but it also packs a nutritional punch. The rice noodles provide complex carbohydrates, while the vegetables and herbs offer a variety of vitamins and minerals. The dressing, made with lime juice and fish sauce, adds a tangy and savory flavor to the salad.
Health Benefits:
Rice noodles: These noodles are a gluten-free alternative to wheat noodles and are a good source of carbohydrates, providing energy for the body.
Romaine lettuce: This leafy green is low in calories and high in fiber, making it a great addition to any salad.
Bean sprouts: These crunchy sprouts are a good source of protein and contain essential minerals such as iron, calcium, and potassium.
Carrots: This root vegetable is high in beta-carotene, which is converted into vitamin A in the body and is essential for eye health.
Cucumbers: These refreshing vegetables are high in water content, making them a hydrating addition to the salad.
Herbs: Mint, cilantro, and Thai basil not only add flavor to the salad but also provide antioxidants and other beneficial compounds.
Peanuts: These nuts are a great source of healthy fats, protein, and fiber, and also contain essential vitamins and minerals.
With all these nutritious ingredients, this pho Vietnamese salad is a perfect option for a quick and healthy lunch or dinner. It's also a great way to introduce more vegetables and herbs into your diet. Try it out and enjoy the refreshing flavors of this salad with a twist!
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