18 Persian Stuffed Cabbage Recipe Cook Up Something Special!
Published on: Apr 2, 2024
Persian cuisine is known for its rich and bold flavors, and the Persian stuffed cabbage recipe is no exception. This dish is a perfect blend of savory meat, aromatic spices, and tangy vegetables, all wrapped in tender cabbage leaves. Each bite is a burst of different flavors and textures, making it a truly satisfying dish.
Main Ingredients: Kosher Salt, Cabbage, Canola Oil, Yellow Onions
Holishkes, also known as stuffed cabbage rolls, are a classic comfort food in many cultures. This dish is typically made with ground meat, rice, and herbs wrapped in cabbage leaves and then simmered in a flavorful sauce. Each culture has their own unique twist on this dish, making it a versatile and delicious meal option.
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Halupki (Stuffed Cabbage)
Main Ingredients: Cabbage, Water, Salt, Lean Ground Beef, Ground Pork
Similar to Holishkes, Halupki is a Polish version of stuffed cabbage rolls. The main difference is that the filling for Halupki is made with a combination of ground pork and beef, giving it a richer flavor. It is often served with a tomato-based sauce and can be made with either fresh or pickled cabbage leaves.
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Old Fashioned Stuffed Cabbage Rolls
Main Ingredients: Cabbage, Pork, Large Onions, Garlic, Rice, Bread, Egg
This is a traditional recipe for stuffed cabbage rolls that has been passed down for generations. The filling is made with a combination of ground beef, rice, and onions, and is then wrapped in cabbage leaves and cooked in a savory tomato sauce. The result is a hearty and comforting meal that is perfect for family dinners.
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Stuffed Cabbage Soup
Main Ingredients: Ground Beef, Onion, Garlic, Petite Diced Tomatoes
For a twist on the traditional stuffed cabbage rolls, try making a stuffed cabbage soup. This dish has all the same flavors as the original, but it is easier to make and perfect for colder weather. Simply combine the filling ingredients with chopped cabbage and broth, and let it simmer until the cabbage is tender and the flavors have melded together.
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Greek Stuffed Cabbage Rolls
Main Ingredients: Ground Beef, Spring Onions, Leek, Small Onion, Olive
In Greece, stuffed cabbage rolls are known as Lahanodolmades and are a popular dish for special occasions. The filling is made with ground beef, rice, and herbs, and is often served with a lemony sauce. This dish is a great option for those looking for a lighter and healthier version of stuffed cabbage rolls.
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Un-Stuffed Cabbage
Main Ingredients: Lean Ground Beef, Oil, Onion, Garlic, Cabbage, Diced
If you love the flavors of stuffed cabbage rolls but don't have the time to assemble them, try making Un-Stuffed Cabbage. This dish combines all the same ingredients, but instead of rolling them into individual servings, everything is cooked together in a casserole dish. This is a great option for busy nights when you want a comforting meal without all the fuss.
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Stuffed Cabbage Rolls
Main Ingredients: Olive Oil, Onion, Garlic, Crushed Tomatoes, Tomato
This classic recipe for stuffed cabbage rolls is a staple in many Eastern European households. The filling is made with a combination of ground beef and pork, and is seasoned with garlic, paprika, and other herbs and spices. The rolls are then simmered in a delicious tomato sauce until they are tender and flavorful.
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Russian Stuffed Cabbage Rolls "Golubtsy"
Main Ingredients: White Rice, Cabbage, Chopped Onion, Ground Beef, Egg
Known as Golubtsy in Russian, these stuffed cabbage rolls are a traditional dish that is typically served for special occasions. The filling is made with a combination of ground beef and rice, and is seasoned with dill, parsley, and other herbs. The rolls are then cooked in a savory tomato sauce until they are tender and bursting with flavor.
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Stuffed Cabbage
Main Ingredients: Cabbage, Ground Beef, Onion, Salt, Pepper, Garlic
This is a simple and delicious recipe for stuffed cabbage that is perfect for weeknight dinners. The filling is made with ground beef, rice, and onions, and is seasoned with garlic, paprika, and other herbs and spices. The cabbage leaves are then simmered in a tomato-based sauce until they are tender and infused with all the flavors of the filling.
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Easy Baked Stuffed Cabbage Rolls
Main Ingredients: Cabbage, Small Onion, Sweet Peppers, Cooked Rice
If you want to make stuffed cabbage rolls but don't want to spend a lot of time in the kitchen, try this easy baked version. The filling is made with a combination of ground beef and pork, and is seasoned with garlic, onion, and other herbs and spices. The rolls are then baked in the oven with a tomato-based sauce until they are tender and delicious.
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Un-stuffed Cabbage Bowls
Main Ingredients: Cooking Spray, Lean Ground Beef, Kosher Salt, Chopped
For a fun and unique twist on stuffed cabbage rolls, try making Un-stuffed Cabbage Bowls. This dish combines all the same ingredients, but instead of being rolled into individual servings, everything is cooked together in a skillet. This is a great option for those who want the flavors of stuffed cabbage without all the effort.
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Stuffed Cabbage Roll
Main Ingredients: Cabbage, Ground Beef, Ground Bison, Long Grain White
This recipe for stuffed cabbage rolls is a simplified version of the classic dish. The filling is made with ground beef, rice, and onions, and is seasoned with garlic, paprika, and other herbs and spices. The cabbage leaves are then rolled up and cooked in a tomato-based sauce until they are tender and bursting with flavor.
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Stuffed Cabbage Casserole
Main Ingredients: Sweet Onion, Garlic, Lean Ground Beef, Cabbage, Tomato
This casserole version of stuffed cabbage rolls is a great option for feeding a crowd or for meal prepping. The filling is made with a combination of ground beef and pork, and is seasoned with garlic, onion, and herbs. Everything is layered in a casserole dish with cabbage leaves and a tomato-based sauce, and then baked until it is tender and delicious.
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Basic Stuffed Cabbage
Main Ingredients: Cabbage, Ground Beef, Ground Pork, Tomato Sauce, Onion
This recipe for stuffed cabbage is a great starting point for those who are new to making this dish. The filling is made with a combination of ground beef, rice, and herbs, and is seasoned with garlic, onion, and other spices. The cabbage leaves are then rolled up and cooked in a tomato-based sauce until they are tender and bursting with flavor.
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Low Carb Stuffed Cabbage Casserole
Main Ingredients: Onion, Lean Ground Beef, Brown Rice, Cabbage, Tomato
If you are following a low carb diet, you can still enjoy the flavors of stuffed cabbage with this recipe for a low carb casserole. The filling is made with ground beef, cauliflower rice, and herbs, and is seasoned with garlic, onion, and other spices. Everything is layered in a casserole dish with cabbage leaves and a tomato-based sauce, and then baked until it is tender and packed with flavor.
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Stuffed Cabbage Rolls - Grandma's Golumpkis
Main Ingredients: Cabbage, Chopped Onion, Extra Virgin Olive Oil, Ground
This recipe for stuffed cabbage rolls is a family favorite that has been passed down for generations. The filling is made with a combination of ground beef and pork, and is seasoned with garlic, paprika, and other herbs and spices. The rolls are then simmered in a tomato-based sauce until they are tender and bursting with flavor, just like Grandma used to make.
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Greek Stuffed Cabbage Rolls (Lahanodolmades)
Main Ingredients: Cabbage, Mince Beef, Rice, Flat Leaf Parsley, Fresh
This Greek version of stuffed cabbage rolls is a lighter and healthier option. The filling is made with ground beef, quinoa, and herbs, and is seasoned with lemon, garlic, and other spices. The rolls are then cooked in a tomato-based sauce until they are tender and bursting with flavor.
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German Stuffed Cabbage Rolls (Kohlrouladen)
Main Ingredients: Cabbage, Salt, Ground Beef, Large Egg, Bread Crumbs
In Germany, stuffed cabbage rolls are known as Kohlrouladen and are a popular dish for special occasions. The filling is made with a combination of ground beef and pork, and is seasoned with garlic, paprika, and other herbs and spices. The rolls are then cooked in a savory tomato sauce until they are tender and packed with flavor.
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Un-Stuffed Cabbage Soup
Main Ingredients: Cabbage, Ground Beef, Diced Tomatoes, Chicken Broth
If you love the flavors of stuffed cabbage rolls but don't have the time to assemble them, try making Un-Stuffed Cabbage Soup. This dish combines all the same ingredients, but instead of being rolled into individual servings, everything is cooked together in a soup pot. This is a great option for busy nights when you want a comforting meal without all the fuss.
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Lazy Man's Golumpki (Gołąbki, Stuffed Cabbage)
Main Ingredients: Cabbage, Lean Ground Beef, Cooked Bacon, White Onion
This recipe for Lazy Man's Golumpki is a simplified version of the classic dish. The filling is made with a combination of ground beef and pork, and is seasoned with garlic, paprika, and other herbs and spices. Instead of rolling the filling into individual cabbage rolls, everything is mixed together and cooked in a skillet, making it a quick and easy option for busy weeknights.
Why Persian Stuffed Cabbage is the Perfect Comfort Dish
The Perfect Combination of Flavors and Textures
The main ingredient in this recipe is the cabbage, which is stuffed with a mixture of ground beef or lamb, rice, and herbs. The cabbage leaves are first blanched in boiling water to make them pliable, making it easier to wrap the filling inside. The filling is then seasoned with spices such as cumin, coriander, and turmeric, giving it a warm and earthy flavor.
The use of rice in the filling adds a delightful contrast in texture. As the cabbage rolls cook, the rice absorbs the juices and flavors from the meat and spices, creating a soft and fluffy texture. The combination of tender cabbage leaves and flavorful rice creates a perfect balance of textures in every bite.
A Hearty and Nourishing Dish
Not only is the stuffed cabbage a delicious dish, but it is also a hearty and nourishing one. The combination of meat, rice, and vegetables provides a well-rounded meal that will leave you feeling satisfied and nourished. This dish is also gluten-free, making it suitable for those with dietary restrictions.
In Persian culture, this dish is often served during colder months as it is considered a comfort food. The warm and comforting flavors, as well as the heartiness of the dish, make it a perfect choice for a cozy night in or a family dinner.
A Dish That Brings People Together
The Persian stuffed cabbage recipe is not just about the flavors and textures; it is also a dish that brings people together. In Persian culture, meals are often shared with family and friends, and this dish is no exception. The process of making this dish is often a communal effort, with everyone taking part in wrapping the cabbage leaves and preparing the filling. This creates a sense of togetherness and strengthens relationships.
In conclusion, the Persian stuffed cabbage recipe is a dish that not only satisfies your taste buds but also warms your heart. Its rich flavors, hearty and nourishing ingredients, and ability to bring people together make it a perfect choice for any occasion. So why not try making this delicious dish and experience the flavors of Persian cuisine for yourself?
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