18 Peruvian Chicken Recipe Grill Delight In These Amazing Recipes!

Published on: Mar 31, 2024

Peruvian chicken, also known as "pollo a la brasa," is a popular dish in Peru and has gained worldwide recognition for its unique flavor and cooking method. Traditionally, this dish is prepared by marinating a whole chicken in a special blend of spices and then cooking it on a rotisserie grill. However, with the increasing popularity of outdoor cooking, many people are now trying to recreate this delicious dish on their own grills at home. In this article, we will provide you with a professional and well-organized introduction to the Peruvian chicken recipe grill, so you can impress your friends and family with this flavorful dish at your next barbecue.

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Recipe: Peruvian Roasted Chicken with Green Sauce | Kitchn
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Peruvian roast chicken is a flavorful and delicious dish that is sure to please any crowd. The key to this recipe is the traditional marinade made with a combination of herbs, spices, and citrus. This marinade gives the chicken a tangy and spicy flavor that pairs perfectly with the smoky taste from grilling it over an open flame. To achieve the perfect balance of flavors, the chicken is cooked on a beer can which helps to keep it moist and juicy. This is a must-try recipe for anyone who loves bold and flavorful dishes.
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Jamaican jerk chicken is a classic dish that never fails to impress. This recipe features a spicy and aromatic marinade made with a variety of herbs and spices such as allspice, thyme, and scotch bonnet peppers. The chicken is then grilled to perfection, resulting in a tender and flavorful dish that is perfect for any occasion. Serve it with some grilled pineapple and a side of rice for a complete meal that will transport your taste buds to the Caribbean.
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Peruvian Roasted Chicken with Aji Verde

Main Ingredients: Chicken, Beer, White Vinegar, Lime, Cumin, Garlic
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If you're looking for a unique twist on traditional roast chicken, look no further than this Peruvian roasted chicken with aji verde. Aji verde is a spicy and creamy green sauce made with jalapenos, cilantro, and mayo, which pairs perfectly with the juicy and tender chicken. This dish is bursting with flavor and is sure to become a family favorite. Serve it with some roasted potatoes and a side of aji verde for dipping for a complete and satisfying meal.
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Grilled Avocados with Peruvian Chicken and Mango Salsa

Main Ingredients: Avocados, Olive Oil, Chicken, Cumin, Smoked Paprika
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Honey Lime Chicken with Mango Avocado Salsa - Eat. Drink. Love.
Grilled Avocados with Peruvian Chicken and Mango Salsa- spiced chilled ...
For a lighter and healthier take on beer can chicken, try this recipe for grilled avocados with Peruvian chicken and mango salsa. The chicken is marinated in a tangy and spicy Peruvian marinade and then grilled to perfection. The avocados are also grilled and filled with the chicken and topped with a refreshing and flavorful mango salsa. This dish is perfect for summer cookouts and is a great way to incorporate more veggies into your meals.
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Chicken Grill

Main Ingredients: Chicken, Salt, Black Ground Pepper, Sour Cream
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For a simple and no-fuss beer can chicken recipe, try this chicken grill recipe. The chicken is marinated in a basic but flavorful marinade made with garlic, lemon juice, and herbs. The chicken is then grilled until golden and crispy on the outside and tender and juicy on the inside. This is a great recipe for a weeknight meal or for a summer BBQ with friends and family.
Main Ingredients: Beer, Garlic, Lime Juice, Canola Oil, Kosher Salt
Best Peruvian Chicken Recipe - Fifteen Spatulas
Recipe: Peruvian Roasted Chicken with Green Sauce | Kitchn
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Peruvian Chicken (Pollo a la Brasa) - Chili Pepper Madness
This recipe for Peruvian chicken is a must-try for anyone who loves bold and flavorful dishes. The chicken is marinated in a combination of herbs, spices, and citrus, giving it a tangy and spicy flavor. It is then grilled to perfection, resulting in a tender and juicy chicken that is bursting with flavor. Serve it with some roasted potatoes and a side of aji verde for a complete and satisfying meal.
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Beer Can Chicken

Main Ingredients: Chicken, Beer, Olive Oil, Brown Sugar, Tarragon, Salt
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Beer can chicken is a classic and beloved dish that is perfect for any occasion. This recipe features a simple and flavorful beer-based marinade that gives the chicken a nice tangy and smoky flavor. The chicken is then grilled on a beer can, which helps to keep it moist and juicy. This is a great recipe for a backyard BBQ or a casual weeknight meal.
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Cajun Honey Mustard Chicken (Grill or Stovetop)

Main Ingredients: Boneless Skinless Chicken Thighs, Olive Oil, Honey
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This cajun honey mustard chicken is a tasty and unique take on traditional beer can chicken. The chicken is marinated in a spicy and sweet honey mustard sauce and then grilled to perfection. The result is a juicy and flavorful chicken that is sure to be a hit at any gathering. Serve it with some grilled corn on the cob and a side of coleslaw for a complete and satisfying meal.
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Best Grilled Chicken Marinade

Main Ingredients: Dijon Mustard, Lemon Juice, Lemon Zest, Minced Garlic
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The BEST Chicken Marinade (For Grilling or Baking) | Mom On Timeout
This recipe for the best grilled chicken marinade is a game-changer. The marinade is made with a combination of herbs, spices, and citrus, giving the chicken a tangy and flavorful taste. The chicken is then grilled to perfection, resulting in a tender and juicy dish that is sure to impress. This is a great recipe to have on hand for any summer BBQ or weeknight dinner.
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Peruvian roasted chicken and drunken peruano beans. The flavor on both ...
This Peruvian roasted chicken is a simple and delicious dish that is perfect for any occasion. The chicken is marinated in a tangy and spicy marinade made with a variety of herbs and spices. It is then roasted in the oven until golden and crispy on the outside and tender and juicy on the inside. Serve it with some roasted veggies and a side of aji verde for a complete and satisfying meal.
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Asian Marinade

Main Ingredients: Soy Sauce, Honey, Vegetable Oil, Sesame Oil, Minced
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This Asian marinade is a versatile and flavorful option for beer can chicken. The marinade is made with a combination of soy sauce, ginger, garlic, and other Asian-inspired ingredients, giving the chicken a delicious and unique taste. Grill it up and serve it with some rice and steamed veggies for a complete and delicious meal.
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Thai Coconut Lime Chicken {Grill, Bake or Stovetop}

Main Ingredients: Limes, Minced Garlic, Olive Oil, Coconut Milk, Spices
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This Thai coconut lime chicken is bursting with flavor and is perfect for any occasion. The chicken is marinated in a creamy and tangy coconut lime sauce, giving it a delicious and unique taste. It can be grilled, baked, or cooked on the stovetop, making it a versatile and easy dish to prepare. Serve it with some rice and grilled veggies for a complete and satisfying meal.
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Grilled Chicken Seasoning

Main Ingredients: Dried Thyme, Dried Oregano, Ground Cumin, Paprika
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This recipe for grilled chicken seasoning is a must-have for any BBQ lover. The seasoning is made with a combination of herbs and spices that give the chicken a delicious and robust flavor. It can be used on any type of chicken, making it a versatile and essential seasoning to have on hand. Sprinkle it on your chicken before grilling for a tasty and flavorful dish.
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Chicken On The Grill

Main Ingredients: Chicken, Balsamic Vinegar, Chopped Garlic, Kosher Salt
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For a simple and delicious way to prepare beer can chicken, try this recipe for chicken on the grill. The chicken is marinated in a flavorful combination of herbs and spices and then grilled to perfection. The result is a tender and juicy chicken with a nice smoky flavor. Serve it with some grilled veggies and a side of your favorite BBQ sauce for a complete and satisfying meal.
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Best Chicken Marinade Ever

Main Ingredients: Chicken, Beer, Green Onions, Kosher Salt, Garlic
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This recipe for the best chicken marinade ever is a must-try for any BBQ enthusiast. The marinade is made with a combination of herbs, spices, and citrus, giving the chicken a tangy and flavorful taste. It can be used on any type of chicken and is sure to become a go-to recipe for any summer cookout. Grill it up and serve it with some roasted potatoes and a side of your favorite dipping sauce.
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Grill

Main Ingredients: Chicken, Cucumber, Tomatoes, Red Onion, Corn, Avocado
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Grilling beer can chicken is a classic and delicious way to prepare this dish. The chicken is marinated in a flavorful marinade and then grilled on a beer can, which helps to keep it moist and juicy. The result is a tender and flavorful chicken with a nice smoky taste. Serve it with some grilled veggies and a side of your favorite BBQ sauce for a complete and satisfying meal.
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Mozambique Peri Peri Grill Chicken

Main Ingredients: Chicken, Salt, Pepper, Chicken Bouillon, Red Pepper
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This Mozambique peri peri grill chicken is a spicy and flavorful dish that is sure to impress. The chicken is marinated in a spicy and tangy peri peri sauce and then grilled to perfection. The result is a tender and juicy chicken with a nice kick of heat. Serve it with some rice and grilled veggies for a complete and satisfying meal that will transport your taste buds to Africa.
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Pollo a la Brasa (Oven Roasted Peruvian Chicken)

Main Ingredients: Chicken, Red Chile Sauce, Freshly Ground Black Pepper
For a fool-proof way to make Peruvian roasted chicken, try this recipe for pollo a la brasa. The chicken is marinated in a tangy and spicy marinade and then roasted in the oven until golden and crispy on the outside and tender and juicy on the inside. This dish is perfect for a family dinner or for entertaining guests and is sure to become a go-to recipe.
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Applewood Grill Smoked Chicken

Main Ingredients: Chicken, Olive Oil, Chips, Dry Rub, Brown Sugar
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This recipe for applewood grill smoked chicken is a unique and delicious way to prepare beer can chicken. The chicken is marinated in a sweet and smoky applewood seasoning and then grilled to perfection. The result is a tender and flavorful chicken with a nice hint of sweetness. Serve it with some grilled veggies and a side of your favorite BBQ sauce for a complete and satisfying meal.
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How to Grill Chicken

Main Ingredients: Chicken, Meat, Kosher Salt, Ground Black Pepper, Bbq
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If you're new to grilling and want to learn how to make the perfect beer can chicken, this recipe is for you. The key to grilling chicken is to have a hot grill and to cook the chicken over indirect heat. This ensures that the chicken cooks evenly and stays moist and juicy. Follow these steps, and you'll have a delicious and flavorful beer can chicken in no time.

Preparing the Chicken

To make the Peruvian chicken recipe grill, the first step is to prepare the chicken. Start by rinsing a whole chicken and patting it dry with paper towels. Then, make a marinade using a blend of garlic, cumin, paprika, oregano, salt, and pepper. For an authentic flavor, you can also add aji panca or aji amarillo paste, which are traditional Peruvian chili pastes. Rub the marinade all over the chicken, making sure to get it under the skin and inside the cavity. Cover the chicken and let it marinate in the fridge for at least 2 hours, or preferably overnight.

Why Marinating is Important

Marinating the chicken not only adds flavor but also helps to tenderize the meat. The acidic ingredients in the marinade, such as lime juice or vinegar, break down the proteins in the chicken, resulting in a more tender and juicy meat. This step is crucial for achieving the perfect texture and flavor in your Peruvian chicken recipe grill.

Cooking the Chicken on the Grill

Once the chicken is marinated, it's time to cook it on the grill. If you have a rotisserie attachment for your grill, use it to cook the chicken. This method allows the chicken to cook evenly and baste itself in its own juices, resulting in a juicy and flavorful chicken. However, if you don't have a rotisserie, you can still make this dish by using indirect heat on your grill. Start by heating one side of the grill and placing the chicken on the other side, away from the direct heat. Cook the chicken for about an hour, turning it occasionally to ensure it cooks evenly.

Get that Crispy Skin

To achieve that crispy and flavorful skin, baste the chicken with a mixture of melted butter and the remaining marinade during the last 15 minutes of cooking. This will also add a beautiful golden color to the chicken.

Serving Suggestions

Once the chicken is fully cooked, let it rest for about 10 minutes before carving and serving. Peruvian chicken recipe grill is traditionally served with a side of french fries and a spicy green sauce, known as "aji verde." You can also serve it with a fresh salad or some rice and beans for a complete meal. Now that you have a professional and well-organized introduction to the Peruvian chicken recipe grill, you can confidently recreate this delicious dish at home. Impress your guests with the unique flavors and aromas of this traditional Peruvian dish. Happy grilling!
18 peruvian chicken recipe grill Delight in these amazing recipes!

Peruvian Roast Chicken

yield: 4 total time: 105 minutes
5.0 Stars (2 reviews)
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Ingredients

  • 5 garlic cloves peeled
  • fine sea salt
  • 4 pounds chicken
  • 1 lemon cut into quarters
  • 3 tablespoons white wine vinegar
  • 1/4 cup white wine
  • 2 tablespoons extra-virgin olive oil
  • 2 tablespoons paprika
  • 1 1/2 tablespoons ground cumin
  • 2 teaspoons ground black pepper freshly
  • 1/2 teaspoon dried oregano
  • 2 avocados
  • 3/4 red onion a small, very thinly sliced and soaked in ice water for 10 minutes to lessen its bite
  • 2 tablespoons cilantro leaves finely chopped fresh, or to taste
  • 2 tablespoons lime juice from 1 large lime
  • 2 tablespoons extra-virgin olive oil
  • coarse sea salt

Nutrition

  • Calories : 840 calories
  • Carbohydrate : 19 grams
  • Cholesterol : 295 milligrams
  • Fat : 43 grams
  • Fiber : 10 grams
  • Protein : 94 grams
  • SaturatedFat : 9 grams
  • Sodium : 750 milligrams
  • Sugar : 3 grams
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