19 Persian Spice Blend Recipe Experience Flavor Like Never Before!
Published on: Apr 2, 2024
Persian cuisine is known for its bold and complex flavors, and a key ingredient that adds depth and richness to many dishes is the Persian spice blend. This aromatic and versatile blend of herbs and spices is a staple in Persian cooking and can be used in a variety of dishes, from stews and soups to rice and meat dishes. In this article, we will take a closer look at this traditional spice blend and share an easy recipe for you to make at home. So, let's get started!
Main Ingredients: Boneless Pork Shoulder, Salt, Pepper, Mixed Spices
Start off your beer can chicken journey with this classic pulled pork recipe. Slowly cooked in a savory mixture of spices and beer, this pork shoulder becomes tender and juicy, perfect for shredding and serving on sandwiches or on its own.
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Pulled Pork Sandwich
Main Ingredients: Ketchup, Molasses, Brown Sugar, White Wine Vinegar
Serve your shredded pork on a soft bun with your favorite BBQ sauce and crispy coleslaw for a classic and satisfying pulled pork sandwich. Add a little hot sauce for a spicy kick.
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Artichoke Muffaleta Po Boys
Main Ingredients: Scallions, Garlic Clove, Pickled Vegetables
Take a trip to New Orleans with this unique take on a classic po' boy sandwich. Marinated artichoke hearts and sliced Italian meats are piled high on a toasted bun for a flavorful and filling meal.
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Baked Pumpkin Pie Oatmeal
Main Ingredients: Quick Cooking Oats, Pumpkin, Milk, Chopped Pecans
Start your day off right with this hearty and healthy breakfast recipe. This baked oatmeal is packed with seasonal pumpkin and warm spices for a cozy and delicious morning treat.
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Artichoke Muffaleta Po’ Boys from Cook the Book
Main Ingredients: Scallions, Garlic Clove, Pickled Vegetables
If you want to take your po' boy game to the next level, try this recipe from Cook the Book cookbook. The addition of olives and giardiniera gives this sandwich a tangy and briny flavor that is sure to impress.
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Sweet Potato Veggie Burgers: Bbq Peanut
Main Ingredients: Cooked Brown Rice, Peanuts, Sweet Potato, White Beans
Who says burgers have to be made with meat? These veggie burgers are packed with nutty peanut butter and BBQ sauce for a unique twist on a classic dish.
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Spiced Quinoa and Roasted Carrot Salad
Main Ingredients: Smoked Paprika, Ground Turmeric, Ground Cumin, Ground
This hearty and flavorful salad is the perfect side dish for any meal. The combination of spiced quinoa and roasted carrots makes for a satisfying and healthy dish.
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Artichoke Muffaleta Po’ Boys
Main Ingredients: Scallions, Garlic Clove, Pickled Vegetables, Pimiento
If you can't get enough of po' boys, here's another delicious variation to try. This recipe adds avocado and hummus for a creamy and satisfying twist on the classic sandwich.
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Pita Pockets with Cabbage Apple Slaw and Green Chile...
Main Ingredients: Cabbage, Apples, Large Carrot, Onion, Dill Pickle
Take your pita pockets to the next level with this recipe. The combination of crunchy slaw and spicy green chiles makes for a flavorful and satisfying meal.
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Strawberry, Apple and Oats Crumble
Main Ingredients: Strawberries, Apples, Brown Sugar, Lemon Juice, Ground
End your meal on a sweet note with this easy and delicious fruit crumble. The combination of fresh strawberries and apples with a crunchy oat topping is sure to be a hit.
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Oh Em Gee Veggie Burgers
Main Ingredients: Sweet Potato Squash, Extra Virgin Olive Oil, Walnuts
Another delicious veggie burger recipe, this one adds sweet potato and black beans for a hearty and healthy meal. Top it off with your favorite burger fixings for a satisfying vegetarian option.
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Freekeh, Red Lentil & Roasted Veggie Bowl
Main Ingredients: Nut, Extra Virgin Olive Oil, Apple Cider Vinegar
This grain bowl is packed with nutrient-dense freekeh and protein-packed lentils, along with roasted veggies for a flavorful and satisfying meal. Add a dollop of tzatziki sauce for a creamy finish.
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KFC Double Down Sandwich
Main Ingredients: Smoked Paprika, Ground Black Pepper, Chili Powder
For a truly indulgent meal, try this KFC-inspired sandwich that replaces the buns with crispy fried chicken. Top it off with bacon and cheese for a truly decadent treat.
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Cajun Baked Salmon
Main Ingredients: Skin On Salmon Fillet, Garlic, Olive Oil, Lemon, Spice
For a lighter option, try this flavorful and easy baked salmon recipe. The Cajun seasoning adds a spicy kick to the tender and flaky salmon.
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The Best Basic Balsamic Tofu
Main Ingredients: Tofu, Balsamic Vinegar, Extra Virgin Olive Oil, Garlic
If you're looking for a vegetarian option that's packed with flavor, give this balsamic tofu recipe a try. The sweet and tangy sauce gives the tofu a delicious and caramelized crust.
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Persian Chicken Meatballs
Main Ingredients: Ground Chicken Breast, Large Egg, Onion, Garlic, Plain
Add some international flair to your meal with these flavorful Persian chicken meatballs. The addition of sumac and turmeric gives these meatballs a unique and delicious flavor.
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Easy Cajun Jambalaya Pasta
Main Ingredients: Chicken Breast, Shrimp, Andouille Sausage, Spice Blend
For a taste of the South, try this easy and flavorful jambalaya pasta recipe. The Cajun seasoning gives the dish a spicy and savory flavor, perfect for a quick and satisfying weeknight meal.
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GP’s Favorite Chicken Salad
Main Ingredients: Chicken Breast, Olive Oil, Spice Blend, Celery
This chicken salad recipe is sure to become a favorite in your household. The combination of grapes and almonds gives the salad a sweet and crunchy texture that pairs perfectly with the tender chicken.
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Pork Schnitzel with Hops-Braised Cabbage & German...
Main Ingredients: Boneless Center Cut Pork Chops, Potatoes, Green
For a taste of Germany, try this delicious pork schnitzel recipe. The hops-braised cabbage adds a unique and flavorful twist to this classic dish.
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Christmas Energy Balls [vegan] [gluten free]
Main Ingredients: Pitted Dates, Quaker Quick Oats, Coconut Oil, Dried
End your meal with a healthy and delicious treat with these Christmas energy balls. Packed with dates and nuts, these balls are a perfect guilt-free indulgence.
What is Persian Spice Blend?
The History of Persian Spice Blend
The use of spices in Persian cuisine dates back thousands of years and has been influenced by various cultures, such as Greek, Arab, and Indian. The Persian spice blend, also known as "advieh," is a combination of spices that have been used in Persian cooking for centuries. The exact blend of spices may vary from region to region and even from household to household, but the essential ingredients remain the same.
The Ingredients
Saffron, cumin, coriander, cinnamon, and cardamom are the main ingredients used in Persian spice blend. These spices not only add flavor but also have health benefits. Saffron, for example, is known for its anti-inflammatory properties and is also rich in antioxidants. Cumin and coriander are both good sources of iron and have been linked to improved digestion. Cinnamon and cardamom are also packed with antioxidants and have been used in traditional medicine for their medicinal properties.
The Flavor Profile
The combination of these spices creates a warm, earthy, and slightly sweet flavor profile, with a hint of floral notes from the saffron. This blend is not spicy, making it suitable for a wide range of palates. It also pairs well with other flavors, making it a versatile addition to any dish.
How to Make Persian Spice Blend
Now that we know more about the history, ingredients, and flavor profile of Persian spice blend, let's learn how to make it at home.
Ingredients:
1 tablespoon saffron
1 tablespoon cumin seeds
1 tablespoon coriander seeds
1 cinnamon stick, broken into small pieces
1 teaspoon cardamom pods
Instructions:
In a dry skillet, toast the saffron over medium heat for about 30 seconds, until fragrant. Let it cool.
In the same skillet, toast the cumin seeds, coriander seeds, cinnamon, and cardamom for 1-2 minutes, until fragrant. Let them cool.
Using a spice grinder or mortar and pestle, grind all the toasted spices and saffron together until finely ground.
Your homemade Persian spice blend is now ready to use or store in an airtight container for future use.
In Conclusion
Persian spice blend is an essential ingredient in Persian cuisine, adding depth and flavor to a variety of dishes. With its rich history, unique combination of spices, and easy recipe for homemade blend, there's no reason not to give it a try. So, next time you're looking to add a touch of Persian flavor to your cooking, reach for your homemade spice blend and enjoy the delicious results.
