Swiss rolls are a popular dessert all over the world, and the Persian version adds a unique twist to this classic treat. With its fluffy sponge cake and creamy filling, it is a must-try for any dessert lover. The combination of flavors and textures in this recipe will surely leave your taste buds wanting more. So, let's dive into this delicious and easy-to-make Persian Swiss roll recipe.
Who says beer can chicken can't be dessert? This chocolate Swiss roll cake recipe takes the traditional beer can chicken to a whole new level. The chicken is marinated in a sweet and savory mixture of chocolate, honey, and spices, and then grilled to perfection. The result is a tender and juicy chicken with a hint of chocolatey goodness.
If you want a more traditional Swiss roll flavor, this recipe is for you. The chicken is marinated in a mixture of herbs, spices, and lemon juice before being cooked on the grill. The lemon adds a refreshing tang to the chicken, and the herbs and spices give it a delicious savory flavor.
If you're a fan of fruity desserts, this recipe is sure to please. The chicken is marinated in a mixture of strawberry jam, cream, and herbs, and then grilled to perfection. The result is a sweet and savory chicken that pairs perfectly with a side of fresh strawberries.
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Chocolate Cake Roll (Swiss Roll)
Main Ingredients: Large Eggs, Granulated Sugar, Dark Brown Sugar, Brewed
This recipe takes the classic chocolate Swiss roll cake and turns it into a savory dish. The chicken is marinated in a mixture of chocolate, herbs, and spices, and then grilled to perfection. The result is a rich and flavorful chicken that is sure to be a hit at your next cookout.
If you're looking for a festive twist on your beer can chicken, this Easter Swiss roll recipe is the perfect choice. The chicken is marinated in a mixture of honey, herbs, and spices, and then grilled to perfection. The result is a tender and juicy chicken that is perfect for your Easter celebration.
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Bakery Swiss Roll Cake
Main Ingredients: Cake Flour, Salt, Baking Powder, White Sugar, Corn
This recipe takes inspiration from the classic Swiss roll cake found in bakeries. The chicken is marinated in a mixture of cream, spices, and honey, and then grilled to perfection. The result is a tender and flavorful chicken that pairs perfectly with a side of fresh bread.
This recipe is for all the chocolate lovers out there. The chicken is marinated in a mixture of chocolate, herbs, and spices, and then grilled to perfection. The result is a rich and savory chicken that is perfect for a summer cookout.
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Swiss Roll Trifle
Main Ingredients: Mixed Berries, Brown Sugar, Corn Starch, Orange
If you want to take your beer can chicken to the next level, try this recipe for a Swiss roll trifle. The chicken is marinated in a mixture of cream, herbs, and spices, and then grilled to perfection. The result is a tender and flavorful chicken that pairs perfectly with a side of fresh fruit and cream.
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Nutella Swiss Roll
Main Ingredients: Egg Yolk, Vegetable Oil, Water, Cake Flour, Egg White
This recipe takes the classic chocolate Swiss roll cake and adds a twist with the addition of Nutella. The chicken is marinated in a mixture of Nutella, herbs, and spices, and then grilled to perfection. The result is a sweet and savory chicken that pairs perfectly with a side of fresh vegetables.
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Mocha Swiss Roll / Jelly Roll /Cream Roll
Main Ingredients: All Purpose Flour, White Granulated Sugar, Hot Water
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Lemon Swiss Roll
Main Ingredients: Flour, Baking Powder, Salt, Eggs, Granulated Sugar
This recipe takes inspiration from lemon meringue pie and turns it into a savory dish. The chicken is marinated in a mixture of lemon juice, herbs, and spices, and then grilled to perfection. The result is a tangy and delicious chicken that is perfect for a summer cookout.
If you want a unique flavor for your beer can chicken, try this recipe that uses jam as the main ingredient. The chicken is marinated in a mixture of jam, herbs, and spices, and then grilled to perfection. The result is a sweet and savory chicken that is sure to be a hit with your family and friends.
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Raspberry Lemon Swiss Roll (Cake Roll)
Main Ingredients: Icing Sugar, Unsalted Butter, Large Egg Whites
This recipe combines the flavors of raspberry and lemon for a delicious and unique beer can chicken. The chicken is marinated in a mixture of raspberry jam, lemon juice, herbs, and spices, and then grilled to perfection. The result is a tangy and flavorful chicken that is perfect for a summer cookout.
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Carrot Cake Jelly Roll (Swiss Roll)
Main Ingredients: Gluten Free Flour Blend, Rice Flour, Potato Starch
If you want to add some veggies to your beer can chicken, try this recipe for a carrot cake jelly roll. The chicken is marinated in a mixture of carrots, spices, and honey, and then grilled to perfection. The result is a tender and flavorful chicken that pairs perfectly with a side of fresh vegetables.
This recipe takes inspiration from the classic strawberry Swiss roll cake and turns it into a savory dish. The chicken is marinated in a mixture of strawberry jam, cream, and herbs, and then grilled to perfection. The result is a sweet and savory chicken that is perfect for a summer cookout.
If you're a fan of cinnamon, this recipe is for you. The chicken is marinated in a mixture of cinnamon, herbs, and spices, and then grilled to perfection. The result is a tender and flavorful chicken with a hint of warm and spicy cinnamon.
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This recipe takes inspiration from the popular Italian dessert and turns it into a savory dish. The chicken is marinated in a mixture of mascarpone cheese, coffee, and spices, and then grilled to perfection. The result is a rich and flavorful chicken that pairs perfectly with a side of fresh fruit.
If you want a fun twist on your beer can chicken, try this recipe for Swiss roll bars. The chicken is marinated in a mixture of herbs, spices, and honey, and then grilled to perfection. The result is a tender and flavorful chicken that pairs perfectly with a side of fresh vegetables.
The History of Persian Swiss Roll
The Origin
The origins of Swiss rolls can be traced back to Central Europe in the 19th century. However, it was not until the early 20th century that the Swiss roll made its way to Iran. With the influence of French cuisine during the Qajar dynasty, the traditional Swiss roll was adapted to include Persian flavors such as rose water, saffron, and pistachios.
The Evolution
Over the years, the Persian Swiss roll has evolved to become a beloved dessert in Iran and other Middle Eastern countries. It has also gained popularity in other parts of the world, thanks to its unique and delicious flavors. Today, you can find variations of this recipe with different fillings and toppings, but the classic version remains a staple in Persian cuisine.
The Ingredients
The Sponge Cake
The key to a perfect Persian Swiss roll is a light and fluffy sponge cake. For this recipe, you will need eggs, sugar, flour, baking powder, and vanilla extract. The eggs are separated, and the whites are beaten until stiff peaks form, giving the cake its airy texture. The addition of vanilla extract adds a subtle sweetness to the cake, complementing the other flavors.
The Filling
The filling for a Persian Swiss roll typically consists of whipped cream, rose water, and crushed pistachios. The whipped cream is lightly sweetened and flavored with rose water, giving it a delicate floral aroma. The crushed pistachios add a nutty and crunchy element to the soft and creamy filling.
The Assembly
Once the sponge cake is baked, it is rolled up while still warm and allowed to cool. This step helps the cake retain its shape when filled and rolled again. Once cooled, the cake is unrolled, and the filling is spread evenly over the surface before it is rolled up again. The result is a beautiful spiral of cake and filling, ready to be sliced and served.
Enjoy Your Persian Swiss Roll
The Persian Swiss roll is a delightful dessert that can be enjoyed on any occasion. Its light and airy texture, combined with the unique flavors of rose water and pistachios, make it a refreshing and indulgent treat. Whether you are a seasoned baker or a beginner, this recipe is easy to follow and is sure to impress your family and friends. So, next time you are in the mood for something sweet, give this Persian Swiss roll a try and savor the delicious taste of Iran.
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