20 Peruvian Beef Empanada Recipe Delight In These Amazing Recipes!

Published on: Apr 2, 2024

Peruvian beef empanadas are a delicious and popular dish in Latin American cuisine. These savory pastries are filled with a flavorful combination of beef, spices, and vegetables, and then baked to golden perfection. While there are many variations of empanadas across different countries, the Peruvian version has its own unique twist that makes it stand out. In this article, we will walk you through a professional and well-organized introduction to making the perfect Peruvian beef empanadas.

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Beef Empanada Filling

Main Ingredients: Bacon Grease, Onion, Garlic Cloves, Beef, Beef Broth
Easy Beef Empanadas | A Fun Appetizer or DInner Recipe | Mantitlement
Cheesy Beef Empanadas | Homemade Ground Beef Empanadas Recipe
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Easy Beef Empanadas | A Fun Appetizer or DInner Recipe | Mantitlement
If you're tired of the same old chicken recipes and are looking to switch things up, try this delicious beef empanada filling. Made with ground beef, onions, peppers, and a blend of spices, this filling is perfect for stuffing into homemade empanada dough and baking until golden brown. The combination of savory beef and flavorful seasoning is sure to be a hit with your family and friends.
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Beef Empanada

Main Ingredients: Butter, Flour, Sugar, Salt, Ice Water, Oil, Small
If you're a fan of handheld foods, then you'll love these beef empanadas. The flaky pastry crust is filled with a savory mixture of ground beef, onions, and spices, making these empanadas a perfect snack or appetizer. They're also great for parties and potlucks, as they can be made ahead of time and reheated for serving.
3 of 20

Mini Beef Empanada

Main Ingredients: Ground Beef, Empanada, Sofrito, Sazon, Adobo, Fresh
Bite-Size Beef Empanadas and Chimichurri Sauce Mini Empanadas, Beef ...
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If you're looking for a bite-sized version of the classic beef empanada, try making these mini empanadas. They're perfect for parties, game day, or any time you want a tasty snack. The filling is made with ground beef, onions, and spices, and the dough is cut into smaller circles for a cute and appetizing presentation.
4 of 20

Guinness And Beef Empanada

Main Ingredients: Ground Beef, Onion, Potatoes, Dried Thyme, Peas
Easy Beef Empanadas Recipe | The Modern Proper | Recipe | Empanadas ...
Guinness Beef Stew Recipe [VIDEO] - Sweet and Savory Meals
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Cheesy Beef Empanadas | Homemade Ground Beef Empanadas Recipe
Take your beef empanadas to the next level by adding a splash of Guinness to the filling. This dark and rich Irish stout adds a depth of flavor to the beef mixture, making for a delicious and hearty empanada. Serve these with your favorite dipping sauce for a tasty twist on a classic dish.
5 of 20

Beef Stroganoff

Main Ingredients: Noodles, Beef, Cream Of Mushroom Soup, Milk, Mushrooms
Simple and Savory Beef Stroganoff recipe
The BEST Beef Stroganoff Recipe! | Gimme Some Oven
Traditional Beef Stroganoff | Platings + Pairings
Homemade beef stroganoff! : r/tonightsdinner
This classic Russian dish is a favorite for a reason. Tender beef strips are cooked in a creamy sauce with mushrooms and onions, and served over a bed of egg noodles. The addition of a touch of Dijon mustard and sour cream gives this dish a tangy kick that perfectly complements the rich and savory flavors.
6 of 20

Empanada

Main Ingredients: Biscuits, Beef, Tomato Sauce, Chilies, Garlic, Cheese
Chicken Empanada - Ang Sarap
Filipino Empanadas - Authentic Tasty Delicious! - Belly Rumbles
3 Ways | Mexican food recipes, Recipes, Empanadas dough
A Beef & Cheese Empanada Recipe: Baked or Fried - The Woks of Life
If you're looking for a versatile and budget-friendly meal, look no further than empanadas. These savory turnovers can be filled with a variety of ingredients, but beef is a popular choice. Whether you use ground beef, shredded beef, or beef strips, the combination of flavorful meat and flaky dough is sure to be a hit.
7 of 20

Braised Beef Short Ribs

Main Ingredients: Beef Short Ribs, Salt, Freshly Ground Pepper, Grapeseed
Braised Beef Short Ribs - Kevin Is Cooking
Short Ribs Recipe: Beer Braised & Delicious - 12 Tomatoes
Classic Braised Beef Short Ribs
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Braised beef short ribs are a hearty and comforting dish that is perfect for cooler weather. The beef is slow-cooked in a flavorful broth until it becomes fall-off-the-bone tender. Serve these ribs with mashed potatoes and your favorite vegetables for a satisfying and delicious meal.
8 of 20

Beef Enchiladas

Main Ingredients: Red Enchilada Sauce, Tortillas, Mexican Cheese Blend
Slow Cooker Shredded Beef Enchiladas - Tastes Better From Scratch
Ground Beef Enchiladas Recipe - No. 2 Pencil
Bold and Spicy Taco Recipes from Chili Pepper Madness
Ground Beef Enchiladas | Kevin Is Cooking
Enchiladas are a popular Mexican dish that can be filled with a variety of ingredients. For a beefy twist on this classic, try making beef enchiladas. The filling is made with ground beef, onions, peppers, and spices, and the enchiladas are topped with a flavorful sauce and melted cheese. Serve with rice and beans for a complete meal.
9 of 20

Perfect Burger

Main Ingredients: Beef, Salt, Black Pepper, Burger Buns, Medium Cheddar
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The formula for the perfect burger has been revealed and it looks delicious
The Perfect Burger - Chef Michael Smith
Perfect Hamburger Recipe (VIDEO) - NatashasKitchen.com
There's nothing quite like a juicy and flavorful burger, and making them at home is easier than you'd think. Start with high-quality ground beef, season it with your favorite herbs and spices, and cook it to your desired level of doneness. Add your favorite toppings and enjoy a perfect burger anytime.
10 of 20

One Pot Hamburger Stroganoff

Main Ingredients: Baby Portabella Mushrooms, Small Onion, Butter, Olive
One Pot Hamburger Stroganoff | The Blond Cook
One Pot Hamburger Stroganoff | Wishes and Dishes
Easy One Pot Beef Stroganoff - Southern Discourse
One Pot Hamburger Stroganoff is a quick and easy recipe. Ground beef ...
If you love beef stroganoff but don't want to spend a lot of time in the kitchen, try making this one-pot hamburger stroganoff. It has all the delicious flavors of the classic dish, but it's made with ground beef and cooked in one pot for easy cleanup. This dish is perfect for busy weeknights when you still want a homemade meal.
11 of 20

Braised Beef

Main Ingredients: Beef, Olive Oil, Butter, Button Mushrooms, Carrots
Braised Beef - Craving Tasty
Pot Roast Braised Beef - KJ and Company
Braised Beef - Filipino/Chinese style - Foxy Folksy
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Braised beef is a cooking method where meat is cooked slowly in a flavorful liquid until it becomes tender and delicious. This technique is perfect for tougher cuts of beef, as it helps to break down the fibers and make them more tender. Serve braised beef with mashed potatoes and vegetables for a hearty and satisfying meal.
12 of 20

Shepards Pie (Beef, Turkey or Lamb)

Main Ingredients: Beef, Diced Yellow Onion, Garlic Cloves, Worcestershire
Shepards Pie (Beef, Turkey or Lamb) - Foodie And Wine
Lamb Shepherd's Pie Recipe - Savory With Soul
Easy Shepherd's Pie - Brooklyn Farm Girl
Turkey Shepherd's Pie
Shepherd's pie is a classic British dish that is traditionally made with ground lamb. However, you can also use ground beef or turkey for a variation on this comforting dish. The meat is topped with mashed potatoes and baked until the top is golden brown and crispy. It's a perfect meal for a cold winter's night.
13 of 20

Pho

Main Ingredients: Ginger, Onions, Beef Marrow, Beef Chuck, Scallions
Authentic Vietnamese Beef Pho (Pho Bo) Recipe - Craving Tasty
Pho in Instant Pot Recipe | ChefDeHome.com
Quick + Easy Beef Pho - The Defined Dish
Vegetarian Pho Recipe (Vietnamese Noodle Soup) - Cookie and Kate
Pho is a Vietnamese noodle soup that is made with a flavorful broth, rice noodles, and a variety of toppings. While the traditional version is made with beef broth and thinly sliced beef, you can also make it with chicken or seafood. The mix of herbs and spices in the broth makes this soup a delicious and comforting meal.
Main Ingredients: Beef, Salt, Pepper, Grated Parmesan, Provolone, Italian
authentic italian braciole recipe
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Braciole is an Italian dish made with thin slices of beef rolled up with a variety of fillings, such as breadcrumbs, cheese, and herbs. The rolls are then braised in a flavorful tomato sauce until they are tender and tasty. Serve this authentic Italian dish with pasta and a side of crusty bread for a satisfying meal.
Main Ingredients: Beef, Ground Cumin, Salt, Oil, Onion, Garlic Clove, Red
Peruvian Sandwich (sanguche) - Veggie Desserts
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A Peruvian steak sandwich, also known as lomo saltado, is a delicious blend of Peruvian and Chinese cuisines. This tasty sandwich is made with marinated strips of beef, onions, tomatoes, and french fries, all served on a crusty roll. The flavors of the marinade and the toppings come together to create a mouth-watering sandwich that is perfect for lunch or dinner.
16 of 20

Homemade Beef Barley Soup

Main Ingredients: Olive Oil, Onion, Garlic Clove, Carrots, Celery, Beef
Homemade Beef Barley Soup Recipe | Little Spice Jar
Instant Pot Beef Barley Soup Recipe | Little Spice Jar
Homemade Beef and Barley Soup Recipe | Pocket Change Gourmet
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This hearty and comforting soup is perfect for chilly days. Made with flavorful beef broth, tender beef, and chewy barley, this soup is a complete meal in a bowl. The addition of vegetables, such as carrots, celery, and onions, adds extra flavor and nutrition to this delicious soup.
17 of 20

Beef Stew

Main Ingredients: Beef, Carrots, Celery Ribs, Potatoes, Paprika, Ground
Classic Beef Stew - Smile Sandwich
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Beef stew is a classic comfort food that is perfect for a cozy night in. This stew is made with tender chunks of beef, hearty vegetables, and a rich and flavorful broth. It's a one-pot meal that is easy to make and perfect for feeding a crowd.
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Home Made Chilli Con Carne

Main Ingredients: Peanut Oil, Brown Onion, Garlic Cloves, Ground Cumin
Chilli Con Carne | RecipeTin Eats
Chilli Con Carne - Nicky's Kitchen Sanctuary
Pin on Tried and Tested Recipes (Thank you Chris!)
CHILLI CON CARNE - Chef's Pencil
Chili con carne is a beloved Tex-Mex dish that is made with ground beef, beans, and a variety of spices. This homemade version is bursting with flavor and can be made as spicy or mild as you like. Serve it with rice, cornbread, or your favorite toppings for a tasty and filling meal.
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Instant Pot Beef And Broccoli

Main Ingredients: Beef, Soy Sauce, Water, Brown Sugar, Broccoli Florets
Instant Pot Beef And Broccoli Recipe – Melanie Cooks
The Best Instant Pot Beef and Broccoli - S&SM
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Instant Pot Beef and Broccoli {Whole30 + Paleo + Keto} - Finished with Salt
If you have an Instant Pot, you can make this delicious beef and broccoli dish in no time. The beef is tender and flavorful, and the broccoli is cooked to perfection in a savory sauce. Serve this dish over rice or noodles for a complete meal that is sure to satisfy.
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Classic Beef Stew

Main Ingredients: Canola Oil, Beef, Salt, Pepper, Onion, Celery, Large
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This classic beef stew is a must-try for any beef lover. It's made with tender chunks of beef, potatoes, carrots, and other vegetables, all cooked in a flavorful broth until everything is melt-in-your-mouth delicious. Serve this stew with crusty bread for dipping and enjoy a hearty and comforting meal.

The Secret to Perfect Peruvian Beef Empanadas

Key Ingredients

To make the most authentic and delicious Peruvian beef empanadas, it is essential to use the right ingredients. The main ingredient, of course, is the beef. It is recommended to use lean ground beef for a healthier option, but you can also use ground pork or a combination of both. Peru is known for its rich and flavorful spices, so be sure to use a mix of cumin, paprika, and oregano for that distinct Peruvian taste. Other key ingredients include potatoes, onions, garlic, and olives.

The Empanada Dough

A crucial aspect of making Peruvian beef empanadas is the dough. The dough should be slightly sweet and flaky, with a golden crust. The secret to achieving this perfect dough is to use a combination of flour and cornmeal. The cornmeal gives the empanadas a unique texture and sweetness, while the flour helps to hold the dough together. It is also essential to let the dough rest for at least 30 minutes before rolling it out to allow the gluten to relax and prevent the dough from shrinking.

The Empanada Filling

The filling is what makes Peruvian beef empanadas so delicious and satisfying. The key to a flavorful filling is to cook the beef with the spices and vegetables separately before filling the empanadas. This allows the flavors to fully develop and infuse into the meat. In Peru, it is common to add raisins and hard-boiled eggs to the filling, giving the empanadas a sweet and savory taste. Be sure to chop all the ingredients finely and mix them well to ensure the filling is evenly distributed.

Baking and Serving

After assembling the empanadas, it is time to bake them to golden perfection. Brush the tops with an egg wash to give them a beautiful shine and sprinkle some sesame seeds for added texture. Bake in a preheated oven at 375°F for 20-25 minutes, or until the crust is golden brown. Let them cool for a few minutes before serving with your favorite dipping sauce, such as a spicy salsa or a creamy avocado dip.

In Conclusion

Peruvian beef empanadas are a delicious and versatile dish that can be enjoyed as a snack, appetizer, or main course. With the right ingredients and proper technique, you can easily recreate this popular Peruvian dish at home. So why not give this recipe a try and impress your family and friends with your newfound empanada-making skills?
20 peruvian beef empanada recipe Delight in these amazing recipes!

Beef Empanada Filling

yield: 4 total time: 50 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 teaspoon bacon grease pork lard or vegetable oil
  • 1 onion large, peeled and coarsely chopped
  • 5 garlic cloves peeled and finely chopped
  • 2 pounds beef ground
  • 1 cup beef broth homemade or from a jar/box
  • 1/4 cup green olives pitted and finely chopped
  • 1/2 cup raisins soaked in warm water for 1 hour
  • 2 small potatoes diced into 1/2- inch cubes and boiled until soft
  • 2 eggs hardboiled, coarsely chopped

Nutrition

  • Calories : 670 calories
  • Carbohydrate : 30 grams
  • Cholesterol : 260 milligrams
  • Fat : 39 grams
  • Fiber : 3 grams
  • Protein : 50 grams
  • SaturatedFat : 15 grams
  • Sodium : 520 milligrams
  • Sugar : 11 grams
  • TransFat : 2.5 grams
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