19 Pho Recipe Chinese 5 Spice Elevate Your Taste Buds!

Published on: Mar 24, 2024

If you're a fan of Vietnamese cuisine, then you've surely heard of pho. This popular noodle soup is a staple in Vietnamese households and is loved by many around the world. While traditional pho recipes call for a blend of herbs and spices, one ingredient that is essential to achieving that signature flavor is Chinese five spice. In this article, we'll take a closer look at what Chinese five spice is, how it elevates the flavors of pho, and how you can incorporate it into your homemade pho recipe.

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1 of 20

Stir Fried Chicken with Mandarin Oranges and Broccoli

Main Ingredients: Chicken Breast Halves, Chinese Five Spice Powder, Soy
Chinese Chicken and Broccoli Stir-Fry (Healthy & Easy!) - Cooking Classy
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Orange Chicken and Broccoli Stir-Fry Easy Healthy Breakfast, Healthy ...
This stir-fried chicken dish is bursting with flavor thanks to the addition of Mandarin oranges and broccoli. The combination of sweet and tangy flavors will have your taste buds dancing. Serve over rice for a complete meal.
2 of 20

Strawberry, Apple and Oats Crumble

Main Ingredients: Strawberries, Apples, Brown Sugar, Lemon Juice, Ground
Strawberry, Apple and Oats Crumble | Foodaholic in 2021 | Oat crumble ...
The Kollee Kitchen | Apple and Strawberry Crumble
apple crumble with rolled oats
The Best Healthy Apple Crumble With Oats [Video Recipe] 🍎 Claudia Canu
If you're looking for a healthier dessert option, this strawberry, apple, and oats crumble is the perfect choice. The sweet and tart fruit pairs perfectly with the crunchy oats topping. Serve with a dollop of vanilla Greek yogurt for a delicious and guilt-free treat.
3 of 20

Grilled Peaches with Five Spice Oats Crumble

Main Ingredients: Butter, Flour, Light Brown Sugar, Quick Cooking Oats
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Soaked Oats with Grilled Peaches | Grilled peaches, Oats, Peach
Grilled peaches are a summertime favorite, and this recipe takes them to the next level by adding a five spice oats crumble. The warm and juicy peaches paired with the crunchy topping make for a mouthwatering dessert.
4 of 20

Copycat Takeout Egg Rolls

Main Ingredients: Savoy Cabbage, Green Cabbage, Shredded Carrot, Celery
Egg Rolls (Real Chinese Takeout Recipe!) - The Woks of Life | Recipe ...
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A Food Lover's Paradise | Takeout food, Egg roll recipes, Recipes
Egg Rolls (Real Chinese Takeout Recipe!) - The Woks of Life | Recipe ...
Craving Chinese takeout? Skip the delivery and make these copycat egg rolls at home. They're filled with a flavorful mix of chicken, vegetables, and spices and are sure to satisfy your cravings.
5 of 20

Vietnamese Beef Stew Pho Noodle Soup (Pho Bo Sot Vang)

Main Ingredients: Beef Chuck, Diced Yellow Onion, Medium Tomatoes, Finely
Vietnamese Beef Stew Pho Noodle Soup (Pho Bo Sot Vang) - Delightful Plate
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Vietnamese beef stew pho noodle soup (Pho bo sot vang) is a hearty and ...
This Vietnamese beef stew is a hearty and comforting dish that is perfect for a chilly day. The tender beef and flavorful broth are the stars of this dish, and the addition of fresh herbs and spices takes it to the next level.
6 of 20

Char Siu Pork

Main Ingredients: Boneless Pork Shoulder, Soy Sauce, Hoisin, Five Spice
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This Chinese barbecue pork is a staple in many Asian households. The sticky and sweet marinade gives the pork a delicious caramelized crust, making it perfect for grilling or roasting.
7 of 20

Dan Dan Noodles |

Main Ingredients: Noodles, Vegetable, Peanuts, Scallions, Black Pepper
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These Dan Dan noodles are a popular Sichuan street food and are known for their spicy and savory flavors. The noodles are topped with a flavorful ground pork sauce and served with a spicy chili oil for an extra kick.
8 of 20

Pumpkin Chai Holiday Cupcakes

Main Ingredients: Boiling Water, Tea Bags, All Purpose Flour, Dark Brown
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Add a touch of fall to your cupcake game with these pumpkin chai holiday cupcakes. The warm and cozy flavors of pumpkin and chai make these cupcakes the perfect treat for any holiday gathering.
9 of 20

Homemade Egg Rolls

Main Ingredients: Ground Pork, Fresh Ginger, Garlic, Salt, Pepper
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These homemade egg rolls are a must-try for any Chinese food lover. The crispy and flavorful filling is wrapped in a delicate egg roll wrapper and fried to perfection.
10 of 20

Pho

Main Ingredients: Water, Gluten Free Vegetable, Lemongrass, Green Onions
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No list of top Beer Can Chicken recipes would be complete without a classic pho. This Vietnamese noodle soup is a staple in many households and is known for its aromatic broth and tender slices of beef.
11 of 20

Sweet & Sour Chicken

Main Ingredients: Chicken Thigh Fillets, Light Soy Sauce, Garlic Clove
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This sweet and sour chicken is a Chinese takeout favorite, and for good reason. The tangy and sweet sauce pairs perfectly with the crispy chicken and crunchy vegetables. Serve over rice for a satisfying meal.
12 of 20

Chicken Pho

Main Ingredients: Chicken Breast, Five Spice, Kosher Salt, Sugar, Chicken
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Put a twist on the traditional beef pho with this chicken pho recipe. The flavorful broth is made with chicken broth and aromatics, and the tender chicken and rice noodles make for a light and comforting meal.
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Vegetable Lo Mein

Main Ingredients: Noodles, Dark Soy Sauce, Light Soy Sauce, Sesame Oil
Easy Vegetable Lo Mein – The Comfort of Cooking
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If you're looking for a vegetarian option, this vegetable lo mein is the perfect choice. The combination of noodles, vegetables, and a flavorful sauce makes for a satisfying and healthy meal.
14 of 20

Pho Tron

Main Ingredients: Rice Noodles, White Vinegar, Fish Sauce, Palm Sugar
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This pho tron is a Vietnamese noodle salad that is perfect for a hot summer day. The rice noodles are tossed with a tangy dressing and topped with tender slices of beef, herbs, and vegetables.
15 of 20

Beef Pho

Main Ingredients: Beef Soup Bones, Fresh Ginger, Chinese 5 Spice, Medium
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Beef pho is a classic Vietnamese dish that never disappoints. The flavorful broth, tender beef, and fresh herbs and spices make for a delicious and satisfying meal.
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Szechuan Sauce

Main Ingredients: Low Sodium Soy Sauce, Maple Syrup, Cornstarch, Chili
Easy Szechuan Sauce Recipe [video] - S&SM
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Add some heat to your dishes with this Szechuan sauce. The spicy and savory flavors are perfect for dipping egg rolls or drizzling over stir fry dishes.
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Sweet and Sour Meatballs

Main Ingredients: Ground Pork, Ginger, Garlic, Chinese Five Spice Powder
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Looking for a party appetizer? These sweet and sour meatballs are sure to be a hit. The tangy and sweet sauce paired with the juicy meatballs make for a delicious and easy-to-eat dish.
18 of 20

15 Minute Pho

Main Ingredients: Boiling Water, Tamari, Fish Sauce, Lemon Grass, Garlic
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Short on time? This 15 minute pho recipe is perfect for those busy nights when you still want a flavorful and comforting meal. The quick and easy broth is packed with flavor and can be customized with your favorite toppings.
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Paleo Beef Brisket Pho

Main Ingredients: Beef Brisket, Beef Soup Bones, Dried Shiitake
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If you're following a paleo diet, this beef brisket pho is a must-try. The flavorful broth is made with wholesome ingredients, and the tender beef and vegetables make for a satisfying and healthy meal.
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Hoisin BBQ Pork Tenderloin

Main Ingredients: Pork Tenderloins, Brown Sugar, Honey, Hoisin Sauce
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This hoisin BBQ pork tenderloin is a delicious and easy way to enjoy tender and flavorful pork. The hoisin sauce adds a sweet and savory flavor to the pork, making it perfect for grilling or roasting.

What is Chinese Five Spice?

Chinese five spice is a blend of five different spices commonly used in Chinese cuisine. These spices include clove, cinnamon, fennel seeds, star anise, and Szechuan peppercorns. Each of these spices brings its own unique flavor and aroma to the blend, creating a harmonious balance of sweet, spicy, and savory notes. This spice blend is commonly used in marinades, sauces, and stir-fry dishes, but it also works wonders in soups, especially in pho.

Enhancing Pho with Chinese Five Spice

When it comes to pho, the broth is the star of the show. It's what gives the soup its rich, complex flavor. While traditional pho recipes call for a variety of herbs and spices, incorporating Chinese five spice takes it to the next level. The combination of fragrant spices adds a depth of flavor that is unmatched. The warm, earthy notes of cinnamon and clove, the licorice-like flavor of fennel seeds, the sweetness of star anise, and the numbing heat of Szechuan peppercorns all work together to create a symphony of flavors in every spoonful.

How to Use Chinese Five Spice in Your Pho Recipe

Now that you know the importance of Chinese five spice in pho, it's time to incorporate it into your homemade pho recipe. You can add it to your broth by placing the spices in a cheesecloth or tea infuser and letting it simmer in the broth for at least an hour. Alternatively, you can add the spice blend directly to the broth and strain it before serving. For an even bolder flavor, you can also sprinkle a pinch of Chinese five spice on top of your pho as a finishing touch.

With Chinese five spice, you can elevate the flavors of your homemade pho and impress your family and friends with your cooking skills. So next time you're craving a bowl of pho, don't forget to add this magical spice blend to take your dish to the next level.

19 pho recipe chinese 5 spice Elevate your taste buds!

Stir Fried Chicken with Mandarin Oranges and Broccoli

yield: 4 total time: 15 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 4 chicken breast halves boneless and skinless, cut into 1-inch cubes, optional
  • 1 teaspoon Chinese five spice powder optional
  • 2 tablespoons soy sauce optional
  • 1 tablespoon rice wine vinegar optional
  • 1 can mandarin oranges drained (reserve liquid) (15-ounce can), optional
  • 1 tablespoon honey optional
  • 1/4 teaspoon red pepper flakes optional
  • 1 tablespoon cornstarch optional
  • 2 tablespoons vegetable oil optional
  • 1 teaspoon toasted sesame oil optional
  • 2 teaspoons minced fresh ginger optional
  • 2 cups broccoli florets optional
  • 1/4 cup sliced scallions divided, optional
  • 2 tablespoons chopped cilantro fresh, optional

Nutrition

  • Calories : 400 calories
  • Carbohydrate : 25 grams
  • Cholesterol : 125 milligrams
  • Fat : 14 grams
  • Fiber : 4 grams
  • Protein : 45 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 700 milligrams
  • Sugar : 17 grams
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