15+ Philippine Christmas Food Recipe Delight In These Amazing Recipes!
Published on: Mar 7, 2024
In the Philippines, Christmas is a highly celebrated and cherished holiday. It is a time for families and loved ones to come together and share in the joy and festivities. And what better way to celebrate than with delicious and mouth-watering Christmas food? In this article, we will explore some of the most popular and traditional Philippine Christmas food recipes that are sure to make your holiday festivities even more special and memorable. So, get your apron ready and let's dive into the world of delectable Filipino cuisine!
Christmas Crack is a delicious and addictive snack that is perfect for the holiday season. It's made with a combination of sweet and salty flavors, creating a perfect balance of flavors. This recipe is easy to make and will be a hit at any Christmas gathering. Make sure to make a double batch because it will disappear in no time!
2of 20
Christmas Morning Wife Saver
Main Ingredients: Bread, Ham, Cheddar Cheese, Large Eggs, Black Pepper
If you're looking for a dish to make ahead for Christmas morning, then look no further than Christmas Morning Wife Saver. This delicious breakfast casserole is filled with layers of bread, ham, cheese, and eggs, making it a hearty and satisfying meal. It's the perfect way to start off a busy day of opening presents and spending time with family.
Get into the holiday spirit with this festive Christmas Grinch Juice. This bright green drink is made with a combination of pineapple juice, lemon-lime soda, and lime sherbet, making it a sweet and refreshing beverage. Serve it in a fun glass with a red and white straw for a touch of Christmas cheer.
A Christmas salad is a great way to balance out all the indulgent dishes on the holiday table. This salad is filled with fresh greens, pomegranate arils, and pecans, and topped with a homemade vinaigrette dressing. It's a light and flavorful addition to any Christmas meal.
Christmas Crack is not just a delicious snack, but it's also a great homemade gift idea. Package it up in festive containers and give it to friends and family as a tasty holiday treat. They will love the combination of salty crackers, sweet caramel, and chocolate in this addictive snack.
Christmas Punch is a must-have at any holiday gathering. This easy recipe is made with a combination of cranberry juice, orange juice, and lemon-lime soda, creating a refreshing and festive drink. Add some vodka or rum for an adult version of this delicious punch.
Add some international flavors to your Christmas cookie platter with these Italian Christmas cookies. These cookies are soft and chewy and are infused with almond and lemon flavors. Top them with colorful sprinkles for a festive touch.
8of 20
Christmas Breakfast Casserole
Main Ingredients: Italian Sausage, Onion, Roasted Red Peppers, Frozen
Christmas Breakfast Casserole is another great make-ahead dish for Christmas morning. It's filled with layers of eggs, sausage, and bread, and can be customized with your favorite vegetables and cheeses. It's a hearty and filling breakfast that will keep you satisfied until Christmas dinner.
9of 20
Christmas Morning Treats!
Main Ingredients: Refrigerated Buttermilk Biscuits, Butter, Maple Syrup
Make the morning even more special with a variety of Christmas morning treats. These can include homemade cinnamon rolls, breakfast pastries, and mini quiches. Set them out on a platter and let everyone help themselves while they open their presents.
Christmas Figgy Pudding is a traditional English dessert that is often served during the holiday season. It's filled with dried figs, dates, and spices, and is often topped with a rich brandy sauce. It's a rich and indulgent dessert that is perfect for a special Christmas dinner.
These Christmas Gooey Butter Cookies are a fun twist on the classic gooey butter cake. They are soft and chewy and are filled with a delicious cream cheese filling. Roll them in festive colored sugar for a beautiful addition to your Christmas cookie platter.
If you're short on time but still want to impress your guests with a delicious holiday drink, then Easy Christmas Punch is the recipe for you. This punch is made with a combination of cranberry juice, orange juice, and ginger ale, and is topped with sherbet for a fun and festive touch.
Christmas cookies are a staple during the holiday season. Whether you prefer classic sugar cookies, gingerbread, or chocolate chip, there's a Christmas cookie for everyone. Get creative with your decorating and have fun making these sweet treats.
Thumbprint cookies are a fun and easy cookie to make for Christmas. They are made with a buttery cookie dough and filled with your choice of jam or chocolate. These cookies are perfect for little ones to help decorate, and they make a beautiful addition to any holiday cookie platter.
For a unique twist on your Christmas dinner, try incorporating some Mexican flavors into your menu. This can include dishes like enchiladas, tamales, and chiles rellenos. Serve them with some traditional Mexican sides like rice, beans, and homemade salsa for a delicious and festive meal.
These Kris Kringle Christmas Cookies are a fun and festive holiday treat. They are soft and chewy, and are filled with white chocolate chips and dried cranberries for a burst of flavor in every bite. These cookies are perfect for cookie exchanges and gift-giving.
17of 20
Christmas Tree Pull-Apart
Main Ingredients: Pizza Crust, Cream Cheese, Shredded Mozzarella Cheese
This Christmas Tree Pull-Apart is a fun and interactive dish that is perfect for any holiday gathering. It's made with layers of store-bought crescent roll dough and filled with your choice of savory or sweet fillings. Cut it into slices and watch as everyone gathers around to pull off a piece of the tree.
18of 20
Real Food Christmas Cut-Out Cookies
Main Ingredients: Spelt Flour, Baking Powder, Coconut Oil, Honey
For a healthier take on traditional Christmas cookies, try making Real Food Christmas Cut-Out Cookies. These cookies are made with whole wheat flour and natural sweeteners, making them a guilt-free treat. Use cookie cutters to create festive shapes and decorate them with a simple glaze or natural food coloring.
19of 20
Prime Rib for Christmas Dinner
Main Ingredients: Standing Rib Roast, Olive Oil, Kosher Salt, Freshly
For a show-stopping main course, consider serving Prime Rib for Christmas dinner. This tender and flavorful cut of beef is perfect for a special occasion. Serve it with your favorite sides like mashed potatoes, roasted vegetables, and a homemade gravy for a truly memorable meal.
20of 20
Christmas Cheese Ball
Main Ingredients: Cream Cheese, Sliced Meat, Worcestershire Sauce, Green
A Christmas cheese ball is a delicious and easy appetizer to serve at your holiday gatherings. This recipe is made with a combination of cream cheese, cheddar cheese, and spices, and is coated in chopped nuts for a crunchy exterior. Serve it with crackers, vegetables, and fruit for a tasty and festive snack.
Lechon
The Star of the Christmas Table
Lechon, or roasted pig, is considered the star of the Christmas table in the Philippines. It is a whole pig that is slowly roasted over charcoal until the skin becomes crispy and the meat is tender and juicy. The aroma of the lechon alone is enough to make your mouth water. It is usually served with a tangy liver sauce and is a must-have dish for any Filipino Christmas celebration.
Kare-Kare
A Creamy and Flavorful Stew
Another popular dish during Christmas in the Philippines is Kare-Kare, a rich and creamy stew made with oxtail, vegetables, and peanut butter. This dish has a unique flavor that is both savory and slightly sweet. It is often served with shrimp paste and rice, making it a hearty and satisfying meal that is perfect for the cool Christmas weather.
Bibingka
A Traditional Filipino Dessert
No Christmas celebration in the Philippines is complete without Bibingka, a traditional Filipino dessert made with rice flour, coconut milk, and sugar. It is usually cooked in clay pots lined with banana leaves, giving it a distinct and delicious flavor. Bibingka is often topped with cheese, salted egg, and butter, making it a sweet and savory treat that will surely satisfy your sweet tooth.
Puto Bumbong
A Purple Delight
Puto Bumbong is another popular Filipino Christmas dessert that is made with glutinous rice flour, coconut milk, and purple yam. It is steamed in bamboo tubes, giving it a unique shape and texture. Puto Bumbong is then topped with butter, sugar, and grated coconut, making it a delightful and colorful addition to any Christmas feast.
In conclusion, Christmas in the Philippines is not only a time for giving and sharing but also a time for indulging in delicious and traditional Filipino food. From the succulent Lechon to the sweet and savory Puto Bumbong, these Christmas food recipes are sure to make your holiday celebrations extra special. So, gather your loved ones and enjoy these mouth-watering dishes that are a true representation of the Filipino culture and tradition.