19 Pesto Sauce Recipe For Pasta Indian Style Deliciousness Awaits You!
Published on: Mar 30, 2024
Pesto sauce is a flavorful and versatile ingredient that is often used in Italian cuisine. However, did you know that you can give this traditional sauce an Indian twist to create a delicious and unique pasta dish? In this article, we will share with you a recipe for an Indian-style pesto sauce that will take your pasta to the next level. So, put on your apron and get ready to impress your family and friends with this mouthwatering dish.
Main Ingredients: Cilantro Leaves, Medium Tomato, Water, Lime, Salt, Red
Add some Indian flair to your beer can chicken with this tangy and spicy cilantro green chutney. Made with fresh cilantro leaves, green chilies, and a blend of Indian spices, this chutney will give your chicken a burst of flavor and heat. Perfect for those who love bold flavors and a little kick in their meals.
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Basil Pesto Sauce
Main Ingredients: Basil Pesto Sauce, Fresh Basil Leaves, Italian Parsley
No list of beer can chicken recipes is complete without a classic basil pesto sauce. Made with fresh basil leaves, garlic, pine nuts, and Parmesan cheese, this sauce is rich, creamy, and bursting with herbaceous flavor. Perfect for those who want a taste of Italy in their beer can chicken.
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Pesto Sauce
Main Ingredients: Fresh Basil, Pine Nuts, Garlic Cloves, Lemon Juice
If you want a pesto sauce with a twist, try this recipe that uses a combination of basil, spinach, and arugula for a unique flavor profile. Perfect for those who want to add some greens to their chicken without sacrificing taste.
Take your beer can chicken to the next level with this sweet and spicy Indian mango chutney. Made with ripe mangoes, red chili powder, and a blend of Indian spices, this chutney is a perfect balance of sweet and heat. Perfect for those who want a taste of India in their meal.
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Indian Curry Sauce (Onion Tomato Bhuna Masala)
Main Ingredients: Oil, Onions, Garlic, Ginger, Green Chili Pepper
Spice up your beer can chicken with this Indian curry sauce made with a blend of onion, tomato, and a variety of aromatic spices. Perfect for those who want a flavorful and comforting meal with their chicken.
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Easy Basil Pesto Sauce
Main Ingredients: Fresh Basil Leaves, Garlic Cloves, Grated Parmesan
Short on time? This easy basil pesto sauce recipe is perfect for you. Made with just a handful of ingredients, this sauce is quick, easy, and packed with flavor. Perfect for those who want a delicious meal without spending hours in the kitchen.
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Indian Green Chutney
Main Ingredients: Coconut, Hot Water, Cilantro, Garlic, Jalapeno Pepper
This versatile Indian green chutney can be used as a marinade for your beer can chicken or as a dipping sauce. Made with fresh cilantro, mint, and a blend of Indian spices, this chutney is a burst of flavors in every bite. Perfect for those who want to add a touch of freshness to their chicken.
Looking for a chutney that's not too spicy? This mild and creamy Indian chutney made with yogurt, mint, and coriander is a perfect accompaniment to your beer can chicken. Perfect for those who want a subtle and refreshing flavor with their chicken.
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Zesty Fresh Pesto Sauce
Main Ingredients: Extra Virgin Olive Oil, Fresh Basil Leaves, Garlic
This zesty fresh pesto sauce is made with a mix of fresh herbs, lemon juice, and garlic for a tangy and flavorful twist on the classic pesto. Perfect for those who want a burst of freshness in their chicken.
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Indian Celebration Chutney
Main Ingredients: Dried Apricot, Dried Dates, Raisins, White Wine
Celebrate your love for beer can chicken with this Indian celebration chutney made with a blend of mangoes, apples, and a variety of spices. Perfect for those who want to add a touch of sweetness to their meal.
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Indian Apple Ginger Chutney
Main Ingredients: Red Apples, Fresh Ginger, Olive Oil, White Vinegar
This tangy and slightly sweet Indian apple ginger chutney is a perfect accompaniment to your beer can chicken. Made with apples, ginger, and a hint of spice, this chutney is a burst of flavors in every bite. Perfect for those who want a unique and refreshing flavor with their chicken.
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Kasundi / Indian Mustard Sauce
Main Ingredients: Black Mustard Seed, Yellow Mustard Seed, Coriander
This fiery Indian mustard sauce is a perfect match for your beer can chicken. Made with mustard seeds, chili powder, and a blend of aromatic spices, this sauce will give your chicken a bold and intense flavor. Perfect for those who love a little heat in their meals.
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Indian Spiced Tomato Chutney
Main Ingredients: Avocado Oil, Red Onions, Garlic, Grated Ginger, Sea
This Indian spiced tomato chutney is a perfect blend of tangy, spicy, and sweet flavors. Made with fresh tomatoes, ginger, and an array of spices, this chutney is a must-try with your beer can chicken. Perfect for those who want a burst of flavors in every bite.
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Easy Indian Tomato Chutney
Main Ingredients: Tomatoes, Vegetable Oil, Green Chili, Cumin, Mustard
This easy Indian tomato chutney is made with just a handful of ingredients but packs a punch of flavor. Made with tomatoes, onions, and a blend of spices, this chutney is a perfect accompaniment to your beer can chicken. Perfect for those who want a simple yet delicious addition to their meal.
This East Indian mango chutney is a perfect balance of sweet, sour, and spicy flavors. Made with ripe mangoes, vinegar, and an array of spices, this chutney will add a burst of flavor to your beer can chicken. Perfect for those who want a taste of East Indian flavors in their meal.
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CILANTRO/CORIANDER CHUTNEY (INDIAN CONDIMENT)
Main Ingredients: Cilantro, Dhal, Green Chili, Cloves, Coconut, Red
This CILANTRO/CORIANDER chutney is a classic Indian condiment that is a must-try with your beer can chicken. Made with fresh cilantro, green chilies, and a blend of spices, this chutney is a perfect balance of tangy and spicy. Perfect for those who love bold flavors with a hint of heat.
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Pudina Chutney (Indian Mint Chutney)
Main Ingredients: Cumin Seeds, Mint Leaves, Cilantro Leaves, Garlic
This Pudina chutney or Indian mint chutney is a refreshing and cooling accompaniment to your beer can chicken. Made with fresh mint leaves, yogurt, and a blend of spices, this chutney is a perfect balance of tangy and creamy. Perfect for those who want a light and refreshing flavor with their chicken.
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Mint & Coriander Chutney- Indian Green Chutney
Main Ingredients: Fresh Coriander, Fresh Mint Leaves, Onion, Garlic
This mint and coriander chutney is a popular Indian green chutney that is a perfect match for your beer can chicken. Made with a combination of fresh herbs, spices, and a splash of lemon juice, this chutney is a burst of flavors in every bite. Perfect for those who want a tangy and refreshing addition to their meal.
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Simple South Indian Tomato Sauce
Main Ingredients: Tomatoes, Onion, Green Chillies, Fresh Cilantro, Salt
This simple South Indian tomato sauce is a staple in many South Indian households and is a perfect accompaniment to your beer can chicken. Made with tomatoes, onions, and a blend of spices, this sauce is tangy, spicy, and oh-so-delicious. Perfect for those who want a taste of South Indian flavors with their chicken.
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Zucchini Pachadi ~ Indian Zucchini Chutney
Main Ingredients: Oil, Curry Leaves, Green Chiles, Garlic, Dry Red
This Zucchini pachadi or Indian zucchini chutney is a unique and delicious accompaniment to your beer can chicken. Made with zucchini, coconut, and a blend of spices, this chutney is a perfect balance of sweet, tangy, and spicy flavors. Perfect for those who want to add a twist to their chicken with a delicious and healthy chutney.
Ingredients:
For the pesto sauce:
- 2 cups fresh basil
- 1/2 cup cashews
- 1/2 cup fresh coriander
- 2 cloves of garlic
- 1/4 cup shredded coconut
- 1/4 cup olive oil
- 1/4 cup lemon juice
- Salt and pepper to taste
For the pasta:
- 1 package of your choice of pasta
- 1 cup cherry tomatoes
- 1 cup chickpeas
- 1/4 cup ghee
- 1/4 cup fresh coriander
- Salt and pepper to taste
Instructions:
1. In a food processor, blend together the fresh basil, cashews, fresh coriander, garlic, and shredded coconut until a paste-like consistency is formed.
2. Slowly add in the olive oil and lemon juice while continuing to blend until well combined.
3. Season with salt and pepper to taste.
4. Cook the pasta according to package instructions and set aside.
5. In a separate pan, heat ghee over medium heat.
6. Add in the cherry tomatoes and chickpeas, cooking until the tomatoes are slightly softened and the chickpeas are lightly toasted.
7. Add the cooked pasta to the pan and stir in the prepared pesto sauce.
8. Cook for an additional 2-3 minutes until the sauce is well combined and heated through.
9. Serve the pasta in a dish and top with additional fresh coriander for a pop of color and flavor.
10. Enjoy your Indian-style pesto pasta with a side of garlic naan or a refreshing cucumber salad.
Now that you have this unique and delicious pesto sauce recipe, you can add it to your repertoire of Indian-inspired dishes. The combination of fresh herbs, creamy cashews, and tangy lemon juice makes this sauce a perfect accompaniment to any pasta dish. So, the next time you're craving pasta, give this recipe a try and impress your taste buds with the fusion of Italian and Indian flavors.