17 Persian Walnut Cookies Recipe Delight In These Amazing Recipes!

Published on: Apr 2, 2024

If you are looking for a delicious and unique cookie recipe to impress your friends and family, look no further than persian walnut cookies! These delectable treats are a staple in Iranian cuisine and are sure to become a favorite in your household. Not only are they easy to make, but they are also packed with rich flavors and a delightful crunch. Follow this simple recipe and get ready to indulge in the mouth-watering combination of walnuts, cardamom, and rosewater in every bite.

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1 of 20

Homemade Granola

Main Ingredients: Old Fashioned Rolled Oats, Unsalted Almonds, Unsalted
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Homemade Granola is a delicious and easy way to start your day with a healthy and filling breakfast. It's also a great snack to have on hand for a quick energy boost. You can customize it to your liking by adding your favorite nuts, seeds, and dried fruits. Plus, it's much cheaper than store-bought granola!
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Persian walnut cookies (Nan-e gerdui)

Main Ingredients: Walnut Pieces, Egg Yolks, Sugar, Vanilla Extract
Nan-e Gerdui (Persian Walnut Cookies) | Recipe | Walnut cookies ...
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Persian Walnut Cookies, also known as Nan-e Gerdui, are a traditional Persian dessert that is perfect for any occasion. These buttery and delicate cookies are made with ground walnuts, cardamom, and rose water for a unique and delicious flavor. They are perfect with a cup of tea or coffee.
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The Rebbetzin Chef's Persian Walnut Cookies

Main Ingredients: Ground Walnuts, Egg Yolks, White Sugar, Ground
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The Rebbetzin Chef's Persian Walnut Cookies are a twist on the traditional Nan-e Gerdui. These cookies are made with a combination of walnuts and almonds, giving them a richer and nuttier taste. They are also drizzled with a honey glaze for a touch of sweetness. These cookies are sure to be a hit at any gathering!
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If you're a fan of the classic Nan-e Gerdui, then you'll love this recipe for Persian Walnut Cookies. These cookies are made with a dough that is rolled in ground walnuts before being baked, giving them a crunchy texture. They are also flavored with cardamom and rose water for a traditional Persian taste.
5 of 20

Naan Gerdooee ~ Persian Walnut Cookie

Main Ingredients: Egg Yolks, Powdered Sugar, Vanilla, Walnuts
Naan Gerdooee, or Persian Walnut Cookie, is a simple and delicious treat that is perfect for any occasion. These cookies are soft and buttery, with a delicate walnut flavor. They can be made in any shape or size, making them a fun and versatile dessert.
6 of 20

Flourless Chocolate Brownie Gluten Free Cookies

Main Ingredients: Powdered Sugar, Unsweetened Cocoa Powder, Salt, Egg
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For all the chocolate lovers out there, these Flourless Chocolate Brownie Gluten Free Cookies are a must-try. Made with almond butter, cocoa powder, and chocolate chips, these cookies are rich, fudgy, and gluten-free. They are the perfect indulgent treat for those with dietary restrictions.
7 of 20

Instant Oatmeal Cookies

Main Ingredients: Butter, White Granulated Sugar, Light Brown Sugar
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If you're looking for a quick and easy cookie recipe, these Instant Oatmeal Cookies are the way to go. Made with just a few simple ingredients, including instant oats, peanut butter, and chocolate chips, these cookies are ready in under 20 minutes. They are also a great way to use up any leftover instant oatmeal packets.
8 of 20

Magic Keto Cookies (GF)

Main Ingredients: Coconut Oil, Unsalted Butter, Sweetener, Sugar Free
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These Magic Keto Cookies are a game-changer for those following a keto or gluten-free diet. Made with almond flour, coconut oil, and sugar-free chocolate chips, these cookies are low-carb, gluten-free, and keto-friendly. They are a guilt-free and delicious treat that everyone can enjoy.
9 of 20

Easiest Black Bean Burgers

Main Ingredients: Walnuts, Old Fashioned Oats, Garlic, Fresh Ginger
These Easiest Black Bean Burgers are a perfect alternative to traditional meat burgers. Made with black beans, quinoa, and spices, these burgers are packed with protein and flavor. They are also vegan and gluten-free, making them a great option for those with dietary restrictions.
10 of 20

Ultimate Banana Bread

Main Ingredients: Unbleached All Purpose Flour, Baking Soda, Table Salt
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Banana bread is a classic and timeless treat that everyone should have a go-to recipe for. This Ultimate Banana Bread is just that – moist, flavorful, and perfect for breakfast or as a snack. It's also a great way to use up any ripe bananas that you have on hand.
11 of 20

Zucchini Muffins

Main Ingredients: Eggs, Sugar, Vanilla, Zucchini, Unsalted Butter, All
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If you have an abundance of zucchini in your garden, or just love the versatile vegetable, these Zucchini Muffins are a must-try. They are moist, fluffy, and packed with zucchini and spices, making them a great way to sneak some veggies into your diet. Plus, they are a great grab-and-go breakfast option.
12 of 20

Best Ever Pumpkin Bread

Main Ingredients: Sugar, Eggs, Oil, Pumpkin, Flour, Baking Soda, Baking
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Pumpkin bread is a fall favorite, and this recipe for Best Ever Pumpkin Bread is sure to become a staple in your kitchen. It's moist, flavorful, and packed with pumpkin and warm spices. It's perfect for breakfast, as a snack, or even as a dessert.
13 of 20

Basil Pesto Sauce

Main Ingredients: Basil Pesto Sauce, Fresh Basil Leaves, Italian Parsley
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Easy Basil Pesto with Lots of Tips
If you have a surplus of fresh basil, or just love the delicious and fragrant herb, this Basil Pesto Sauce recipe is a must-try. It's simple, quick, and can be used in a variety of dishes, such as pasta, sandwiches, or as a marinade for chicken or fish. Plus, it can be stored in the fridge or freezer for future use.
14 of 20

Carrot Cake

Main Ingredients: All Purpose Flour, Baking Soda, Baking Powder, Salt
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Carrot cake is a classic and beloved dessert, and this recipe for Carrot Cake is sure to become a favorite. It's moist, flavorful, and topped with a rich and creamy cream cheese frosting. It's a great way to incorporate some veggies into your dessert, and it's perfect for any special occasion.
15 of 20

Levain Bakery Chocolate Chip Crush Cookies

Main Ingredients: Butter, Brown Sugar, Sugar, Eggs, Cake Flour, Flour
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Levain Bakery is famous for its massive and delicious cookies, and this recipe for Levain Bakery Chocolate Chip Crush Cookies is a copycat version that you can make at home. These cookies are thick, chewy, and loaded with chocolate chips, making them the ultimate indulgence for any cookie lover.
16 of 20

World’s Best Chicken Salad!

Main Ingredients: Rotisserie Chicken, Mayo, Chopped Celery, Small Onion
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This recipe for World's Best Chicken Salad is a staple in many households. It's a simple and delicious way to use up leftover chicken, and it's perfect for lunch, a picnic, or as a sandwich filling. Plus, it's customizable, so you can add your favorite ingredients to make it your own.
17 of 20

Healthy Banana Cookies

Main Ingredients: Bananas, Rolled Oats, Peanut Butter, Walnuts
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If you're looking for a healthier alternative to traditional cookies, these Healthy Banana Cookies are the way to go. Made with mashed bananas, oats, and chocolate chips, these cookies are low in sugar and oil, making them a guilt-free and delicious treat.
18 of 20

Peanut Butter Oatmeal Cookies

Main Ingredients: Butter, Peanut Butter, Brown Sugar, Sugar, Baking
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Peanut Butter Oatmeal Cookies are a classic and delicious combination that everyone loves. This recipe for Peanut Butter Oatmeal Cookies is quick, easy, and only requires a few simple ingredients. These cookies are soft, chewy, and perfect for satisfying any sweet tooth.
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Fesenjoon (Persian Pomegranate Walnut Stew)

Main Ingredients: Boneless Skinless Chicken Breast, Pomegranate, Walnuts
Fesenjoon - Persian Pomegranate & Walnut Chicken Stew | Proportional Plate
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Fesenjoon, or Persian Pomegranate Walnut Stew, is a traditional and flavorful Iranian dish that is perfect for cooler weather. Made with chicken, pomegranate molasses, and ground walnuts, this stew is rich, tangy, and packed with protein and healthy fats. It's best served over a bed of fluffy basmati rice.
20 of 20

Chocolate Chip Cookies

Main Ingredients: All Purpose Flour, Baking Soda, Baking Powder, Salt
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No list of cookie recipes would be complete without a classic Chocolate Chip Cookie recipe. This recipe is simple, quick, and produces the most delicious and chewy cookies. They are perfect for any occasion, and they are sure to be a hit with kids and adults alike.

Ingredients

For the Cookies:

  • 1 cup unsalted butter, softened
  • 1 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • 1/2 teaspoon ground cardamom
  • 1/2 cup chopped walnuts

For the Glaze:

  • 1 cup powdered sugar
  • 1 tablespoon rosewater
  • 1-2 tablespoons milk

Instructions

  1. In a large mixing bowl, beat the butter until creamy. Gradually add in the powdered sugar and vanilla extract, mixing until well combined.
  2. In a separate bowl, sift together the flour and ground cardamom. Slowly add this mixture to the butter mixture, mixing until a dough forms.
  3. Stir in the chopped walnuts until evenly distributed throughout the dough.
  4. Preheat your oven to 350°F (180°C) and line a baking sheet with parchment paper.
  5. Using a cookie scoop or spoon, form the dough into 1-inch balls and place them on the prepared baking sheet.
  6. Bake for 12-15 minutes, or until the edges are lightly golden. Let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
  7. In a small bowl, whisk together the powdered sugar, rosewater, and milk until you reach a smooth glaze consistency.
  8. Drizzle the glaze over the cooled cookies and let it set before serving.
  9. Serve and enjoy your delicious persian walnut cookies!

Tips and Variations

  • To add an extra layer of flavor, you can sprinkle some ground pistachios on top of the glaze before it sets.
  • If you don't have rosewater, you can substitute it with orange blossom water or vanilla extract.
  • For an even richer taste, you can substitute half of the all-purpose flour with almond flour.
  • Store the cookies in an airtight container at room temperature for up to 3 days.

In Conclusion

Now that you have this delicious persian walnut cookie recipe, you can impress your loved ones with a taste of Iranian cuisine. These cookies are perfect for any occasion, whether it's a holiday gathering or a simple afternoon tea. So why wait? Gather your ingredients and start baking these delectable treats today!
17 persian walnut cookies recipe Delight in these amazing recipes!

Homemade Granola

yield: 10 total time: 30 minutes
4.8 Stars (29 reviews)
View Recipe

Ingredients

  • 2 1/2 cups old-fashioned rolled oats
  • 1/2 cup unsalted almonds sliced
  • 1/2 cup unsalted pecans coarsely chopped
  • 1/2 cup walnuts coarsely chopped unsalted
  • 1/2 cup unsalted sunflower seeds
  • 2 tablespoons sesame seeds
  • 1/2 cup toasted wheat germ
  • 1 cup shredded sweetened coconut
  • 1/2 teaspoon cinnamon
  • 1/8 teaspoon salt
  • 1/2 cup vegetable oil
  • 1/2 cup honey
  • 1 cup dried fruits such as cranberries, raisins, cherries, chopped apricots, currants, etc.

Nutrition

  • Calories : 530 calories
  • Carbohydrate : 57 grams
  • Fat : 32 grams
  • Fiber : 8 grams
  • Protein : 10 grams
  • SaturatedFat : 7 grams
  • Sodium : 40 milligrams
  • Sugar : 30 grams
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