19 Persian Tahchin Recipe Cook Up Something Special!
Published on: Apr 2, 2024
Persian cuisine is known for its rich and flavorful dishes, and one of the most popular is the tahchin. This delicious dish is a type of savory rice cake made with fragrant basmati rice, yogurt, saffron, and other aromatic spices. It is often served at special occasions and is a staple in many Persian households. If you want to impress your friends and family with a taste of Persian cuisine, then this tahchin recipe is a must-try.
Main Ingredients: Russet Potatoes, Cilantro, Turmeric, Saffron, Large
Get ready to add a unique twist to your beer can chicken with this delicious Persian potato pancakes recipe, also known as Kookoo. This crispy, savory dish is made with mashed potatoes, onions, garlic and turmeric, giving it a rich and flavorful taste that pairs perfectly with tender beer can chicken. Impress your guests with this mouth-watering combination and take your beer can chicken to the next level.
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Persian Pomegranate Mocktail
Main Ingredients: Pomegranate Juice, Ice Cubes, Fresh Lime Juice, Orange
Looking for a refreshing and non-alcoholic beverage to go with your beer can chicken? Look no further than this Persian pomegranate mocktail. Made with pomegranate juice, mint, and lime, this drink is both tangy and sweet, making it the perfect complement to the rich flavors of the beer can chicken. Serve it in a fancy glass and garnish with pomegranate seeds for a beautiful presentation.
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Persian Savory Saffron Cake - Tahchin
Main Ingredients: Water, Basmati Rice, Salt, Plain Greek Yogurt, Eggs
Add a touch of elegance to your dinner table with this Persian savory saffron cake, also known as Tahchin. Made with layers of fragrant basmati rice, yogurt, saffron, and chicken, this dish is both visually stunning and incredibly delicious. The crunchy crust on the bottom adds a unique texture to this dish, making it a must-try for any beer can chicken lover.
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Persian Baked Saffron Rice - Tahchin
Main Ingredients: Basmati Rice, Water, Yogurt, Egg Yolks, Butter, Salt
Another variation of the traditional Tahchin, this Persian baked saffron rice recipe is sure to impress. Made with a mix of rice, chicken, yogurt, and saffron, this dish is baked in the oven, creating a crispy golden crust on the outside and a tender, flavorful center. Serve it as a side dish to your beer can chicken for a truly satisfying meal.
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Baked Persian Saffron Rice (Tahchin)
Main Ingredients: Saffron Threads, Orange Zest, Basmati Rice, Butter
If you can't get enough of the delicious combination of rice and saffron, then this baked Persian saffron rice recipe is a must-try. This dish is a simpler version of Tahchin, using just rice, saffron, and chicken. The result is a perfectly fluffy and flavorful rice dish that pairs perfectly with beer can chicken. Trust us, you won't be able to get enough of this delicious combination.
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TAHCHIN MORGH | TAHCHIN
Main Ingredients: Skinless Chicken Thighs, Salt, Ground Black Pepper
This traditional Persian dish is a crowd-pleaser for a reason. Made with layers of rice, chicken, and yogurt, this dish is topped with a crispy golden crust that adds a delicious crunch to every bite. The addition of saffron and turmeric gives this dish a beautiful golden color and a unique flavor that pairs perfectly with beer can chicken. Impress your friends and family with this authentic Persian recipe.
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Ghormeh Sabzi (Persian Herb Stew)
Main Ingredients: Stewing Beef, Canola Oil, Onion, Crushed Tomatoes
This hearty and flavorful Persian herb stew is a perfect pairing for beer can chicken. Made with a variety of herbs, beef, and kidney beans, this dish is slow-cooked to perfection, allowing all the flavors to come together in a delicious and comforting meal. Serve it alongside your beer can chicken for the ultimate comfort food experience.
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Persian Crispy Rice - Tahdig
Main Ingredients: Basmati Rice, Water, Salt, Oil
Tahdig, also known as crispy rice, is a staple in Persian cuisine and for a good reason. This delicious and crunchy rice dish pairs perfectly with the tender and flavorful beer can chicken. Made with basmati rice, yogurt, and saffron, this dish is baked in the oven, creating a crispy golden crust on the bottom and a fluffy rice on top. Trust us, you won't be able to resist the combination of these two dishes.
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Spinach Tahchin
Main Ingredients: Spinach, Thyme, Garlic Powder, Canela, Salt, White
Looking for a healthier option to pair with your beer can chicken? This spinach Tahchin is the answer. Made with layers of rice, spinach, garlic, and chicken, this dish is both nutritious and delicious. The addition of saffron gives it a beautiful golden color and a unique flavor that pairs perfectly with the tender and juicy beer can chicken.
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Kotlet, Persian Cutlet
Main Ingredients: Extra Lean Ground Beef, Potato, Potatoes, Eggs, Onion
This Persian-style cutlet is a must-try for any beer can chicken lover. Made with ground beef, potatoes, onions, and spices, this dish is shaped into patties and fried to perfection. Serve it as a side dish to your beer can chicken for a satisfying and flavorful meal. Trust us, your taste buds will thank you.
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Tahchin Morgh
Main Ingredients: Basmati Rice, Eggs, Dried Barberries, Plain Yogurt
This chicken and rice dish is a delicious and unique way to enjoy your beer can chicken. Made with layers of rice, chicken, and yogurt, this dish is baked in the oven, creating a crispy golden crust on top. The addition of saffron and turmeric gives it a beautiful color and a rich flavor that pairs perfectly with the tender and juicy beer can chicken.
If you're a fan of lamb, then this Persian lamb stew is a must-try. Made with tender lamb, onions, tomatoes, and a variety of spices, this dish is slow-cooked to perfection, creating a flavorful and comforting meal. Serve it alongside your beer can chicken for a hearty and satisfying dinner.
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Spiced Chicken Topped Tahchin
Main Ingredients: Boneless, Skinless Chicken Thighs, Cumin, Coriander
Take your Tahchin to the next level with this spiced chicken topped version. Made with layers of rice, chicken, and yogurt, this dish is topped with a flavorful and spicy chicken mix. The result is a unique and delicious combination of flavors that pairs perfectly with the beer can chicken. Trust us, this dish is a winner.
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Persian Turkey Kofta Kebabs
Main Ingredients: Lean Ground Turkey, Small Onion, Garlic, Fresh Parsley
If you're looking for a different way to enjoy your beer can chicken, these Persian turkey kofta kebabs are the answer. Made with ground turkey, onions, and a variety of spices, these kebabs are grilled to perfection, creating a tender and flavorful dish. Serve them alongside your beer can chicken for a unique and delicious meal.
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Khoresht Bademjan - Persian Eggplant Stew
Main Ingredients: Chuck Roast, Chicken, Butter, Diced Onion, Crushed
This flavorful and hearty eggplant stew is a perfect pairing for beer can chicken. Made with tender eggplant, beef, and a variety of spices, this dish is slow-cooked to perfection, creating a rich and comforting meal. Serve it alongside your beer can chicken for the ultimate dining experience.
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Persian Style Rice
Main Ingredients: Basmati Rice, Broad Beans, Salt, Boiling Water
This simple yet delicious Persian-style rice is a perfect side dish for beer can chicken. Made with basmati rice, butter, and saffron, this dish is fluffy, flavorful, and pairs perfectly with the tender and juicy beer can chicken. Trust us, this dish will become a family favorite in no time.
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Persian Grilled Lamb Chops
Main Ingredients: Loin Lamb Chops, Hot Water, Saffron Threads, Onion
This grilled lamb chops recipe is a delicious and unique way to enjoy your beer can chicken. Marinated with a mix of spices and grilled to perfection, these lamb chops are juicy and flavorful, making them the perfect pairing for the beer can chicken. Serve them as a side dish or on their own for a satisfying and delicious meal.
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Kabab Tabei - Persian Pan Kebab
Main Ingredients: Ground Beef, Onion, Turmeric, Salt, Black Pepper
This Persian-style pan kebab is a perfect choice for those who don't have access to a grill. Made with ground beef, onions, and a variety of spices, these kebabs are cooked in a pan, creating a tender and flavorful dish. Serve them alongside your beer can chicken for a unique and delicious combination.
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Slow Cooker Persian Lamb and Eggplant Stew
Main Ingredients: Lamb, Eggplant, Diced Onion, Olive Oil, Salt, Black
This slow cooker Persian lamb and eggplant stew is a perfect way to enjoy a comforting and flavorful meal without spending hours in the kitchen. Made with tender lamb, eggplant, and a variety of spices, this dish is slow-cooked to perfection, creating a rich and delicious result. Serve it with your beer can chicken for a satisfying and hearty meal.
This refreshing and light Persian cucumber salad is a perfect side dish for beer can chicken. Made with cucumbers, tomatoes, onions, and a tangy dressing, this salad adds a burst of freshness to any meal. Serve it alongside the beer can chicken for a balanced and delicious dining experience.
How to Make the Perfect Tahchin
Gather Your Ingredients
To make a traditional Persian tahchin, you will need basmati rice, plain yogurt, saffron, eggs, chicken, onions, garlic, olive oil, and spices such as turmeric, cumin, and cinnamon. Make sure to use high-quality ingredients for the best results.
Prepare the Rice
Start by rinsing the basmati rice in a colander until the water runs clear. Then, soak the rice in water for about 30 minutes. Drain the rice and set it aside. In a separate bowl, mix plain yogurt, saffron, and eggs until well combined.
Cook the Chicken
In a large pot, heat olive oil and sauté onions and garlic until fragrant. Add chicken and cook until it is no longer pink. Season with spices and let it cook for a few minutes more.
Layer and Cook the Tahchin
In a separate pot, add a layer of the soaked rice, followed by a layer of the yogurt mixture, and then a layer of the cooked chicken. Repeat these layers until all the ingredients are used up. Cover the pot with a lid and let it cook on low heat for about an hour, or until the rice is fully cooked and has formed a crispy crust on the bottom.
Serve and Enjoy
Once the tahchin is cooked, let it cool for a few minutes before flipping it onto a serving platter. The crispy crust should be on top, giving a beautiful presentation. Serve it with fresh herbs and lemon wedges for an extra burst of flavor.
Now that you have the perfect tahchin recipe, impress your loved ones with this delicious and authentic Persian dish. With its fragrant flavors and beautiful presentation, it is sure to be a hit at any gathering. So go ahead and give it a try, and don't forget to let us know how it turns out!